Chickpeas with sesame seed sauce.

Charbroiled eggplant with sesame seed sauce.

Hommous, baba ghanooj, tabouli, and garlic.

Chickpeas and fava beans ground with vegetables and spices. Served with tahini sauce.

Sauteed with onion and topped with tahini sauce.

Fresh cut tomato, onions and parsley mixed with cracked wheat and a hint of lemon.

Raw.

Sauteed with a hint of garlic, cilantro, and choice of sauce.

Sauteed lamb and onions stuffed in a kibbee tail and then in oil.

Sauteed with a hint of garlic, mushroom, cilantro, and lemon.

Sauteed meat with pine nuts over hommous.

Sauteed with natural herbs and spices, lemon and a hint of garlic.

Ground meat, pine nuts, and tahini sauce.

Traditional salad mixed with toasted pita bread.

Marinated charbroiled chicken breast over salad.

Marinated charbroiled chicken breast.

Rolled with lettuce, tomato, onions and house dressing.

Rolled with tomato, parsley, lettuce, and tahini sauce.

Rolled with lettuce, tomato, onion, and house dressing.

Rolled with lettuce, tomato, onion, and house dressing.

Rolled with lettuce, tomato, onion, and house dressing.

Rolled with hummus and pickles.

Rolled with rice and pickles.

Rolled with tomatoes, pickles, lettuce and tahini sauce.

Served with french fries.

Rolled with garlic, lettuce and pickles.

Rolled with onion, tomato, pickles, parsley and tahini sauce.

Rolled with rice and pickles.

Rolled with rice and pickles.

Rolled with pickles, tomato, and garlic.

Rolled with hummus and pickles.

Rolled with garlic, lettuce, and pickles.

Rolled with hommous, onions, tomato and parsley.

Rolled with onions, tomato, parsley, tahini sauce and pickles.

Fresh cut vegetables sauteed with natural herbs and spices.

Tabbouli, hommous, grape leaves, falafel, and spinach pie, served with choice of side.

Steamed brown lentil and cracked wheat topped with sauteed onion. Served with yogurt and choice of side.

Cracked wheat cooked with tomatoes, mushrooms, onions, celery, and green pepper. Served with yogurt and choice of side.

Charbroiled tender meat.

Marinated and charbroiled chicken breast cubes.

Charbroiled ground lamb with parsley, onion, and spices.

1 skewer kabob, 1 skewer tawook and 1 kafta.

BBQ and cream of mushroom.

Charbroiled ground lamb with parsley and onions, topped with sauteed fresh tomato, jalapeno, garlic and olive oil with natural herbs and spices.

Charbroiled chicken breast topped with sauteed fresh tomato, jalapeno, garlic and olive oil with natural herbs and spices.

Charbroiled cubed chicken breast with natural herbs, lemon, vinegar, garlic, and oregano sauce.

Charbroiled with garlic and spices.

Sauteed with mushroom and natural herbs and spices, served with hummus.

Sauteed with jalapeno peppers, mushrooms, natural herbs, and spices. Served with hummus.

Raw. raw kibbee topped with sauteed ground lamb, onion and pine nuts.

Sauteed with fresh-cut vegetables, natural herbs, and spices.

Sauteed with onions, green onions, seasoning, jalapeno pepper, and lemon.

Hommous topped with sauteed lamb and pine nuts.

Hommous topped with sauteed chicken and pine nuts.

Sauteed chicken with mushroom, fresh cilantro, a hint of garlic and natural herbs.

Sauteed tenderloin with olive oil, fresh garlic, cilantro, and natural herbs and spices.

Tender sliced chicken breast. Served breaded and sauteed.

Choice of style over hommous.

Choice of style over baba ghanooj.

Served with choice of side.

House topped with meat or chicken shawarma.

Served with choice of side. Vegetarian.

Cracked wheat cooked with tomatoes, mushrooms, onions, celery and green peppers, served with yogurt and choice of side. Vegetarian.

2 veggie grape leaves, 2 spinach pies, 2 falafel, and mujadara, served with choice of side. Vegetarian.

Steamed brown leaves and cracked wheat topped with sauteed onions, served with yogurt and choice of side. Vegetarian.

Sauteed with fresh-cut vegetables, natural herbs, and spices.

Sauteed with fresh-cut vegetables, natural herbs, and spices.

Sauteed with mushroom, a hint of fresh garlic, cilantro and lemon.

Sauteed with fresh-cut vegetables and natural herbs and spices.

Sauteed with onions, tomatoes, olive oil, natural herbs and a hint of fresh garlic.

Served for 2. 1 shish kabob, 2 shish tawook, 2 shish kafta, and 2 chicken kafta.

Served for 2. falafel hommous, baba ghanooj, lamb and veggie grape leaves, shawarma with choice of meat, tabouli, fried Kibbee, meat and spinach pie.

Served for 2. Hommous, baba ghanooj, veggie grape leaves, falafel, tabouli, Songhai and mujadara.

Serve for 4 to 6. Falafel, tabouli, hummus, baba ghanooj, 2 skewer kebab, 2 tawook, 4 kafta, 4 chicken kafta, and 4 Kibbee.

Mixed with strawberry, banana and honey.

Mixed with strawberry, banana, and honey.

Mixed with strawberry, banana, and honey.

Mixed with strawberry, banana, and honey.

Mixed with banana and honey.

Mixed with banana and honey.

Carrot, spinach, beets, celery and parsley.