Sushi and Rolls Japanese Restaurant

Deep fried tofu with a light broth.

Broiled strips of beef marinated in teriyaki sauce.

Fried Calamari with a side of dipping sauce.

Shrimp seaweed and cucumber topped with vinegar dressing.

Broiled Japanese soy beans.

Classic Japanese style pork and beef dumplings.

Vegetable and gyoza in a soup base.

Crispy garden greens fashionably arranged with ginger dressing.

Crab stick, seaweed, and cucumber topped with vinegar dressing.

A variety of seaweed marinated in vinegar dressing.

Lightly battered, deep fried shrimp and vegetables.

Steamed mini dumplings with ground shrimp.

Deep fried softshell crab served with ponzu sauce.

Served spicy. Fresh spring greens with spicy tuna with chef's special spicy chestnut.

Radish, salmon, and spicy sauce mix with spring mix.

Served spicy. Fresh spring greens with spicy tuna with chef's special spicy dressing.

Lightly grilled tuna topped with chef's special sauce.

Octopus, seaweed, and cucumber topped with vinegar dressing.

Lightly battered, a deep fried assortment of vegetables.

Skewered, grilled chicken and scallions topped with teriyaki sauce.

Vegetables and glass noodles are stir-fried.

Avocado, cucumber, and cream cheese.

Avocado, asparagus, and cucumber.

Avocado, asparagus, cucumber, kampyo, and pickled radish.

Beef, avocado, and cucumber with teriyaki sauce.

Chicken, avocado, and cucumber with teriyaki sauce.

Crabstick, cucumber, pickled radish, egg, kampyo and gobo.

Cream cheese, avocado, and crab salad.

Grilled salmon skin, cucumber with house sauce.

Cooked shrimp, avocado and cucumber.

Shrimp tempura, avocado, cucumber and crabstick.

Served spicy.

Deep-fried California roll with broiled spicy crab salad, scallops on top.

Salmon and cream cheese, deep fried with jalapeno and spicy sauce on top.

Salmon and cream cheese, deep fried with house sauce on top.

Crab stick, cream cheese deep fried with crab salad, shrimp tempura top.

Deep-fried California roll with house sauce.

Crabstick, avocado, egg, spicy salmon and spicy tuna, special sauces.

Crab salad and cucumber topped with shrimp and avocado.

Cream cheese, crab salad, avocado, cucumber and shrimp tempura with spicy sauce and eel sauce.

Tempura calamari with sauce on top.

Cucumber, crabstick, shrimp and cream cheese topped with avocado.

Shrimp tempura roll topped with shrimp, mango and jalapeno.

Eel, crab salad and cucumber topped with avocado.

Deep frie down chicken, avocado, and cucumber with sauce on top.

Crabcake, avocado, and cucumber with sauce on top.

Shrimp tempura, crab salad, and cream cheese topped with avocado, crab stick, eel sauce, and spicy sauce.

Shrimp tempura roll topped with eel and avocado.

Crab salad and shrimp tempura topped with crabstick and spicy sauce.

Crab salad, avocado. and pineapple wrapped in cucumber.

Salmon, spicy tuna, crabstick, eel, cucumber and asparagus topped with eel sauce and spicy sauce.

Crab salad and avocado topped with salmon and special sauce.

Crab salad and avocado topped with salmon and spicy sauce.

Shrimp tempura, cucumber, avocado, crabstick, and cream cheese topped with crunch and eel sauce.

Salmon, crunch, and eel with seared tuna, tobiko, and sauce on top .

Crabstick, cream cheese and avocado topped with salmon and masago

Shrimp tempura and cucumber topped with shrimp and avocado.

Soft shell crab, avocado, cucumber, and crab salad.

Shrimp tempura roll with smoked salmon and tobiko topped with white sauce.

Crab salad and avocado topped with eel. .

Salmon, avocado, and asparagus baked with sauce on top.

Salmon, avocado, and cucumber

Salmon, avocado, cucumber, and cream cheese.

Spicy salmon roll topped with avocado.

Spicy tuna roll topped with avocado.

Eel, avocado, crab stick, on top avocado, tuna, and salmon.

Tuna, salmon, white fish and masago.

Shrimp tempura, crabstick on the top and spicy tuna.

Tuna, cucumber and seaweed salad.

California roll topped with fresh salmon.

Smoked salmon, avocado and cream cheese.

California roll topped with assorted seafood.

Crab salad, avocado and cucumber topped with tuna and crab salad.

White tuna, white fish and avocado topped with tuna and green onions.

Spicy salmon roll topped with spicy salmon, and lemon.

Single roll.

Served spicy. Salmon and cucumber with spicy sauce.

Served spicy. Scallop and green onions with spicy sauce.

Served spicy. Tuna and cucumber with spicy sauce.

Served spicy. Yellowtail and cucumber with spicy sauce.

Spicy tuna, crabstick, avocado and cucumber skin.

California roll topped with tuna and mango.

Tuna, avocado and cucumber.

Spicy tuna roll topped with white tuna, tuna, avocado, and seaweed salad.

Spicy tuna roll topped with tuna.

Single roll.

Salmon, tuna, seaweed salad, avocado and cucumber topped with crunch.

Shrimp tempura roll topped with seared white tuna, avocado, and special sauce.

Kani.

Tamago.

Unagi.

Fried tofu.

Tako.

Ebi.

Kumsci.

Hokigai.

Saba.

Sake.

Hotate.

Izumidai.

Ika.

Ama ebi.

Maguro.

Shira maguro.

Hamachi.

Tobico.

Masago.

Ikura.

Cooked assorted vegetables, egg and tofu over rice.

Pan fried noodle with tofu and vegetables.

An assortment of fried, lightly battered vegetables.

Noodles served with shrimp tempura, egg and vegetables.

Noodles served with shrimp tempura, egg, and vegetables.

Served spicy. Curly noodles a hot spicy broth served with a bowl of rice.

Noodles served with shrimp tempura in a hot rich broth.

Noodles served with shrimp tempura in a hot rich broth.

Pan fried noodles with chicken and fresh vegetables.

An assortment of sashimi over sushi rice.

Fresh salmon over sushi rice.

9 pieces of chef's special sushi and California roll.

9 pieces of chef's special sashimi and California.

4 pieces of salmon sashimi, sushi, and roll.

Assorted sashimi, sushi, and rolls.

Fresh tuna over sushi rice.

4 pieces of tuna sashimi, sushi, and roll.

Broiled eel with kabayaki sauce over regular rice.

Come with a side of rice.

Cooked assorted vegetables, egg and beef or chicken over rice.

Fish salad. Green salad and fish with spicy sauce and served with a bowl of rice.

Shrimp tempura roll. Topped with shrimp, mango, and jalapeno.

Shrimp tempura and cucumber. Topped with shrimp and avocado.

Shrimp tempura roll. Topped with eel and avocado.

California roll topped with assorted seafood.

Cooked assorted vegetables, egg and beef, or chicken over rice.

Deep-fried tofu with a light broth.

Classic Japanese-style pork and beef dumplings.

Deep-fried softshell crab. Served with ponzu sauce.

Lightly grilled tuna. Topped with chef's special sauce.

Vegetables and glass noodles are stir-fried.

Broiled Japanese soybeans.

Crab stick, seaweed, and cucumber. Topped with vinegar dressing.

Steamed mini dumplings with ground shrimp.

Fresh spring greens with spicy tuna with chef's special spicy dressing.

Skewered, grilled chicken, and scallions. Topped with teriyaki sauce.

Shrimp seaweed and cucumber. Topped with vinegar dressing.

Crispy garden greens fashionably arranged with ginger dressing.

Lightly battered, deep-fried shrimp, and vegetables.

Radish, salmon, and spicy sauce mix with spring mix.

Lightly battered and a deep-fried assortment of vegetables.

Broiled strips of beef marinated in teriyaki sauce and rolled with scallion.

Vegetable and gyoza in a soup base.

A variety of seaweed marinated in vinegar dressing.

Fresh spring greens with spicy tuna with chef's special spicy chestnut.

Octopus, seaweed, and cucumber. Topped with vinegar dressing.

Curly noodles a hot spicy broth. Served with a bowl of rice.

Served with shrimp tempura, egg, and vegetables.

Served with shrimp tempura in a hot rich broth.

Served pan-fried noodles with chicken and fresh vegetables.

Cooked assorted vegetables, egg and beef, or chicken over rice.

Served with white rice.

Green salad and fish with spicy sauce. Served with a bowl of rice.

Slices of tender grilled beef topped with teriyaki sauce. Served with a hot miso soup.

Grilled chicken marinated in our special spicy sauce. Served with a hot miso soup.

Grilled thinly sliced tender beef marinated in our special sauce. Served with a hot miso soup.

Slices of tender grilled chicken. Topped with teriyaki sauce. Served with a hot miso soup.

Crispy fried chicken cutlets. Served with katsu sauce. Served with a hot miso soup.

Crispy fried pork cutlets. Served with katsu sauce. Served with a hot miso soup.

Grilled sashimi quality salmon. Topped with teriyaki sauce. Served with a hot miso soup.

Fried shrimp and vegetables. Served with tempura sauce. Served with a hot miso soup.

Avocado, cucumber, and cream cheese.

Avocado, asparagus, cucumber, kampyo, and pickled radish.

Avocado, asparagus, and cucumber.

Beef, avocado, and cucumber with teriyaki sauce.

Grilled salmon skin and cucumber with house sauce.

Chicken, avocado, and cucumber with teriyaki sauce.

Crabstick, cucumber, pickled radish, egg, kampyo, and gobo.

Shrimp tempura, avocado, cucumber, and crabstick.

Cooked shrimp, avocado, and cucumber.

Cream cheese, avocado, and crab salad.

Deep-fried California roll with broiled spicy crab salad and scallops on top.

Salmon and cream cheese, deep-fried with jalapeno, and spicy sauce on top.

Deep-fried California roll with house sauce.

Crabstick, avocado, egg, spicy salmon, spicy tuna, and special sauces.

Salmon and cream cheese. Deep-fried with house sauce on top.

Crab stick, cream cheese deep fried with crab salad, and shrimp tempura top.

Crab salad and cucumber. Topped with shrimp and avocado.

Shrimp tempura, crab salad, and cream cheese. Topped with avocado, crabstick, eel sauce, and spicy sauce.

Crab salad and avocado. Topped with salmon and spicy sauce.

Cream cheese, crab salad, avocado, cucumber, and shrimp tempura. Served with spicy sauce and eel sauce.

Eel, crab salad, and cucumber. Topped with avocado.

Shrimp tempura roll. Topped with eel and avocado.

Crab salad and avocado. Topped with salmon and special sauce.

Crab salad and avocado. Topped with eel.

Salmon, spicy tuna, crabstick, eel, cucumber, and asparagus. Topped with eel sauce and spicy sauce.

Salmon, avocado, and asparagus baked with sauce on top.

Crabstick, cream cheese, and avocado. Topped with salmon and masago.

Shrimp tempura roll. Topped with shrimp, mango, and jalapeno.

Crab salad and shrimp tempura. Topped with crab stick and spicy sauce.

Shrimp tempura and cucumber. Topped with shrimp and avocado.

Cucumber, crabstick, shrimp, and cream cheese. Topped with avocado.

Crab salad, avocado, and pineapple wrapped in cucumber.

Shrimp tempura, cucumber, avocado, crabstick, and cream cheese. Topped with crunch and eel sauce.

Soft Shell crab, avocado, cucumber, and crab salad.

Deep-fried chicken, avocado, and cucumber with sauce on top.

Salmon, crunch, and eel with seared tuna, tobiko, and sauce on top.

Shrimp tempura roll with smoked salmon and tobiko. Topped with white sauce.

Deep-fried lobster, mango, tobiko, crab salad, and avocado with sauce on top.

Spicy salmon roll topped with avocado.

Shrimp tempura, crabstick on the top, and spicy tuna.

California roll topped with assorted seafood.

White tuna, white fish, and avocado. Topped with tuna and green onions.

Spicy tuna, crabstick, avocado, and cucumber skin.

Spicy tuna roll topped with avocado.

Spicy tuna roll topped with tuna.

Shrimp tempura, asparagus, and crab salad with spicy tuna on top

Salmon, avocado, and cucumber.

Spicy. Tuna and cucumber with spicy sauce.

Salmon, avocado, cucumber, and cream cheese.

Tuna, cucumber, and seaweed salad.

Spicy. Yellowtail and cucumber with spicy sauce.

Eel, avocado, crab stick, on top avocado, tuna, and salmon.

California roll topped with fresh salmon.

Crabstick, avocado, and cucumber. Topped with tuna and crab salad.

Spicy salmon roll topped with spicy salmon, and lemon.

Shrimp tempura roll topped with seared white tuna, avocado, and special sauce.

California roll topped with tuna and mango.

Salmon, tuna, seaweed salad, avocado, and cucumber. Topped with crunch.

Spicy tuna roll topped with white tuna, tuna, avocado, and seaweed salad.

Spicy. Salmon and cucumber with spicy sauce.

Tuna, avocado, and cucumber.

Single roll.

Tuna, salmon, whitefish, and masago.

Smoked salmon, avocado, and cream cheese.

Single roll.

Assortment of sashimi over sushi rice.

4 pieces of salmon sashimi, sushi, and roll.

Broiled eel with kabayaki sauce over regular rice.

9 pieces of chef's special sashimi and California.

4 pieces of tuna sashimi, sushi, and roll.

9 pieces of chef's special sushi and California roll.

Fresh tuna over sushi rice.

Fresh salmon over sushi rice.

Assorted sashimi, sushi, and rolls.

Cooked assorted vegetables, egg, and tofu over rice.

Pan-fried noodles with tofu and vegetables.

An assortment of fried and lightly battered vegetables.

Shrimp tempura roll. Topped with shrimp, mango, and jalapeno.

Shrimp tempura and cucumber. Topped with shrimp and avocado.

Shrimp tempura roll. Topped with eel and avocado.

California roll topped with assorted seafood.

9 pieces of chef's special sushi and California roll.

Deep-fried tofu with a light broth.

Classic Japanese-style pork and beef dumplings.

Deep-fried soft shell crab. Served with ponzu sauce.

Lightly grilled tuna. Topped with chef's special sauce.

Vegetables and glass noodles are stir-fried.

Broiled Japanese soybeans.

Crab stick, seaweed, and cucumber. Topped with vinegar dressing.

Steamed mini dumplings with ground shrimp.

Fresh spring greens with spicy tuna with chef's special spicy dressing.

Skewered, grilled chicken, and scallions. Topped with teriyaki sauce.

Shrimp seaweed and cucumber. Topped with vinegar dressing.

Crispy garden greens fashionably arranged with ginger dressing.

Lightly battered, deep-fried shrimp, and vegetables.

Radish, salmon, and spicy sauce mix with spring mix.

Lightly battered and a deep-fried assortment of vegetables.

Broiled strips of beef marinated in teriyaki sauce and rolled with scallion.

Vegetable and gyoza in a soup base.

A variety of seaweed marinated in vinegar dressing.

Fresh spring greens with spicy tuna with chef's special spicy chestnut.

Octopus, seaweed, and cucumber. Topped with vinegar dressing.

Spicy California, California crunch, and regular California roll.

Shrimp tempura, California, and cucumber roll.

California roll and five pieces of nigiri.

Vegetarian, avocado, cumber, and radish roll.

California roll and six pieces of sashimi.

Spicy tuna, spicy salmon, and spicy California roll.

Tempura California and tempura aac roll (asparagus, avocado, and cucumber).

Assortment of sashimi over sushi rice.

Eel and cucumber and tempura California roll.

California roll and five pieces of sashimi with a hot miso soup.

California roll and four pieces of nigiri with a hot miso soup.

Broiled eel with kabayaki sauce over regular rice.

Cucumber, tuna, and California roll.

Fresh salmon over sushi rice.

Spicy tuna and spicy California roll.

Fresh tuna over sushi rice.

Slices of tender grilled beef. Topped with teriyaki sauce. Bento boxes come with a hot miso soup.

Chef’s choice of fresh sushi. Bento boxes come with a hot miso soup.

Grilled chicken marinated in our special spicy sauce. Bento boxes come with a hot miso soup.

Bulgogi. Grilled thinly sliced tender beef marinated in our special sauce. Bento boxes come with a hot miso soup.

Slices of tender grilled chicken. Topped with teriyaki sauce. Bento boxes come with a hot miso soup.

Chef’s choice of fresh sashimi. Bento boxes come with a hot miso soup.

Crispy fried chicken cutlets. Served with katsu sauce. Bento boxes come with a hot miso soup.

Crispy fried pork cutlets. Served with katsu sauce. Bento boxes come with a hot miso soup.

Grilled sashimi quality salmon. Topped with teriyaki sauce. Bento boxes come with a hot miso soup.

Fried shrimp and vegetables. Served with tempura sauce. Bento boxes come with a hot miso soup.

Curly noodles a hot spicy broth. Served with a bowl of rice.

Served with shrimp tempura, egg, and vegetables.

Served with shrimp tempura in a hot rich broth.

Served with chicken and fresh vegetables.

Cooked assorted vegetables, egg and beef, or chicken over rice.

Served with white rice.

Green salad and fish with spicy sauce. Served with a bowl of rice.

Avocado, cucumber, and cream cheese.

Avocado, asparagus, cucumber, kampyo, and pickled radish.

Avocado, asparagus, and cucumber.

Beef, avocado, and cucumber with teriyaki sauce.

Grilled salmon skin and cucumber with house sauce.

Chicken, avocado, and cucumber with teriyaki sauce.

Crabstick, cucumber, pickled radish, egg, kampyo, and gobo.

Shrimp tempura, avocado, cucumber, and crabstick.

Cooked shrimp, avocado, and cucumber.

Cream cheese, avocado, and crab salad.

Deep-fried California roll with broiled spicy crab salad and scallops on top.

Salmon and cream cheese, deep-fried with jalapeno, and spicy sauce on top.

Deep-fried California roll with house sauce.

Crabstick, avocado, egg, spicy salmon, and spicy tuna, special sauces.

Salmon and cream cheese. Deep-fried with house sauce on top.

Crab stick, cream cheese deep fried with crab salad, and shrimp tempura top.

Crab salad and cucumber. Topped with shrimp and avocado.

Shrimp tempura, crab salad, and cream cheese. Topped with avocado, crabstick, eel sauce, and spicy sauce.

Crab salad and avocado. Topped with salmon and spicy sauce.

Cream cheese, crab salad, avocado, cucumber, and shrimp tempura. Served with spicy sauce and eel sauce.

Eel, crab salad, and cucumber. Topped with avocado.

Shrimp tempura roll. Topped with eel and avocado.

Crab salad and avocado. Topped with salmon and special sauce.

Crab salad and avocado. Topped with eel.

Salmon, spicy tuna, crabstick, eel, cucumber, and asparagus. Topped with eel sauce and spicy sauce.

Salmon, avocado, and asparagus baked with sauce on top.

Shrimp tempura roll with smoked salmon and tobiko topped with white sauce.

Deep fried lobster, mango, tobico, crab salad, and avocado with sauce on top.

Shrimp tempura roll. Topped with shrimp, mango, and jalapeno.

Crab salad and shrimp tempura. Topped with crab stick and spicy sauce.

Shrimp tempura and cucumber. Topped with shrimp and avocado.

Cucumber, crabstick, shrimp, and cream cheese. Topped with avocado.

Crab salad, avocado, and pineapple wrapped in cucumber.

Shrimp tempura, cucumber, avocado, crabstick, and cream cheese. Topped with crunch and eel sauce.

Soft Shell crab, avocado, cucumber, and crab salad.

Deep-fried chicken, avocado, and cucumber with sauce on top.

Salmon, crunch, and eel with seared tuna, tobiko, and sauce on top.

Crabcake, avocado, and cucumber with sauce on top.

Crabstick, cream cheese, and avocado. Topped with salmon and masago.

Spicy salmon roll topped with avocado.

Shrimp tempura, crabstick on the top, and spicy tuna.

California roll topped with assorted seafood.

White tuna, white fish, and avocado. Topped with tuna and green onions.

Spicy tuna, crabstick, avocado, and cucumber skin.

Spicy tuna roll topped with avocado.

Spicy tuna roll topped with tuna.

Shrimp tempura, asparagus, and crab salad with spicy tuna on top

Salmon, avocado, and cucumber.

Spicy. Tuna and cucumber with spicy sauce.

Salmon, avocado, cucumber, and cream cheese.

Tuna, cucumber, and seaweed salad.

Spicy. Yellowtail and cucumber with spicy sauce.

Eel, avocado, crab stick, on top avocado, tuna, and salmon.

California roll topped with fresh salmon.

Crabstick, avocado, and cucumber. Topped with tuna and crab salad.

Spicy salmon roll topped with spicy salmon, and lemon.

Shrimp tempura roll topped with seared white tuna, avocado, and special sauce.

California roll topped with tuna and mango.

Salmon, tuna, seaweed salad, avocado, and cucumber. Topped with crunch.

Spicy tuna roll topped with white tuna, tuna, avocado, and seaweed salad.

Spicy. Salmon and cucumber with spicy sauce.

Tuna, avocado, and cucumber.

Single roll.

Tuna, salmon, whitefish, and masago.

Smoked salmon, avocado, and cream cheese.

Single roll.

9 pieces of chef's special sushi and California roll.

9 pieces of chef's special sashimi and California.

4 pieces of tuna sashimi, sushi, and roll.

Fresh salmon over sushi rice.

Assorted sashimi, sushi, and rolls.

Cooked assorted vegetables, egg, and tofu over rice.

Pan-fried noodles with tofu and vegetables.

An assortment of fried and lightly battered vegetables.