Mediterranean Kebab House

Meatballs

Ground lamb kebab.

Meatballs

Ground chicken kabab.

Meatballs

Chickpeas mashed into olive oil, a pste with garlic lemon juice and tahini.

Char-grilled eggplant puree seasoned with garlic, red peppers, dill, lemon and olive oil.

Smoked eggplant puree, olive oil, tahini sauce, cream, mayonnaise, lemon juice and a hint of garlic.

Grape leaves stuffed with pine nuts, currant, rice and herbs.

Small pieces of eggplant in a moderately sauce of fresh tomatoes, peppers, onions, garlic and parsley.

Chopped walnut, garlic and dill and blended with creamy yogurt.

Hummus, babaganoush, eggplant salad, sauced eggplant and stuffed grape leaves. Choice of small or large.

Hummus, babaganoush, eggplant salad, sauced eggplant and stuffed grape leaves. Choice of small or large.

Pan-fried phyllo scrolls stuffed with feta cheese, dill, mint and parsley.

Tender pieces of calf's liver breaded and deep-fried then tossed with seasoning and herbs.

Deep-fried chickpeas and vegetables blended with spices and served with hummus and tahini sauce on top.

Choice of small or large.

Choice of small or large.

Pureed red lentils topped with crushed red peppers and mint.

Fresh tomatoes, cucumbers, green peppers, parsley and onions mixed in red vinegar and olive oil. Choice of small or large.

Fresh tomatoes, cucumbers, green peppers, parsley and onions mixed in red vinegar and olive oil. Choice of small or large.

Fresh tomatoes, cucumbers and onions topped with feta cheese, mixed with olive oil lemon juice dressing. Choice of small or large.

Fresh tomatoes, cucumbers and onions topped with feta cheese, mixed with olive oil lemon juice dressing. Choice of small or large.

Mix green salad with lemon juice and olive oil.

Branzini. Exotic, tender and delicious branzini served with whole char grilled with mixed green salad.

Grilled salmon served with salad and grilled vegetables.

Char-grilled shrimps in our chef's delightfully light sauce. Served with mixed green salad.

Shrimp sautéed with onion, garlic, peppers and tomatoes, topped with cheese.

Salmon sautéed with onion, garlic, peppers and tomatoes, topped with cheese.

Anatolian version of ancient Turkish meat pie with ground lamb topped with parsley, fresh tomatoes, red peppers and onions all on thin dough.

Flattened dough served with ground meat and mozzarella cheese, oven baked and served with butter melted on top

Flattened dough served with ground sausages and mozzarella cheese, oven baked and served with butter melted on top.

Delectable chopped lamb, tomatoes, onions, green peppers and mozzarella cheese under the oven Turkish pita.

Flattened dough served with mozzarella oven baked and served with butter melted on top.

Flattened dough served with Turkish sausages, ground lamb, and mozzarella cheese, oven baked and served with butter melted on top.

A second version of our famous pide prepared with cubes of chicken, tomatoes, onions, green peppers and cheese, baked in brick oven.

Dough filled with small pieces of chopped tomatoes, green peppers, onions and parsley cooked in an oven with cheese.

Seasoned spinach, onions and cheese.

Grilled lamb cut into very thin slices, served with rice and salad.

Spicy marinated chunks of baby lamb grilled to delight on skewers, served with salad and rice.

Ground lamb flavored with red bell peppers slightly seasoned with paprika and grilled on skewers, served with salad and rice.

Char-grilled Turkish meatballs served with rice and salad.

Four pieces of lamb sautéed with onions, peppers, sauce, served with rice, lettuce, grilled tomato and pepper.

Tender pieces of lamb sautéed with onions, peppers sauce, served with rice.

Beyti kebab comes with spicy and garlic, served with salad and rice.

Chopped toasted sesame Turkish pita topped with gyro, yogurt, tomato sauce and melted butter.

Combination of Adana, chicken shish and lamb shish kebabs.

Grilled chicken cut very thin slices served with rice and salad.

Tenders chunks of chicken marinated with chef's own blend of herbs. Served with salad and rice.

Ground chicken flavor with red bell peppers, parsley and grilled on skewers served with salad and rice.

Tenders pieces of chicken sautéed with onions, peppers, sauce served with rice

Grilled tomatoes, onions, mushrooms, eggplant and green peppers.

Four pieces, grilled chicken chops served with salad and rice.

Specialty seasoned lamb shank served with rice and stew sauce.

Lamb stew served over a creamy bed of pureed eggplant.

Delicious mixed tray kebab. Minimum 2 person.

Sweet pastry made with extremely thin sheet of filo dough layered with chopped nuts and honey syrup.

Very thin filo dough with cheese inside and cooked in a brick oven, served in syrup.

Slightly caramelized milk custard.

Pudding prepared with milk, rice and sugar, baked in oven.

Choice of coke, diet coke, or sprite.

Including tea, Kashar cheese, feta cheese, olives, sliced tomatoes, cucumbers, jam, butter, and eggs.

Pan-fried phyllo scrolls stuffed with feta cheese, dill, mint, and parsley.

Deep-fried chickpeas and vegetables blended with spices and served with hummus and tahini sauce on top.

Our delicious French fries are deep fried 'till golden brown, with a crunchy exterior and a light fluffy interior. Seasoned to perfection!

Tender pieces of calf's liver breaded and deep-fried then tossed with seasoning and herbs.

Pureed red lentils topped with crushed red peppers and mint.

Mix green salad with lemon juice and olive oil.

Fresh tomatoes, cucumbers, green peppers, parsley, and onions mixed in red vinegar and olive oil.

Fresh tomatoes, cucumbers, and onions topped with feta cheese, mixed with olive oil lemon juice dressing.

Four pieces of lamb sauteed with onions, peppers, sauce and mushrooms, served with rice, lettuce, grilled tomato and pepper.

Tender pieces of lamb sauteed with onions, peppers, sauce, and mushrooms, served with rice, lettuce, grilled tomato, and pepper.

Beyti kebab comes with spicy and garlic, served with salad and rice, lettuce, grilled tomato, and pepper.

Two skewers. Served with salad and rice, lettuce, grilled tomato, and pepper.

Four pieces of grilled chicken chops served with salad and rice, lettuce, grilled tomato, and pepper.

Served with rice, lettuce, grilled tomato, and pepper.

Two skewers. Served with rice, lettuce, grilled tomato, and pepper.

Ground chicken flavored with red peppers and parsley and grilled on skewers, served with salad and rice, lettuce, grilled tomato and pepper.

Ground lamb flavored with red bell peppers slightly seasoned with paprika and grilled on skewers, served with salad and rice, lettuce, grilled tomato, and pepper.

Tender chunks of chicken marinated with chef's own blend of herbs and spices, served with salad and rice, lettuce, grilled tomato and pepper.

Tender pieces of chicken sauteed with onions, peppers, sauce, and mushrooms, served with rice, lettuce, grilled tomato, and pepper.

Char-grilled Turkish meatballs served with rice and salad, lettuce, grilled tomato, and pepper.

Grilled tomatoes, onions, mushrooms, eggplant, and green peppers. Served with rice, lettuce, grilled tomato, and pepper.

Spicy marinated chunks of baby lamb grilled to delight on skewers, served with salad and rice, lettuce, grilled tomato, and pepper.

Combination of Adana, chicken shish, and lamb shish kebabs. Served with rice, lettuce, grilled tomato, and pepper.

Nothing like a cold soda to go with your pizza.

Served with large shepherd salad, 1 eggplant salad, 1 hummus, 1 cheese roll, 1 1/2 large shish kebab, 1 1/2 large Adana kebab, 1 1/2 large chicken kebab, and 1 pc. 2-liter coke.

Served with 2 large shepherd salads, 1 large eggplant salad, 1 large hummus, 2 cheese rolls, 2 liver, 1 large babaghanoush 1 large sauced eggplant, 2 large gyros, 2 large shish kebab, 2 large Adana kebab, 2 large kebabs, and 2 pc. 2-liter coke.

Anatolian version of ancient Turkish meat pie with ground lamb topped with parsley, fresh tomatoes, red peppers, and onions, all on thin dough.

Dough filled with small pieces of chopped tomatoes, green peppers, onions, and parsley cooked in an oven with cheese.

Flattened dough served with mozzarella oven-baked and served with butter melted on top.

Flattened dough served with Turkish sausages, ground meat, and mozzarella cheese, oven-baked and served with butter melted on top.

Flattened dough served with Turkish sausages and mozzarella cheese, oven-baked and served with butter melted on top.

Seasoned spinach, onions, and cheese.

Flattened dough served with Turkish pastrami and mozzarella cheese, oven-baked and served with butter melted on top.

A second version of our famous pide prepared with cubes of chicken, tomatoes, onions, green peppers and cheese, baked in brick oven.

Flattened dough served with ground meat and mozzarella cheese, oven-baked and served with butter melted on top.

Delectable chopped lamb, tomatoes, onions, green peppers, and mozzarella cheese under the oven Turkish pita.

Barbunya beans, tomato, onion, pepper, and carrot in olive oil and garnished with lemon juice and parsley.

Hummus, baba ghanoush, eggplant salad, sauced eggplant, and stuffed grape leaves.

Chickpeas mashed into a paste with garlic, lemon juice, and tahini.

Small pieces of eggplant in a moderate sauce of fresh tomatoes, peppers, onions, garlic, and parsley.

Chopped walnut, garlic, and dill blended with creamy yogurt.

Smoked eggplant puree, olive oil, tahini sauce, cream, mayonnaise, lemon juice, and a hint of garlic.

Char-grilled eggplant puree seasoned with garlic, red peppers, dill, lemon, and olive oil.

Grape leaves stuffed with pine nuts, currant, rice and herbs.

Shrimp sauteed with onion, garlic, peppers, and tomatoes, topped with kashar cheese. Served with lettuce, onions, and mix greens.

Char-grilled shrimps in our chef's delightfully light sauce. Served with mixed green salad. Served with lettuce, onions, and mix greens.

Grilled salmon served with salad and grilled vegetables. Served with lettuce, onions, and mix greens.

Branzini. Exotic, tender, and delicious white meat served whole char-grilled with a mixed green salad. Served with lettuce, onions, and mix greens.

Salmon sauteed with onion, garlic, peppers, and tomatoes, topped with kashar cheese. Served with lettuce, onions, and mix greens.

Very thin filo dough with cheese inside and cooked in a brick oven, served in syrup.

Sweet pastry made with extremely thin sheet of filo dough layered with chopped nuts and honey syrup.

Pudding prepared with milk, rice, and sugar, baked in oven.

Slightly caramelized milk custard.