Amy's Thai food

Cabbage, celery, carrot, onions and clear noodle, wrapped and deep fried served with house palm sauce.

Minced pork and mixed vegetables wrapped and deep fried served with house palm sauce.

Two pieces. Crabmeat, cream cheese, and green onion-shaped as a flower and deep-fried. Served with house palm sauce.

Five pieces. Dumpling. Minced pork and clear noodle, wrapped and pan-fried served with special sauce.

Hot. Marinated chicken wings lightly coated before being deep fried to a golden brown.

Four pieces. Chicken marinated in Thai herbs and spices on skewers grilled. Served with peanut sauce and cucumber salad.

Six pieces. Shrimp wrapped with minced chicken, deep fried to a golden brown. Served with special Thai sauce.

12 pieces. Wonton stuffed with ground chicken deep-fried to a golden brown. Served with special Thai sauce.

Two pieces. Minced chicken tarro fried to golden brown served with house plum sauce.

Shredded green apple cashews red and green onions lettuce and roasted coconut.

Sour spicy clear soup with chili paste, mushrooms, onions, tomato lemon grass, galangal root, kaffir lime leave, lime juice cilantro.

Chicken in coconut milk cooked with lime juice, lemon grass, kaffir lime leaves, galangal root, mushroom, onions, and cilantro.

Egg, bamboo shoots carrots, water chestnuts, white and green onion and cilantro.

Clear soup with chicken and vegetables.

Hot. Sauteed rice noodle with choice of meat, egg, bean sprouts and green onion topped with crushed peanuts and lime.

Hot. Sautéed rice noddle with choice of meat, egg, bean sprouts, and green onion with light Thai powder in a coconut curry sauce.

Hot. Sautéed wide rice noddle with choice of meat, egg, broccoli in a dark soy oyster sauce.

Hot. Sautéed wide rice noddle with choice of meat, egg, broccoli, bamboo shoots, white and green onions, green peppers, carrot, bean sprouts, and basil.

Hot. Sautéed wide rice noodle with your choice of meat, egg, broccoli, carrot, white onions with curry powder.

Hot. Served with steam white rice. Sautéed wide rice noddle with choice of meat, egg, broccoli in a dark soy oyster sauce.

Thai style fried rice. Fried rice with choice of meat, eggs, green peas, carrots, white and green onions.

Basil fried rice. Fried rice with choice of meat, eggs, green peppers, carrots, white and green onion, and basil.

Vegetable fried rice. Fried rice with choice of meat, eggs, baby corn, bamboo shoots, bean sprouts, carrots, broccoli, bok choy, and pea pods.

Curry Fried Rice. Fried rice with choice of meat, eggs, greens, peas, carrots, tomatoes, pineapple. White and green onion and basil in curry sauce.

Fried rice with a choice of meat, eggs, pineapple, tomato, with green onion, pea, carrots.

Garlic fried rice. Fried rice with choice of meat, egg, garlic, white, and green onions.

Fried rice with choice of meat, eggs, bean sprout, broccoli, white and green onion pea pods Thai chilly sauce.

Hot. Choice of meat sautéed with a delightful mixture of fresh vegetables in a brown sauce.

Hot. Choice of meat stir fried with almonds, baby corn, bamboo shoots, carrot, green pepper, white onion in a brow gravy sauce.

Hot. Choice of meat stir fried with broccoli, carrot and white onion in a brown sauce.

Hot. Thai sweet 'n sour. Choice of meat sautéed with pineapple, cucumbers, tomatoes, green pepper, white and green onions in a Thai sweet and sour sauce.

Hot. Mild basil dish. Minced chicken only stir-fried with mixed peppers, white and green onion in basil and garlic sauce.

Hot. Choice of meat sautéed with roasted cashew, bamboo shoots, baby corn carrots, water chestnut, white, and green onions, in a special brown chili sauce.

Hot. Choice of meat stir fried with garlic, water chestnuts, white, and green onion and black pepper, in a garlic sauce served on a bed of lettuce topped with fried garlic.

Hot. Choice of meat sautéed with green pepper and red peppers, white onions and sweet basil.

Hot. Red curry. Choice of meat stewed in Thai red curry with coconut milk, bamboo shoots, green pepper, fresh mushroom, and basil leaves.

Hot. Green curry. Choice of meat stewed in Thai green curry with coconut milk, bamboo shoots, green beans, eggplant, string beans, zucchini, green peppers, and basil leaves.

Hot. Potato curry. Choice of meat stewed in massaman sauce with potato, coconut milk, white onion, and roasted peanuts.

Hot. Red curry. Choice of meat sautéed in red curry sauce with coconut milk, baby corn, broccoli, carrot, eggplant. Fresh mushrooms, pea pods, green peppers, and basil leaves.

Hot. Red curry. Choice of meat sautéed in red curry with coconut milk, pineapple, tomato, and green peppers.

Hot. Yellow curry. Choice of meat sautéed in the spicy yellow curry with coconut milk, potato, carrot, and white onion.

Hot. Green curry.

Pre-sweetened.

Pre-sweetened.

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