Farm Field Table

Our grass-fed, grain-finished Michigan raised steaks are hand-cut to 14 oz. The perfect size for a dinner portion, this steak showcases the best of marbling, depth of flavor, and texture that Michigan beef has to offer. 1 steak per order. Hand-cut steaks may occasionally vary in weight slightly. No customizations.

All-beef in a natural hog casing, no filler, no-nonsense. Whether Coneys or Chicago dogs are your style, you're in for a treat with these smoked hot dogs. 1 lb package of hand made hotdogs, so the size will vary a bit. The consistency is more of a sausage, think more of a sausage that tastes like your flimsy pink childhood dogs.

A variety of 4 lb to 6 lb of our grass-fed, grain-finished beef and heritage pork. Designed to serve two people, this box includes two entree portions of steak such as flank, bavette, Denver, etc. two entree portions of pork chops, ribs, etc.1 lb of breakfast sausage or bacon, and 1 lb of ground beef or pork. No customizations.

Our local grass-fed, grain-finished ground beef includes brisket, chuck, round, and sirloin trim for balanced flavor and texture. 80/20 lean to fat ratio. Five 1 lb packages. No customizations.

Cut from the side of the brisket with the most marbling, the point makes for excellent barbeque, braises, and more. Cook it low and slow for fall-apart goodness! 4 - 6 lb

A variety of 8 lb to 12 lb of our grass-fed, grain-finished beef, and heritage pork. Designed to serve two or more people, this box includes two entree portions of steak such as flank, bavette, Denver, etc. A 2-3 lb beef or pork roast English roast, chuck eye roast, pork shank, pork belly, etc. Two entree portions of pork (chops, ribs, etc. 1 lb of breakfast sausage or bacon, and 1 lb of ground beef or pork).

A variety of 4 lb to 6 lb of our grass-fed, grain-finished beef and heritage pork. Designed to serve two people, this box includes two entree portions of steak such as flank, bavette, Denver, etc. two entree portions of pork chops, ribs, etc.1 lb of breakfast sausage or bacon, and 1 lb of ground beef or pork. No customizations.

Our local grass-fed, grain-finished ground beef includes brisket, chuck, round, and sirloin trim for balanced flavor and texture. 80/20 lean to fat ratio. 1 lb package. No customizations.

Our local grass-fed, grain-finished ground beef includes brisket, chuck, round, and sirloin trim for balanced flavor and texture. 80/20 lean to fat ratio. Five 1 lb packages. No customizations.

Our local grass-fed, grain-finished ground beef includes brisket, chuck, round, and sirloin trim for balanced flavor and texture. 80/20 lean to fat ratio. Ten 1 lb packages. No customizations.

Fresh sage gives a traditional flavor, made unique by the addition of our secret ingredient, ground ginger. Bulk breakfast sausage, great for Sunday mornings, or for the meal prepper who wants a protein-packed breakfast patty. Approximately 1 lb per package not linked. No customizations.

Made with fennel, caraway, garlic, paprika, and Michigan pork. Although a mild sausage due to the lack of heat, this sausage is not short on flavor. Great on a bun or as an addition to your favorite pasta dish. Approx. 1.3 lbs per package. Hand-made sausages may occasionally vary in size slightly. No customizations.

2 lbs of our 80/20 ground beef and a variety of approx. 3 lbs of fresh linked sausages such as Italian, bratwurst, kielbasa, polish, or all-beef hot dogs. Perfect for weekend grilling or weeknight dinners. Hand-made sausages may occasionally vary in size slightly. No customizations.

Our grass-fed, grain-finished Michigan raised steaks are hand-cut to 14 oz. The perfect size for a dinner portion, this steak showcases the best of marbling, depth of flavor, and texture that Michigan beef has to offer. 1 steak per order. Hand-cut steaks may occasionally vary in weight slightly. No customizations.

This beef shank is cut with bone-in center, ready to roast or braise. approx 20-24 oz package.

Cut from the side of the brisket with the most marbling, the point makes for excellent barbeque, braises, and more. Cook it low and slow for fall-apart goodness! 4 - 6 lb

Full brisket, an average of 10 - 13 lb. This is a deposit and you will be credited the difference between the cost per the weight of the cut automatically.

Cut from the leaner side of the brisket, this piece is ideal for a sliced roast, corned beef, and more. 4 - 6 lb

All-beef in a natural hog casing, no filler, no-nonsense. Whether Coneys or Chicago dogs are your style, you're in for a treat with these smoked hot dogs. 1 lb package of hand made hotdogs, so the size will vary a bit. The consistency is more of a sausage, think more of a sausage that tastes like your flimsy pink childhood dogs.

While the word "bratwurst" refers to an endless number of different German sausages, this brat has a classic American flavor. Product varies 1-1.2 lbs.

Our kielbasa sausage is made with a special blend of seasoning and heritage pork. With the perfect touch of garlic, kielbasa is great in the smoker, or in the sauté pan. Product varies 1 - 1.2 lb. 4 Links Per Pack. Approx 1.25lbs