Chicken Shack Restaurant
About Chicken Shack Restaurant
Searching for "Argentine Near Me"? Chicken Shack Restaurant has some of the best Argentine in Clawson. Located at 855 W 14 Mile Rd, Chicken Shack Restaurant is a convenient option that delivers to ...show more
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One full chicken breast de-boned on a brioche bun topped with lettuce and mayo. Served with you choice of 1 side dish and a cole slaw.
Tender shredded pork tossed in our signature BBQ sauce on a brioche bun. Served with one side dish a cole slaw.
Crispy delicate cod fillet on a brioche bun topped with lettuce and tartar sauce. Served with one side dish and a cole slaw.
A leg and a thigh of chicken shack's award winning chicken served with one side dish and a roll.
A breast and wing of chicken shack's award winning chicken served with one side dish and a roll.
A breast, wing, leg and thigh of chicken shack's award winning chicken served with one side dish and a roll.
Three skinless boneless chicken tenders served with one side dish, a dipping sauce and a roll.
Five skinless boneless chicken tenders served with one side dish, a dipping sauce and a roll.
Approximately six battered dipped chicken bites cooked to a golden brown, served with one side dish, a dipping sauce and a roll.
Approximately ten battered dipped chicken bites cooked to a golden brown, served with one side dish, a dipping sauce and a roll.
Four wing-dings cooked to a golden brown served with one dish and a roll.
Eight wing-dings cooked to a golden brown served with one dish and a roll.
Four bones of our tender fall off the bone baby back ribs brushed with our signature BBQ sauce and served with one side dish.
Eight bones of our tender fall off the bone baby back ribs brushed with our signature BBQ sauce and served with one side dish.
A full slab (12-13 bones) of our tender fall off the bone baby back ribs brushed with our signature BBQ sauce served with two side dishes.
Three pieces of our lightly battered cod served with one dish, a roll and tarter sauce.
Five pieces of our lightly battered cod served with one dish, a roll and tarter sauce.
Five breaded shrimp cooked to a golden brown served with one side dish, a roll and cocktail sauce.
Nine breaded shrimp cooked to a golden brown served with one side dish, a roll and cocktail sauce.
Four pub style battered cod, served with a side dish, a roll and tartar sauce.
Seven pub style battered cod, served with a side dish, a roll and tartar sauce.
One pork chop served with an apple sauce and a side dish.
Three pork chops served with an apple sauce and a side dish.
12 pieces of broasted chicken (three breasts, three wings, three legs and three thighs) served with two side dishes (shack potatoes, French fries, cole slaw, onion rings, corn, green beans).
16 pieces of broasted chicken (four breasts, four wings, four legs and four thighs) served with two side dishes (shack potatoes, French fries, cole slaw, onion rings, corn, green beans).
30 wings dings served with two side dishes (shack potatoes, French fries, cole slaw, onion rings, corn, green beans).
16 chicken tenders served with two side dishes (shack potatoes, French fries, cole slaw, onion rings, corn, green beans) and three dipping sauces (2 oz. BBQ sauce, 2 oz. Honey mustard, 2 oz. Ranch, 2 oz. Hot and spicy).
40 hand battered dipped chicken bites served with two side dishes (shack potatoes, French fries, cole slaw, onion rings, corn, green beans) and three dipping sauces (2 oz. BBQ sauce, 2 oz. Honey mustard, 2 oz. Ranch, 2 oz. Hot and spicy).
12 pieces of chicken all dark meat (legs and thighs) and one side dish (shack potatoes, French fries, cole slaw, onion rings, corn, green beans).
8 pieces of chicken all dark meat (legs and thighs) and one side dish (shack potatoes, French fries, cole slaw, onion rings, corn, green beans).
Breast, wing, leg, thigh.
Five skinless boneless chicken tenders and one dipping sauce.
Eight wing dings cooked to a golden brown.
10 batter dipped chicken bites and one dipping sauce.
Eight bones of our tender fall off the bone baby back ribs brushed with our signature BBQ sauce.
A full slab (12-13 bones) of our tender fall off the bone baby back ribs brushed with our signature BBQ sauce.
Nine breaded shrimp served with a cocktail sauce.
Five pieces of battered dipped cod with tartar sauce.
Seven pub style cod nuggets served with a tartar sauce.
Three pork chops served with an apple sauce.
2 oz.
2 oz.
Five skinless boneless chicken tenders served with one side dish, a dipping sauce and a roll. Sauce choices: BBQ sauce, honey mustard, ranch or hot n spicy.
Approximately 10 battered dipped chicken bites cooked to a golden brown, served with one side dish, a dipping sauce and a roll. Sauce choices: BBQ sauce, honey mustard, ranch or hot n spicy.
A breast, wing, leg and thigh of Chicken Shack’s award winning chicken served with one side dish and a roll.
Eight wing-dings cooked to a golden brown served with one dish and a roll.
Three skinless boneless chicken tenders served with one side dish, a dipping sauce and a roll. Sauce choices: BBQ sauce, honey mustard, ranch or hot n spicy.
Approximately Six battered dipped chicken bites cooked to a golden brown, served with one side dish, a dipping sauce and a roll. sauce choices: BBQ sauce, honey mustard, ranch or hot n spicy.
Five pieces of our lightly battered cod served with one dish, a roll and tarter sauce.
8 bones of our tender fall off the bone baby back ribs brushed with our signature BBQ sauce and served with one side dish.
A leg and a thigh of Chicken Shack’s award winning chicken served with one side dish and a roll.
A breast and wing of Chicken Shack’s award winning chicken served with one side dish and a roll.
One full chicken breast de-boned on a brioche bun topped with lettuce and mayo. Served with you choice of one side dish and a cole slaw.
Crispy delicate cod fillet on a brioche bun topped with lettuce and tartar sauce. Served with one side dish and a cole slaw.
A leg and a thigh of Chicken Shack’s award winning chicken served with one side dish and a roll.
A breast and wing of Chicken Shack’s award winning chicken served with one side dish and a roll.
A breast, wing, leg and thigh of Chicken Shack’s award winning chicken served with one side dish and a roll.
Three skinless boneless chicken tenders served with one side dish, a dipping sauce and a roll. Sauce choices: BBQ sauce, honey mustard, ranch or hot n spicy.
Five skinless boneless chicken tenders served with one side dish, a dipping sauce and a roll. Sauce choices: BBQ sauce, honey mustard, ranch or hot n spicy.
Approximately Six battered dipped chicken bites cooked to a golden brown, served with one side dish, a dipping sauce and a roll. sauce choices: BBQ sauce, honey mustard, ranch or hot n spicy.
Approximately 10 battered dipped chicken bites cooked to a golden brown, served with one side dish, a dipping sauce and a roll. Sauce choices: BBQ sauce, honey mustard, ranch or hot n spicy.
Four wing-dings cooked to a golden brown served with one dish and a roll.
Eight wing-dings cooked to a golden brown served with one dish and a roll.
4 bones of our tender fall off the bone baby back ribs brushed with our signature BBQ sauce and served with one side dish.
8 bones of our tender fall off the bone baby back ribs brushed with our signature BBQ sauce and served with one side dish.
A full slab (12-13 bones) of our tender fall off the bone baby back ribs brushed with our signature BBQ sauce served with two side dishes.
One pork chop served with an apple sauce and a side dish.
Three pork chops served with an apple sauce and a side dish.
Three pieces of our lightly battered cod served with one dish, a roll and tarter sauce.
Five pieces of our lightly battered cod served with one dish, a roll and tarter sauce.
Five breaded shrimp cooked to a golden brown served with one side dish, a roll and cocktail sauce.
Nine breaded shrimp cooked to a golden brown served with one side dish, a roll and cocktail sauce.
Four pub style battered cod, served with a side dish, a roll and tartar sauce.
Seven pub style battered cod, served with a side dish, a roll and tartar sauce.
12 pieces of broasted chicken (three breasts, three wings, three legs and three thighs) served with two side dishes (shack potatoes, french fries, cole slaw, onion rings, corn, green beans).
16 pieces of broasted chicken (four breasts, four wings, four legs and four thighs) served with two side dishes (shack potatoes, french fries, cole slaw, onion rings, corn, green beans).
30 wings dings served with two side dishes (shack potatoes, french fries, cole slaw, onion rings, corn, green beans).
16 chicken tenders served with two side dishes (shack potatoes, french fries, cole slaw, onion rings, corn, green beans) and three dipping sauces (2 oz. bbq sauce, 2 oz. honey mustard, 2 oz. ranch, 2 oz. hot and spicy).
40 hand battered dipped chicken bites served with two side dishes (shack potatoes, french fries, cole slaw, onion rings, corn, green beans) and three dipping sauces (2 oz. bbq sauce, 2 oz. honey mustard, 2 oz. ranch, 2 oz. hot and spicy).
12 pieces of chicken all dark meat (legs and thighs) and one side dish (shack potatoes, french fries, cole slaw, onion rings, corn, green beans).
8 pieces of chicken all dark meat (legs and thighs) and one side dish (shack potatoes, french fries, cole slaw, onion rings, corn, green beans).
24 pieces of broasted chicken (six pieces of breasts, six pieces of wings, six pieces of legs, and six pieces of thighs) served with three side dishes (shack potatoes, french fries, cole slaw, onion rings, corn, green beans).
Six pieces of broasted chicken (two pieces of legs, two pieces of thighs, one piece of breast, one piece of wing) a half slab of ribs, served with two side dishes (shack potatoes, french fries, cole slaw, onion rings, corn, green beans).
12 pieces of broasted chicken (three pieces of legs, three pieces of thighs, three pieces of breasts, three pieces of wings) a full slab of ribs, served with two side dishes (shack potatoes, french fries, cole slaw, onion rings, corn, green beans).
Breast, wing, leg, thigh.
Five skinless boneless chicken tenders and one dipping sauce.
Eight wing dings cooked to a golden brown.
10 batter dipped chicken bites and one dipping sauce.
Eight bones of our tender fall off the bone baby back ribs brushed with our signature BBQ sauce.
A full slab (12-13 bones) of our tender fall off the bone baby back ribs brushed with our signature BBQ sauce.
Nine breaded shrimp served with a cocktail sauce.
Five pieces of battered dipped cod with tartar sauce.
Seven pub style cod nuggets served with a tartar sauce.
Three pork chops served with an apple sauce.
Three pieces of legs, three pieces of thighs, three pieces of breasts, three pieces of wings.
Four pieces of legs, four pieces of thighs, four pieces of breasts, four pieces of wings.
Six pieces of legs, six pieces of thighs, six pieces of breasts and six pieces of wings.
Online Ordering Options
(See pickup options)Last updated October 20, 2020