Searching for "Tea Near Me"? Recipes Rochester has some of the best Tea in Rochester. Located at 134 West University Drive, Recipes Rochester is a convenient option that delivers to the area around...show more
Served with bananas. brown sugar and your choice of toast or English muffin.
Served with bananas, brown sugar and your choice of toast or English muffin.
Plain yogurt layered with sweet strawberry syrup, bananas, and blueberries. Topped with granola.
Two biscuits smothered in our homemade sausage gravy with a sprinkle of chives on top.
Piping hot fresh blackberry sauce served over two biscuits.
Crispy spring rolls filled with ground pork. vermicelli noodles and a medley of vegetables.
Iceberg & romaine lettuce tossed with black olives. Tomatoes. red onions. Avocado, mushrooms. And cucumber with a red wine vinaigrette. Topped with bleu cheese crumbles. Served with garlic cheese bread.
Mixed greens with diced chicken. Bacon bits. Bleu cheese, tomatoes, avocado. Boiled egg scallions and ranch dressing on the side. Served with cheese bread. Served with garlic cheese bread.
Diced chicken breast. Julienne cucumbers. Crispy Wontons. Peanuts. cilantro. Julienne carrots. Red cabbage and green onions. Topped with crispy rice sticks and Thai peanut dressing. Served with garlic cheese bread.
Tender bits of fresh bacon tossed with spinach. Pine nuts and our hot bacon dressing. Served with garlic cheese bread.
Mixed greens with cabbage. Carrots. cucumber. Mandarin oranges. Tomato. mushroom, cilantro. Scallions. and crispy wonton strips with a sweet and tangy sesame dressing. Served with garlic cheese bread.
All sandwiches served with french fries and pickles spear french fruit or sliced tomatoes instead of French for. smoked turkey rye grilled with muenster cheese and honey dijon mustard.
All Sandwiches Served with French Fries and Pickles Spear French Fruit or Sliced Tomatoes Instead of French For. Fresh Corned Beef or Smoked Turkey and Sauerkraut Grilled with Swiss Cheese and Russian Dressing
All sandwiches served with french fries and pickles spear french fruit or sliced tomatoes instead of French for. thinly sliced ribeye grilled with red onion sweet colored pepper and topped with American cheese served in a hoagie roll.
All sandwiches served with french fries and pickles spear french fruit or sliced tomatoes instead of French for. tomatoes lettuce sprouts avocado cucumber red onion and hummer on a fresh kaiser roll.
All sandwiches served with french fries and pickles spear french fruit or sliced tomatoes instead of French for. sure you have had b.l.t before but never like this served open faced on a sub roll topped with melted cheddar jack mayo and chives.
All sandwiches served with french fries and pickles spear french fruit or sliced tomatoes instead of French for. 1/2 pound fresh Angus ground grilled burger with lettuce and tomato.
All sandwiches served with french fries and pickles spear french fruit or sliced tomatoes instead of French for. toasted multi-grain bread with cream cheese cappers onion raw smoked salmon bacon lettuce tomato and an over hard egg.
All sandwiches served with french fries and pickles spear french fruit or sliced tomatoes instead of French for. a generous portion of sliced grilled ham on a sub roll served open faced with mayo tomatoes and lettuce topped off with melted white cheddar and chives.
All sandwiches served with french fries and pickles spear french fruit or sliced tomatoes instead of French for. smoked turkey on a kaiser roll with honey dijon mustard avocado sports lettuce and tomato
A fresh. spicy marinated. chicken breast grilled and then topped with melted cheddar jack and our signature salsa. All sandwiches served with french fries and pickles spear french fruit or sliced tomatoes instead of French for.
The old stand by served just the way you like it. Seasoned Angus beef on a hoagie roll with melted Swiss cheese. Served with au jus dipping sauce. All sandwiches served with french fries and pickles spear french fruit or sliced tomatoes instead of French for.
Turkey and bacon piled high atop lettuce and tomato on toasted white, wheat bread and mayo. All sandwiches served with french fries and pickles spear french fruit or sliced tomatoes instead of French for.
Cold Raw smoked salmon. spinach. alfalfa sprouts. red onion. lettuce. tomato. avocado. and a mayo pesto sauce in a chipotle tortilla shell. All sandwiches served with french fries and pickles spear french fruit or sliced tomatoes instead of French for.
A Southwestern chipotle tortilla shell filled with lettuce, sprouts, hummus, tomato, avocado, and turkey. All sandwiches served with french fries and pickles spear french fruit or sliced tomatoes instead of French for.
BBQ sauce, flour tortilla all wrapped together with cheddar cheese, lettuce and fresh avocado sliced.
Two poached eggs over a thick ham steak and English muffin. topped with our hollandaise sauce. Served with spuds and a side of cinnamon apples.
Two poached eggs poached atop crabmeat or salmon and an English muffin. topped with hollandaise sauce. Served with spuds and a side of cinnamon apple sauce.
Two poached eggs nestled on top of chorizo sausage and an English muffin. Covered in salsa and melted cheddar jack and served with a side of tortilla chips and spuds.
English muffin. avocado. artichoke hearts. and poached eggs topped with homemade hollandaise sauce. Served with spuds and a side of cinnamon apples sauce.
English muffin. tomato. avocado. spinach. and poached eggs topped with hollandaise sauce. Served with spuds and a side of cinnamon apples sauce.
An English muffin layered with fresh tomato slices. Raw smoked salmon. And poached eggs. Topped off with hollandaise sauce. Served with spuds and side of cinnamon apple sauce.
Cheddar jack mixed with onions. green chilies. and chorizo sausage. Topped with salsa, sour cream and chives. Served with spuds and choice of toast or English muffin.
Our take on the Western. ham and green peppers laced with tomatoes. onions. and cheddar jack. Served with spuds and choice of toast or English muffin.
Tender bits of chicken mixed with broccoli. mushrooms and cream cheese. Topped with our hollandaise sauce and a slice of tomato. Served with spuds and choice of toast or English muffin.
Bacon, sausage, and ham with a vegetable mix and cheddar jack. If you're hungry look no further. Served with spuds and choice of toast or English muffin.
Rn omelet rolled and stuffed with crab meat, avocado, cucumber, and cream cheese topped with an avocado slice, more cream cheese, and nori.
Sundried tomatoes. avocado and broccoli mixed with cream cheese. Servå with a side of sautéed cinnamon. Served with spuds and choice of toast or English muffin.
Fresh spinach, mushr m.ms. and melted white cheddar placed in fresh cooked tenderly and topped with muenster cheese & fresh sprouts. Served with spuds and choice of toast or English muffin.
Broiled salmon, tomatoes, capers, cream cheese, red onion, dill, and topped with sour cream. Served with spuds and choice of toast or English muffin.
Egg white omelet with spinach, red onions, tomato, and mushrooms, Topped with avocado, and your choice of cheese.
Egg white omelet with spinach, banana peppers, black olives, and feta cheese. Served with spuds and choice of toast or English muffin.
Artichoke hearts, tomatoes, spinach, bleu cheese, pesto, and drizzle with Truffle glaze balsamic vinegar. Served with spuds and choice of toast or English muffin.
Fresh spinach with broccoli and water chestnuts spun into whipped eggs topped with white cheddar cheese.
Red. yellow. Ora.age, and green bell peppers with our veggie mix and mushrooms topped with cheddar jack and diced tomatoes.
Whipped eggs filled with chorizo, green chilies. Onions and green peppers. Topped with salsa. Cheddar jack and a dollop of sour cream and chives.
Broccoli and water chestnuts in whipped eggs and topped with cheddar jack- simple
Served with spuds and choice of toast or English muffin.
Diced potatoes, onions. And bell peppers sauteed with broiled and chopped salmon topped with poached eggs, hollandaise. Served with fresh seasonal fruit and toast.
Shredded corned beef with diced potatoes, confetti bell peppers, onions, and topped with two basted egg served with fresh seasonal fruit and toast.
Spicy chorizo sausage sautéed with bell peppers jalapenos, onions, cilantro, and cubed potatoes topped with over easy eggs, and sides of sour cream, guacamole, and salsa.
Served with whipped butter. Powdered sugar, and a side of strawberry syrup or cinnamon apples.
Bacon, mushrooms, and eggs scrambled then topped with cheddar jack, tomatoes, and chives. Our mixed eggs recipes. Served with spuds and choice of toast or English muffin.
Fresh ham, scallions, and cream cheese folded together with whipped. Our mixed eggs recipes. Served with spuds and choice of toast or English muffin.
Snappy bits of broccoli, mushrooms and cream cheese scrambled with fresh eggs. Our mixed eggs recipes. Served with spuds and choice of toast or English muffin.
Green chilies and our veggie mix scrambled with eggs then topped with our signature salsa. cheddar jack. and chives. Our mixed eggs recipes. Served with spuds and choice of toast or English muffin.
Broiled salmon, cream cheese. and dill mixed together and folded into fresh eggs. Our mixed eggs recipes. Served with spuds and choice of toast or English muffin.
Fresh crabmeat, cream cheese, and dill mixed together and into fresh eggs. Our mixed eggs recipes. Served with spuds and choice of toast or English muffin.
Egg whites mixed with spinach, mushrooms, and basil pesto. Topped with melted white cheddar and diced tomatoes. Our mixed eggs recipes. Served with spuds and choice of toast or English muffin.
Spuds tossed with ham. sausage and bacon topped with melted cheddar cheese and two basted eggs or eggs. Born out of hunger. Spuds tossed with meat or vegetables topped with melted cheese and two basted eggs or eggs however you like them. Served with toast or English muffin.
Spuds tossed about with our mixed veggies then blanketed with cheddar jack cheese and two eggs. Born out of hunger. Spuds tossed with meat or vegetables topped with melted cheese and two basted eggs or eggs however you like them. Served with toast or English muffin.
Diced ham, mushrooms. tomatoes and onions settled on top Of spuds, topped with cheddar jack cheese and two egg. Born out of hunger. Spuds tossed with meat or vegetables topped with melted cheese and two basted eggs or eggs however you like them. Served with toast or English muffin.
Chorizo sausage. onions and green chilies layered over spuds and crested with salsa. cheddar jack two ears and chives. Born out of hunger. Spuds tossed with meat or vegetables topped with melted cheese and two basted eggs or eggs however you like them. Served with toast or English muffin.
Bits of bacon mixed with onions. Tomatoes, and spuds. Topped with white cheddar cheese and two egg. born out of hunger. Spuds tossed with meat or vegetables topped with melted cheese and two basted eggs or eggs however you like them. Served with toast or English muffin.
Our version of Steak and Thinly sliced ribeye grilled with red onions and colored bell peppers tossed with spuds then finished with melted cheddar jack. Born out of hunger. Spuds tossed with meat or vegetables topped with melted cheese and two basted eggs or eggs however you like them. Served with toast or English muffin.
Two egg however like them with a choice of seasonal fruit or spuds. Served with toast or English muffin.
Two eggs any style, choice of bacon, ham or sausage, spuds and your choice of pancakes or french toast.
Grilled pork chop vermicelli. Vermicelli rice noodles served with our marinated grilled pork. Shredded lettuce. Cucumbers. bean sprouts and spring rolls. Served with a sweet garlic sauce.
Chicken breast marinated and seasoned with pine nuts. Wood ear mushrooms. And the water chestnuts. Served with our Asian peanut dipping sauce.
Sautéed shrimp merged with shredded lettuce. cucumbers. bean sprouts and thin rice noodles in a delicate and sweet garlic sauce surrounded by our hand-rolled spring rolls.
Pasta. marinated chicken. With a mix of broccoli and julienned mixed peppers. Sautéed in a Thai peanut sauce and topped with fresh bean sprouts.
Tender medallions of chicken with bits of bacon. Mushrooms. and tomatoes in a creamy butter sauce served paired with our delicious garlic cheese bread.
Thinly sliced noodles with bell peppers. egg chicken crushed peanuts and topped with bean sprouts.
Our take on a breakfast b.l.t. bacon, fresh spinach rather than lettuce. Fresh tomatoes, poached eggs, on an english muffin and topped with hollandaise sauce. Served with spuds and cinnamon apple sauce,
Our take on the wild west omelet. Thinly sliced ribeye grilled with red onions, mushroom. And our chow sweet cherries peppers mild spicy. Finished with melted cheddar jack cheese. Served with spuds and choice of toast.
Our delicious flatbread French toast stuffed with fresh strawberries, our homemade cheesecake filling and strawberry syrup, topped with powder sugar and whipped cream.
Cubed potatoes. Red onion. Sun-dried tomatoes. Fresh spinach. Feta cheese. And mushroom. Sautéed with garlic then topped with basted eggs. Served with fruits and toast.
Cinnamon bread. sugar blend caramelized to perfection. dusted With cinnamon powdered sugar and cinnamon butter.
Buttermilk biscuits topped with fried chicken patties, two poached eggs, and covered with our home gravy. Served with spuds and side of cinnamon apple sauce.
A croissant french toast filled with a plethora of mixed berries. Our homemade cheesecake filling and then topped with powder sugar.
Our multigrain toast topped with fresh smashed avocado, red onions, tomatoes, two poached egg and served with fruit.
Teres major steak medallion sautéed with diced potatoes, confetti bell peppers, onions, and topped with two basted eggs. Served with fresh seasonal fruit and toast.
Served with a cinnamon stick and topped fluffy whipped cream and caramel sauce.
Served with french fries.
Two strips served with french fries.
Great lakes coffee roasting co.
Mocha, vanilla, hazelnut, caramel.
Mukha, vanilla, hazelnut, caramel.
Orange, apple, cranberry, grapefruit, v8.
Last updated February 15, 2023