Vegetarian.

10 pieces sushi and California roll.

Spicy tuna and spicy salmon and spicy California roll.

Dragon roll and shrimp tempura roll.

4 pieces of sushi, 6 pieces of sashimi and special California roll.

10 pieces of sashimi.

Tuna lover roll and 3 pieces tuna sushi.

AAC roll and avocado-cucumber.

Tuna and salmon and California roll.

Salmon lover roll and 3 pieces salmon sushi.

30 pieces chef's choice sushi with 8 kinds roll.

6 pieces of sushi, 8 pieces of sashimi and special California roll.

14 pieces of sashimi.

20 pieces chef's choice sushi with 4 kinds roll (1 special).

7 Pieces sushi and California roll.

Fancy roll and shrimp tempura roll.

Avocado, asparagus and cucumber.

Cucumber, avocado, asparagus, lettuce, pickled radish, gobo, kampyo.

Japanese bean paste, natto and scallion.

Sweet potato tempura and eel sauce.

Deep fried tofu, spicy mayo.

Kampyo (flavored calabash gourd).

Yellowtail and green onion.

Smoked salmon, avocado, cucumber and cream cheese.

Tempura shrimp, crab meat, avocadoand crunch on top.

Shrimp tempura, crab, cucumber, avocado and jalapeno, eel sauce, spicy sauce, hot chile sauce.

Salmon, avocado and spicy sauce.

Salmon, avocado, cucumber and asparagus.

Salmon.

Spicy crab salad and avocado. cucumber.

Shrimp tempura and avocado, crab salad, cucumber.

Crab salad and avocado.

Grilled salmon skin w- bonito, daikon radish and burdock.

Crab salad, avocado, cucumber with deep fried craw fish on top. Eel sauce, spicy mayo.

Kampyo, crab stick, egg, spinach, shitake mushroom and burdock.

Smoked salmon,Avocado,cucumber cream cheese deep fried, eel sauce.

Kanikama, cream cheese and avocado inside, spicy tuna and spicy mayo on top.

Salmon, cream cheese, deep fried topped eel sauce.

Spicy crab salad top, salmon, cream cheese inside deep fried roll topped with jalapeno, eel sauce, spicy mayo, hot chili sauce.

Deep fried California with sweet potato crunch, spicy mayo and eel sauce on top.

Special California roll deep fried with spicy mayo and eel sauce.

Spicy tuna, cucumber topped with spicy crab salad, jalapeno, spicy mayo, crunch.

Tuna, salmon, crab meat, egg, avocado, cream cheese with eel, spicy mayo, hot sauce on top.

Shrimp tempura, cream cheese topped spicy tuna, spicy mayo, eel sauce, crunch.

California roll topped with salmon and avocado.

Special California roll topped with 4 kinds of fishes - avocado.

California roll topped with spicy crab salad mayo, eel sauce torched, sweet potato crunch.

Shrimp tempura, avocado topped crab salad, spicy tuna, jalapeno, spicy mayo, eel sauce, masago, green onion.

Shrimp tempura, avocado, cream cheese topped crab meat, spicy tuna, crunch eel sauce, spicy mayo.

California roll topped with white tuna, red tobiko, Japanese mayo, eel sauce torched.

California roll topped with tuna, salmon, avocado.

California roll topped spicy crab salad, crunch spicy mayo, hot chili sauce, masago.

Shrimp tempura, crab salad cucumber topped with eel, avocado - eel sauce.

California roll topped with seared salmon, green onion, spicy mayo, eel sauce.

Shrimp tempura, tamago, crab salad, avocado, cucumber topped with crunch eel sauce, hot chili sauce.

California roll topped with tuna and avocado.

Shrimp tempura, cucumber topped with cook shrimp, avocado, eel sauce.

Avocado, cream cheese, jalapenos, crab salad topped salmon, Japanese mayo, torched eel sauce, masago, green onion.

Shrimp tempura inside crab salad, cheese, avocado, spicy sauce, eel sauce and scallion torched, top spicy tuna salad.

Deep fried soft shell crab, crab salad, avocado, cucumber and fish egg.

4 pieces. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

6 pieces.

6 pieces. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Sushi 7 pieces, sashimi twelve pieces with special cali and shrimp tempura roll.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Spicy tunaand spicy salmon and spicy California roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Tuna and salmon and California roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Aac roll and avocado or cucumber roll.

Dragon roll and jumbo shrimp tempura roll.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.