Mad Hatter Bistro

Purple and white cauliflower, golden raisins, lemon tahini sauce with herb salad.

Pistachio, honey, pomegranate, warm crostinis and flat bread.

Sea scallops, lump crab, midwest Crisp lettuce, watermelon radish, avocado remoulade sauce.

Cavatappi, three cheese blend, herb breadcrumbs.

Parmigiano-reggiano and gruyere cheese, black truffle, Marinara.

Chef ’s selection of meats and cheeses served with crostinis, flatbread, seasonal pickles, cranberry mostarda.

Our version of the classic British dish.

Tenderloin, wild mushrooms,1738 zip sauce, crostinis

Made daily.

Calabrian chilis, walnuts, garlic, honey.

Grilled cheese bite.

Candy cane beets, watermelon radish, freekeh, pomegranate,blood orange, lotus root,kombucha vinaigrette

Blood orange vinaigrette, sweet potato, golden raisins, pepitas,flax seed.

Raspberry-poppyseed vinaigrette,chevre, candied walnuts, dried cherries, apple, watermelon radish, red onion.

Challah croutons,parmigiano-reggiano.

Basil crust, roasted artichoke,kale and farro risotto, meyer lemon relish.

Stoney croft farms grits,cheddar, poblano, black beans, roasted corn.

Vegan patty, creamy slaw, hand cut fries.

Michigan angus beef, brocollini,whipped potatoes, 1738 zip sauce

Michigan raised rabbit, polentacake, braised red cabbage, rabbit jus.

Farm field table beef, beecher’s flagship cheddar, hermann’s bun,lettuce, tomato, pickle, onion,served with hand cut fries

House-made pappardelle,artichokes, cauliflower, tomato,spinach, calabrian chili oil.

Brussel sprouts, creamed corn,sweet potato, stuffing, cranberrymostarda, whipped potatoes, gravy.

Gerber farms amish chicken breast,whipped potatoes, artichoke hearts, mushrooms, broccollini,lemon caper sauce.

Beer battered wild cod, handcut fries, slaw and tartar sauce.

Served with 2 poached eggs and redskin potato hash.

Spiced waffle, tea brined chicken tenders, and maple bourbon sauce.

Egg whites, spinach, sun dried tomatoes, feta, artichoke, and choice of toast or redskin potato hash.

All natural chicken breast, caramelized onions, roasted peppers, avocado, chipotle mayonnaise, and flagship Cheddar on foccaccia bread. Served with fries.

2 eggs, choice of bacon or sausage, and choice of toast, fries, or redskin potato hash.

Farm field table beef, Cheddar cheese, bacon, fried egg, and topped with a maple bourbon glaze on an English muffin. Served with redskin potato hash.

Sourdough, bacon, spinach, avocado, and pickled red onion. Served with fries.

Cavatappi, 3 cheese blend, and herb breadcrumbs.

Grilled cheese bite.

Raspberry poppyseed vinaigrette, chevre, candied walnuts, dried cherries, apple, watermelon radish, and red onion.

Raspberry poppyseed vinaigrette, chevre, candied walnuts, dried cherries, apple, watermelon radish, and red onion.

Candy cane beets, watermelon radish, freekeh, pomegranate, blood orange, lotus root, and kombucha vinaigrette.

Challah croutons and parmigiano reggiano.

Challah croutons and parmigiano reggiano.

Blood orange vinaigrette, sweet potato, golden raisins, pepitas, and flax seed.

With a choice of bacon, sausage, or ham. Served with fries. Accompanied with your choice of drink.

Served with fresh fruit. Accompanied with your choice of drink.

Served with fresh fruit. Accompanied with your choice of drink.

Served with fries. Accompanied with your choice of drink.

Served with fries. Accompanied with your choice of drink.

Grilled cheese bite.

Raspberry poppyseed vinaigrette, chevre, candied walnuts, dried cherries, apple, watermelon radish, and red onion.

Raspberry poppyseed vinaigrette, chevre, candied walnuts, dried cherries, apple, watermelon radish, and red onion.

Candy cane beets, watermelon radish, freekeh, pomegranate, blood orange, lotus root, and kombucha vinaigrette.

Challah croutons and parmigiano reggiano.

Challah croutons and parmigiano reggiano.

Blood orange vinaigrette, sweet potato, golden raisins, pepitas, and flax seed.

All natural chicken breast, caramelized onions, roasted peppers, avocado, Calabrian aioli, and flagship cheddar on focaccia bread. Served with fries.

Flagship cheddar cheese, tomato, and bacon. Served with tomato basil soup.

Farm field table beef, beecher’s flagship Cheddar, hermann’s bun, lettuce, tomato, pickle, and onion. Served with fries.

Sourdough, bacon, spinach, avocado, and pickled red onion. Served with fries.

Beyond burger vegan patty and creamy slaw. Served with fries.

Cavatappi, 3 cheese blend, and herb breadcrumbs.

Calabrian chilis, walnuts, garlic, and honey.

Made daily.

Sea scallops, lump crab, midwest crisp lettuce, watermelon radish, and avocado remoulade sauce.

Accompanied with your choice of drink.

Accompanied with your choice of drink.

Served with fries. Accompanied with your choice of drink.

Served with fries. Accompanied with your choice of drink.

Served with fresh fruit. Accompanied with your choice of drink.

Explore your Wonderland with personalized flavors and textures in this one-dish adventure.

Purple, white cauliflower, golden raisins, and lemon tahini sauce with herb salad.

Pistachio, honey, pomegranate, warm crostinis, and flat bread.

Sea scallops, lump crab, midwest crisp lettuce, watermelon radish, and avocado remoulade sauce.

Cavatappi, 3 cheese blend, and herb breadcrumbs.

Tenderloin, wild mushrooms, 1738 zip sauce, and crostinis.

Made daily.

Calabrian chilis, walnuts, garlic, and honey.

Grilled cheese bite.

Raspberry poppyseed vinaigrette, chevre, candied walnuts, dried cherries, apple, watermelon radish, and red onion.

Raspberry poppyseed vinaigrette, chevre, candied walnuts, dried cherries, apple, watermelon radish, and red onion.

Candy cane beets, watermelon radish, freekeh, pomegranate, blood orange, lotus root, and kombucha vinaigrette.

Challah croutons and parmigiano reggiano.

Challah croutons and parmigiano reggiano.

Blood orange vinaigrette, sweet potato, golden raisins, pepitas, and flax seed.

Basil crust, roasted artichoke, kale, farro risotto, and meyer lemon relish.

Michigan Angus beef, brocollini, whipped potatoes, and 1738 zip sauce.

Stoney croft farms grits, Cheddar, poblano, black beans, and roasted corn.

Beer battered wild cod, fries, slaw, and tartar sauce.

Vegan patty, creamy slaw, and fries.

Farm field table beef, beecher’s flagship Cheddar, hermann’s bun, lettuce, tomato, pickle, and onion. Served with fries.

Gerber farms amish chicken breast, whipped potatoes, artichoke hearts, mushrooms, broccollini, and lemon caper sauce.

Accompanied with your choice of drink.

Served with fries. Accompanied with your choice of drink.

Served with fries. Accompanied with your choice of drink.

Served with fresh fruit. Accompanied with your choice of drink.