Crispy calamari tossed in a red hot cherry pepper sauce.
$14.00
Caribbean Jerk Chicken Satay
Chile pasila infused jersey spices, crispy plantains.
$15.00
Jumbo Crab Cake
Served with a remoulade sauce.
$18.00
Candied Bacon
Crisp sweet and sassy bacon.
$12.00
Bbq Buffalo Cauliflower Bites
Grilled cauliflower then deep fried and tossed in our home made spicy buffalo sauce.
$19.00
Greens and Stuff
Watermelon Salad
Spring mix greens, watermelon, sorbet,sun freida cranberries, goat cheese with a balsamic glaze.
$11.00
Caesar Salad
Tender tears of romaine lettuce, croutons, parmesan cheese and Caesar dressing.
$18.00
Lobster Bisque
Enjoy the show and bisque.
$18.00
Entrees
Crisp Skin Salmon
Chare grilled salmon topped with honey citrus glaze, served with wild mushrooms and haricot vert green beans medley.
$28.00
Tomahawk Steak
Bone in 32 oz. ribeye grilled to perfection and served with a petite serving of trio roasted potatoes, mushrooms and brussels sprouts.
$95.00
Porter House Steak
16 oz. prime cut porterhouse grilled to perfection and served with broccoli.
$40.00
Grilled Ribeye
Served with a lobster and shrimp compound butter.
$45.00
Rack of Lamb Chops
Marinated petite lamb chops grilled to perfection, paired with grilled carrots.
$50.00
Neighborhood Smoked Beef Short Rib
Slow cooked over applewood for hours and drizzled with Fargo rock & rye Bbq sauce over a palette of black belgian lentils and topped with onion straws.
$34.00
Southern Fried Chicken
3 pieces of chicken accompanied with a buttermilk biscuit and gravy and grilled asparagus.
$28.00
Parmigiano Reggiano Shrimp
Sautéed shrimp, wilted spinach, blistired heirloom tomatoes, roasted whole garlic tossed with linguine in a parmisan and vodka creme sauce.
$36.00
Great Lakes Burger Bar Surf and Turf
Sweet and delicate lobster and shrimp scampi on top of a 1/2 lb. prime rib burger. Accompanied with crisp lettuce, tomato, pickles, sauteed onions, alfredo sauce and our signature garlic and herb sauce. Accompanied with roasted petite potatoes.
$24.00
Grilled Tomahawk Pork Chop
Chargrilled with French herbs, paired with a petite poached pear, topped with Michigan apple smoked air.
$32.00
Vegetarian Curry Gnocchi
Roaste vegetables tossed with coconut curay gnocchi sauce topped with crisp sweet potato chips & Fresno peppers(not vegan).
$28.00
Vegan Mushroom Truffle Risotto
Sautéed mushrooms and rooted vegetables married to a creamy risotto, drizzled with truffaut oil.
$28.00
Catch of the Day
Served with grilled carrots.
$28.00
Dessert
Big Momma's Chocolate Cake
A big burst of happiness.
$15.00
Banana Foster
Bananas caramelized with cognac sauce and served with over vanilla bean ice cream.
$18.00
Last updated November 26, 2020
PostmatesNot Delivering: Outside of delivery range