Royal Oak Taphouse takeout in Royal Oak is just a click away, so don't wait another day to treat yourself to their delicious food! Whether you're looking for a low fee or fast takeout, we'll show...show more
Served with your choice of marina or jimmies' sauce.
Flaming hot cheese served with pita bread.
Served with crispy bacon and sriracha mayo.
Two grilled shrimp skewers served on a bed of super slaw with tropical habanero sauce.
Roasted cauliflower drizzled with delicious citrus honey sauce.
Sweet onions dipped in beer batter and fried, served with jimmies' zesty sauce.
Jumbo Bavarian pretzel served with craft beer cheese.
Choice of eight traditional or boneless tossed in honey BBQ, Asian, garlic Parmesan or buffalo sauce.
Six pieces served with your favorite sauce.
Lightly breaded mozzarella sticks. Served with sauce.
Chef's daily offering of cured meats, imported cheese and accouterments.
Creamy spinach and artichoke dip. Served with pita chips.
Corn tortilla chips layered with ground beef or chicken, Cheddar cheese, lettuce, tomato, onion and jalapenos, served with fresh salsa and sour cream.
Garden fresh greens topped with feta, garbanzo beans, beets, red onion, pepperoncini, tomatoes and Kalamata olives. Served with house-made Greek dressing.
Garden fresh greens topped with candied walnuts, traverse city cherries, gorgonzola cheese and red onion. Served with raspberry vinaigrette dressing.
Salami, imported ham, provolone cheese, tomatoes, Kalamata olives, pepperoncini, fresh romaine and Italian dressing.
Mixed greens topped with feta, tomatoes, cucumber, red onion Kalamata olives and jimmies' Greek dressing.
Romaine lettuce served with shredded Parmesan, croutons and classic Caesar dressing.
Garden fresh greens, onion, peppers, Cheddar cheese, tortilla strips and avocado with a side of sour cream and salsa.
Spinach, dried cherries, mandarin oranges, strawberries, pineapple, walnuts and chow mein. Served with raspberry vinaigrette.
Mixed greens, almonds, mandarin oranges, pineapple and chow mein noodles. Served with sesame seed dressing.
Served with mixed greens, corn, tomatoes, Cheddar cheese and southwest dressing.
Shaved steak, Swiss cheese, sauteed onions, mushrooms, banana peppers and mayo on a hoagie roll.
Meatballs, marinara sauce, roasted peppers and Parmesan cheese on a hoagie roll.
Traditional gyro with tzatziki sauce, red onion and tomato on a pita.
Stacked corned beef, sauerkraut, Russian dressing and Swiss cheese, grilled on rye bread.
Shaved ribeye and Swiss cheese on a hoagie roll. Served with au jus.
Grilled chicken, smoked bacon, American cheese, lettuce, tomato and mayo on a brioche bun.
Tender short rib, sauteed mushrooms and onions, topped with melted Italian cheese, served on a hoagie roll.
Shredded chicken drenched in bourbon sriracha sauce, topped with cucumber wasabi slaw, all between two Belgian sugar pearl waffles.
Sliced ham, roasted pork, melted Swiss cheese, pickles and whole grain mustard. Served on a toasted hoagie roll.
Sliced crispy chicken tenders, lettuce, tomato, Cheddar and poblano aioli.
Turkey, bacon, lettuce, tomato, avocado and mayo.
Grilled chicken, grated Parmesan cheese, romaine and Caesar dressing.
Grilled chicken, mixed greens, feta, diced tomatoes, beets, red onion, pepperoni and Kalamata olives drizzled with our house-made Greek dressing.
Smoked pulled pork, sweet barbeque sauce and onion straws served on a hoagie roll with a side of coleslaw.
Patty, fresh greens, tomatoes, pepper Jack, poblano ranch, red onion, bacon and a fried egg.
Patty, Cheddar cheese, tomato, cucumber wasabi slaw, bacon, bourbon sriracha, poblano ranch on brioche.
Top house fries smothered in brown gravy, cheese curds, fried egg and pieces of deep fried pork belly.
Crispy chicken drenched in our signature top house buffalo sauce, green peppers, onions, jalapenos and cheese curds, all on a bed of top house fries.
Top house fries smothered with chili, onion, sliced franks and cheese curds.
Spicy chipotle ground beef, tex-mex corn and bean blend, pico de gallo, jalapenos and sour cream. Topped with cheese curds and mexi-blend cheese.
Zesty cheese blend with chicken, roasted corn, black beans, red bell pepper, tomato, onion and chipolata BBQ sauce.
Vegetarian. Roasted veggies, baby spinach, pesto sauce, fresh mozzarella blend, diced tomatoes and drizzled with balsamic glaze.
Ground sausage, pepperoni, prosciutto, bacon and mozzarella cheese.
With fresh mozzarella, sliced tomato, basil, EVOO, top house seasoning.
Fresh, hand pattied ground beef sliders topped with caramelized whiskey onion.
Pulled BBQ pork with onion straws.
Grilled filet, caramelized whiskey onion, bleu cheese and zip sauce.
6 oz filet with a 5 oz lobster tail served with two side choices.
Hans dipped in our premium ale battered and fried golden, served with fries and hand chopped coleslaw.
Panko breaded and pan-fried served with two side choices.
Lightly seasoned with citrus spice, baked, served with two side choice.
Choose between blacked or lightly seasoned and baked, served with two side choices.
Pasta tossed with creamy Cajun style chicken, artichoke, fresh spinach, sun-dried tomatoes and mushrooms.
Pasta tossed with our house made Alfredo sauce.
Meatballs served with spaghetti tossed with our made from scratch marina sauce.
Penne pasta in our famous top house cheese sauce, topped with oven toasted panko bread crumbs.
Hand cut seasonal vegetables sauteed with our house sauce. Served on a bed of rice.
Sauteed in marsala wine with mushroom and garlic. Includes two side choice.
12 oz bone-in hand-cut steak served with choice of two sides.
6 oz hand-cut and grilled. Served with choice of two side.
10 oz hand cut and grilled. Served with choice of two sides.
Pasta tossed with house made marinara and served with breaded chicken breast topped with Italian blend cheese.
Skewered pieces of meats grilled and served with rice pilaf and pita bread.
Gyro, spinach pie, rice pilaf.