Anita's Kitchen (Ferndale)

Traditional,roasted red pepper,jalapeno.

Seasoned ground lamb sauteed with onions, toasted pine nuts, almonds.

Roasted eggplant minced with tahini, garlic, lemon.

Minced roasted eggplant, tomato, red onion, parsley, garlic, lemon.

Minced tomato, cracked wheat, minced onions, spices.

Thick yogurt spread served with olive oil, small.

Hommus, tabbouleh, baba ghannouge, fattoush, large.

Large.

Pickled turnips.

Pickled vegetables.

Large.

Large.

Large.

house rolled vine leaves stuffed with lamb and rice. Vegetarian style stuffed with rice, chickpeas, tomatoes, parsley, and onion.

Ground chickpeas, parsley, onion, spices served with tahini, pickled turnips.

Lentils, rice, carmelized onions,served with yogurt and pickled vegetables.

Sauteed lamb, onions, toasted pine nuts and almonds, stuffed in balls of kibbeh, fried, and served with yogurt.

Wings tossed with ak zip sauce, served with ak creamy feta dressing and carrots.

Lightly seasoned lentils, garlic-sauteed spinach, topped with goat cheese.

Freshly cut potato fries tossed in a blend of Ak seasonings.

A shareable platter for 2-3.

A shareable platter for 2-3.

Garlic, roasted red pepper hommus, ground lamb, artichoke hearts, roasted red peppers.

Garlic, roasted eggplant, roasted tomato, roasted red onion, feta cheese, mint.

Garlic, spinach, blend of cheese.

Garlic, dried thyme, sumac, sesame seeds, labneh, goat cheese, kalamata olives.

Our popular fattoush salad with chicken shawarma and feta cheese.

Romaine lettuce, chicken breast, tomatoes, feta, egg, bacon, creamy feta dressing.

Mixed field greens, chicken breast, roasted pistachios, michigan dried cherries, blue cheese, raspberry vinaigrette.

Hopped kale, organic quinoa, roasted almonds, Michigan dried cherries, honey vinaigrette.

Tomato, cucumber, green pepper, parsley, romaine lettuce, sumac dressing, topped with toasted pita chips.

Falafil, tabbouleh, fattoush, hommus, tahini sauce.

Romaine lettuce, tomatoes, cucumber, beets, kalamata olives, pepperoncini, chick peas, red onion, feta, Ak house dressing.

Romaine lettuce, tomato, cucumber, green pepper, red onion, fresh mint, Ak house dressing.

Chopped parsley, tomato, onion, mint, cracked wheat, lemon, olive oil.

Chick peas, cracked wheat, fresh mint, parsley, lemon, garlic, olive oil.

Pickle, garlic sauce.

Parsley, thinly sliced red onion, tahini.

Ground beef and lamb mixed with parsley, onions, spices, hommus.

Hommus.

Hommus.

Hommus.

Lettuce, tomato, garlic sauce.

Yogurt.

Lettuce, tomato, house-made gyro sauce.

Lettuce, tomato, chopped parsley, pickled turnips,tahini.

Hommus, tabbouleh, tahini.

Choice of lamb or vegetarian grape leaves.

Roasted eggplant, tomatoes, red onion, mint, feta.

Lentils, rice, carmelized onions, yogurt.

Choose one soup and one small salad.

Choose one soup and one pita sandwich.

Marinated chicken breast, prepared on the open grill.

Marinated beef, prepared on the open grill.

Grilled, ground beef and lamb, mixed with parsley, onions, and spices.

Grilled tender cubes of chicken breast marinated in lemon and garlic.

Grilled, tender cubes of marinated beef.

Grilled, tender cubes of marinated lamb.

Marinated in lemon and garlic.

Ground lamb with sauteed onions, toasted pine nuts and almonds, baked between layers of ground lamb and cracked wheat, yogurt.

House rolled vine leaves stuffed with lamb and rice, yogurt, vegetarian style stuffed with rice, chickpeas, tomatoes, parsley, and onions.

Ground chickpeas mixed with parsley, onion, and spices, tahini.

House-made gyro sauce.

Lentils, rice, caramelized onions•served with yogurt and kabeese.

A blend of feta, cottage cheese, spinach, fresh dill, and onions, between layers of fillo dough•served with tabbouleh and rice.

A blend of feta, cottage cheese, artichoke hearts, fresh dill and onions between layers of fillo dough•served with tabbouleh and rice.

Tabbouleh, hommus, baba ghannouge, falafil, tahini.

Sauteed bell peppers, onions, tomatoes, mushrooms, and carrots blended with garlic and seasonings.

Marinated chicken breast, prepared on the open grill.

Marinated beef, prepared on the open grill.

Grilled, ground beef and lamb, mixed with parsley, onions, and spices.

Grilled tender cubes of chicken breast marinated in lemon and garlic.

Grilled, tender cubes of marinated beef.

Grilled, tender cubes of marinated lamb.

A Trio of Our Kafta, Chicken, and Your Choice of Lamb or Beef Kebob.

Marinated in lemon and garlic.

Ground lamb with sautéed onions, toasted pine nuts and almonds, baked between layers of ground lamb and cracked wheat, yogurt.

House rolled vine leaves stuffed with lamb and rice, yogurt, vegetarian style stuffed with rice, chickpeas, tomatoes, parsley, and onions.

Ground chickpeas mixed with parsley, onion, and spices, tahini.

House-made gyro sauce.

Marinated half chicken, prepared on the open grill.

North atlantic salmon seasoned with fresh dill- dill tahini sauce.

Braised with potatoes and carrots, served in rich tomato sauce - not served with rice.

Lentils, rice, caramelized onions•served with yogurt and kabeese.

A blend of feta, cottage cheese, spinach, fresh dill, and onions, between layers of fillo dough, served with tabbouleh and rice.

A blend of feta, cottage cheese, artichoke hearts, fresh dill and onions between layers of fillo dough, served with tabbouleh and rice.

Sauteed bell peppers, onions, tomatoes, mushrooms, and carrots blended with garlic and seasonings.

Freshly squeezed in house daily.

House brewed.

Carrot, apple, banana.

Carrot, celery, beet, apple.

Carrot, celery, spinach, cucumber.

Carrot, orange.

Carrot, cantaloupe, celery, pomegranate, orange.

Strawberry, blueberry, raspberry.

Raspberry, mango, strawberry, banana.

Blueberry, raspberry, pomegranate.

Orange, strawberry, banana, honey.

Cantaloupe, fresh mint.

Family Style for 4! Choice of chicken, beef, lamb, or kafta kebob - or chicken shawarma - served with brown rice, hommus, fattoush salad, garlic sauce, and pita bread. (dairy-free, soy-free, halal)

Family Style for 6 people! Choice of chicken, beef, lamb, or kafta kebob - or chicken shawarma - served with brown rice, hommus, fattoush salad, garlic sauce, and pita bread. (dairy-free, soy-free, halal)

Family Style for 8! Choice of chicken, beef, lamb, or kafta kebob - or chicken shawarma - served with brown rice, hommus, fattoush salad, garlic sauce, and pita bread. (dairy-free, soy-free, halal)

Family Style for 4 or 8! Choice of falafel (served with tahini & pickled turnips, 16 or 32pc) or spinach pie (4 or 8pc) served with brown rice, hommus, fattoush salad, and pita bread. (vegetarian)

Choose our traditional, roasted red pepper, or jalapeño. (vegan, gluten-free)

Try all three of our hommus flavors - traditional, roasted red pepper, and jalapeño! Served with pita bread.

Roasted eggplant mixed with tahini, garlic, and lemon. (vegan, gluten-free, soy-free)

House-rolled vine leaves stuffed with lamb and rice (soy-free, halal), or vegetarian style with rice, chickpeas, tomatoes, parsley, and onion (vegetarian, soy-free). Both served with yogurt.

Ground chick peas mixed with parsley, onion, herbs and spices, served with tahini sauce. (vegan, gluten-free)

Cauliflower florets flash fried, served with dill tahini sauce. Kick it up a little...have them tossed in our zip sauce for just .50! (vegan, gluten-free)

Crispy chicken wings tossed in our zip sauce, served with creamy feta dressing and carrot sticks. (gluten-free)

Marinated chicken breast with brown rice, hommus, tabbouleh, garlic sauce, and pickles. (gluten-free, dairy-free, soy-free, halal)

Marinated beef with brown rice, hommus, tabbouleh, red onions, pickled turnips, and tahini sauce. (gluten-free, dairy-free, soy-free, halal)

Choice of chicken, kafta, beef, or lamb kebob (or grilled chicken breast) with brown rice, hommus, and grilled vegetables. (gluten-free, dairy-free, soy-free, halal)

Choice of spinach pie (served with fattoush and hommus) or gyro (lamb or chicken) served with fattoush, hommus, brown rice, and gyro sauce.

Choice of falafel (baked or fried, served with tahini sauce) or grape leaves (lamb or vegetarian, served with yogurt), both served with mujadra, caramelized onions, hommus, tabbouleh, and pickled turnips. (gluten-free, halal)

North Atlantic salmon served with brown rice, hommus, grilled vegetables, and dill tahini sauce. (gluten-free, dairy-free, soy-free)

Marinated chicken breast with brown rice, mixed greens, tomatoes, carrots, blue cheese, zip sauce, and creamy feta dressing. (gluten-free, halal)

Grilled chicken breast, romaine, tomato, egg, bacon, and feta cheese, with creamy feta dressing. (gluten-free)

Our traditional fattoush salad topped with chicken shawarma and feta cheese, tossed with fattoush dressing. (soy-free, halal)

Romaine, tomato, cucumber, green pepper, parsley, and toasted pita chips, tossed with fattoush dressing. (vegan, soy-free)

Chopped parsley, tomato, onion, mint, and lemon, tossed with organic quinoa. (vegan, gluten-free, soy-free)

Chickpeas, organic quinoa, parsley, tomato, cucumber, roasted pistachios, and fresh mint, tossed with lemon garlic vinaigrette. (vegan, gluten-free, soy-free)

Romaine, tomato, cucumber, chick peas, beets, red onion, feta cheese, pepperoncini, and kalamata olives, with house dressing. (vegetarian, gluten-free, soy-free)

Mixed field greens, chicken breast, roasted pistachios, Michigan dried cherries, blue cheese, and pomegranate vinaigrette. (gluten-free, soy-free, halal)

Chopped kale, organic quinoa, toasted almonds, Michigan dried cherries, and our honey vinaigrette. (vegetarian, gluten-free, dairy-free, soy-free)

Marinated chicken breast with lettuce, tomato, garlic sauce, and pickles. (dairy-free, soy-free, halal)

Marinated beef with lettuce, tomato, red onion, pickled turnips, and tahini sauce. (dairy-free, soy-free, halal)

Choice of lamb or chicken, with lettuce, tomato, and gyro sauce.

With lettuce, tomato, pickled turnips, and tahini sauce. (vegan)

With hommus and tabbouleh. (vegan)

Marinated beef, green peppers, and onions, with shredded mozzarella and provolone cheese. (soy-free, halal)

Wild caught Pacific cod, marinated in buttermilk and lightly battered in a cayenne spice blend, topped with pickles and a tangy sumac sauce. Served on a brioche roll with a side of house fries.

Seasoned ground lamb mixed with onion and parsley, topped with lettuce, tomato, red onion, and cucumber sauce, served on a brioche roll with house fries. (halal)

Signature grind with lettuce, tomato, and sumac sauce, served on a brioche roll with house fries. Choice of American, cheddar, feta, or blue cheese.

Tender chicken breast, marinated in buttermilk and spices, with pickles and a tangy sumac sauce. (halal)

whole green lentils with spinach, carrots & potatoes in a lemon broth (vegan)

whole green lentils with spinach, carrots & potatoes in a lemon broth

red lentils with onion & spices (vegan)

red lentils with onion & spices

Chicken breast and beans in a light crushed tomato and tomatillo broth. (gluten-free, dairy-free, soy-free, halal)

Chicken breast and beans in a light crushed tomato and tomatillo broth. (gluten-free, dairy-free, soy-free, halal)

Choose a cup of soup and a salad.

Choose a cup of soup and one of our sandwich wraps.

Choose a salad and one of our sandwich wraps.

Marinated boneless half chicken, served with brown rice, grilled vegetables, and hommus. (gluten-free, dairy-free, soy-free, halal)

A traditional Lebanese dish that features ground lamb with sautéed onions, toasted pine nuts and almonds, baked between layers of ground lamb and cracked wheat, served with brown rice, hommus, tabbouleh, and yogurt. (soy-free, halal)

A trio of skewers with brown rice, hommus, and grilled vegetables. Served with chicken kebob, kafta, and your choice of beef or lamb kebob. (gluten-free, dairy-free, soy-free, halal)

A shareable platter (serves two or three) that includes: chicken shawarma, chicken kebob, kafta, stuffed grape leaves, falafel, brown rice, hommus, tabbouleh, fattoush, pickled vegetables, tahini sauce, and yogurt. (halal)

A shareable platter (serves two or three) that includes: hommus trio, tabbouleh, fattoush, stuffed grape leaves, falafel, and pickled vegetables, tahini sauce, and yogurt. (vegetarian)

Marinated chicken breast skewered and served with choice of a side and beverage. (gluten-free, dairy-free, soy-free, halal)

Seasoned and breaded chicken strips served with choice of a side and beverage. (dairy-free)

House-rolled vine leaves stuffed with lamb and rice (soy-free, halal), or vegetarian style with rice, chickpeas, tomatoes, parsley, and onion (vegetarian, soy-free). Both are served with yogurt and choice of a side and beverage.

All-beef hot dog skewer served with choice of a side and beverage. (gluten-free, dairy-free, soy-free)

Cheese or pepperoni, with choice of a side and beverage. (soy-free)

Lentils, rice, and caramelized onions, served with pickled vegetables and yogurt. (vegetarian, gluten-free)

Tossed in a blend of AK seasonings. (vegan, gluten-free)

vegan, gluten-free, soy-free

Lightly seasoned bell peppers, onion, carrot, and zucchini. (vegan, gluten-free, soy-free)

vegan, dairy-free, soy-free

House-made. (vegan, gluten-free, soy-free)

House-made. (vegan, gluten-free, soy-free)

House-baked and seasoned with sea salt or zaatar. (vegan, soy-free)

Choose original or spicy flavor. (organic, vegan, gluten-free, soy-free)

Delivered daily from Cedar's Bakery. (vegan, soy-free)

a blend of feta, cottage cheese, spinach, fresh dill, and onions baked between layers of filo dough. (vegetarian)

House-made whipped garlic spread. (vegan, gluten-free, soy-free)

House-made cucumber sauce. (vegetarian, gluten-free)

House-made from sesame seeds. (vegan, gluten-free, soy-free)

House-made with fresh dill. (vegan, gluten-free, soy-free)

House-made (vegetarian, gluten-free, soy-free)

House-made with garlic and tangy sumac. Mild heat. (gluten-free, dairy-free)

Lebanese style. (vegan, gluten-free)

House-made, tangy with mild heat. (vegan, gluten-free)

House-made. (vegetarian, gluten-free)

House-made. (vegetarian, gluten-free)

House-made with sumac. (vegan, gluten-free, soy-free)

House-made vinaigrette. (vegan, gluten-free, soy-free)

House-made with fresh lemon and garlic. (vegan, gluten-free, soy-free)

Organic apple, organic lemon, organic ginger. (gluten-free, dairy-free, soy-free)

Organic apple, organic carrot, organic celery, organic lemon. (gluten-free, dairy-free, soy-free)

Organic apple, organic kale, organic celery, organic lemon. (gluten-free, dairy-free, soy-free)

Blueberry, raspberry, pomegranate. (gluten-free, dairy-free, soy-free)

Strawberry, blueberry, raspberry. (gluten-free, dairy-free, soy-free)

Raspberry, mango, strawberry, banana. (gluten-free, dairy-free, soy-free)

freshly squeezed in house

house brewed, unsweetened

AK's freshly squeezed lemonade and mint iced tea

a selection of coca-cola options

sparkling mineral water

Absopure natural spring water, a Detroit company since 1906.

Shortbread crust filled with lemon cream, finished with a white chocolate drizzle.

A rich chocolate brownie with a tahini swirl. (gluten-free)

Delicate cake combining carrots, pineapple & spices, topped with cream cheese frosting, toasted coconut & walnuts. (gluten-free)

With a touch of orange blossom and topped with cinnamon sugar. (gluten-free, soy-free)

Made by Shatila Bakery.

Triple chocolate cupcake (vegan, gluten-free)

no nuts, just simply delicious!

robust molasses flavor brimming with ginger, cinnamon, and cloves (vegan)

Choice of three distinct flavors. Vegan & gluten-free

Our traditional hommus topped with seasoned ground lamb sautéed with onions, toasted pine nuts and almonds. Gluten-free & halal

Roasted eggplant mixed with tahini, garlic, and lemon. Vegan & gluten-free

Served raw, fresh ground sirloin of lamb, organic quinoa, minced tomato, onions, and bell peppers, with spices. Gluten-free & halal

Minced tomato, onions, and bell peppers with organic quinoa and spices. Vegan & gluten-free

Creamy yogurt dip. Vegetarian & gluten-free

Hommus, tabbouleh, baba ghannouge, fattoush. Vegan

Vegetarian & gluten-free

Pickled turnips. Vegan & gluten-free

Pickled vegetables. Vegan & gluten-free

Vegan & gluten-free

Vegan & gluten-free

Whipped garlic. Vegan & gluten-free

Vegan, gluten-free & organic

Sea Salt or Zaatar seasoned. House-baked. Vegan

House rolled vine leaves stuffed with lamb and rice. Vegetarian style stuffed with rice, chickpeas, tomatoes, parsley, and onion. Gluten-free

Cauliflower florets flash fried, served with dill tahini sauce. Vegan & gluten-free

Ground chickpeas mixed with parsley, onion, herbs, and spices, served with tahini sauce. Vegan & gluten-free

Lentils and rice, seasoned with cumin, topped with caramelized onions, served with yogurt and pickled vegetables. Vegetarian & gluten-free

Crispy chicken wings tossed with our zip sauce, served with creamy feta dressing and carrots. Gluten-free

Lightly seasoned lentils, garlic-sautéed spinach, topped with goat cheese. Vegetarian & gluten-free

Freshly cut potato fries tossed in a blend of AK seasonings. Vegan & gluten-free

Seasonal vegetables lightly seasoned. Vegan & gluten-free

A variety of cold and hot mezza items - hommus, tabbouleh, fattoush, baba ghannouge, falafel (4), labneh, pickled vegetables, vegetarian grape leaves (4).

A variety of cold and hot mezza items- including hommus, tabbouleh, fattoush, falafel (2), lamb grape leaves (2), and pickled vegetables-served with shish kafta, chicken kebob, chicken shawarma, beef shawarma, and rice.

Garlic, roasted red pepper hommus, ground lamb, artichoke hearts, and roasted red peppers. Halal

Garlic, spinach, and a blend of cheese. Vegetarian

Garlic, labneh, kalamata olives, goat cheese, and zaatar seasoning. Vegetarian

Choose one soup and one sandwich.

Choose one soup and one small salad.

Our popular fattoush salad with chicken shawarma and feta cheese. Halal

Romaine lettuce, chicken breast, tomato, feta cheese, hard- boiled egg, and bacon, with our creamy feta dressing. Gluten-free & halal

Mixed field greens, chicken breast, roasted pistachios, Michigan dried cherries, and blue cheese, with our pomegranate vinaigrette. Gluten-free & halal

Chopped kale, organic quinoa, toasted almonds, and Michigan dried cherries, tossed with our honey vinaigrette. Vegetarian & gluten-free

Romaine lettuce, tomato, cucumber, green pepper, parsley, and toasted pita chips, served with our fattoush dressing. Vegan

Tabbouleh, hommus, and fattoush, topped with falafel and served with tahini sauce. Vegan

Romaine lettuce, tomato, cucumber, chick peas, beets, kalamata olives, pepperoncini, red onion, and feta cheese, served with house dressing. Vegetarian & gluten-free

Romaine lettuce, tomato, cucumber, green pepper, red onion, and fresh mint, served with house dressing. Vegan & gluten-free

Chopped parsley, tomato, onion, and mint, tossed with organic quinoa and lemon. Vegan & gluten-free

Chick peas, organic quinoa, parsley, and fresh mint, tossed with our lemon garlic vinaigrette. Vegan & gluten-free

with mixed field greens, tomato, zip sauce, and creamy feta dressing. Halal

with lettuce, tomato, garlic sauce, and pickles. Halal

with mixed greens, tomato, red onion, and cucumber sauce. Halal

All beef chuck, brisket and sirloin burger with mixed field greens and tomato, dressed with sumac sauce. Choice of feta, blue, or goat cheese.

with lettuce, tomato, parsley, red onion, pickled turnips, and tahini sauce. Halal

with lettuce, tomato, and hommus. Halal

with hommus and grilled seasoned vegetables. Halal

with lettuce, tomato, and house-made gyro sauce.

with lettuce, tomato, pickled turnips, and tahini sauce. Vegan

with hommus and tabbouleh. Vegan

lentils and rice seasoned with cumin, caramelized onions and yogurt. Vegetarian

Hommus, tabbouleh, rice, pickled turnips, red onion, and tahini sauce. Gluten free & halal

Roasted salmon, black beans, rice, roasted seasonal vegetables, served with dill tahini sauce. Gluten free

Sautéed bell peppers, onions, tomatoes, yellow squash, zuccini, and carrots, blended with garlic and seasonings, served over rice with hommus. Choice of vegetarian or with chicken, beef, lamb, shrimp or salmon.

Mujadra, hommus, tabbouleh, pickled turnips, served with tahini sauce or yogurt. Choice of falafel or stuffed grape leaves. Gluten free & halal or vegetarian

Chicken breast, rice, mixed field greens, tomato, blue cheese, zip sauce, and creamy feta dressing. Gluten free & halal

Hommus, rice, and grilled vegetables. Gluten free & halal

Hommus, tabbouleh, rice, garlic sauce, and pickles. Gluten free & halal

Marinated in lemon and garlic. Gluten-free & halal

Served with house-made gyro sauce.

Lentils and rice, seasoned with cumin, topped with caramelized onions and served with pickled vegetables and yogurt. Vegetarian & gluten-free

A blend of feta and cottage cheese, spinach, fresh dill, and onions baked between layers of filo dough. Served with tabbouleh and rice. Vegetarian

Gluten-free & halal

Gluten-free

Vegetarian

Tomato sauce and cheese. Vegetarian

House-made, topped with cinnamon sugar. Gluten-free

Vegan

Gluten-free & vegan

Gluten-free

Gluten-free

Almond milk, banana, spinach, cinnamon, honey.

Carrot, apple, banana.

Carrot, celery, beet, apple.

Carrot, celery, spinach, cucumber.

Strawberry, blueberry, raspberry.

Raspberry, mango, strawberry, banana.

Blueberry, raspberry, pomegranate.

Orange, strawberry, banana, honey.

Strawberry, banana, orange, apple, blueberry, raspberry, mango, pomegranate, carrot, celery, cucumber, beet, spinach, kale, parsley, ginger root.

Freshly squeezed daily.

House-brewed.