Thinly sliced corned beef with coleslaw, thousand island, and Swiss cheese on grilled rye or onion roll. Make it deluxe with fries and pop for an additional charge. Ask your server about menu items that are cooked to order or served Raw. Consuming raw or undercooked meat and poultry or egg may increase your risk of food borne illness.

Triple decker with turkey, bacon, lettuce, tomatoes, and mayo. Make it deluxe with fries and pop for an additional charge. Ask your server about menu items that are cooked to order or served Raw. Consuming raw or undercooked meat and poultry or egg may increase your risk of food borne illness.

Thinly sliced corned beef with mustard and Swiss cheese on grilled rye or onion roll. Make it deluxe with fries, and pop for an additional charge. Ask your server about menu items that are cooked to order or served Raw. Consuming raw or undercooked meat and poultry or egg may increase your risk of food borne illness.

Lettuce, tomatoes, and mayo. Make it deluxe with fries and pop for an additional charge. Ask your server about menu items that are cooked to order or served Raw. Consuming raw or undercooked meat and poultry or egg may increase your risk of food borne illness.

Grilled chicken breast on Texas toast with bacon, lettuce, tomatoes, mayo, and swiss cheese. Make it deluxe with fries and pop for an additional charge. Ask your server about menu items that are cooked to order or served Raw. Consuming raw or undercooked meat and poultry or egg may increase your risk of food borne illness.

Bacon, lettuce, tomato, and mayo. Make it deluxe with fries and pop for an additional charge. Ask your server about menu items that are cooked to order or served Raw. Consuming raw or undercooked meat and poultry or egg may increase your risk of food borne illness.

Lettuce and tomatoes on a bun. Make it deluxe with fries and pop for an additional charge. Ask your server about menu items that are cooked to order or served Raw. Consuming raw or undercooked meat and poultry or egg may increase your risk of food borne illness.

Chicken, swiss cheese, onions, and green peppers on a sub bun. Make it deluxe with fries and pop for an additional charge. Ask your server about menu items that are cooked to order or served Raw. Consuming raw or undercooked meat and poultry or egg may increase your risk of food borne illness.

Make it deluxe with fries and pop for an additional charge. Ask your server about menu items that are cooked to order or served Raw. Consuming raw or undercooked meat and poultry or egg may increase your risk of food borne illness.

Triple-decker with marinated chicken breast. Bacon, lettuce, tomatoes, and mayo on toast. Make it deluxe with fries and pop for an additional charge. Ask your server about menu items that are cooked to order or served Raw. Consuming raw or undercooked meat and poultry or egg may increase your risk of food borne illness.

Sliced ham with lettuce, tomatoes, American cheese, and mayo. Make it deluxe with fries and pop for an additional charge. Ask your server about menu items that are cooked to order or served Raw. Consuming raw or undercooked meat and poultry or egg may increase your risk of food borne illness.

Chicken breast grilled to perfection with lettuce, tomatoes, and mayo on a sesame seed bun. Make it deluxe with fries and pop for an additional charge. Ask your server about menu items that are cooked to order or served Raw. Consuming raw or undercooked meat and poultry or egg may increase your risk of food borne illness.

Thinly sliced corned beef with sauerkraut and Swiss cheese on grilled rye of onion roll. Make it deluxe with fries and pop for an additional charge. Ask your server about menu items that are cooked to order or served Raw. Consuming raw or undercooked meat and poultry or egg may increase your risk of food borne illness.

White albacore tuna with lettuce and tomatoes. Make it deluxe with fries and pop for an additional charge. Ask your server about menu items that are cooked to order or served Raw. Consuming raw or undercooked meat and poultry or egg may increase your risk of food borne illness.

Two eggs, turkey sausage or turkey bacon, and cheese sandwich. Sandwiches served with mayo, lettuce, and tomatoes on toast.