Priya Indian Cuisine

Dipped in mildly spiced batter and deep fried. Choose from: Onion or spinach.

Combination of onions, spinach, potato & eggplant.

Tortilla chips, potatoes and garbanzo beans topped with yogurt dressing, tamarind sauce and authentic Indian spices. Popular street food served at road-side stalls in India.

2 pieces of triangular crispy deep fried patties filled with potato and peas. Popular street food served at the road-side stalls in India.

Crushed vegetable samosa, chana masala topped with yogurt dressing, tamarind sauce, cilantro sauce and red onions. Popular street food served at the road-side stalls in India.

Hungarian yellow hot peppers refried and sprinkled with peanut, sesame powder, onions, cilantro, and lemon.

Homemade cheese cubes sauteed with chili garlic sauce and soy sauce.

batter fried cauliflower sauteed with chili garlic, tomato soy sauce, and garnished with green onions.

2 pieces of triangular crispy deep fried patties filled with minced cooked lamb and peas. Popular street food served at the road-side stalls in India.

chicken pieces marinated in ginger garlic paste, Indian spices and deep fried.

Boneless chicken pakora sauteed with chili garlic, tomato soy sauce and garnished with green onions.

Boneless chicken pakora sauteed in a cashew sauce and garnished with curry leaves and cashew nuts.

Boneless chicken pakora sauteed in a spicy dry red chili lemon sauce and flavored with gin.

Tandoori oven cooked boneless chicken, boneless ground lamb, and ground chicken lamb.

One tilapia fillet smeared with spices and grilled.

Boneless chicken pakora sauteed with onion, bell peppers, chilies garlic, soy sauce and green onions.

Soup prepared with tomatoes, onions, tamarind juice, and spices.

Thick vegetable soup prepared with lentils.

Creamy tomato soup garnished with ginger and black pepper.

Thick vegetable soup prepared with corm.

Thick chicken soup prepared with chicken and egg.

Mildly Spiced yogurt with chopped pieces of cucumbers and onions.

Cucumbers, tomatoes, and onions.

Chicken breast marinated with yogurt, spices cooked in tandoor oven and tossed over a garden salad. Served with house dressing.

2 pieces of steam cooked rice cakes served with sambar soup.

Idlies tossed with spicy lentil powders.

Two deep fried spiced lentil patties served with sambar soup.

Crepe made with lentil dough and rice.

Crepe stuffed with onions, ginger, and chilies.

Crepe stuffed with potato curry.

Crepe smeared with coconut, tomato and cilantro chutney.

Crepe smeared with coconut, tomato and cilantro chutney.

Crepe made of cream of wheat, rice flour, onions, and cumin.

Crepe made of cream of wheat, rice flour, black pepper and stuffed with vegetable curry.

Thick pancake made of lentil dough, rice flour. Seasoned with onions, tomatoes, and chilies.

A thick pancake made of lentil dough. Seasoned with vegetable and paneer cheese.

Florets of cauliflower and potatoes stir-fried with onions, tomatoes, and herbs.

Potatoes cooked with spinach, cream, and spices. Vegan choice: mention no cream.

Potatoes and peas cooked in a creamy cashew-based fenugreek leaves sauce. Vegan Choice: mention no cream.

Baked eggplant pureed and finished in a pan with tomatoes, onions, spices, and herbs.

Indian eggplants simmered in an exotic onion yogurt sauce with onion seeds.

Eggplant, onions, and tomatoes cooked with mild spices.

2 Baby eggplants stuffed with peanuts, sesame, lentils powder, coconut, and spice. Served with a Thali.

Garbanzo beans sautéed and cooked in a combination of tomatoes, onions, and spices. Garnished with onions and cilantro.

Yellow lentils cooked onions, tomatoes and spices.

Mixed lentils delicately cooked on low heat and finished with butter.

Soft vegetable cheese dumplings finished in a thick onion gravy sauce. Vegan Choice: mention no cream.

Cubes of home-style cheese panner and green peas cooked in a creamy cashew fenugreek leaves sauce. Vegan Choice: mention no cream.

A combination of fenugreek, grated paneer cheese and green peas in a rich creamy sauce. Vegan Choice: mention no cream.

A traditional combination of mixed vegetables cooked in an exotic creamy sauce containing raisins, cashews, and spices. Vegan Choice: mention no cream.

Cut okra pan cooked with chopped onions, tomatoes, spices and herbs.

Okra tempered with mustard seeds, garlic, lentils, cilantro, and spices.

Cubes of home-style paneer cheese cooked in spinach based gravy and spices.

Cubes of home-style panner cheese, bell peppers, onions cooked in an onion based sauce and spices.

Cubes of home-style panner cheese cooked with bell peppers in a creamy based fenugreek onion, tomato-based sauce. Vegan Choice: mention no cream.

Mixed vegetables cooked in a creamy medium onion fenugreek leaves spiced sauce. Vegan Choice: mention no cream.

A combination of mixed vegetables cooked in a blend of cashews, coconut, cream, and spices. Vegan Choice: mention no cream.

Boneless pieces of white meat chicken cooked in tomato based sauce with butter and fenugreek leaves and finished with cream.

Boneless pieces of dark meat chicken cooked in medium spiced sauce and garnished with curry leaves.

Boneless pieces of dark meat chicken cooked in a cashew nut, poppy seed, and fenugreek sauce.

Boneless pieces of white meat chicken cooked in an authentic rich tomato based gravy, enriched with fresh cream.

Boneless pieces of marinated white meat chicken cooked in tandoor and finished in a rich tomato, onion gravy, and cream.

Boneless pieces of dark meat chicken cooked in a blend of yogurt, nuts, and spices.

Cubes of dark meat chicken simmered in spicy ginger sauce and garnished with onions and chopped cilantro.

Dark meat chicken pieces sautéed with onions, spices and garnished with curry leaves. A popular dish in the southern state of Andhra Pradesh.

Boneless pieces of dark meat chicken cooked simmered in black pepper sauce, coconut, tomatoes and dry red chilies. A popular dish in the southern state of Tamil Nadu.

Boneless pieces of dark meat chicken cooked in a special combination of bell pepper, onions and tomatoes, tempered with ginger, garlic, and green chilies.

A Goan special, for the lovers of hot spicy food. A delicious combination of vinegar, potatoes, onions and boneless pieces of dark meat chicken.

A Priya special, for the lovers of sweet sour mango chutney. A delicious combination of mango chutney, onion sauce and cilantro cooked with creamy boneless pieces of white meat chicken.

Boneless dark meat chicken cooked with Indian pickled spices.

Boneless dark meat chicken cooked with fenugreek leaves and tomatoes.

Boneless white meat chicken cooked with spinach and cream.

Boneless dark meat chicken cooked with spinach and cream.

Boneless pieces of lamb cooked in a medium spiced sauce and garnished with curry leaves.

Boneless pieces of lamb cooked in a blend of yogurt, nuts, and spices.

Boneless pieces of lamb simmered in an exotic onion yogurt sauce.

Boneless pieces of lamb cooked with bell peppers, tomatoes, and onions.

Lamb stir-fried with onions, chili, and special spices in southern-style.

Spinach cooked with boneless pieces of lamb in an authentic combination of spices.

A Goan special, for the lovers of hot spicy food. A delicious combination of vinegar, potatoes, onions and boneless pieces of lamb.

Boneless lamb cooked with Indian pickled spices.

Boneless lamb cooked with fenugreek leaves and onion sauce.

Shrimp cooked in a medium cashew, onion based sauce.

Shrimp cooked in a spicy ginger sauce and garnished with red onions and cilantro.

Shrimp cooked with coconut milk, curry leaves, chili, and onions.

Shrimp sauteed with onions, ginger garlic, curry sauce, tomatoes, and spices.

Tilapia fish fillets cooked with onions, tomatoes and a touch of tamarind. A South Indian delicacy.

Tilapia fish fillets cooked with coconut milk, curry leaves, chili, and onions.

Thick panner cheese, bell pepper, onions, tomatoes and onions marinated in special yogurt sauce and spices. A vegetarian delight.

White meat, dark meat thigh and leg bone chicken marinated overnight in a yogurt mix, Indian spices, and herbs cooked in the tandoor.

Boneless juicy chunks of chicken marinated in aromatic herbs and cooked in tandoor.

Chef special chicken kebabs with a combination of different flavors. Varies regularly.

Mildly spiced ground lamb rolls seasoned with spices, herbs and cooked in the tandoor.

A combo of chicken sheek kebab, lamb sheek kebab, chicken tikka, chicken with bones and shrimp.

Salmon 7oz of cubes marinated in yogurt and spices and grilled in the tandoori oven.

Jumbo shrimp marinated with yogurt, spices and grilled in a tandoor

Basmati rice cooked with mixed vegetables and Indian herbs.

Basmati rice cooked with bone chicken, Indian herbs and garnished with sliced egg, onions, cilantro and a lime wedge.

Boneless chicken cooked in a special sauce and served over basmati rice that was cooked with chicken, herbs, and spices over low fire. Garnished with sliced egg, onions, cilantro and a lime wedge.

Two boiled eggs cooked in a curry sauce and served over vegetable biryani rice. Garnished with onions, cilantro, and a lime wedge.

Succulent pieces of boneless lamb cooked in a special sauce and served over basmati rice that was cooked with herbs and spices over low fire. Garnished with sliced egg, onions, cilantro and a lime wedge.

Shelled shrimps cooked in special sauce and served over basmati rice that was cooked with herbs and spices over low fire. Garnished with sliced egg, onions, cilantro and a lime wedge.

Mixed vegetables sauteed with herbs, spices and tossed with cooked basmati rice.

Indo-Chinese fried rice cooked with your choice of vegetables, or egg or chicken.

Basmati rice seasoned with lemon juice, lentils, peanuts or cashews.

Two grilled lentil wafers.

Tandoor baked flour bread.

Whole wheat bread cooked in tandoor

Nan stuffed with chopped garlic.

Nan stuffed with onion.

Nan stuffed with minced lamb.

Stuffed with cashew nuts, coconut, raisins, and cherries.

Layered whole wheat bread.

Whole wheat bread stuffed with potatoes and spices.

Whole wheat bread stuffed with cauliflower and spices.

Two deep fried puffed wheat bread with potato curry.

Deep fried bread with a chickpea curry.

Boneless pieces of marinated white meat chicken cooked in tandoor and finished in a rich tomato, onion gravy, and cream. Served with naan or rice.

Boneless pieces of white meat chicken cooked in tomato based sauce with butter and fenugreek leaves and finished with cream. Served with naan or rice.

Chicken pieces marinated in ginger garlic paste, Indian spices, and deep fried.

Boneless chicken cooked in a special sauce and served over basmati rice that was cooked with chicken, herbs, and spices over low fire. Garnished with sliced egg, onions, cilantro, and a lime wedge. A Priya specialty. Served with curry sauce and raita.

Okra tempered with mustard seeds, garlic, lentils, cilantro and spices. Served with naan or rice.

Dipped in mildly spiced batter and deep fried.

Dipped in mildly spiced batter and deep fried.

Combination of onions, spinach, potato, and eggplant.

Tortilla chips, potatoes, and garbanzo beans topped with yogurt dressing, tamarind sauce, and authentic Indian spices.

2 pieces of triangular crispy deep fried patties filled with potato and peas.

Crushed vegetable samosa and chana masala topped with yogurt dressing, tamarind sauce, cilantro sauce, and red onions.

Hungarian yellow hot peppers re fried and sprinkled with peanut, sesame powder, onions, cilantro, and lemon.

Cheese cubes sauteed with chili garlic sauce and soy sauce.

Batter fried cauliflower sauteed with chili garlic, tomato soy sauce, and garnished with green onions.

2 pieces of triangular crispy deep fried patties filled with minced cooked lamb and peas.

Chicken pieces marinated in ginger garlic paste, Indian spices, and deep fried.

Boneless chicken pakora sauteed with onion, bell peppers, chilies garlic, soy sauce, and green onions.

Boneless chicken pakora sauteed with onion, chili garlic, tomato soy sauce, and green onions.

Boneless chicken pakora sauteed in a cashew sauce and garnished with curry leaves and cashew nuts.

Boneless chicken pakora sauteed in a spicy dry red chili lemon sauce and flavored with gin.

Tandoori oven cooked boneless chicken, boneless ground lamb, and ground chicken lamb.

One tilapia fillet smeared with spices and grilled.

Soup prepared with tomatoes, onions, tamarind juice, and spices.

Thick vegetable soup prepared with lentils.

Creamy tomato soup garnished with ginger and black pepper.

Thick vegetable soup prepared with corn.

Thick chicken soup prepared with chicken and egg.

Mildly spiced yogurt with chopped pieces of cucumbers and onions.

Cucumbers, tomatoes, and onions.

Chicken breast marinated with yogurt, spices cooked in tandoor oven and tossed over garden salad. Served with house dressing.

Florets of cauliflower and potatoes stir fried with onions, tomatoes and herbs. Served with naan or rice.

Potatoes cooked with spinach, cream and spices. Served with naan or rice.

Potatoes and peas cooked in a creamy cashew based fenugreek leaves sauce. Served with naan or rice.

Baked eggplant pureed and finished in a pan with tomatoes, onions, spices, and herbs. Served with naan or rice.

Indian eggplants simmered in an exotic onion yogurt sauce with onion seeds. Served with naan or rice.

Eggplant, onions and tomatoes cooked with mild spices. Served with naan or rice.

2 Baby eggplants stuffed with peanuts, sesame, lentils powder, coconut, and spice. Served with thali (includes one entree listed below, samples of vegetable curry of the day, dal, sambar, and raitha). Served with naan or rice.

Garbanzo beans sauteed and cooked in a combination of tomatoes, onions, and spices.

Yellow lentils cooked onions, tomatoes, and spices. Served with naan or rice.

Mixed lentils delicately cooked on low heat and finished with butter. Served with naan or rice.

Soft vegetable cheese dumplings finished in a thick onion gravy sauce. Served with naan or rice.

Cubes of cheese paneer and green peas cooked in a creamy cashew fenugreek leaves sauce. Served with naan or rice.

A combination of fenugreek, grated paneer cheese and green peas in a rich creamy sauce. Served with naan or rice.

A traditional combination of mixed vegetables cooked in an exotic creamy sauce containing raisins, cashews, and spices. Served with naan or rice.

Cut okra pan cooked with chopped onions, tomatoes, spices, and herbs. Served with naan or rice.

Okra tempered with mustard seeds, garlic, lentils, cilantro and spices. Served with naan or rice.

Cubes of paneer cheese cooked in spinach based gravy and spices. Served with naan or rice.

Cubes of paneer cheese, bell peppers, and onions cooked in an onion based sauce and spices. Served with naan or rice.

Cubes of paneer cheese cooked with bell peppers in a creamy based fenugreek onion and tomato based sauce. Served with naan or rice.

Mixed vegetables cooked in a creamy medium onion fenugreek leaves spiced sauce. Served with naan or rice.

A combination of mixed vegetables cooked in a blend of cashews, coconut, cream, and spices. Served with naan or rice.

Boneless pieces of white meat chicken cooked in tomato based sauce with butter and fenugreek leaves and finished with cream. Served with naan or rice.

Boneless pieces of dark meat chicken cooked in medium spiced sauce and garnished with curry leaves. Served with naan or rice.

Boneless pieces of dark meat chicken cooked in a cashew nut, poppy seed, and fenugreek sauce. Served with naan or rice.

Boneless pieces of white meat chicken cooked in an authentic rich tomato based gravy and enriched with fresh cream. Served with naan or rice.

Boneless pieces of marinated white meat chicken cooked in tandoor and finished in a rich tomato, onion gravy, and cream. Served with naan or rice.

Boneless pieces of dark meat chicken cooked in a blend of yogurt, nuts, and spices. Served with naan or rice.

Cubes of dark meat chicken simmered in spicy ginger sauce and garnished with onions and chopped cilantro. Served with naan or rice.

Choice of chicken with bones or boneless. Dark meat chicken pieces sauteed with onions, spices, and garnished with curry leaves. Served with naan or rice.

Boneless pieces of dark meat chicken cooked simmered in black pepper sauce, coconut, tomatoes and dry red chilies. Served with naan or rice.

Boneless pieces of dark meat chicken cooked in a special combination of bell pepper, onions and tomatoes, tempered with ginger, garlic, and green chilies. Served with naan or rice.

A goan special, for the lovers of hot spicy food. A delicious combination of vinegar, potatoes, onions, and boneless pieces of dark meat chicken. Served with naan or rice.

A priya special, for the lovers of sweet sour mango chutney. A delicious combination of mango chutney, onion sauce and cilantro cooked with creamy boneless pieces of white meat chicken. Served with naan or rice.

Boneless dark meat chicken cooked with Indian pickled spices. Served with naan or rice.

Boneless dark meat chicken cooked with fenugreek leaves and tomatoes. Served with naan or rice.

Boneless white meat chicken cooked with spinach and cream. Served with naan or rice.

Boneless dark meat chicken cooked with spinach and cream. Served with naan or rice.

Boneless pieces of lamb cooked in a medium spiced sauce and garnished with curry leaves. Served with naan or rice.

Boneless pieces of lamb cooked in a blend of yogurt, nuts, and spices. Served with naan or rice.

Boneless pieces of lamb simmered in an exotic onion yogurt sauce. Served with naan or rice.

Boneless pieces of lamb cooked with bell peppers, tomatoes, and onions. Served with naan or rice.

Lamb stir fried with onions, chili, and special spices in southern style. Served with naan or rice.

Lamb stir fried with onions, chili, and special spices in southern style. Served with naan or rice.

A goan special, for the lovers of hot spicy food. A delicious combination of vinegar, potatoes, onions, and boneless pieces of lamb. Served with naan or rice.

Boneless lamb cooked with Indian pickled spices. Served with naan or rice.

Boneless lamb cooked with fenugreek leaves and onion sauce. Served with naan or rice.

Shrimp cooked in a medium cashew, onion based sauce. Served with naan or rice.

Shrimp cooked in a spicy ginger sauce and garnished with red onions and cilantro. Served with naan or rice.

Shrimp cooked with coconut milk, curry leaves, chili and onions. Served with naan or rice.

Shrimp sauteed with onions, ginger garlic, curry sauce, tomatoes, and spices. Served with naan or rice.

Tilapia fish fillets cooked with onions, tomatoes, and a touch of tamarind. A South Indian delicacy. Served with naan or rice.

Tilapia fish fillets cooked with coconut milk, curry leaves, chili, and onions. Served with naan or rice.

Thick paneer cheese, bell pepper, onions, tomatoes, and onions marinated in special yogurt sauce and spices. A vegetarian delight. Served over onions on hot sizzler. Served with curry sauce and naan or bread.

White meat, dark meat thigh, and leg bone chicken marinated overnight in a yogurt mix, Indian spices, and herbs cooked in the tandoor. Served over onions on hot sizzler. Served with curry sauce and naan or bread.

Boneless juicy chunks of chicken marinated in aromatic herbs and cooked in tandoor. Served over onions on hot sizzler. Served with curry sauce and naan or bread.

Chef special Chicken kebabs with a combination of different flavors. Served over onions on hot sizzler. Served with curry sauce and naan or bread.

Mildly spiced ground lamb rolls seasoned with spices, herbs, and cooked in the tandoor. Served over onions on hot sizzler. Served with curry sauce and naan or bread.

Combo of chicken sheek kebab, lamb sheek kebab, chicken tikka, chicken with bones, and shrimp. Served over onions on hot sizzler. Served with curry sauce and naan or bread.

Jumbo shrimp marinated with yogurt, spices, and grilled in a tandoor. Served over onions on hot sizzler. Served with curry sauce and naan or bread.

Basmati rice cooked with mixed vegetables and Indian herbs. Served with curry sauce and raita.

Basmati rice cooked with bone chicken, Indian herbs and garnished with sliced egg, onions, cilantro, and a lime wedge. Served with curry sauce and raita.

Boneless chicken cooked in a special sauce and served over basmati rice that was cooked with chicken, herbs, and spices over low fire. Garnished with sliced egg, onions, cilantro, and a lime wedge. A Priya specialty. Served with curry sauce and raita.

Two boiled eggs cooked in a curry sauce and served over vegetable biryani rice. Garnished with onions, cilantro, and a lime wedge. Served with curry sauce and raita.

Succulent pieces of boneless lamb cooked in a special sauce and served over basmati rice that was cooked with herbs and spices over low fire. Garnished with sliced egg, onions, cilantro, and a lime wedge. Served with curry sauce and raita.

Shelled shrimps cooked in special sauce and served over basmati rice that was cooked with herbs and spices over low fire. Garnished with sliced egg, onions, cilantro, and a lime wedge. Served with curry sauce and raita.

Mixed vegetables sauteed with herbs, spices, and tossed with cooked basmati rice. Served with curry sauce and raita.

Indo Chinese fried rice cooked with your choice of egg or chicken. Served with curry sauce and raita.

Indo Chinese fried rice cooked with vegetables. Served with curry sauce and raita.

Basmati rice seasoned with lemon juice, lentils, and peanuts or cashew. Served with curry sauce and raita.

Two grilled lentil wafers.

Tandoor baked flour bread.

Whole wheat bread cooked in tandoori.

Naan stuffed with chopped garlic.

Naan stuffed with onion.

Naan stuffed with minced lamb.

Stuffed with cashew nuts, coconut, raisins and cherries.

Layered whole wheat bread.

Whole wheat bread stuffed with potatoes and spices.

Two deep fried puffed wheat bread with potato curry.

Deep fried bread with a chick pea curry.

Two pieces of steam cooked rice cakes served with sambar soup. Served with sambar, hot, and mild sauces.

Two deep fried spiced lentil patties served with sambar soup. Served with sambar, hot, and mild sauces.

Crepe made with lentil dough and rice. Served with sambar, hot, and mild sauces.

Crepe stuffed with onions, ginger, and chilies. Served with sambar, hot, and mild sauces.

Crepe stuffed with potato curry. Served with sambar, hot, and mild sauces.

Crepe smeared with coconut, tomato, and cilantro chutney. Served with sambar, hot, and mild sauces.

Crepe smeared with coconut, tomato, and cilantro chutney and stuffed with potato curry. Served with sambar, hot, and mild sauces.

Crepe made of cream of wheat, rice flour, onions, and cumin. Served with sambar, hot, and mild sauces.

Crepe made of cream of wheat, rice flour, black pepper, and stuffed with vegetable curry. Served with sambar, hot, and mild sauces.

Thick pancake made of lentil dough, rice flour. Seasoned with onions, tomatoes, and chilies. Served with sambar, hot, and mild sauces.

Thick pancake made of lentil dough. Seasoned with vegetable and paneer cheese. Served with sambar, hot, and mild sauces.

Boneless pieces of marinated white meat chicken cooked in tandoor and finished in a rich tomato, onion gravy and cream.

Nan stuffed with chopped garlic.

Boneless pieces of white meat chicken cooked in tomato based sauce with butter and fenugreek leaves and finished with cream.

2 pieces of triangular crispy deep fried patties filled with potato and peas. Popular street food served at road-side stalls in India.

Cubes of home-style paneer cheese cooked with bellpeppers in a creamy based fenugreek onion, tomato based sauce. Vegan choice: mention no cream.

Boneless pieces of dark meat chicken cooked in medium spiced sauce and garnished with curry leaves.

Boneless pieces of lamb cooked in a blend of yogurt, nuts and spices.

Boneless juicy chunks of chicken marinated in aromatic herbs and cooked in tandoor.

Hungarian yellow hot peppers refried and sprinkled with peanut, sesame powder, onions, cilantro and lemon.

Cut okra pan cooked with chopped onions, tomatoes, spices and herbs.

Dipped in mildly spiced batter and deep fried.

Dipped in mildly spiced batter and deep fried.

Combination of onions, spinach, potato & eggplant.

2 pieces of triangular crispy deep fried patties filled with potato and peas. Popular street food served at road-side stalls in India.

Tortilla chips, potatoes and garbanzo beans topped with yogurt dressing, tamarind sauce and authentic Indian spices. Popular street food served at road-side stalls in India.

Crushed vegetable samosa, chana masala topped with yogurt dressing, tamarind sauce, cilantro sauce and red onions. Popular street food served at road-side stalls in India.

Hungarian yellow hot peppers refried and sprinkled with peanut, sesame powder, onions, cilantro and lemon.

Homemade cheese cubes sautéed with chili garlic sauce and soy sauce.

Batter fried cauliflower sautéed with chili garlic, tomato soy sauce and garnished with green onions.

2 pieces of triangular crispy deep fried patties filled with minced cooked lamb and peas. Popular street food served at road-side stalls in India.

Chicken pieces marinated in ginger garlic paste, Indian spices and deep fried.

Boneless chicken pakora sautéed with onion, bell peppers, chilies garlic, soy sauce and green onions.

Boneless chicken pakora sautéed with sautéed with chili garlic, tomato soy sauce and garnished with green onions.

Boneless chicken pakora sautéed in a cashew sauce and garnished with curry leaves and cashew nuts.

Boneless chicken pakora sautéed in a spicy dry red chili lemon sauce and flavored with gin.

Boneless chicken sautéed in pepper sauce and garnished with curry leaves and cashew nuts.

Tandoori oven cooked boneless chicken, boneless ground lamb and ground chicken lamb.

5 pieces of shrimp dipped in mildly spiced sauce and deep fried.

One tilapia fillet smeared with spices and grilled.

Soup prepared with tomatoes, onions, tamarind juice and spices.

Thick vegetable soup prepared with lentils.

Creamy tomato soup garnished with ginger and black pepper.

Thick vegetable soup prepared with corn.

Thick chicken soup prepared with chicken and egg.

Mildly spiced yogurt with chopped pieces of cucumbers and onions.

Cucumbers, tomatoes and onions.

Chicken breast marinated with yogurt, spices cooked in tandoor oven and tossed over garden salad. Served with house dressing.

Florets of cauliflower and potatoes stir fried with onions, tomatoes and herbs.

Potatoes cooked with spinach, cream and spices. Vegan choice: mention no cream.

Potatoes and peas cooked in a creamy cashew based fenugreek leaves sauce. Vegan choice: mention no cream.

Baked eggplant pureed and finished in a pan with tomatoes, onions, spices and herbs.

Indian eggplants simmered in an exotic onion yogurt sauce with onion seeds.

Eggplant, onions and tomatoes cooked with mild spices.

2 baby eggplants stuffed with peanuts, sesame, lentils powder, coconut and spice. Served with a thali.

Garbanzo beans sautéed and cooked in a combination of tomatoes, onions and spices. Garnished with onions and cilantro.

Yellow lentils cooked onions, tomatoes and spices.

Mixed lentils delicately cooked on low heat and finished with butter.

Soft vegetable cheese dumplings finished in a thick onion gravy sauce. Vegan choice: mention no cream.

Cubes of home-style cheese paneer and green peas cooked in a creamy cashew fenugreek leaves sauce. Vegan choice: mention no cream.

A combination of fenugreek, grated paneer cheese and green peas in a rich creamy sauce. Vegan choice: mention no cream.

A traditional combination of mixed vegetables cooked in an exotic creamy sauce containing raisins, cashews and spices. Vegan choice: mention no cream.

Cut okra pan cooked with chopped onions, tomatoes, spices and herbs.

Okra tempered with mustard seeds, garlic, lentils, cilantro and spices.

Cubes of home-style paneer cheese cooked in spinach based gravy and spices.

Cubes of home-style paneer cheese, bell peppers, onions cooked in an onion based sauce and spices.

Cubes of home-style paneer cheese cooked with bellpeppers in a creamy based fenugreek onion, tomato based sauce. Vegan choice: mention no cream.

Mixed vegetables cooked in a creamy medium onion fenugreek leaves spiced sauce. Vegan choice: mention no cream.

A combination of mixed vegetables cooked in a blend of cashews, coconut, cream and spices. Vegan choice: mention no cream.

Boneless pieces of white meat chicken cooked in tomato based sauce with butter and fenugreek leaves and finished with cream.

Boneless pieces of dark meat chicken cooked in medium spiced sauce and garnished with curry leaves.

Boneless pieces of dark meat chicken cooked in a cashew nut, poppy seed and fenugreek sauce.

Boneless pieces of white meat chicken cooked in an authentic rich tomato based gravy, enriched with fresh cream.

Boneless pieces of marinated white meat chicken cooked in tandoor and finished in a rich tomato, onion gravy and cream.

Boneless pieces of dark meat chicken cooked in a blend of yogurt, nuts and spices.

Cubes of dark meat chicken simmered in spicy ginger sauce and garnished with onions and chopped cilantro.

Choice of chicken with bones or boneless. Dark meat chicken pieces sautéed with onions, spices and garnished with curry leaves. A popular dish in the Southern state of andhra pradesh.

Boneless pieces of dark meat chicken cooked simmered in black pepper sauce, coconut, tomatoes and dry red chilies. A popular dish in the Southern state of tamil nadu.

Boneless pieces of dark meat chicken cooked in a special combination of bell pepper, onions and tomatoes, tempered with ginger, garlic and green chilies.

A Goan special, for the lovers of hot spicy food. A delicious combination of vinegar, potatoes, onions and boneless pieces of dark meat chicken.

A Priya special, for the lovers of sweet sour mango chutney. A delicious combination of mango chutney, onion sauce and cilantro cooked with creamy boneless pieces of white meat chicken.

Boneless dark meat chicken cooked with Indian pickled spices.

Boneless dark meat chicken cooked with fenugreek leaves and tomatoes.

Boneless white meat chicken cooked with spinach and cream.

Boneless dark meat chicken cooked with spinach and cream.

Boneless pieces of lamb cooked in a medium spiced sauce and garnished with curry leaves.

Boneless pieces of lamb cooked in a blend of yogurt, nuts and spices.

Boneless pieces of lamb simmered in an exotic onion yogurt sauce.

Boneless pieces of lamb cooked with bell peppers, tomatoes and onions.

Lamb stir fried with onions, chili and special spices in Southern-style.

Spinach cooked with boneless pieces of lamb in an authentic combination of spices.

A Goan special, for the lovers of hot spicy food. A delicious combination of vinegar, potatoes, onions and boneless pieces of lamb.

Boneless lamb cooked with Indian pickled spices.

Boneless lamb cooked with fenugreek leaves and onion sauce.

Shrimp cooked in a medium cashew, onion based sauce.

Shrimp cooked in a spicy ginger sauce and garnished with red onions and cilantro.

Shrimp cooked with coconut milk, curry leaves, chili and onions.

Shrimp sautéed with onions, ginger garlic, curry sauce, tomatoes and spices.

Tilapia fish fillets cooked with onions, tomatoes and a touch of tamarind. A South Indian delicacy.

Tilapia fish fillets cooked with coconut milk, curry leaves, chili and onions.

Thick paneer cheese, bell pepper, onions, tomatoes and onions marinated in special yogurt sauce and spices. A vegetarian delight.

White meat, dark meat thigh and leg bone chicken marinated overnight in a yogurt mix, Indian spices and herbs cooked in the tandoor.

Boneless juicy chunks of chicken marinated in aromatic herbs and cooked in tandoor.

Chef special chicken kebabs with a combination of different flavors. Varies regularly.

Mildly spiced ground lamb rolls seasoned with spices, herbs and cooked in the tandoor.

Combo of chicken sheek kebab, lamb sheek kebab, chicken tikka, chicken with bones and shrimp.

Salmon 7 oz. of cubes marinated in yogurt and spices and grilled in the tandoori oven.

Jumbo shrimp marinated with yogurt, spices and grilled in a tandoor.

Basmati rice cooked with mixed vegetables and Indian herbs.

Basmati rice cooked with bone chicken, Indian herbs and garnished with sliced egg, onions, cilantro and a lime wedge.

Boneless chicken cooked in a special sauce and served over basmati rice that was cooked with chicken, herbs and spices over low fire. Garnished with sliced egg, onions, cilantro and a lime wedge. A Priya specialty.

Two boiled eggs cooked in a curry sauce and served over vegetable biryani rice. Garnished with onions, cilantro and a lime wedge.

Succulent pieces of boneless lamb cooked in a special sauce and served over basmati rice that was cooked with herbs and spices over low fire. Garnished with sliced egg, onions, cilantro and a lime wedge.

Shelled shrimps cooked in special sauce and served over basmati rice that was cooked with herbs and spices over low fire. Garnished with sliced egg, onions, cilantro and a lime wedge.

Mixed vegetables sautéed with herbs, spices and tossed with cooked basmati rice.

Indo-Chinese fried rice cooked with your choice of vegetables or egg or chicken.

Basmati rice seasoned with lemon juice, lentils, peanuts or cashews.

Two grilled lentil wafers.

Tandoor baked flour bread.

Whole wheat bread cooked in tandoor.

Nan stuffed with chopped garlic.

Nan stuffed with onion.

Nan stuffed with minced lamb.

Stuffed with cashew nuts, coconut, raisins and cherries.

Layered whole wheat bread.

Whole wheat bread stuffed with potatoes and spices.

Whole wheat bread stuffed with cauliflower and spices.

Two deep fried puffed wheat bread with potato curry.

Deep fried bread with a chick pea curry.

Two pieces of steam cooked rice cakes served with sambar soup.

Idlies tossed with spicy lentil powders.

Two deep fried spiced lentil patties served with sambar soup.

Crepe made with lentil dough and rice.

Crepe stuffed with onions, ginger and chilies.

Crepe stuffed with potato curry.

Crepe smeared with coconut, tomato and cilantro chutney.

Crepe smeared with coconut, tomato and cilantro chutney and stuffed with potato curry.

Crepe made of cream of wheat, rice flour, onions and cumin.

Crepe made of cream of wheat, rice flour, black pepper and stuffed with vegetable curry.

Thick pancake made of lentil dough, rice flour. Seasoned with onions, tomatoes and chilies.

Thick pancake made of lentil dough. Seasoned with vegetable and paneer cheese.