Rotisserie chicken, andouille sausage & clams in a spicy tomato clam stock with onion, green bell peppers, celery, tomatoes & garlic, served with a scoop of rice on top.

Organic. Vegetarian soup with onions, lentils & shredded carrots, served with a lemon wedge & organic green onion yogurt.

Ground beef, onions, garlic, bell peppers, black & dark red kidney beans simmered in beef & guinness stout stock, served with shredded cheddar, sour cream & house-made croutons.

Fresh-cut romaine lettuce & mixed greens with grape tomatoes, English cucumbers, slivered red onions & feta cheese, served with sweet balsamic vinaigrette dressing.

Fresh-cut romaine lettuce & mixed greens tossed with fresh Parmesan & house-made croutons.

Romaine lettuce & mixed greens with slivered onions, dried cranberries, pepita seeds & feta cheese, served with pomegranate vinaigrette dressing.

Fresh-cut romaine lettuce & mixed greens with grape tomatoes, English cucumbers, slivered red onions, carrots, diced peppers, roasted beets, roasted corn & avocado, served with your choice of dressing.

Fresh Michigan apples sliced thin & layered with double crème brie & pressed until melted, served with aioli on the side.

Sugar-free. Grass-fed non-GMO. All-natural hot dog. Tucked into a baguette toasted on a spike, served with your choice of mustard and/or ketchup.

Roasted tomatoes with smoked bacon & our three-cheese blend pressed in artisan bread, served with aioli.

Sliced roasted turkey & our three-cheese blend pressed in artisan bread with applewood-smoked bacon, roasted tomatoes & sliced avocado, served with aioli on the side.

Creamy garlic marinated chicken breast roasted & layered with smoked bacon & roasted tomatoes.

Pork belly slices braised, chilled then seared, served with caramelized onions & arugula.

Battered wild-caught shrimp with slivered romaine lettuce, roasted tomatoes & remoulade served on a toasted baguette.

Artisan bacon & cheddar sausage in a toasted baguette with slivered romaine lettuce, caramelized onions, roasted tomatoes & smoked bacon with aioli on the side.

Slow-roasted seasoned pork shoulder with our three-cheese blend pressed on artisan bread served with sweet & spicy BBQ sauce on the side.

½-lb grass-fed-finished hormone-free beef, char-grilled with cheddar, a fried egg, roasted tomatoes, grilled onions & arugula on a brioche bun, served with garlic aioli & a shot of hot sauce on the side.

Grass-fed-finished hormone-free beef on a brioche bun served with garlic aioli on the side.

Organic quinoa tossed with red apples, red onions, dried cranberries, Fustini’s vinaigrette dressing & optional feta cheese.

Fresh Israeli couscous with chickpeas, cucumbers, tomatoes, bell peppers, onions, green beans & basil, served with Fustini’s vinaigrette dressing & optional feta cheese.

Strawberries, pineapple, watermelon, red & green grapes, raspberries, blackberries & blueberries with seasonal additions.

Idaho potatoes cut in-house, fried until golden brown & dusted with kosher salt & pepper, served with aioli on the side.

Idaho potatoes cut in-house, fried until golden brown & dusted with kosher salt & pepper, melted cheddar & crumbled bacon, served with aioli on the side.

Idaho potatoes cut in-house, fried until golden brown with fresh rosemary, layered with feta, served with aioli on the side.

Roasted & flash-fried sweet potatoes, served with honey for dipping.

Our own cheesy blend tossed with cavatappi pasta & cheese tortellini fried on a cast-iron skillet served with a toasted butter crumb topping.