Ascension Brewing Company
Ascension Brewing Company takeout in Novi is just a click away, so don't wait another day to treat yourself to their delicious food! Whether you're looking for a low fee or fast takeout, we'll sh...show more
our take on the popular classic, delicious and hearty. Only available in a bowl.
Made with ascension craft beer and our magical ingredients. Served with house-made croutons.
Just the right amount of heat, hearty flavor. Pretty much the best chili over.
A cup of soup and half salad.
Sliced new york strip, shaved red pepper & red onions, candied walnuts, goat cheese, served with blackberry peppercorn. Vinaigrette. protein-rich and very healthy.
House-made tortilla bowl filled pork came over arcadian lettuce and fresh arugula, tope red onion, black beans, garnished with guacamole. This is a medium-sized salad served cold.
Roasted squash mixed with quinoa, dried cranberries, house-made candied walnuts on a bed of arcadian lettuce, and fresh arugula. Topped with shaved red onions, and goat cheese. Served with our very own honey vinaigrette. Entree-sized dish.
Red onion, cucumber, tomato, mixed heritage green, and house-made croutons.
It is served with kettle chips and sliced pickles.
It is served with kettle chips and sliced pickles. Cajun creole chicken, bacon, avocado, tomato, cheddar cheese, and chipotle sauce. Served in a flour tortilla wrap.
It is served with kettle chips and sliced pickles. New York strip steak, beer onions, sauteed mushrooms. Smothered in melted provolone, topped with onion garlic aioli on cantoro's hoagie bun.
It is served with kettle chips and sliced pickles. Thick cut bacon, provolone, cheddar cheese, caramelized onions, tomato, grilled to perfection, and served with cheddar ale soup.
It is served with kettle chips and sliced pickles. Salami, spicy capicola, grilled tomato, provolone, Chicago-style spicy giardiniera mix. Garlic onion aioli. Served on toasted sub bus.
It is served with kettle chips and sliced pickles. Spicy capicola, pulled pork, cheddar cheese, pickles.
It is served with kettle chips and sliced pickles.
Smoked salmon on a bed of arugula, topped with red onion, avocado, drizzled with garlic citrus cream, garnished with capers.
Seasoned chopped chicken topped with carrots, shaved red pepper, green onion, and sprinkled with tri-color quinoa, drizzled in a house-made citrus curry sauce.
Carnitas-style pork taco with avocado, sweet chili soy sauce, topped with an arcadian harvest or arugula mix and goat cheese.
Grilled new your strip steak, lettuce, cheese, pico de gallo, topped with guacamole, and drizzled with poblano avocado ranch.
Lettuce, tomato, red onion, cucumber, goat cheese, cucumber wasabi dressing.
Salami, spicy capicola, smoked salmon pastrami, lavender fennel seed goat cheese, double creme brie, applewood smoked cheddar, black currant preserves. Chicago- style giardiniera mix. served with garlic cheddar baguette.
Maple syrup candied bacon. Careel sea salt bacon. Dark chocolate drizzled bacon. Chocolate or jalapeno bacon. Glutenfree.
Baked pretzel sticks served with cheddar ale, beer mustard, and poblano avocado ranch dipping sauce.
Fresh artichoke hearts baked with organic spinach and cheese. Served with corn tortilla chips.
Smoked salmon folded into an herb, bacon, and lemon-infused pato. Served with garlic cheddar toasts.
Freshly made guacamole served with corn tortilla chips. Glutenfree.
Kettle chips. Glutenfree.