Marinated thinly sliced cucumbers & seaweed salad dressed in a citrus soy ponzu sauce and topped with Imitation crab meat & toasted sesame seeds.

Steamed soybeans dressed in citrus soy ponzu sauce on top of ginger pickled carrots and purple cabbage, topped with toasted sesame seeds.

Crispy panko crusted avocado quarters topped with spicy mayo, sweet soy drizzle, imitation crab meat, spicy tuna, mango salsa, sesame seeds and crispy root strings on top of seasoned sushi rice.

Creamy and crispy fried dumplings filled with imitation crab meat and served with sweet chili sauce and scallion garnish.

Whole avocado stuffed with crab mix, spicy tuna, fresh cut lemon, and scallions. Topped with spicy mayo, sweet soy drizzle, mango salsa, crispy sweet potato strings and toasted sesame seeds . served on top of citrus seasoned sushi rice.

Soy bean pods sauteed in a spicy siracha garlic sauce and finished with sesame oil.

Flash fried brussel sprouts tossed with spicy kimichi and toasted walnuts in a wasabi soy vinaigrette.

Buttermilk marinated chicken tenders encrusted with panko crumbs and fried golden brown. Served with sweet chili sauce, siracha honey sauce and cilantro lime sour cream.

Curly fries topped with kimchi, green onions, spicy mayo and dollop of cilantro lime sour cream.

Panko crusted and fried avocado fries.

Krab mix, cucumber, avocado.

Marinated chopped tuna, cucumber, and scallion. Served with citrus soy ponzu sauce.

Smoked salmon, cream cheese, avocado, and cucumber.

jumbo battered fried shrimp, imitation crab meat, crispy lettuce, avocado & cucumber. Served with spicy mayo & sweet soy drizzle

Cooked salmon, cream cheese and avocado rolled up inside. Panko crusted and fried golden brown. Topped with jalapeno slices, spicy mayo and a dot of sriracha.

Cooked salmon and cream cheese rolled up inside. Panko crusted and fried golden brown. Topped with spicy mayo, sweet soy glaze and toasted sesame seeds.

Shrimp tempura, spicy tuna, and pineapple inside. Topped with smoked salmon, sweet soy glaze, toasted sesame seeds, and scallions.

Shrimp tempura, krab mix and asparagus rolled up inside. Topped with spicy tuna, mango salsa, and crispy root strings.

Spicy tuna, avocado, cilantro, and jalapeno inside. Topped with krab mix, spicy mayo, Valentina, chili lime seasoning and scallions.

Panko crusted and fried golden brown. Spicy tuna, imitation crab, cream cheese, pineapple and jalapenos inside. Topped with spicy mayo, scallions and mango salsa.

All sushi bar ingredients served with mango salsa and crispy root strings.

Buttermilk marinated crispy chicken tenders, avocado purple cabbage, spicy mayo, sweet soy, and scallions.

Cream cheese and jalapeno inside, panko crusted and fried golden brown. Topped with spicy mayo, chopped jalapenos, sliced avocado and toasted sesame seeds.

Imitation krab, cream cheese, avocado, spicy mayo. Panko crusted and fried golden brown.

Bento box served with sushi rice and your choice of the following.

Sriracha honey wings with fresh cut veggies and cilantro lime sour cream dipping sauce.

Spring mix with purple cabbage, tomato, asparagus, carrots, served with carrot ginger dressing.

Sushi taco bento box. your choice of 3 sushi taco styles, served with wonton chips and avocado fries with a side of sweet chili sauce and mango salsa, your choice of cucumber salad or ginger salad and churro wontons.

Deep fried cauliflower nuggets tossed in a honey sriracha sauce, served with fresh cut veggies and a side of cilantro lime sour cream.

Fried tofu, avocado and cucumber sticks rolled up in yuzu citrus seasoned sushi rice and garnished with toasted sesame seeds.

1 avocado roll, 1 cucumber roll, and 1 asparagus roll served with mango salsa.

3 rolls with pickled diakon radish and pickled ginger. Served with mango salsa, toasted sesame seeds and crispy root strings. 18 pieces per order.

Slow roasted smoky carrots, creamy avocado and cucumber sticks rolled up in yuzu citrus seasoned rice and topped with toasted sesame seeds and scallion herb salad.

Firm tofu marinated in sriracha, chili paste, togarashi chili seasoning and sesame oil. rolled up in yuzu citrus seasoned sushi rice and topped with toasted sesame seeds and scallion herb salad.

Fresh and pickled veggies, spicy tofu, smoked carrots, fried sweet tofu, mango salsa, toasted sesame seeds and crispy root strings on top of yuzu citrus seasoned rice and served with a wasabi soy vinaigrette.

Fresh pickled veggies and avocado served with mango salsa and citrus ponzu sauce.

Crispy fried wontons covered in cinnamon sugar. Taste just like a churro.