Toast - Birmingham

Brie, bacon, caramelized onion, dried cherries.

spinach, tomato, kalamata olives, pine nuts, feta.

Spinach, caramelized onion, roasted tomato, chevre.

Roasted beet, chevre, caramelized onion, arugula, balsamic.

Tomato, herbs, pepper jack, guacamole, salsa, jalapeno.

Eggs any style, choice of breakfast meat, potatoes, and toast.

Blueberry-lavender compote, Chantilly.

Crispy cinnamon challah, candied bacon, bourbon caramel, fresh banana, Chantilly.

Cinnamon challah french toast, powdered sugar.

white chocolate pancake, toasted coconut, key lime filling, strawberry glaze, lime zest, fresh strawberry.

Blueberries or chocolate chips.

Otto’s organic chicken, corn tortilla, spicy sauce, cotija cheese, fried egg, avocado, radish, red onion, cilantro.

our award-winning dish. jasmine rice, bacon, sunny-side up egg, avocado, pickled vegetables, onion strings, spinach.

Bacon, Kennebec potato, onion, pepper, tomato, jalapeno, green onion, pepper jack, sausage gravy, over easy eggs, toast.

Sy Ginsberg's corned beef, onion, green pepper, cheddar, poached eggs, toast.

Over easy eggs, pickled jalapeno aioli, arugula, tomato,red onion on grilled asiago toast served with patatas bravas.

scrambled eggs, chorizo, black/pinto beans, cheddar, green chili, salsa, sour cream.

scrambled eggs, black beans, home fries, cauliflower couscous, Mexican slaw, spinach green chili, cheddar, guacamole, lime crema.

Fried eggs, corn tortillas, black beans, roasted chipotle sauce, cotija cheese, mexi slaw, avocado, lime crema.

Poached eggs, smoked salmon, spinach, heirloom tomato, choice of biscuit or English muffin, dill hollandaise, balsamic drizzle.

Poached eggs, bacon or ham, heirloom tomato, spinach, choice of biscuit or English muffin, hollandaise.

Poached eggs, malted waffle, sausage gravy, pure Michigan maple.

Onion-chevre scrambled eggs, smoked salmon, lemon dill cream cheese, spinach dijon salad, pine nuts, toasted baguette.

Sage biscuit, mushroom, rosemary, thyme, mushroom gravy, sunny eggs.

Cauliflower pancakes, parmesan, lime crema, sunny egg, micro greens.

Brown sugar, almonds.

Panko, sriracha aioli, cotija.

Ask your friendly server about today’s selection.

Pork Link

Parmesan and herbs.

Puff pastry twist.

Cauliflower couscous, parsley, roasted tomatoes, red onion, chickpeas, cucumber, olives, capers, almonds, lemon dijon.

Artisan Lettuce, Heirloom Tomato, Cucumber, Feta, Kalamata, Red Onion, Pine Nut, Medjool Date, Beet, Red Wine Vinaigrette.

crisp lettuce, prosciutto, turkey, dearborn ham, egg, swiss, green olive, gherkin, Maurice dressing.

artisan lettuce, Maytag blue, granny smith, candied pecan, creamy cider vinaigrette.

Applewood smoked bacon, arugula, cucumber, tomato, garlic aioli, sourdough.

house turkey, guacamole, swiss, heirloom tomato, sprouts, dijon, mayo, served on wheat.

house blend beef, dearborn ham, cheddar, sunny egg, dijon hollandaise, English muffin.

House blend beef, caramelized onion, wild mushroom, swiss, arugula, balsamic mayo.

Mighty leaf.

Single estate, direct-sourced, premium black.

Orange or grapefruit.

Apple, cranberry, pineapple, peach, v8, mango.

Pop or root beer.

Roasted Exclusively by White Pine Coffee Using Beans Java and Brazil.

fire-kissed marshmallows, chocolate chips, teddy grahams.

White hot chocolate, whipped cream, sprinkles, rainbow cotton candy, magic.

Ask your favorite toast server for today’s selection.

Dark roast, blend of African, central and South American beans.

A fan favorite.

Malted waffle, sausage gravy, and spicy honey. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.

Sy Ginsberg's corned beef, onion, green pepper, shredded potato, cheddar, poached eggs, and toast. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.

Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.

Fried eggs, corn tortillas, black beans, and Chipotle. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.

Fire kissed marshmallows and chocolate chips.

Cold-pressed banana coffee, vanilla, and whipped cream.

White pine cold press coffee.

Cotija, Grape Tomato, Sprouts, Balsamic Drizzle

Brie, bacon, caramelized onion, and dried cherries. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.

Spinach, tomato, Kalamata olives, pine nuts, and feta.

Spinach, caramelized onion, roasted tomato, and chèvre.

Herb ricotta, Parmesan, herbs, truffle salt, and crispy onion.

Roasted beet, chèvre, caramelized onion, arugula, and balsamic.

Tomato, herbs, pepper Jack, guacamole, salsa, and jalapeño.

Eggs any style, choice of bacon, pork links, or ham, breakfast side, and toast. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.

Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.

Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.

Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.

Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.

Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.

Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.

Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.

Cornflake and golden graham encrusted peanut butter cream cheese, bananas, candied bacon, caramel, and chantilly. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.

Grilled shrimp, parmesan grits, corn poblano salsa, and tortilla chips. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.

Our award-winning dish, jasmine rice, bacon, sunny-side-up egg, avocado, pickled vegetables, crispy onion strings, and spinach. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.

Bacon, shredded potato, onion, pepper, tomato, jalapeno, green onion, pepper Jack, sausage gravy, over-easy eggs, and toast Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.

Sy Ginsberg's corned beef, onion, green pepper, shredded potato, cheddar, poached eggs, and toast. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.

Scrambled eggs, chorizo, black and pinto bean, cheddar, green chile, salsa, and sour cream. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.

Scrambled eggs, black beans, home fries, mushroom, roasted tomato, onions, green pepper, Mexican slaw, spinach, green chili, cheddar, guacamole, and lime crema. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.

Fried eggs, corn tortillas, black beans, and Chipotle. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.

Quinoa, roasted carrot, broccoli, cauliflower, onion, pine nuts, poached eggs, carrot hummus, and toast. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.

Malted waffle, sausage gravy, and spicy honey. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.