Red Robin, 377 (36350 WARREN RD)

Warm, soft pretzel bites served alongside beer cheese dip.

Try the shorter version of our famous tower.

Tangy and downright tasty kosher dill slices hand-battered and fried ’til golden brown. Served with a side of Campfire sauce.

Big Enough to Share! Topped with Bleu cheese and bacon crumbles, onion straws, diced tomatoes and ranch.

Cheesy and delicious. Served with celery sticks and sea salt tortilla chips.

Crispy sea salt tortilla chips served with the usual suspects.

Choice of 2: Fresh-Fried Zucchini Sticks • Fresh-Fried Mushrooms • Jalapeño Coins • Cheese Sticks • Sweet Potato Fries • Cheese Curds

Our Steak Fries topped with Red’s Chili Chili™, cheese, bacon, jalapeños and a side of ranch.

Steak Fries topped with queso, bacon, fried jalapeño coins and a drizzle of Fiery Ghost® Pepper Sauce. Served with a side of ranch dressing or Fiery Ghost Pepper Sauce.

A golden monument to goodness, 13 rings tall. Served with Campfire sauce and ranch dressing.

Tender and crunchy all-white chicken breast tossed in your choice of sauce: Buzz Sauce with Bleu cheese crumbles - Banzai with grilled pineapple - Whiskey River® BBQ with crispy onion straws - Honey Dijon topped with shredded cabbage and carrots - NEW! Island Heat with grilled pineapple and jalapeños. Served on top of Yukon kettle chips.

Crispy wings in your choice of sauce—Buzz Sauce with Bleu cheese crumbles - Banzai with grilled pineapple - Whiskey River® BBQ with crispy onion straws - Honey Dijon topped with shredded cabbage and carrots—on a bed of Yukon Kettle chips.

Fun and flavor, layer by layer. Tortilla chips loaded with Red’s Chili Chili™, two cheeses, guac, jalapeños, tomatoes, diced onion, salsa and sour cream.

The one that made us famous. Featuring Red’s pickle relish, tomatoes, onions, lettuce, pickles, mayo and choice of cheese.

Bacon. It makes everything better. Even our cheeseburger, which is already tough to beat. Topped with mayo, lettuce, tomatoes and your choice of cheese.

The burger of beach bums, surfer dudes and hungry people. Glazed in teriyaki and topped with grilled pineapple, Cheddar, lettuce, tomatoes and mayo for a taste wave that’ll knock you off your board.

Our smoky, tangy tribute to the Wild West. We roped together our signature bourbon-infused Whiskey River® BBQ sauce, crispy onion straws, Cheddar, lettuce, tomatoes and mayo. See if you can hang on to it for eight seconds.

Gourmet burger joint or five-star steakhouse? It gets confusing with the hardwood-smoked bacon, melted Pepper-Jack, A.1.® Peppercorn Spread, tomatoes and crispy onion straws on an onion bun, making this burger worthy of five stars.

The King would approve of this one. Topped with fried jalapeño coins, salsa, Pepper-Jack, lettuce, tomatoes and chipotle aioli on a jalapeño-cornmeal kaiser roll. It’s love at first bite.

Guac, bacon, Swiss, tomatoes, lettuce, onion and mayo. No wonder you’ll be grinning after the first bite.

Which came first, the bacon or the egg?* Who cares? You can have them both at once! Plus melted American cheese, tomatoes, lettuce and mayo.

Mushrooms of the world, we sauté you—in garlic Parmesan! Topped with melted Swiss.

You might need an extra napkin. Served open-face with a generous helping of Red’s Chili Chili™, Cheddar cheese, chipotle aioli and diced red onions. Cleanup crew not included.

White gloves not required. A fire-grilled burger layered with horseradish-sautéed mushrooms, gourmet steak sauce, Provolone, Country Dijon and crispy onion straws on an onion bun. Good thing you aren’t wearing gloves, because this could get messy.

A highly prized burger. Topped with tangy steak sauce, chipotle aioli, Bleu cheese, tomatoes, lettuce and crispy onion straws. Served on an onion bun, it’s the envy of the county fair.

For those times when less is more. Choose from our fire-grilled beef, Gardenburger® or BOCA Original Vegan Burger patty with lettuce, tomatoes, pickles and onions on the side. Served with your choice of Bottomless Steak Fries® or Bottomless Freckled Fruit® Salad.

Stacked with bacon, guac, tomato and red onion inside of a lettuce bun, then wrapped for easy handling—this 500-calorie protein powerhouse of a burger is full of flavor. Served with a side salad.

Gobble up our deliciously seasoned turkey patty, served on a whole grain bun with zesty chipotle aioli, lettuce and tomatoes.

Our custom-blended, ancient-grain-and-quinoa veggie patty is piled high with Swiss cheese, lightly fried, Parmesan-sprinkled mushrooms, tomato bruschetta salsa, fresh avocado slices, sun-dried tomato spread and shredded romaine on a whole grain bun. Finally! A veggie burger done right.

Make it vegan! Our vegan veggie patty comes with fresh tomato bruschetta salsa, avocado slices and shredded romaine wrapped in a lettuce bun. Served with bottomless broccoli.

Mind your manners around this Black Angus patty glazed with brown sugar and topped with candied bacon, honey BBQ sauce, sharp Cheddar, caramelized onions and mayo on a toasted brioche bun.

Mind your manners around this Black Angus patty glazed with brown sugar and topped with candied bacon, honey BBQ sauce, sharp Cheddar, caramelized onions and mayo on a toasted brioche bun.

Fall in love with this burger. Provolone and Swiss cheeses over a ½ pound of 100% Black Angus beef patty topped with a Cheddar and Parmesan crisp, jalapeño relish, candied bacon, avocado, a blend of citrus-marinated tomatoes and onions plus shredded romaine on a brioche bun.

An all-natural, 7-oz., fire-grilled chicken breast over arugula, covered with Fontina cheese and peppered bacon on an artisan telera bun spread with house-made, oven-roasted tomato aioli.

This fresh and flavorful Finest creation features a juicy, pan-seared and lightly blackened 6-oz salmon fillet with roasted red pepper harissa aioli, crisp tempura lemon wheels, citrus-marinated tomato and onion with fresh arugula on a toasted telera bun.

Ranch, bourbon-infused Whiskey River® BBQ Sauce, crispy onion straws, American cheese and lettuce wrangled together on a sesame seed bun. Available for upgrade to the Big Tavern!

Topped with fresh guac, crunchy tortilla strips, Pepper-Jack, lettuce and zesty salsa. You’ll wanna taco ’bout how tasty it is. Available for upgrade to the Big Tavern!

Brown-sugar-glazed patties topped with hardwood-smoked bacon, lettuce, tomatoes, American cheese and mayo. Available for upgrade to the Big Tavern!

This combo of ghost pepper sauce, Pepper-Jack cheese and fried and fresh jalapeños will have you seeing things. Available for upgrade to the Big Tavern!

Classic patties topped with house-made, bourbon-infused Whiskey River® BBQ Sauce, Pepper-Jack cheese, pickles, red onions, lettuce and mayo. Available for upgrade to the Big Tavern!

Crazy-delicious combo of sriracha onion straws, chipotle aioli, melted American cheese, tomato, lettuce and pickles on a sesame seed bun. Available for upgrade to the Big Tavern!

Ranch, bourbon-infused Whiskey River® BBQ Sauce, crispy onion straws, American cheese and lettuce wrangled together on a sesame seed bun.

Topped with fresh guac, crunchy tortilla strips, Pepper-Jack, lettuce and zesty salsa. You’ll wanna taco ’bout how tasty it is.

Red's Secret Tavern Sauce™, American cheese, lettuce and tomatoes.

Brown-sugar-glazed patties topped with hardwood-smoked bacon, lettuce, tomatoes, American cheese and mayo.

This combo of ghost pepper sauce, Pepper-Jack cheese and fried and fresh jalapeños will have you seeing things.

Classic patties topped with house-made, bourbon-infused Whiskey River® BBQ Sauce, Pepper-Jack cheese, pickles, red onions, lettuce and mayo.

Crazy-delicious combo of sriracha onion straws, chipotle aioli, melted American cheese, tomato, lettuce and pickles on a sesame seed bun.

The only things that could top this burger are pickles, tomatoes, lettuce, onion and mayo.

Grilled chicken breast basted with our bourbon-infused Whiskey River® BBQ sauce and topped with melted Cheddar, crispy onion straws, lettuce, tomatoes and mayo. It's only found around these here parts.

Channel your inner ninja with this perfectly grilled chicken breast, teriyaki, grilled pineapple, melted Swiss, lettuce, tomatoes and mayo.

We dressed up our grilled chicken breast in guacamole, bacon, Provolone, lettuce, tomatoes, pickles and mayo for its Hollywood debut. Bites, camera, action!

Take a culinary trip through the Italian countryside with a perfectly grilled chicken breast topped with fresh bruschetta salsa, roasted garlic aioli, Provolone and romaine lettuce with a splash of balsamic vinegar on rustic ciabatta. It’s a true Renaissance burger.

Rock the burger boat with this deliciously fresh and crispy aquatic alternative featuring shredded cabbage, tomatoes, pickles and tartar sauce.

A perfectly grilled chicken breast served on a sesame bun with lettuce, tomatoes, pickles and onions on the side, with your choice of Bottomless Steak Fries® or Bottomless Freckled Fruit® Salad.

Gobble up our deliciously seasoned turkey patty, served on a whole grain bun with zesty chipotle aioli, lettuce and tomatoes.

Our custom-blended, ancient-grain-and-quinoa veggie patty is piled high with Swiss cheese, lightly fried, Parmesan-sprinkled mushrooms, tomato bruschetta salsa, fresh avocado slices, sun-dried tomato spread and shredded romaine on a whole grain bun. Finally! A veggie burger done right.

Make it vegan! Our vegan veggie patty comes with fresh tomato bruschetta salsa, avocado slices and shredded romaine wrapped in a lettuce bun. Served with bottomless broccoli.

Crispy chicken tenders and Bottomless Steak Fries® cooked to perfection.

Fried chicken tenders and crispy shrimp docked alongside coleslaw and Bottomless Steak Fries®. Try it with ranch and cocktail sauce for dipping.

Premium hand-battered cod fillets, fried to crispy perfection, with our Bottomless Steak Fries®. Served with dill’d and pickle’d tartar sauce. Round out this British favorite with a pint of ale, old chap!

One or two fire-grilled chicken breasts basted with authentic Mexican seasonings, topped with fresh salsa and creamy salsa-ranch. Served with a side salad.

Tender sliced prime rib on a cheesy baguette with caramelized onions, horseradish sauce, Provolone and au jus (which is just a fancy word for delicious) for dipping. Served with coleslaw and Bottomless Steak Fries®.

Premium hand-battered cod fillets and golden shrimp served with coleslaw and Bottomless Steak Fries®. Plus cocktail sauce and dill’d and pickle’d tartar sauce for dunking.

A perfectly pan-seared 6-oz. salmon fillet served with bottomless steamed broccoli and house-made coleslaw.

You'll melt over this ½-lb pot of gold. Pasta coated in a deliciously creamy five-cheese sauce and topped with perfectly toasted crouton crumbs, Parmesan cheese and fresh parsley. Served with a bottomless side house or side Cesar salad.

There are plenty of fish in the sea, so try this combo instead: Crispy golden shrimp and coleslaw served with Bottomless Steak Fries® and cocktail sauce.

Correct pronunciation not required! You’ll get enough of a mouthful with this delicious combination of turkey breast, hardwood-smoked bacon, mayo and, of course, lettuce, tomato and avocado.

We corralled the renegade flavors of the Southwest into a tasty spinach tortilla: grilled chicken with tangy Whiskey River® BBQ sauce, Cheddar cheese, lettuce, tortilla strips and a touch of ranch. Brace for the stampede!

A natural leader, this wrap rules with sliced, grilled chicken breast, Parmesan, tomatoes, romaine lettuce and Caesar dressing wrapped in a fresh spinach tortilla.

Choose your favorite wrap or sandwich and combine it with a cup of any of our savory soups.

Our tasty upgrade to the American classic! Swiss, Provolone, Cheddar and Parmesan piled high and melted between two slices of Parmesan and Cheddar cheese-crusted bread.

Grilled chicken breast, hardwood-smoked bacon, Bleu cheese, hard-boiled egg, tomatoes and, of course, avocado on mixed greens. Served with garlic toast and choice of dressing.

Your favorite finger food tossed with hard-boiled eggs, hardwood-smoked bacon, tomatoes and Cheddar over mixed greeens. Served with garlic toast and choice of dressing.

Ancho-grilled chicken breast, black beans, avocado, fried jalapeño coins, red peppers, onions, roasted corn, lime and cilantro on mixed greens. Served with creamy salsa-ranch dressing on the side

Our juicy grilled chicken breast, Cheddar cheese, tomatoes and cucumbers on a bed of mixed greens. Served with garlic toast and choice of dressing.

The king of all salads. Fresh, crisp romaine lettuce and shredded Parmesan cheese tossed with creamy Caesar dressing, topped with grilled chicken breast. Served with a lemon wedge on the side.

Your favorite bowl of soup served with a crisp mixed greens house salad.

Say “oui” to this fresh favorite topped with melted Provolone and Parmesan. Served with garlic toast.

Roll up your pants and dig your soup spoon into this traditional, creamy New England-style clam chowder. Served with garlic toast.

Hearty chicken and vegetables, topped with Cheddar, sour cream and tortilla strips.

Try our meaty blend of beans, spices and hearty peppers. Topped with Cheddar, onions and tortilla strips.

Make your sweet dreams come true when you grab a spoon and mix the whipped cream in to our delicious blend of Sprite® and candied orange.

Enjoy wild raspberry, Sprite® and the thrill of stirring in our whipped cream to create a soda that’s outta this world!

Choose from chocolate, vanilla, strawberry, banana, raspberry or peach.

A spellbinding combination of chocolate and cookies.

A salty, sweet and sinful blend of caramel and red Hawaiian sea salt.

Real lemon juice, strawberries, vanilla soft serve and strawberry purée.

A creamy blend of strawberries, bananas, grenadine, coconut cream, and pineapple juice. Sip to the beat of your heart—or a steel-drum band.

An all-ages classic with a creamy blend of coconut cream, pineapple juice and soft serve. Topped with whipped cream and a cherry.

Doh! Why didn’t we think of it before? Of course it’s delicious when croissants mix with donuts! Enjoy this tasty towering treat with layers of flavors, tossed in cinnamon and sugar and served with caramel and fudge.

Indulgent chocolate brownie cake and hot fudge topped with vanilla ice cream and berry sauce.

An avalanche of chocolate and vanilla ice cream layered with OREO® cookies, fudge and caramel. Topped with whipped cream.

Rich New York-style cheesecake in a buttery graham cracker crust. Topped with whipped cream and sweet strawberries in berry sauce.

Get carried away with these sinfully rich and soft fudge brownies dipped in dark chocolate and bejeweled with French sea salt and sugar crystals. Served chilled with a side of berry "ketchup" for dipping, they're perfect for sharing. Go ahead, you deserve this.

Beef, veggie, turkey, or grilled chicken

Beef, grilled chicken, turkey or veggie patty with American cheese and lettuce, tomatoes and pickles on the side

Comes classic, or top it with broccoli or diced tomatoes

9 meatballs and edible breadsticks. Choose teriyaki, marinara or 4-cheese sauce

6 meatballs and edible breadsticks. Choose teriyaki, marinara or 4-cheese sauce

9 honey-battered corn-dog bites

6 honey-battered corn-dog bites

Topped with Parmesan Cheese

American cheese melted on Texas toast

3 breaded chicken tenders

2 breaded chicken tenders

Cheese Pizza

Pepperoni Pizza

Plain or with BBQ sauce, ranch or teriyaki for dipping.

Two layers of Hershey’s® chocolate syrup, soft serve, whipped cream, rainbow sprinkles and a cherry on top.