Bangkok Cuisine (Clinton Township Express)

Shredded cabbage, carrots, transparent noodles wrapped in an egg roll shell.

Imitation crab meat, green onions and cream cheese flash fried in a wonton shell.

Fried rice with eggs, white onions, peas and carrots.

Gluten free. Sautéed rice noodles with eggs, beansprouts and green onions, topped with crushed peanuts.

Imitation crab meat, green onions and cream cheese flash fried in a wonton shell.

Minced chicken, water chestnuts and green onions stir-fried in a light brown sauce.

Gluten free. Ground chicken, bean sprouts, black mushrooms, and transparent noodle.

Shredded cabbage, carrots, transparent noodles wrapped in an egg roll shell.

Marinated chicken on a stick, served with cucumber sauce and peanut sauce.

Golden fried chicken wings, served with sweet and sour sauce.

Fried jumbo shrimp and pork wrapped in an egg roll shell, served with plum sauce.

Lemongrass, straw mushrooms, green onions, coriander leaves, lime juice, and chili paste.

Chicken, bamboo shoots, water chestnuts and green onions.

Gluten free. Shrimp, scallops, squid, imitation crabmeat, broccoli, bamboo shoots, celery, mushrooms, napa, peapods, water chestnuts, carrots, and baby corn stir-fried in red curry and coconut milk.

Shrimp, scallops, squid, imitation crabmeat, broccoli, bamboo shoots, celery, mushrooms, napa, peapods, water chestnuts, carrots, baby corn and transparent noodles stir-fried in a brown sauce.

Gluten free. Combination of shrimp, scallops, bamboo shoots, green peppers, and mushrooms stir-fried in red curry and coconut milk.

Fried rice with eggs, white onions, peas and carrots.

Fried rice with Thai basil leaves, string beans, and green peppers.

Curry fried rice with green peas, onions and egg.

Fried rice with garlic and egg.

Fried rice with pineapple, tomatoes, onions, and egg.

Fried rice with Thai basil leaves. string beans and green peppers.

Fried rice with garlic and egg.

Curry fried rice with green peas, onions, and egg.

Fried rice with pineapple, tomatoes, onions, and egg.

Gluten free. Green peppers, onions, bamboo shoots, .and mushrooms stir-fried in a brown sauce.

Gluten-free. Eggplant, onions, green peppers, and mushrooms in red curry and coconut milk.

Fresh Thai basil leaves and green peppers stir-fried in a brown sauce.

Gluten free. Peas and green peppers. In green curry, and coconut milk.

Gluten free. Thai hot curry and stir-fried string beans.

Gluten-free. Pa-nang curry, coconut milk, and green peppers.

Gluten free. Bamboo shoots, mushrooms shrimp, green peppers in a red curry and coconut milk.

Gluten free. Potatoes in yellow curry and coconut milk.

Fresh Thai basil leaves and string beans stir-fried in a brown sauce.

Steamed broccoli topped with peanut sauce.

Gluten free. Peanuts, onions, potatoes in a masaman curry and coconut milk.

Gluten free. Broccoli, bamboo shoots, celery, mushrooms, napa, peapods, water chestnuts, carrots, baby corn and eggplant in red curry and coconut milk.

Gluten-free. Green peppers, onions, bamboo shoots and mushrooms stir-fried in a brown sauce.

Eggplant, onions, green peppers, and mushrooms in red curry and coconut milk.

Fresh Thai basil leaves and green peppers stir-fried in a brown sauce.

Gluten-free. Peas and green peppers. in green curry, and coconut milk.

Gluten-free. Thai hot curry and stir-fried string beans.

Gluten-free. Pa-nang curry, coconut milk, and green peppers.

Gluten-free. Bamboo shoots, mushrooms, shrimp, green peppers in a red curry and coconut milk.

Gluten-free. Potatoes in yellow curry and coconut milk.

Fresh Thai basil leaves and string beans stir-fried in a brown sauce.

Steamed broccoli topped with peanut sauce.

Gluten-free. Peanuts, onions, potatoes in a masaman curry and coconut milk.

Gluten-free. Broccoli, bamboo shoots, celery, mushroom, shrimp, napa, peapods, water chestnuts, carrots, baby corn and eggplant in red curry and coconut milk.

Gluten free. Sautéed rice noodles with eggs, beansprouts and green onions, topped with crushed peanuts.

Gluten free. Thin rice noodles sautéed with eggs, bean sprouts and green onions in red curry.

Sautéed thick rice noodles, eggs and broccoli.

Thick rice noodles with fresh Thai basil leaves and green peppers.

Gluten-free. Transparent noodle with eggs, beansprouts and green onions, topped with crushed peanut.

Gluten-free. Sautéed rice noodles with eggs, beansprouts and green onions, topped with crushed peanuts.

Gluten-free. Thin rice noodles sautéed with eggs, beansprouts and green onions in red curry.

Sautéed thick rice noodles, eggs, and broccoli.

Thick rice noodles with. Fresh Thai basil leaves and green peppers.

Gluten-free. Transparent noodle with eggs, beansprouts and green onions, topped with crushed peanut.

Lightly breaded chicken sautéed with pineapple ,green pepper in special sauce

Gluten free. Peapods, broccoli, water chestnuts, napa, carrots, bamboo shoots, baby corn, celery, and mushrooms stir-fried in a brown sauce.

cashew nut ,onion bamboo shots and green onion stir-fried in brown sauce

lightly breaded chicken sautéed with sweet & sour sauce and top with green onion.

sautéed broccoli in a brown sauce

Ginger, black mushrooms, water chestnuts, carrots and green onions stir-fried in a brown sauce.

Gluten free. Pineapple, cucumber, tomatoes, green peppers, and onions stir-fried in a sweet and sour sauce.

Sautéed garlic, black pepper, green onions and water chestnuts stir-fried in a brown sauce.

Almonds, celery, bamboo shoots, mushrooms, green onions, green pepper, and water chestnuts stir-fried in a brown sauce.

Peapods, broccoli water chestnuts, napa, carrots, bamboo shoots, baby corn, celery, and mushrooms stir-fried in a brown sauce.

Ginger, black mushrooms, water chestnuts carrots and green onions stir-fried in a brown sauce.

Gluten-free. Pineapple, cucumber, tomatoes, green peppers, and onions stir-fried in a sweet and sour sauce.

Sautéed garlic, black pepper, green onions, and water chestnuts stir-fried in a brown sauce.

Almonds, celery, bamboo shoots, mushrooms, green onions, green pepper, and water chestnuts stir-fried in a brown sauce.