Harvard Bar & Grill

Tossed green salad with tomato wedges, black olives, pepperoncini, cucumbers and feta cheese served with a traditional Greek dressing.

Tossed green salad topped with Swiss and American cheese, sliced turkey, ham, tomato and a hard boiled egg.

Salad greens with raisins and walnuts with own honey mustard dressing and topped with tender sliced of chicken and hard-boiled egg.

Tossed green salad topped with bacon bits, egg, tomato, crumbly blue cheese, shredded cheddar, cucumbers, black olives and a sliced grilled chicken breast.

Grilled chicken breast or ground round pattie, served with Cottage cheese, tomato slices, hard-boiled egg and pita.

Tossed green salad topped with a tomato wedge and cucumber.

1/3 lb. With lettuce, tomato and pickle. Prepared with three extra large eggs. With hash browns and toast.

With lettuce, tomato and pickle.

Burger patty with sautéed onions and Swiss cheese on grilled rye. Prepared with three extra large eggs. With hash browns and toast.

1/3 lb. With lettuce, tomato and pickle. Prepared with three extra large eggs. With hash browns and toast.

Sautéed mushrooms, Swiss cheese, lettuce and tomato. Prepared with three extra large eggs. With hash browns and toast.

'The classic' gyro loaf served on a pita with lettuce. Tomato, onion and grecian dip.

Lightly marinated skinless breast served on a bun with lettuce and tomato.

Lean corned beef served on grilled or steamed rye with Swiss cheese.

Baked top round on a steak bun with au jus on the side.

Crisp bacon, lettuce, tomato and mayonnaise on toast.

Sliced roast beef with lettuce, tomato and mayonnaise.

Sliced turkey breast served lettuce, tomato and mayonnaise.

Served on toast with lettuce and tomato.

Chunk tuna salad served on grilled rye bread with Swiss cheese.

Two of American cheese grilled on Texas toast.

Two large eggs fried and served on toast with cheese, lettuce, tomato, mayonnaise.

Served on toast with lettuce and tomato.

Open-faced oven roasted turkey served with mashed potatoes & gravy.

Grilled chicken breast served on a pita with lettuce, tomato, cheese and honey mustard sauce.

Breaded chicken breast tenderloin with lettuce and tomato.

Lean corned beef or turkey served on grilled or steamed rye with sauerkraut and Swiss cheese.

7 oz. New York strip grilled, served open-face with side of fries & slaw.

Sliced turkey breast served on three slices of toast with bacon, lettuce, tomato, cheese and mayonnaise.

Sliced lean ham stacked high with lettuce, tomato and mayonnaise.

Sliced turkey stacked high with Swiss cheese on grilled rye bread.

Served on toast with lettuce and tomato.

Deep fried cod filet served with tartar sauce.

Two of American cheese grilled (on Texas toast) served with bacon or ham.

Two large eggs fried and served on toast with cheese, lettuce, tomato, mayonnaise. Served with bacon or ham.

Open-faced top round served with mashed potatoes & gravy.

7 oz. Steak cooked to order. Prepared with three extra large eggs. With hash browns and toast.

1/2. Deep fried to a golden crunch.

Deep fried to a golden crunch.

Two boneless, skinless chicken breasts in our special marinade.

Breaded breast tenderloin strips served with sauce.

Topped with whipped cream and a cherry. Chocolate or strawberry.

2 scoops of ashby's vanilla, chocolate or strawberry.

Made with sanders hot fudge.

Two eggs. Hash browns.

Onions, green pepper, ham, choice of cheese, and side of hash browns.

Sausage, bacon, ham, choice of cheese, and side of hash browns.

Green pepper, tomato, onion, mushroom, choice of cheese, and side of hash browns.

Tossed green salad with tomato wedges, black olives, pepperoncini, cucumbers and Feta cheese served with a traditional Greek dressing.

Tossed green salad topped with Swiss and American cheese, sliced turkey, ham, tomato and a hard boiled egg.

Salad greens with raisins and walnuts with own honey mustard dressing and topped with tender sliced of chicken and hard-boiled egg.

Tossed green salad topped with bacon bits, egg, tomato, crumbly blue cheese, shredded Cheddar, cucumbers, black olives and a sliced grilled chicken breast.

Grilled chicken breast or ground round pattie, served with Cottage cheese, tomato slices, hard-boiled egg and pita.

Tossed green salad topped with a tomato wedge and cucumber.

With lettuce, tomato and pickle. Prepared with three extra large eggs. With hash browns and toast.

With lettuce, tomato and pickle. Prepared with three extra large eggs. With hash browns and toast.

With lettuce, tomato and pickle.

Sautéed mushrooms, Swiss cheese, lettuce and tomato. Prepared with three extra large eggs. With hash browns and toast.

Burger patty with sautéed onions and Swiss cheese on grilled rye. Prepared with three extra large eggs. With hash browns and toast.

'The classic' gyro loaf served on a pita with lettuce. Tomato, onion and grecian dip.

Grilled chicken breast served on a pita with lettuce, tomato, cheese and honey mustard sauce.

Lightly marinated skinless breast served on a bun with lettuce and tomato.

Breaded chicken breast tenderloin with lettuce and tomato.

Lean corned beef served on grilled or steamed rye with Swiss cheese.

Lean corned beef or turkey served on grilled or steamed rye with sauerkraut and Swiss cheese.

Baked top round on a steak bun with au jus on the side.

7 oz. New York strip grilled, served open-face with side of fries & slaw.

Crisp bacon, lettuce, tomato and mayonnaise on toast.

Sliced turkey breast served on three slices of toast with bacon, lettuce, tomato, cheese and mayonnaise.

Sliced roast beef with lettuce, tomato and mayonnaise.

Sliced lean ham stacked high with lettuce, tomato and mayonnaise.

Sliced turkey breast served lettuce, tomato and mayonnaise.

Sliced turkey stacked high with Swiss cheese on grilled rye bread.

Served on toast with lettuce and tomato.

Served on toast with lettuce and tomato.

Chunk tuna salad served on grilled rye bread with Swiss cheese.

Deep fried cod filet served with tartar sauce.

Two of American cheese grilled on Texas toast.

Two of American cheese grilled (on Texas toast) served with bacon or ham.

Two large eggs fried and served on toast with cheese, lettuce, tomato, mayonnaise.

Two large eggs fried and served on toast with cheese, lettuce, tomato, mayonnaise. Served with bacon or ham.

Served on toast with lettuce and tomato.

Open-faced top round served with mashed potatoes & gravy.

Open-faced oven roasted turkey served with mashed potatoes & gravy.

Choice 7 oz. steak cooked to order. Prepared with three extra large eggs. With hash browns and toast.

Two boneless, skinless chicken breasts in our special marinade.

Breaded breast tenderloin strips served with sauce.

Deep fried to a golden crunch.

White or chocolate.