Aurelio's Italian Grill

Hot banana peppers sauteed with Italian sausage onions and potatoes with a touch of garlic.

Fresh mozzarella cheese with sliced tomatoes, olive oil and fresh basil.

Open faced mussels sauteed in our spicy tomatoes basil sauce.

Sauteed beef tips served with our marinated portabella mushrooms topped with our delightful zip sauce.

Breaded mozzarella cheese sauteed and topped with our marinara sauce.

Breaded artichokes sauteed in white wine lemon sauce.

Sauteed breaded shrimp served with our creamy lemon sauce.

Fresh tomatoes basil garlic, onions, topped with mozzarella cheese.

Prosciutto, Italian ham, salami, served with fontanella cheese and roasted pepper.

Crispy romaine toast with our classic caesar garnish with croutons and Parmigiano cheese.

A bed of mixed greens tomatoes cucumbers pepperoncini beets, Kalamata olives onions and feta cheese.

Lettuce, tomatoes, cucumbers, olives, roasted pepper, marinated portabella and eggplant toped with fresh mozzarella, served with the choice of dressing.

Your choice of protein served over mixed greens with artichoke hearts roasted red peppers, fresh tomatoes and Fontanella cheese in olive oil balsamic vinegar dressing.

Baby spinach and fruits served with our home marinated chicken in raspberry vinegar dressing.

Lettuces, tomatoes, cucumbers, dry cherries, crumble bleu cheese, walnuts, onions topped with almond breaded chicken served with choice of dressing.

Mixed greens served with mix of cold cuts tomatoes cucumbers, black olives and cheese served with our house dressing.

Grilled ham and bread served with American cheese.

Chunks of lobster on grilled Texas bread and Swiss cheese, served with soup.

Cod fish dipped in our special batter, served with lettuce, tomatoes and tartar sauce.

Grilled rye, Swiss cheese and tuna salad.

Bready chicken, lettuce, tomatoes, onions, mayo, served with choice of bread.

Grilled marinated chicken, lettuce, tomatoes, served in bun.

Bacon, turkey, lettuce, tomatoes, mayo in a choice of bread.

Grilled rye, Swiss cheese, sauerkraut, corn beef, served with Russians dressing.

Bacon, lettuce, tomatoes, mayo in a choice of bread.

1/3 lb.

1/3 lb.

1/3 lb beef patty on grilled rye, Swiss cheese, and grilled onions.

Sauteed shrimp in our magic tomato basil sauce tossed with rigatoni pasta topped with diced fresh mozzarella.

Spaghetti pasta tossed in our home-made arrabbiata sauce.

Penne pasta tossed in a tomato cream sauce.

Gnocchi pasta tossed tossed in a tomato cream sauce.

A blend of shrimp, calamari, scallops, clams and mussels sauteed in a light red tomato basil sauce.

Bacon sauteed with diced tomatoes, onions, fresh basil in a mix of ground beef palomino sauce.

Ravioli filled with lobster meat in our lobster brandy tomatoes creamy sauce.

Fettuccine pasta tossed in a creamy Alfredo sauce.

Penne pasta tossed in a light spicy palomino sauce toped with delectable morsels of crab meat.

A creamy blend of spinach, fresh ricotta cheese and a touch of garlic with rigatoni pasta.

Penne pasta tossed with meat sauce and fresh ricotta cheese, covered with melted mozzarella.

Freshly chopped sea clams Sauteed in a sauce served over a bed of steaming linguini.

This unforgettable dish features delectable morsels of lobster in our dolce vita mix tossed in a brandy creamy tomato sauce.

Fresh eggplant slices lightly breaded and topped with our freshly made sauce and melted mozzarella served with choice of pasta.

Spaghetti pasta tossed in our special garlic and oil sauce garnish with fresh parsley.

Meat of cheese ravioli topped with our fresh sauce.

Portabella mushrooms sauteed with chicken, shallots, sun-dried tomatoes and herbs in a burgundy wine sauce, tossed with fettuccine.

Shrimp and fresh scallops sauteed in a tomato cream sauce flavored with a touch of brandy, mixed with fettuccine pasta.

Garden vegetable and cheese filled pasta in a delightful cream sauce.

Sauteed chicken and jumbo shrimp with spinach and sun-dried tomatoes tossed with penne pasta in a garlic and olive oil sauce.

Spaghetti pasta in a choice of sauce.

Angus beef center cut filet char-grilled to perfection! Served with a side of our wonderful zip sauce potatoes and fresh vegetables.

Lobster tail and filet cooked to perfection. Served with potatoes, vegetable and our delightful zip sauce.

Grilled to your request. Served with a side of ammoglio, vegetables, and potatoes.

Sauteed chicken and shrimp with diced tomatoes, hot peppers and spinach in white wine sauce topped with melted mozzarella cheese.

Sauteed chicken with roasted red peppers, black olives, capers and spinach in light spicy white wine sauce.

Sauteed breaded chicken topped with tomato sauce and melted mozzarella cheese.

Light breaded chicken sauteed in olive oil topped with lemon creamy sauce.

Sauteed breaded chicken in creamy sauce with mushrooms and broccoli.

Tender breast of chicken, fresh mushrooms and spinach sauteed in a delightful white cream sauce.

Sauteed breaded chicken in our delightful arrabbiata sauce topped with prosciutto and mozzarella cheese.

Chicken sauteed with mushrooms and flavorful marsala wine sauce.

Chicken mushroom and capers sauteed in light wine lemon butter sauce.

Chicken breast sauteed with spinach, mushrooms, sun dry tomatoes, roasted red peppers in creamy tomato sauce.

Chicken breast sauteed with artichoke hearts, roasted red peppers and asparagus in white wine sauce topped with melted mozzarella cheese.

Sauteed scaloppine of veal topped with our tomato sauce and melted mozzarella cheese.

Scaloppine of veal sauteed with mushrooms and capers in a white wine and lemon butter sauce.

Breaded sauteed scaloppine of veal, served with ammoglio sauce.

Scaloppine of veal sauteed with mushrooms in a flavorful marsala wine sauce.

Sauteed scaloppine of veal with spinach, prosciutto and melted mozzarella cheese in white wine butter sauce.

Veal sauteed with a jumbo shrimp and sea scallops in a lightly spiced tomato cream sauce flavored with crab meat and just a touch of brandy.

Sauteed veal with asparagus in white wine butter sauce topped with crab meat and melted mozzarella.

Sauteed with artichokes, asparagus and capers in a light lemon sauce.

Whitefish sauteed with jumbo shrimp and sea scallops in a lightly spiced tomato cream sauce flavored with a crab meat and just a touch of brandy.

Sauteed salmon with roasted red peppers, fresh basil in our vodka sauce.

Sauteed jumbo shrimp in a creamy lemon sauce.

Dusted in flour and sauteed in a lemon garlic sauce.

Flaky fillet of white fish lightly breaded, grilled to perfection.

Marinated cod fillet broiled to perfection.

Sauteed jumbo shrimp in a white wine lemon sauce.

Sauteed with artichokes, asparagus and capers in a light lemon sauce.

Marinated portabella, zucchini, onions, tomatoes and feta cheese.

Grilled marinated chicken mayo, lettuce, tomatoes, Swiss and American cheese.

Tuna salad, lettuce, tomatoes and Swiss cheese.

Tomatoes, olives, pepperoncini, onions and cucumbers tossed in olive oil and balsamic vinaigrette dressing topped with tuna.

Grilled salmon served with vegetables and boiled red skin potatoes topped with tomato basil sauce and herbs.

Grilled eggplant stuffed with artichoke hearts, roasted red pepper, zucchini and fat-free feta cheese topped with tomato basil sauce.

Mussels boiled and mixed in our special white wine lemon sauce topped with fresh parsley.

Grilled chicken with mushrooms, broccoli and sun-dried tomatoes in white wine sauce.

Grilled marinated chicken cooked to perfection, served with fruits and vegetables.

Grilled salmon served with vegetables and boiled red skin potatoes topped with tomato basil sauce and herbs.

Grilled salmon, Cajon tuna and broiled whitefish Siciliano.

Veal chop stuffed with Parmigiano, Swiss cheese and prosciutto topped with mushrooms in marsala sauce.

Breaded sauteed scaloppine of fillet, served with amoglio sauce.

Swordfish sauteed with capers, black olives in a tomato paste sauce.

18 oz prime rib.