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Boiled young soybean pods.
Deep fried tofu and vegetables in broth.
Steamed shrimp dumplings. can request fried
Deep fried chicken strips.
Octopus and cucumber with ponzu sauce.
Sliced tuna torched with ponzu sauce.
Deep fried soft shell crab with ponzu sauce.
Deep fried squid in tempura batter.
Deep fried battered shrimp & vegetables with homemade tempura sauce.
Deep fried battered vegetables.
Deep fried beef dumplings.
Shrimp and cucumber with ponzu sauce.
Sliced beef with ponzu sauce.
Crabmeat and cucumber with ponzu sauce.
Korean pancake with assorted seafood and scallion.
Green mussels with special sauce.
Soybean soup with tofu, seaweed, and scallions.
Assorted raw fish with house salad.
Salad with homemade ginger dressing.
Wasabi and vinegar dressing with bonito (dried fish flakes) and dried seaweed.
Shrimp, scallop, mussel, mushroom with spicy broth.
Seasoned seaweed with sesame seed.
Avocado slices on top of house salad.
Seasoned octopus.
Served with miso soup, salad, and rice. Grilled beef with teriyaki sauce.
Served with miso soup, salad, and rice. Grilled chicken with teriyaki sauce.
Served with miso soup, salad, and rice. Deep fried battered shrimp & vegetables.
Served with miso soup, salad, and rice. Deep fried battered vegetables.
Served with miso soup, salad, and rice. Deep fried breaded pork with special sauce.
Served with miso soup, and rice.Assorted fresh sashimi over rice.
Served with miso soup, salad, and rice. Beef, vegetables, and egg with spicy sauce on rice.
Served with miso soup, salad, and rice. Bibimbab with spicy squid in hot stone bowl.
Served with miso soup, salad, and rice. Grilled salmon with teriyaki sauce.
Served with miso soup, salad, and rice. Deep fried chicken and vegetables.
Served with miso soup, salad, and rice. Deep fried breaded chicken with special sauce.
Served with miso soup, and rice. Grilled river eels with sauce on rice.
Served with miso soup, and rice. Assorted raw fish and vegetable over rice.
Served with miso soup, salad, and rice. Bibimbab in hot stone bowl.
White wheat noodles or buckwheat noodles and tempura in a broth.
In hot pot. white wheat noodles with chicken, fishcake, and vegetables in stone pot.
Pan-fried white wheat noodles with assorted seafood and vegetables.
Cold buckwheat noodles served with cold sauce.
White wheat noodles or buckwheat noodles with fried tofu in a broth.
Pan-fried noodles mixed with vegetables and yaki soba sauce.
Cold buckwheat noodles served with cold sauce and tempura.
Chicken, onions, eggs, and cooked sauce on rice.
Deep fried pork cutlet, onions, eggs, and cooked sauce on rice.
Cut through the rib bone, usually displaying three rib bone eyes. Sweet and tender, slightly salty seasoned beef rib. comes with rice soup and salad
Thinly sliced tender beef cooked with vegetables. comes with rice soup and salad
French vanilla ice cream over pound cake deep fried
Two pieces.
Tempura red snapper, masago, scallion, special sauce.
Four pieces of nigiri.
Six pieces nigiri and California roll.
Nine pieces of sashimi.
10 pieces of nigiri and spicy tuna roll.
Five pieces nigiri, 12 pieces sashimi, and california roll.
21 pieces sashimi.
Seven pieces nigiri and spicy tuna roll.
12 pieces nigiri and spicy tuna roll.
18 pieces sashimi, 10 pieces nigiri, and devil roll.
30 pieces sashimi.
Eight pieces roll. California roll deep fried in tempura batter and eel sauce on top.
Eight pieces roll. Salmon and cream cheese deep fried in tempura batter with eel sauce on top.
Five pieces roll. Tempura chicken, crab meat, and cucumber.
Eight pieces roll. Cream cheese, crab meat, and avocado tempura fried with eel sauce on top.
Five pieces roll. Spicy. Tuna, salmon, cream cheese, a little wasabi, and jalapeno, tempura fried with hot sauce and eel sauce.
Eight pieces roll. Spicy. Panko fried sushi rice topped with spicy tuna, crab salad, and special sauces.
Eight pieces roll. Eel, asparagus, and cream cheese deep fried in tempura batter with eel sauce on top.
Eight pieces roll. Eel, crab meat, avocado, cucumber, cream cheese, and masago panko fried in breaded batter with sauce on top.
four pieces roll. Cream cheese, avocado, crab meat, and tamago panko fried in breaded batter with sauce on top.
Eight pieces roll. Spicy. Jalapeno, red snapper, spicy tuna, crab meat, avocado, and crunchy tempura bits, panko tempura fried with eel sauce and spicy sauce on top.
Eight pieces roll. Spicy. Sunday morning roll topped with spicy sauce and jalapeno (no seeds) with eel sauce.
Six pieces roll. Crab meat, avocado, cucumber.
Six pieces roll. Cooked shrimp, avocado, cucumber.
Six pieces roll.
Six pieces roll. Spicy tuna, avocado.
Six pieces roll. Spicy. Salmon, avocado, spicy sauce.
Six pieces roll. Smoked salmon, cream cheese, avocado.
Six pieces roll. Yellowtail, scallion.
Six pieces roll. Mixed lobster and crab meat, asparagus, avocado, crab.
Six pieces roll. Spicy. Crab meat, avocado, cucumber with mixed shrimp and crab meat with spicy sauce.
Six pieces roll. Spicy. Spicy tuna, crab salad, and crunchy and eel sauce on top.
Eight pieces roll. Crab meat, avocado, cucumber, with eel, avocado, eel sauce, and masago on top.
Six pieces roll. Marinated beef, spicy red pepper.
Five pieces roll. Tempura shrimp, cucumber, and eel sauce on top.
Five pieces roll. Spicy. Tempura shrimp, crab meat, avocado, cucumber, jalapeno, spicy sauce, hot sauce, and eel sauce on top.
Five pieces roll. Eel, spicy tuna, tamago, crab salad, avocado, wrapped in cucumber.
Six pieces roll. Spicy. Crab meat, avocado, cucumber, spicy sauce.
Six pieces roll. Crab salad, avocado.
Six pieces roll. Tuna, avocado.
Six pieces roll.
Six pieces roll. Cooked salmon skin, cucumber, eel sauce on top.
Six pieces roll. Eel, cucumber, eel sauce.
Six pieces roll. Spicy. Scallop, spicy sauce.
Five pieces roll. Spicy. Tempura shrimp, crab salad, avocado with spicy sauce and eel sauce on top.
Five pieces roll.
Eight pieces roll. Crab meat, avocado, and cucumber, with three different kinds of fish, crab meat, and avocado on top.
Eight pieces roll. Eel and cucumber with avocado and eel sauce on top.
Six pieces roll. Crab meat, avocado, cucumber, tamago, kampyo, mountain burdock, masago, and oshinko.
Five pieces roll. Deep fried soft shell crab, cucumber, and eel sauce on top.
Five pieces roll. Seaweed salad, crab meat, mushroom, oshinko, and mountain burdock, wrapped in cucumber with masago and ponzu sauce.
Five pieces roll. Spicy. Tempura shrimp, spicy tuna, avocado, jalapeno, crunchy, eel sauce and hot sauce on top.
Six pieces roll.
Six pieces roll.
Six pieces roll. Avocado, asparagus, cucumber.
Six pieces roll.
Six pieces roll. Avocado, asparagus, cucumber, and seaweed salad on top.
Six pieces roll.
Six pieces roll.
Six pieces roll. Avocado, cucumber, oshinko, kampyo, and mountain burdock.
Six pieces roll.
Eight pieces per roll. Tempura shrimp, crab meat, avocado, cucumber, with crunchy and eel sauce on top.
Eight pieces per roll. Spicy. Salmon, spicy tuna, yellowtail, and scallion.
Eight pieces per roll. Tempura shrimp, lettuce, crab meat, avocado, and eel sauce on top.
Eight pieces per roll. Tempura spicy tuna, crab salad, avocado, oshinko, and sauce on top.
Eight pieces per roll. Cooked salmon, spicy tuna, crab meat, eel, cucumber, asparagus, and eel and spicy mayo sauce on top.
Eight pieces per roll. Salmon, cucumber, avocado, Japanese mayo, with salmon lemon, masago on top.
Eight pieces per roll. Deep-fried soft shell crab, crab meat, avocado, cucumber, and masago and eel sauce on top.
Eight pieces per roll. Tempura shrimp, avocado, cucumber, with cooked shrimp, avocado, and Japanese mayo on top.
Eight pieces per roll. Cream cheese, white tuna, crab salad, cucumber, and salmon, white tuna, avocado, tobiko, and sauce on top.
Eight pieces per roll. Spicy. Tempura shrimp, spicy tuna, avocado, and crab meat, cucumber, spicy mayo, hot sauce, and eel sauce on top.
Eight pieces per roll. White tuna, avocado, tamago, crab, scallop, eel, and masago, scallion, and special sauce on top (baked).
Eight pieces per roll. Eel, avocado, cucumber, and eel, avocado, tobiko, eel sauce on top.
Eight pieces per roll. Spicy. Spicy tuna and avocado topped with cooked shrimp.
Eight pieces per roll. Five pieces. Tempura lobster tail with cucumber, avocado, and crab salad.
Eight pieces per roll. California roll topped with salmon, scallions, tobiko, and special green sauce.
Eight pieces per roll. Tempura shrimp, cream cheese, cucumber, white tuna, avocado, and special sauce.
Eight pieces per roll. Vegetable roll and five pieces of sushi.
Eight pieces per roll. Crabmeat, avocado, cucumber with crab meat, avocado, and masago on top.
Eight pieces per roll. Crab salad and cucumber with cooked shrimp, crab meat, and avocado on top.
Eight pieces per roll. Tempura calamari, crab meat, avocado, cucumber, and eel sauce.
Eight pieces per roll. Spicy. Spicy tuna, white tuna, masago.
Eight pieces per roll. Salmon, spicy tuna, crab salad, cucumber, avocado, and crunchy, masago, and sauce on top.
Eight pieces per roll. Tuna and avocado with red tuna, white tuna, and tobiko on top.
Eight pieces per roll. Tempura shrimp, avocado, cucumber, cream cheese, and spicy tuna, crunchy, eel sauce on top.
Eight pieces per roll. Crab salad, avocado, and salmon, tobiko, green onion, and special sauce (baked).
Eight pieces per roll. Spicy. Shrimp tempura, cream cheese, cucumber, and dynamite on top.
Eight pieces per roll. Tempura shrimp, cream cheese, avocado, cucumber, tuna, eel, salmon, tobiko, and eel sauce on top.
Eight pieces per roll. Spicy. Tempura soft shell crab, eel, crab salad, avocado, spicy sauce, and eel sauce.
Eight pieces per roll. Chef's choice!
Eight pieces per roll. Spicy. California roll topped with spicy tuna and spicy sauce.
Eight pieces per roll. Crab salad, scallion, cream cheese, tempura crab stick, special sauce.
Eight pieces per roll. Tempura shrimp, tamago, kampyo, and lettuce wrapped in soy paper.
Eight pieces per roll. Spicy. Tempura shrimp, cucumber, avocado, shrimp, diced pepper, and sauce.
Eight pieces per roll. California roll and five pieces of sushi (chef's selection).
Last updated October 20, 2020