The Root Restaurant & Bar

Radish, Spanish olive oil, sherry vinaigrette. Gluten-free.

Roasted quince, marinated kale, spiced pecan, toasted quinoa, pickled raisin, sorghum & apple cider vinaigrette. Gluten-free.

Wisconsin grand cru gruyere, crostini.

Pickled corn, cilantro, chili oil. Gluten-free.

Green apple, red leaf, Marcona almond, dried Michigan cherries, saga blue cheese, pickled onion, crispy house-made bacon, spicer's hard cider vinaigrette. Gluten-free.

House-made bacon, spinach, fresh tomato, shallot aioli, great harvest whole wheat.

Baba ganoush, arugula, marinated peppers, pickled carrots, red onion.

Michigan grass-fed beef, roasted shallot aioli, lettuce, tomato, pickled onion.

Cherry mostarda, white cheddar, arugula, shallot aioli, baguette.

Michigan grass fed beef, pickled jalapeno.

Try it as an appetizer! Bologna sandwich cut four ways. Yale, Michigan's signature bologna, lettuce, tomato, green chili mustard.

Mustard spaetzle, fig mostarda, mushroom jus, micro mustard greens.

Grilled, caramelized onion & potato gratin, braised greens, black & white garlic.

Sandwich choice - herbivore, turkey, or BLT.

Winter squash puree, brown butter, fennel & apple. Gluten-free.

Coconut curry, yogurt, cilantro, crispy shallots.

Michigan sharp white cheddar, shells, cheesy cracker crumble.

Korean BBQ, guernsey's creamed sweet corn, kimchi. Gluten-free.

Reny picot triple crème brie in puff pastry, arugula, radish, dried cherry, fresh apple, Michigan cherry, maple & balsamic vinaigrette.

Stone fruit mustard, watercress, shaved cucumber, parsley.

Two Michigan farm eggs any style, house-made Michigan bacon, fried fingerling potatoes, great harvest whole wheat toast, seasonal jam.

Two Michigan farm eggs or egg whites, fried fingerling potatoes, petite arugula salad. Additional - pulled chicken, house-made bacon, bologna, Michigan white cheddar, smoked cheddar, grand cru gruyere, pecorino romano, triple creme brie, caramelized onion, greens, spinach, tomato, mushroom, scallion, each additional for $0.50.

Add house-made raspberry syrup for $0.75.

Try it as an appetizer! Bologna sandwich cut four ways. Yale, Michigan's signature bologna, lettuce, tomato, green chili mustard.

Michigan grass fed beef, pickled jalapeno.

Michigan grass-fed beef, roasted shallot aioli, lettuce, tomato, pickled onion.

Polenta cake, braised greens, apple cider molasses, carrot jam. Gluten-free.

House made ricotta gnocchi, bacon, english pea, pecorino.

Anson Mills Carolina gold rice, toasted almond, pickled onion, micro greens. Gluten-free.

Grilled, caramelized onion & potato gratin, braised greens, black & white garlic.

Mustard spaetzle, fig mostarda, mushroom jus, micro mustard greens.

Honey walnut butter.

Daily accompaniments.

Pecan, vanilla glaze.

Daily preparation, petite arugula salad, fried fingerlings.

Fried chicken, Belgian waffle, honey walnut butter, Michigan maple.

Naturally raised Michigan beef, grilled, two eggs, fried fingerling, braised greens, black & white garlic.

Spelt grain, seasonal jam, honey walnut butter.

Cherry mostarda, white cheddar, arugula, shallot aioli, baguette. Add an egg for $2.

Green apple, red leaf, Marcona almond, dried Michigan cherries, saga blue cheese, pickled onion, crispy house-made bacon, hard cider vinaigrette. Gluten-free.

Add an egg for $2.

Choice of bacon, Canadian bacon, fried chicken, veggie.

Two eggs, bacon, fried fingerlings, toast.

Pastrami spice, potato, tofu, poblano.

English muffin, sausage, marinated peppers, smoked cheddar, egg.

Baba ganoush, arugula, marinated peppers, pickled carrots, red onion.

Garlic oil.

Midnight Oil.

Old Forester, Averna, stout syrup, angostura bitters.

Hand dipped Amish chicken, house cut french fries.

House cut french fries.

Michigan white cheddar, house cut french fries.

Two percent milk.

3 float.

Seasonal.

Chiffon cake, Amaro, cocoa.

Benne shortbread, date caramel, candied pistachio, bruleed banana, maple brown butter gelato.

Seasonal selection. Gluten-free.

Crostini, nuts, house made accompaniments.

Graham cracker crust, toasted marshmallow, salted caramel.

Almond crust, salted caramel & pretzel ice milk, smoked sea salt.

Vanilla bean, chocolate, brown butter & maple syrup. Gluten-free.

Espresso poured over choice of gelato. Gluten-free.

Brandy, Kahlua, Grand Marnier, caramelized cinnamon sugar, coffee, whipped guernsey's cream.

Old Forester, Averna, stout syrup, angostura bitters.

Chilled limoncello, vanilla vodka, lemon, egg white.

3oz.

All coffee beans are roasted in small batches by water street coffee joint, Kalamazoo, MI.

Dutch chocolate vodka, Godiva, baileys, Averna, chocolate bitters, whipped guernsey's cream.

Vanilla vodka, kahlua, baileys, espresso vodka, ground espresso.

2oz.

3oz.