Fresh crisp Romaine, iceberg lettuce, tomatoes, chickpeas, feta cheese, red beets, sliced cucumbers, olives, and peppers. Served with Greek dressing.

Two skewers with green peppers and onions. Served with rice pilaf, vegetable of the day, and Greek bread.

Served with mashed potatoes. Served with vegetable of the day and Greek bread.

Stacked corned beef, topped with sauerkraut, and Swiss cheese on grilled rye. Served with Thousand Island dressing.

Flaming cheese served with pita bread.

Cucumber and garlic yogurt mixture. Served with pita bread.

Served with pita bread.

Served with tahini sauce, lettuce, and tomatoes. Served with pita bread.

Served with yogurt.

Served with yogurt.

Veggie grape leaves, tzatziki, and hummus. Served with pita bread.

Chicken strips, cheese stix, and onion rings.

Monterey Jack cheese and tomatoes in a flour tortilla. Served with salsa and sour cream.

Chicken breast, Monterey Jack cheese, and tomatoes in a flour tortilla. Served with salsa and sour cream.

White albacore tuna salad served with tomato slices and pita bread.

Served with sauteed green peppers and onions.

Fresh crisp Romaine, iceberg lettuce, tomatoes, chickpeas, feta cheese, red beets, sliced cucumbers, olives, and peppers. Served with Greek dressing.

Chopped tomatoes, cucumbers, onions, green peppers, feta cheese, and olives sprinkled with oregano. Tossed with Greek dressing.

Fresh crisp Romaine, iceberg lettuce, tomatoes, cheddar cheese, croutons, and topped with chicken strips.

Tuna salad with hard boiled eggs, tomatoes, American, Swiss cheese with fresh Romaine, and iceberg lettuce.

Fresh crisp Romaine, iceberg lettuce, turkey, ham, olives, pepper, American cheese, Swiss cheese, tomatoes, and egg slices.

Fresh lettuce, tomatoes, cucumbers, feta cheese, olives, beets, dill, celery, onions, and green peppers. Served with Greek dressing.

Tomatoes, cucumbers, green peppers, onions, mint, and parsley topped with fried pita bread tossed in a unique dressing.

Fresh crisp Romaine lettuce, tomatoes, parmesan cheese, and croutons.

Mixed greens, strawberries, oranges, tomatoes, and walnuts. Served with raspberry vinaigrette.

Mixed greens, dried cherries, oranges, tomatoes, bleu cheese, and walnuts. Served with raspberry vinaigrette.

Mixed greens, strawberries, pineapples, bananas, tomatoes, oranges, and pecans topped with grilled chicken breast.

Spinach leaves, mushrooms, red onions, tomatoes, eggs, and bacon.

Fresh crisp Romaine, iceberg lettuce, tomatoes, grilled chicken, crumbled bleu cheese, avocado, red onions, sliced eggs, and bacon bits.

Mixed greens, tomatoes, cucumbers, olives, sliced avocado, gouda cheese, and sliced mangos. Topped with grilled chicken breast.

Mixed greens, tomatoes, cucumbers, olives, sliced strawberries, sliced avocado, and pecans. Topped with grilled chicken breast.

Mixed greens, tomatoes, cucumbers, olives, and avocado. Topped with goat cheese and grilled chicken breast.

Mixed greens, mandarin oranges, peanuts, and Chinese noodles. Topped with grilled chicken breast. Served with Asian peanut dressing.

Mixed greens, tomatoes, cucumbers, fresh mushrooms, olives, fresh mint, and avocado. Topped with grilled Atlantic salmon.

Seasoned sliced lamb, beef blend, tomatoes, onions, and gyro sauce in a grilled pita.

Gyro, feta cheese, and lettuce.

Grilled chicken breast with tomatoes, onions, lettuce, and gyro sauce in a grilled pita.

Grilled chicken breast in a grilled pita with Romaine lettuce, parmesan cheese, and tomatoes. Served with Caesar dressing.

Sliced breaded chicken strips with lettuce, tomatoes, onions, and Swiss cheese. Served with ranch dressing.

Lettuce, tomatoes, onions, feta cheese, and cucumbers with gyro sauce in a grilled pita.

Two skewers with green peppers and onions. Served with rice pilaf, vegetable of the day, and Greek bread.

Greek style marinated breast of chicken with rice pilaf. Served with vegetable of the day and Greek bread.

Pastitsio, moussaka, and gyro slices. Served with rice pilaf, pita, vegetable of the day, and Greek bread.

Spinach and cheese mixture baked in layers of phyllo. Served with rice pilaf, vegetable of the day, and Greek bread.

Seasoned grilled chicken breast thinly sliced. Served over rice, vegetable of the day, and Greek bread. Topped with tomato sauce.

Seasoned sliced lamb, beef blend, topped with onions, and tomatoes. Served with rice pilaf, pita, gyro sauce, vegetable of the day, and Greek bread.

Strips of grilled chicken breast topped with lettuce, onions, and tomatoes. Served with rice pilaf, pita bread, gyro sauce, vegetable of the day, and Greek bread.

Domestic lamb baked in tomato sauce. Served with rice pilaf, vegetable of the day, and Greek bread.

Layers of macaroni, ground beef, lamb, and parmesan cheese with cream topping. Served with rice pilaf, vegetable of the day, and Greek bread. Topped with tomato sauce.

Layers of eggplant, ground meat blended with parmesan cheese. Topped with bechamel sauce. Served with rice pilaf, vegetable of the day, and Greek bread. Topped with tomato sauce.

Tender vine leaves rolled with seasoned ground beef, lamb, rice, cooked in lemon juice. Served with rice pilaf, vegetable of the day, and Greek bread.

Tender vine leaves stuffed with rice, tomatoes, herbs, spices, and cooked in lemon juice. Served with rice pilaf, vegetable of the day, and Greek bread.

Vegetarian patties of ground chickpeas, fava beans, herbs, and spices fried. Served with rice pilaf, tomatoes, lettuce, tahini sauce, pita bread, vegetable of the day, and Greek bread.

Twelve oz. Served with vegetable of the day and Greek bread.

Three large breaded shrimp. Served alongside twelve oz steak, vegetable of the day, and Greek bread.

Grilled chicken breast topped with sauteed mushrooms, onions, and melted Jack cheese. Served with vegetable of the day and Greek bread.

Broiled with sauteed onions and mushrooms. Served with vegetable of the day and Greek bread.

Served with mashed potatoes. Served with vegetable of the day and Greek bread.

Tender, juicy, and twelve oz rib eye grilled. Served with vegetable of the day and Greek bread.

With stuffing, mashed potatoes, and gravy. Served with vegetable of the day and Greek bread.

With stuffing, mashed potatoes, and gravy. Served with vegetable of the day and Greek bread.

Served with vegetable of the day and Greek bread.

Served with mashed potatoes. Served with vegetable of the day and Greek bread.

Served with French fries. Served with vegetable of the day and Greek bread.

Breaded chicken strips with fries. Served with vegetable of the day and Greek bread.

Breast, thigh, leg, and wing. Served with fries. Served with vegetable of the day and Greek bread.

Stuffed with grilled chicken, fresh sauteed mushrooms, applewood bacon, and melted cheese. Served with vegetable of the day and Greek bread.

Freshly cut steamed broccoli, carrots, green peppers, onions, cauliflower, and celery with teriyaki sauce over rice. Served with Greek bread.

Served with Greek bread.

Breaded veal patties topped with cheese. Served with spaghetti and Greek bread.

Grilled chicken breast topped with cheese. Served with spaghetti and Greek bread.

Sauteed marinated chicken, garlic, pasta, olive oil, and tomatoes topped with feta cheese and fresh parsley. Served with spaghetti and Greek bread.

Served with spaghetti and Greek bread.

Icelandic cod battered and deep fried. Served with tartar sauce, lemon, vegetable of the day, and Greek bread.

Deliciously grilled with a light teriyaki sauce. Served with vegetable of the day and Greek bread.

Battered and deep fried. Served with cocktail sauce, vegetable of the day, and Greek bread.

Served with cocktail sauce, vegetable of the day, and Greek bread.

21 pieces with cocktail sauce. Served with vegetable of the day and Greek bread.

Grilled with lemon and butter. Served with tartar sauce, vegetable of the day, and Greek bread.

Lightly battered. Served with lemon, tartar sauce, vegetable of the day, and Greek bread.

Triple decker club with real turkey breast, bacon, lettuce, tomatoes, and mayonnaise.

On brioche bun.

Melted gouda, ham, applewood bacon, and over well eggs on grilled texas bread.

Grilled all white meat chicken, topped with grilled onions, peppers, melted cheese, lettuce, and tomatoes.

Grilled steak topped with melted cheese, grilled onions, and mushrooms.

Stacked corned beef, topped with sauerkraut, and Swiss cheese on grilled rye. Served with Thousand Island dressing.

Triple decker corned beef, topped with lettuce, tomatoes, and Thousand Island dressing. Served on choice of toast.

Stacked turkey breast, topped with Swiss cheese, and coleslaw on grilled rye.

Real turkey breast with lettuce, tomatoes, and mayonnaise. Served on a brioche bun.

Served with lettuce and tomatoes on a signature bun.

Grilled chicken breast, topped with bacon, American cheese, and tomatoes on grilled rye.

White tuna salad topped with Swiss cheese on grilled Rye.

Grilled chicken breast, avocado, lettuce, and tomatoes. Served with sour cream.

Grilled chicken breast, green peppers, onions, tomatoes, shredded lettuce, and monterey Jack cheese.

Grilled chicken breast, Romaine lettuce, and shredded parmesan cheese. Served with Caesar dressing.

Breaded chicken strips, provolone cheese, lettuce, and tomatoes. Served with ranch dressing.

Sliced gyro meat, grilled onions, tomatoes, and tzatziki sauce.

Grilled chicken breast, avocado, cheddar cheese, grilled onions, and peppers. Served with chipotle sauce.

Grilled chicken breast, Romaine lettuce, feta cheese, grilled onions, and peppers. Served with chipotle sauce.

Fresh turkey, bacon, avocado, provolone cheese, lettuce, and tomatoes.

Corned beef, sauerkraut, and Swiss cheese. Served with Thousand Island dressing.

White albacore tuna, lettuce, and tomatoes.

Crispy buffalo chicken strips, Romaine lettuce, tomatoes, and melted cheddar cheese.

Fried vegetarian patties with lettuce, tomatoes, and tahini sauce on pita bread.

Grilled chicken breast with lettuce, tomatoes, onions, pickles, garlic sauce, and on pita bread.

One third lb. Served with lettuce, tomato, and pickle.

Juicy half lb Angus burger. Served with lettuce, tomatoes, pickle, and onions on a signature bun.

Half lb Angus burger. Served with lettuce, tomatoes, pickle, and onions on a signature bun.

Half lb certified Angus beef, topped with American cheese, fried egg, crispy applewood bacon, lettuce, tomatoes, and red onions. Served with lettuce, tomato, and pickle.

Half lb certified Angus beef burger, topped with cheddar cheese, and applewood bacon.

Half lb certified Angus beef burger, topped with grilled onions, and crumbled blue cheese. Served with lettuce, tomato, and pickle.

Flame grilled chicken burger with lettuce, tomatoes, red onions, and Grecian sauce on a brioche bun. Served with lettuce, tomato, and pickle.

One third lb hamburger patty with melted Swiss cheese and onions on grilled rye. Served with lettuce, tomato, and pickle.

Half lb Angus burger, topped with sauteed mushrooms, and onions with melted Swiss cheese on grilled rye. Served with lettuce, tomato, and pickle.

Served with lettuce, tomato, and pickle.

Topped with chili and chopped onion. Served with lettuce, tomato, and pickle.

Half lb certified Angus beef burger cheddar cheese, applewood bacon, onion rings, and chipotle sauce. Served with lettuce, tomato, and pickle.

Served with lettuce, tomato, and pickle.

With hash browns, toast and jelly.

Two eggs any style, sausage links, one slice of ham, strips of bacon, hash browns with toast and jelly.

Three eggs any style, sausage links, slice of ham, strips of bacon.

Ny strip steak with two eggs any style, hash browns, toast and jelly.

Thin slices of gyro meat topped with onions and tomatoes. Served with two eggs any style, hash browns, and toast and jelly.

Two eggs any style with corned beef hashh, toast and jelly.

Served with hash browns, toast, and jelly.

Served with hash browns, toast, and jelly.

Bacon, sausage, ham, and American cheese. Served with hash browns, toast, and jelly.

Green peppers, ham, and onions with American cheese. Served with hash browns, toast, and jelly.

Green peppers, onions, tomatoes, and American cheese topped with chili. Served with hash browns, toast, and jelly.

Served with hash browns, toast, and jelly.

Feta cheese and tomatoes. Served with hash browns, toast, and jelly.

Feta cheese, tomatoes, and sliced gyro meat. Served with hash browns, toast, and jelly.

Ham, onions, hash browns, and Swiss Cheese. Served with hash browns, toast, and jelly.

Served with hash browns, toast, and jelly.

Bacon, tomatoes, onions, green peppers, and swiss cheese. Served with hash browns, toast, and jelly.

Green peppers, tomatoes, onions, broccoli, and mushrooms. Served with hash browns, toast, and jelly.

Spinach, mushrooms, feta cheese, and cottage cheese. Served with hash browns, toast, and jelly.

Avocado, fresh spinach, fresh mushrooms, tomatoes, and feta cheese. Served with hash browns, toast, and jelly.

Egg white omelette with mushrooms, avocado, tomatoes, onions, and green peppers. Served with a side of salsa. Served with hash browns, toast, and jelly.

A sizzling combination of diced potatoes, bacon, ham, sausage, mushrooms, onions, and green peppers. Topped with jack, cheddar cheese, and three eggs any style. Served with a side of country sausage gravy.

Diced potatoes, onions, green peppers, tomatoes, and mushrooms. Topped with jack, cheddar cheese, and three eggs any style.

Gyro meat, diced potatoes, onions, green peppers, mushrooms, and tomatoes. Topped with feta cheese and three eggs any style.

Melted gouda, applewood bacon, ham, and over well egg on grilled Texas toast.

Traditional scrambled eggs, sausage, green peppers, onions, and cheddar cheese wrapped in a flour tortilla.

Two biscuits and sausage gravy.

Toasted English muffin, Canadian bacon, and two poached eggs topped with hollandaise. Served with hash browns.

Topped with powdered sugar.

Cinnamon battered and topped with powdered sugar.