Ryan Palace Restaurant

Mashed chickpeas mixed with tahini sauce.

Baked eggplants, mashed, and mixed with sesame seed butter, lemon juice, and garlic.

Beef shawarma over mashed chick peas mixed with tahini sauce.

Ground chickpeas mixed with vegetables, prepared with our own spices, deep-fried, and served with tahini sauce.

Diced cucumbers, tomatoes, lettuce, parsley, onions, fried pita bread, lemon juice, and olive oil.

Lettuce, tomatoes, cucumbers, green peppers, olives, beets, and feta cheese.

Green olive, tomatoes, green peppers, onion, lemon, olive oil, and our special dressing.

Thinly chopped parsley, tomatoes, green onions, mint leaves, combined with wheat germ in lemon juice and extra virgin olive oil.

Chilled romaine lettuce tossed with seasonal croutons and regional Parmesan cheese.

Tuna, tomatoes, onions, lemon, and mayonnaise.

Iceberg lettuce, tomatoes, cucumbers, and grilled chicken.

For two people. Fattoush, tabouli, hommous, baba ghanoush, and falafel.

For five people. Fattoush, tabouli, hummus, baba ghanoush, falafel, cheese, grape leaves, cucumber, tomatoes, and olives.

Diced tomatoes, cucumbers, beets, and chick peas.

Stuffed grape leafs.

Stuffed grape leafs.

White fish, shrimp, and curry fish with rice.

Filet of white fish baked and topped with a specially seasoned curry salsa.

Filet of white fish baked and topped with lemon and olive oil.

Filet of catfish baked and topped with lemon, olive oil, curry, and garlic served with rice.

Filet of catfish dipped in bread crumbs and deep-fried to a golden brown.

Filet of white fish dipped in bread crumbs and deep fried to a golden brown.

Jumbo breaded fried shrimp.

Whole catfish broiled to perfection and seasoned with our secret blend of spices serves two-three people.

Small shrimp with onions, tomatoes, parsley, and mixed with rice.

Small shrimp, carrots, broccoli, red pepper, and teriyaki glaze sauce.

Tender shrimp basted with butter and garlic and char-broiled to perfection.

Seasoned sliced chicken and broiled to your taste.

Chicken breast marinated with teriyaki sauce and char-broiled.

Thinly sliced chicken breast breaded and deep-fried to a golden brown.

Ground chicken mixed with parsley and onions and char-broiled to your taste.

Pieces of char-broiled chicken breast marinated in lemon and garlic.

Chicken breast and thigh marinated and grilled with garlic and lemon.

Marinated in lemon juice and garlic and char-broiled to your taste.

Chicken, carrots, broccoli, red pepper, and teriyaki glaze sauce.

Fried chicken with hot sauce served with rice.

Fried chicken with green pepper, onions, tomato, and mixed with the specially seasoned sauce.

Ground beef mixed with parsley and onions and char-broiled to your taste.

Char-broiled tenderloin beef.

Lamb shank char-broiled to your taste.

Lean beef marinated, slowly cook on skewers, and served with special sauce.

Thinly sliced beef sirloin breaded and deep-fried to a golden brown.

Pieces of beef sirloin sauteed in curry salsa seasoned with our own spices.

Stewed lamb shank with slices of pita bread and topped with specially seasoned tomato sauce.

Lamb shank char-broiled to your taste.

Four pieces of tender lamb chops carefully char-broiled to your taste.

8 oz beef tenderloin to your taste.

Tender pieces of beef sirloin sauteed with onions, green peppers, and tomatoes.

Pieces of beef tenderloin sauteed with eggplant, parsley, mixed with rice and seasoned with our blend of secret spices.

For one person. Choice of protein.

For two people. Choice of two types of meat.

For three-person or more.

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