Bawarchi Biryani Corner

House special dish with deep fried idli covered in special sauce and sauteed with garlic and hot chilli.

Deep fried idli tossed in special sauce for a spicy flavor of avakai (mango pickle).

Deep fried cauliflower cooked in soy sauce.

Baby corn coated with batter cooked in Indo Chinese style.

Deep fried paneer sautéed with onions, green chillies, peppers with blend of chilli sauce.

Deep fried baby corn sauteed with sweet and hot chilli sauce.

(4 pieces) With hot garlic sauce. Chicken wings marinated in spices coated in zesty batter and deep fried.

Boneless fried chicken tempered with chillies and spices.

Deep fried chicken cooked in special sauce with cashew nuts.

Boneless chicken fried and tossed with green chilies, curry leaves and spices.

Deep fried chicken sautéed with onions and green chillies.

Deep fried chicken sauteed with yogurt, cumin, curry leaves, green chillies and cashews.

Boneless chicken sauteed with dry red chillies and curry leaves (Spicy).

Boneless chicken fried and tossed with curry leaves and special chilly powder (Spicy).

Boneless chicken fried and tossed with special coriander sauce,curry leaves and spices (Spicy).

Mutton pieces fried with Indian spices and coconut.

Goat fried with green chillies, curry leaves and special spices.

Fried fish patty made with paste of steamed and mashed fish.

Battered fried fish stir fried with pepper, green chillies, onions and chilli sauce.

Battered shrimp tossed with soya sauce based gravy, cooked to chef's perfection.

Battered, deep fried Shrimps tossed in Indochinese sauce and served as spicy.

Soup made with corn and vegetables.

Soup made with corn and chicken.

Mixed vegetables cooked in basmati rice with special herbs and spices (Vegan).

Mixed vegetables cooked in basmati rice with special herbs and spices (Vegan).

cheese cubes cooked in basmati rice with special herbs and spices (Vegan).

Cheese cubes cooked in basmati rice with special herbs and spices (Vegan).

Curried Boiled Eggs cooked in Basmati rice with special herbs and spices.

Curried Boiled Eggs cooked in Basmati rice with special herbs and spices.

Chicken cooked in basmati rice with special herbs and spices.

Chicken cooked in basmati rice with special herbs and spices.

Curried boneless chicken and eggs cooked in basmati rice with special herbs and spices.

Curried boneless chicken and eggs cooked in basmati rice with special herbs and spices.

Goat cooked in basmati rice with special herbs and spices.

Goat cooked in basmati rice with special herbs and spices (Spicy).

Shrimp cooked in basmati Rice with special herbs and spices.

Kheema cooked in basmati rice with special herbs and Spices.

Dum biryani mixed with special spicy chilly sauce (Spicy).

Dum biryani mixed with special spicy chilly sauce (Spicy).

Dum biryani mixed with special spicy chilly sauce (Spicy).

Dum biryani mixed with special spicy chilly sauce (Spicy).

Dum biryani mixed with special spicy chilly sauce (Spicy).

Dum biryani mixed with special spicy chilly sauce (Spicy).

Dum biryani mixed with gongura (red sorrel) leaves.

Dum biryani mixed with gongura (red sorrel) leaves.

Dum biryani mixed with gongura (red sorrel) leaves.

Dum biryani mixed with gongura (red sorrel) leaves.

Dum biryani mixed with gongura (red sorrel) leaves.

Dum biryani mixed with gongura (red sorrel) leaves.

Andhra special biryani made with famous avakai pickle.

Andhra special biryani made with famous avakai pickle.

Andhra special biryani made with famous avakai pickle.

Andhra special biryani made with famous avakai pickle.

Andhra special biryani made with famous avakai pickle.

Andhra special biryani made with famous avakai pickle.

Biryani rice with pieces of special Andhra chicken with bones cooked and fried with spieces (Spicy).

Biryani rice with pieces of special Andhra chicken with bones cooked and fried with spieces (Spicy).

Biryani rice blend with ulavacharu (horse gram sauce).

Biryani rice blend with ulavacharu (horse gram sauce).

Biryani rice blend with ulavacharu (horse gram sauce).

On select weekends. Biryani rice with shrimp cooked and fried in South-Indian Andhra style with spices (Spicy).

Appetizer, salad, veg biryani, veg curry, daal curry, rice, naan, mirchika salon, raitha and dessert.

Non veg appetizer, salad, chicken biryani, non veg curry, daal curry, rice, naan, mirchika salon, raitha and dessert.

Chicken marinated in yogurt with special herbs and spices.

Boneless chicken marinated in yogurt with special herbs and spices.

Boneless chicken breast marinated in chefs secret creamy garlic sauce.

Mutton chops marinated with spices and herbs and grilled in clay oven.

Crepe made with fermented lentil flour.

Savory crepe stuffed with onions and chillies.

Savory crepe filled with mildly spiced mashed potatoes (Vegan).

Spicy chutney spread on thin rice and lentil crepe with potatoes.

Thin crispy wheat and rice crepe.

Thin crispy wheat and rice crepe sprinkled with onions.

Thin crispy wheat and rice stuffed with mildly spiced mashed potatoes.

Savory crepe topped with egg.

Spicy crepe stuffed with chicken tikka.

Spicy crepe stuffed with ground goat keema.

Available only Saturday and Sunday. Crepe pesarattu whole moong dal stuffed with upma (cooked with ground wheat).

Yogurt rice with onions and spices.

Crepe made with parboiled rice and urad dal.

Crepe made with parboiled rice and urad dal.

Crepe made with parboiled rice and urad dal.

Steamed rice and lentil patties served with sambar and chutneys.

2 pieces of puffed wheat bread served with garbanzo bean curry.

1 piece puffed bread served with garbanzo bean curry.

2 pieces. Thin pancake of whole-grain bread cooked on a griddle served with veg kurma.

2 pieces of puffed wheat bread served with potato curry.

Flavored noodles cooked with vegetables or eggs.

Flavored noodles cooked with vegetables or eggs or chicken.

Flavored basmati rice cooked with vegetables or eggs.

Flavored basmati rice cooked with chicken.

Flavored basmati rice cooked with shrimp.

Flavored basmati rice cooked with veg or eggs in schezuan sauce. Aromatic rice stir fried with fine copped cabbage, carrots, bell peppers, broccoli, spl szechwan sauce and egg (Spicy).

Flavored basmati rice cooked with chicken in schezuan sauce. Aromatic rice stir fried with fine copped cabbage, carrots, bell peppers, broccoli, spl szechwan sauce and egg (Spicy).

Flavored basmati rice cooked with shrimp in schezuan sauce. Aromatic rice stir fried with fine copped cabbage, carrots, bell peppers, broccoli, spl szechwan sauce and egg (Spicy).

(Wet). Battered cauliflower sauteed with onions, bell peppers and soya sauce.

(Wet). Battered chicken sauteed with onions, bell peppers and soya sauce.

Yellow lentils sauteed with onions, tomatoes and spices.

Garbanzo beans cooked with tomatoes.

Mixed vegetables cooked in a delicious creamy gravy.

(Chefs Specialty). Vegetable balls cooked with cream and special sauce.

Fresh spinach cooked with homemade cheese cubes and spices.

Paneer pieces cooked in delicious creamy gravy with cashew paste and raisins.

(Chefs Speciality). Paneer pieces cooked in delicious cream with tomatoes and onions.

Made with okra, onions, cubed tomatoes tossed with Indian spices.

(Chefs Specialty). Homemade cheese cubes cooked in tomato sauce with a touch of special cream. A divine buttery taste.

Egg plant curry made of peanuts, dry coconut , red chillies and spices.

Boiled eggs cooked in freshly ground spices with onions served with tomato gravy.

(Chef's Speciality). Grilled chicken chunks cooked in tomato sauce with a touch of special cream. A divine buttery taste.

Chicken sauteed in butter and blend of spices.

Chicken seasoned with our special house ground masala with onions.

Tender cubes of chicken in a delicious creamy gravy with a distinctive coriander and cumin flavor.

(Chefs Specialty). Finely chopped hibiscus sabdariffa (gongura), edible plant from south idian cooked with chicken insauce.

(Chefs Specialty). Most spiciest, aromatic Chicken seasoned with our special spices with onions and tomatoes.

Pieces of Bone in Chicken finished with home made curry sauce.

Pieces of chicken cooked and fried in south Indian Andhra style with spices.

(Chefs Specialty). Marinated chicken cooked in spicy, tasty kothapuri gravy, and served with boiled eggs.

Pieces of chicken in rich cashew creamy gravy and coriander.

Tender pieces of goat cooked in freshly ground spices with onions served with tomato gravy.

Our boneless young goat served dry with green chillies, curry leaves, spicy and hot.

(Chefs Specialty). Marinated goat cooked in spicy, tasty kothapuri gravy, served with boiled eggs.

(Chefs specialty). Finely chopped hibiscus sabdariffa ( gongura), edible plant from south Indian cooked with goat in sauce.

Goat seasoned with our special house ground masala with onions.

Tender cubes of goat in a delicious creamy gravy with a distinctive coriander and cumin flavor.

Pieces of Goat in rich cashew creamy gravy and coriander.

Fish marinated with grounded spices and cooked in spices with onions and tomato gravy.

Shrimp cooked in delicately ground spices with onions and tomato gravy.

(On select weekends). Country chicken cooked with caramelized onions and spices in traditional southern Indian style.

(On select weekends). Goat cooked with tomatoes, caramelized onions and spices in traditional southern Indian style.

(On select weekends). Chicken cooked with tomatoes, caramelized onions & spices in traditional southern Indian style.

(On select weekends). Chicken cooked with caramelized onions and spices in traditional southern Indian style.

Spicy dry shrimp cooked with cashew nuts, curry leaves and special spices.

Nizam special dish, bone in chicken finished with home made curry sauce.

(Country Chicken). Country chicken cooked with spices in traditional Southern Indian style.

Goat cooked with special spices in traditional Southern Indian style.

Boneless chicken fried, tossed with curry leaves and special chili powder.

Spiciest, aromatic chicken seasoned with our special spices with onions, and tomatoes. Served with rice.

Paneer pieces cooked in a delicious cream with tomatoes and onions. Served with rice.

Dum biryani mixed with gongura (red sorrel) leaves.

Chicken cooked in basmati rice with special herbs and spices.

Mixed vegetables cooked in basmati rice with special herbs and spices.

Mixed vegetables cooked in basmati rice with special herbs and spices.

Cheese cubes cooked in basmati rice with special herbs and spices.

Cheese cubes cooked in basmati rice with special herbs and spices.

Curried boiled eggs cooked in basmati rice with special herbs and spices.

Curried boiled eggs cooked in basmati rice with special herbs and spices.

Chicken cooked in basmati rice with special herbs and spices.

Chicken cooked in basmati rice with special herbs and spices.

Curried boneless chicken and eggs cooked in basmati rice with special herbs and spices.

Curried boneless chicken and eggs cooked in basmati rice with special herbs and spices.

Goat cooked in basmati rice with special herbs and spices.

Goat cooked in basmati rice with special herbs and spices.

Shrimp cooked in basmati rice with special herbs and spices.

Shrimp cooked in basmati rice with special herbs and spices.

Kheema is cooked in basmati rice with special herbs and spices.

Kheema is cooked in basmati rice with special herbs and spices.

Dum biryani mixed with special spicy chili sauce.

Dum biryani mixed with special spicy chili sauce.

Dum biryani mixed with special spicy chili sauce.

Dum biryani mixed with special spicy chili sauce.

Dum biryani mixed with special spicy chili sauce.

Dum biryani mixed with special spicy chili sauce.

Dum biryani mixed with gongura (red sorrel) leaves.

Dum biryani mixed with gongura (red sorrel) leaves.

Dum biryani mixed with gongura (red sorrel) leaves.

Dum biryani mixed with gongura (red sorrel) leaves.

Dum biryani mixed with gongura (red sorrel) leaves.

Dum biryani mixed with gongura (red sorrel) leaves.

Andhra special biryani made with famous avakai pickle.

Andhra special biryani made with famous avakai pickle.

Andhra special biryani made with famous avakai pickle.

Andhra special biryani made with famous avakai pickle

Andhra special biryani made with famous avakai pickle.

Andhra special biryani made with famous avakai pickle.

Biryani rice blend with ulavacharu(horse gram sauce).

Biryani rice blend with ulavacharu (horse gram sauce).

Biryani rice blend with ulavacharu(horse gram sauce).

Biryani rice blend with ulavacharu(horse gram sauce).

Biryani rice blend with ulavacharu (horse gram sauce).

Biryani rice blend with ulavacharu (horse gram sauce).

Biryani rice with pieces of special Andhra chicken with bones cooked and fried with spices.

A house special dish with deep fried idli covered in special sauce, sautéed with garlic, and hot chili.

Deep-fried idli tossed in a special sauce for a spicy flavor of avakai (mango pickle).

Spiced boiled potatoes and vegetables wrapped in a wheat flour pastry.

Deep-fried cauliflower cooked in soy sauce.

Baby corn coated with batter cooked in Indo-Chinese style.

Deep-fried paneer sautéed with onions, green chilies, and peppers with a blend of chili sauce.

Deep-fried baby corn sautéed with sweet and hot chili sauce.

Deep-fried paneer cooked in special sauce with cashew nuts.

Whole jalapenos are deep-fried with spiced chickpea flour.

Whole jalapeños fried with spiced chickpea flour and stuffed with onions.

Vegetable slices dipped in a spiced batter and deep-fried.

Whole green chilies are deep-fried with spiced chickpea flour.

Boneless fried chicken tempered with chilies and spices.

Deep-fried chicken cooked in special sauce with cashews nuts.

Boneless chicken fried, tossed with green chilies, curry leaves, and spices.

Deep-fried chicken sautéed with onions and green chilies.

Deep-fried chicken sautéed with yogurt, cumin, curry leaves, green chilies, and cashews.

Boneless chicken sautéed with dry red chilies and curry leaves.

Boneless chicken fried, tossed with curry leaves and special chili powder.

Boneless chicken fried, tossed with special coriander sauce, curry leaves, and spices.

Marinated chicken fried with curry leaves, chili powder, and turmeric.

Boneless chicken marinated in herbs and spices on tawa.

Mutton pieces fried with Indian spices and coconut.

Goat fried with green chilies, curry leaves, and special spices.

Fried fish patty made with a paste of steamed and mashed fish.

Battered fried fish stir-fried with pepper, green chilies, onions, and chili sauce.

Battered shrimp tossed with soy sauce-based gravy and cooked to chef's perfection.

Battered and deep-fried shrimps tossed in Indochinese sauce and served as spicy.

Spicy dry shrimp cooked with cashew nuts, curry leaves, and special spices.

Soup made with corn and vegetables.

Thick soup with julienne cut vegetable soup.

Soup made with corn and chicken.

Thick soup with julienne boneless chicken.

Chicken marinated in yogurt with special herbs and spices. Marinated in a spicy sauce and cooked on skewer in tandoor (clay oven) with mesquite charcoal.

Boneless chicken marinated in yogurt with special herbs and spices. Marinated in a spicy sauce and cooked on skewer in tandoor (clay oven) with mesquite charcoal.

Boneless chicken breast marinated in chef secret creamy garlic sauce. Marinated in a spicy sauce and cooked on skewer in tandoor (clay oven) with mesquite charcoal.

Finger rolls of minced goat mixed with fresh ginger, coriander, spices, and grilled in tandoori. Marinated in a spicy sauce and cooked on skewer in tandoor (clay oven) with mesquite charcoal.

Boneless chicken marinated in cilantro marinade and grilled in tandoori. Marinated in a spicy sauce and cooked on skewer in tandoor (clay oven) with mesquite charcoal.

Assortment of tandoori chicken, malai kabab, and chicken tikka kabab. Marinated in a spicy sauce and cooked on skewer in tandoor (clay oven) with mesquite charcoal.

Flavored noodles cooked with vegetables.

Flavored noodles cooked with scrambled eggs.

Flavored noodles cooked with chicken.

Flavored basmati rice cooked with vegetables.

Flavored basmati rice cooked with scrambled eggs.

Flavored basmati rice cooked with chicken.

Flavored basmati rice cooked with shrimp.

Aromatic rice stir-fried with finely chopped cabbage, carrots, and bell peppers with schezwan spicy sauce.

Aromatic rice stir-fried with finely chopped cabbage, carrots, and bell peppers with schezwan spicy sauce.

Aromatic rice stir-fried with finely chopped cabbage, carrots, and bell peppers with schezwan spicy sauce.

Aromatic rice stir-fried with finely chopped cabbage, carrots, and bell peppers with schezwan spicy sauce.

Battered cauliflower sautéed with onions, bell peppers, and soya sauce.

Battered chicken sautéed with onions, bell peppers, and soya sauce.

Yellow lentils sautéed with onions, tomatoes, and spices. Served with rice.

Garbanzo beans cooked with tomatoes. Served with rice.

Mixed vegetables cooked in delicious creamy gravy. Served with rice.

Vegetable balls cooked with cream and special sauce. Served with rice.

Fresh spinach cooked with homemade cheese cubes and spices. Served with rice.

Paneer pieces cooked in a delicious creamy gravy with cashew paste and raisins. Served with rice.

Paneer pieces cooked in a delicious cream with tomatoes and onions. Served with rice.

Made with okra, onions, and cubed tomatoes tossed with Indian spices. Served with rice.

Homemade cheese cubes cooked in tomato sauce with a touch of special cream. A divine buttery taste. Served with rice.

Eggplant curry is made of peanuts, dry coconut, red chilies, and spices. Served with rice.

Vegetables cooked with aavakai and special sauce. Served with rice.

Vegetables cooked with spicy Indian spices and bawarchi spicy sauce. Served with rice.

Boiled eggs cooked in freshly ground spices with onions served with tomato gravy. Served with rice.

Grilled chicken chunks cooked in tomato sauce with a touch of special cream. A divine buttery taste. Served with rice.

Chicken sautéed in butter and blend of spices. Served with rice.

Chicken seasoned with our special house ground masala with onions served with rice.

Tender cubes of chicken in a delicious creamy gravy with a distinctive coriander and cumin flavor. Served with rice.

Finely chopped hibiscus sabdariffa (gongura) and edible plant from south Indian cooked with chicken in sauce. Served with rice.

Spiciest, aromatic chicken seasoned with our special spices with onions, and tomatoes. Served with rice.

Pieces of bone-in chicken finished with homemade curry sauce. Served with rice.

Pieces of chicken cooked and fried in south Indian Andhra style with spices. Served with rice.

Marinated chicken cooked in spicy, tasty Kothari gravy, and served with boiled eggs. Served with rice.

Pieces of chicken in rich cashew creamy gravy and coriander. Served with rice.

Tender chicken cooked with Indian spices made, bawarchi spicy sauce, and a hint of coconut. Served with rice.

Tender chicken cooked with aavakai (mango pickle) sauce and special spices. Served with rice.

Chicken cooked with ulavacharu with a mix of herbs and spices. Served with rice.

Tender pieces of goat cooked in freshly ground spices with onions served with tomato gravy. Served with rice.

Marinated goat cooked in spicy, tasty Kothari gravy, and served with boiled eggs. Served with rice.

Finely chopped hibiscus sabdariffa (gongura) and an edible plant from south Indian cooked with goat in the sauce. Served with rice.

Goat seasoned with our special house ground masala with onions. Served with rice.

Tender cubes of goat in a delicious creamy gravy with a distinctive coriander and cumin flavor. Served with rice.

Pieces of goat in rich cashew creamy gravy and coriander. Served with rice.

Mutton simmered with spicy mango pickle sauce. Served with rice.

Tender goat cooked with spicy Indian spices made with a bawarchi spicy sauce. Served with rice.

Goat cooked with ulavacharu with a mix of herbs and spices. Served with rice.

Minced goat meat cooked in delicately ground spices with peas and onions. Served with rice.

Fish marinated with grounded spices, cooked in spices with onions, and tomato gravy. Served with rice.

Shrimp cooked in delicately ground spices with onions and tomato gravy. Served with rice.

Shrimp cooked with Indian spices and bawarchi spicy sauce. Served with rice.