With homemade bolognese meat sauce and topped with shredded Romano cheese.

Made with three layers of cheeses, Italian sausage and ground beef.

With marinara or bolognese meat sauce topped with Romano cheese.

A creamy combination of alfredo sauce and marinara sauce over spaghetti and topped with shredded Romano cheese.

Homemade meatballs with homemade bolognese meat sauce over spaghetti and topped with shredded Romano cheese.

Hand breaded, sauteed eggplant topped with provolone and parmesan cheese served with gnocchi topped with marinara.

With homemade marinara sauce and topped with shredded Romano cheese.

Veal, spinach, Romano cheese stuffed noodle in a rich chicken broth.

Half pound of our house made pastrami, slow cooked for over four hours. Topped with provolone cheese and garlic sauce. Served on swirl rye bread.

Half pound fresh ground round, with garlic, parsley and spices. Topped with provolone cheese and served on a sesame seed bun.

Half pound fresh ground round with lettuce, and tomato. Topped with American cheese and served on a sesame seed bun.

Char-grilled Italian sausage topped with peppers, onions and provolone cheese on a sub bun and baked.

Our homemade meatballs on a sub bun topped with marinara and provolone cheese, then baked.

Meat Sauce, marinara, palomino or alfredo.

Beef ravioli. Per pound.

With sauteed fresh spinach, garlic, sliced gnocchi and a three cheese cream Sauce. Served with garlic toast.

Egg and Romano cheese battered cauliflower, sauteed in olive oil and served with garlic Sauce.

Sauteed jumbo shrimp in garlic butter. Served with garlic toast.

With garlic, olive oil and white wine. (tubes and tentacles).

Sauteed Italian sausage and spicy peppers with garlic and white wine. Served with garlic toast.

Sauteed chunks of sirloin, dry rubbed with our special spice mix. Served with garlic Sauce and garlic toast.

Our homemade gnocchi with three different sauces; bolognese, alfredo, and palomino. Served with garlic toast.

Shrimp scampi, calamari, Italian sausage and peppers and cauliflower tosca.

Fresh, crisp mixed lettuce topped with ham, salami, provolone cheese, black olives, tomatoes, onions and pepperoncinis. Served with homemade Italian dressing.

With fresh romaine lettuce, Caesar dressing, homemade croutons and grated parmesan cheese.

Fresh cut mixed lettuce, tomato, cucumber, red onion, homemade croutons and Choice of dressing.

Chilled, sliced, poached shrimp, gnocchi, celery, scallions and garlic Sauce over spring mix lettuce.

Like mac n' cheese with gnocchi.

With meat or marinara Sauce.

With meat or marinara Sauce.

With meat or marinara Sauce.

With fries.

Handmade with ricotta cheese and served with bolognese Italian meat Sauce and topped with shredded Romano cheese (our house specialty).

Fresh spinach and ricotta cheese gnocchi, topped with our homemade marinara Sauce or bolognese meat Sauce.

A creamy combination of alfredo Sauce and marinara Sauce over ricotta gnocchi and topped with shredded Romano cheese.

Sauteed chicken with fresh broccoli and topped with alfredo Sauce and shredded Romano cheese.

Homemade meatballs with homemade bolognese meat Sauce over ricotta gnocchi and topped shredded Romano cheese.

With sauteed steak, Italian sausage, pancetta and a beef Demi glaze Sauce over gnocchi and topped with shredded Romano cheese.

Sauteed shrimp and scallops in a lobster Sauce over gnocchi and topped with Romano cheese and fresh basil.

Sauteed fresh portabella mushroom slices in a garlic tomato spinach Sauce over spinach gnocchi and topped with shredded Romano cheese.

Sauteed fresh vegetables with a tomato marinara Sauce over our homemade spinach gnocchi.

Sauteed with garlic, olive oil and fresh chopped parsley, topped with shredded romoano cheese.

Our homemade creamy alfredo Sauce over gnocchi topped with shredded Romano cheese.

Our homemade gnocchi with three different sauces; bolognese, alfredo and palomino.

Sauteed breast of chicken with pancetta, mushrooms, scallions, garlic, diced tomato, fresh basil, heavy cream, brandy and Romano cheese. Served over gnocchi.

Hand breaded, sauteed breast of chicken topped with provolone and parmesan cheese. Served with gnocchi topped with marinara Sauce.

Sauteed breast of chicken in an egg and Romano cheese batter. Served with gnocchi tossed in a garlic, lemon and white wine cream Sauce.

Sauteed breast of chicken with sliced mushrooms, shallots, garlic and marsala wine over gnocchi.

Sauteed breast of chicken with a pesto cream Sauce over spinach gnocchi.

Sauteed breast of chicken with onions, green peppers, mushrooms and a tomato garlic Sauce.

Sauteed breast of chicken and gnocchi with alfredo Sauce and melted muenster cheese.

Sauteed breast of chicken with artichokes, capers, shallots, garlic and a white wine lemon Sauce over gnocchi.

Sauteed veal cutlet with pancetta, mushrooms, scallions, garlic, diced tomato, fresh basil, heavy cream, brandy and Romano cheese. Served over gnocchi.

Hand breaded, sauteed veal cutlets topped with provolone and parmesan cheese. Served with gnocchi topped with marinara Sauce.

Sauteed veal cutlets with sliced mushrooms, shallots, garlic and marsala wine over gnocchi.

Sauteed veal cutlets with artichokes, capers, shallots, garlic and a white wine lemon Sauce over gnocchi.

Sauteed veal cutlets in an egg and Romano cheese batter. Served with gnocchi tossed in a garlic, lemon and white wine cream Sauce.

Char-grilled fresh salmon served with a lobster and shrimp Sauce over gnocchi.

Breaded shrimp served over artichokes, garlic, onion, diced tomato and a white wine cream Sauce over gnocchi.

Char-grilled fresh mahi mahi lightly seasoned and topped with our fresh herb compound butter. Served with fresh vegetables.

Char-grilled and topped with our homemade fresh herb compound butter. Served with a side of gnocchi bolognese.

Char-grilled and topped with our homemade fresh herb compound butter. Served with a side of gnocchi bolognese.