Delhi Garden
About Delhi Garden
Searching for "Indian Near Me"? Delhi Garden has some of the best Indian in Edison. Located at 1677 State Route 27, Delhi Garden is a convenient option that delivers to the area around Edison.. A...show more
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Homemade cottage cheese fried in gram flour batter served with mint and tamarind chutney.
Assorted vegetable fritters fried with gram flour batter served with chutney.
Two pieces. Potato patties fried with bread crumbs filled with mashed potato and green peas served with chickpea sauce.
Peas and potato pastry topped with Indian spices and sauces.
Fresh mushroom fried in gram flour batter served with mint and tamarind chutney.
Ten pieces.
Most Popular. Two pieces. Spiced potatoes and peas in pastry shell lightly fried.
A combination of mint chutney, yogurt and tamarind chutney with potatoes sliced and chickpeas.
An exotic mint-flavored homemade cottage cheese kebabs. For vegetarians.
Chili pakoras.
Two pieces. Spiced chicken in a pastry shell, lightly fried.
Spicy. A spicy blend of tomatoes garnished with coriander and cream.
An exotic soup of diced chicken and vegetables.
Diced chicken with corn and chicken stock.
An exotic soup of vegetables and tomatoes.
Fresh vegetable stock finished with corn.
A delicious lentil soup garnished with lemon and boiled rice.
Tender boneless pieces of white meat chicken cooked in tandoor and finished in tomato-based gravy, flavored with fresh Indian herbs. Served with basmati rice.
Spicy. A delicious combination of vinegar and spices marinated chicken cubes with potatoes cooked to perfection. For spicy lovers. Served with basmati rice.
Fresh shredded spinach cooked with boneless pieces of chicken. Served with basmati rice.
Boneless chicken piece cooked in rich almond sauce and fresh Indian herbs. Served with basmati rice.
Boneless pieces of chicken cooked with yogurt, ginger, garlic and freshly ground black pepper. Served with basmati rice.
Chef special chicken curry cooked over bone, spiced to perfection. Served with basmati rice.
A traditional Indian style chicken curry. Served with basmati rice.
Chicken pieces cooked with a combination of onion, ginger, and spices. Served with basmati rice.
Tender boneless pieces of dark meat chicken cooked in tandoor and finished in authentic rich tomato-based gravy, flavored with fresh Indian herbs. Served with basmati rice.
Spicy fried chicken cooked with a variety of in-house spices. Served with basmati rice.
Indian style chicken curry cooked with fenugreek and traditional spices. Served with basmati rice.
Minced chicken cooked and simmered with fresh herbs and spices. Served with basmati rice.
Served with basmati rice.
Spicy. Fish cooked in coconut sauce with herbs and spices for spicy lovers. Served with basmati rice.
Shrimp seasoned with garlic and other spices. Served with basmati rice.
Most popular. Chicken marinated with Hyderabad style spices and cooked to perfection. Served with raita.
Basmati rice cooked with Indian herbs and spices. Served with raita.
Served with raita.
Garden fresh vegetable with finest quality basmati rice cooked to perfection. Served with raita.
Tender pieces of goat marinated with Hyderabad style spices and cooked to perfection. Served with raita.
Traditional Hakka style noodles cooked with fresh chicken.
Cubes of cottage cheese cooked with onions, bell pepper in a chili garlic sauce.
Mixed vegetable dumpling fried and cooked in special soy sauce Indo-Chinese style.
Chicken cooked with onion and bell peppers in a chili garlic sauce.
Traditional Hakka style Chinese noodles cooked with fresh vegetables.
Cauliflower cooked with onion and bell pepper in chili garlic sauce.
Indo-Chinese style fried rice cooked with fresh vegetables.
Indo-Chinese style fried rice cooked with chicken.
Chickpeas cooked with ginger and spices and served with deep-fried bread.
Most popular. Chicken platter with white and red sauce.
Boneless lamb pieces cooked in traditional Kashmiri masala with saffron and yogurt. Served with basmati rice.
Tender pieces of lamb roasted with fresh herbs and spices cooked in kadai. Served with basmati rice.
Fresh chopped spinach cooked with a tender piece of lamb. Served with basmati rice.
Tender pieces of lamb cooked in tomato-based gravy, flavored with fresh Indian herbs. Served with basmati rice.
Fresh chopped spinach cooked with juicy goat pieces. Served with basmati rice.
Tender juicy lamb pieces marinated in vinegar and Indian spices cooked in simmering style with potatoes. Served with basmati rice.
Juicy lamb cooked in shahi gravy to perfection. Served with basmati rice.
Lamb cooked to perfection in an exquisite sauce made with tomatoes, onions, peppers, fresh green coriander and blend of in-house spices. Served with basmati rice.
Tender pieces of goat cooked home-style in an authentic Indian curry. Served with basmati rice.
Tender pieces of goat cooked and simmered with bell peppers, tomatoes, and onions in Peshawari style. Served with basmati rice.
Skewered tender rolls of ground chicken.
Boneless chicken marinated with yogurt, coriander and cooked to perfection spices and herbs.
Tender chicken cooked in a clay oven.
Chicken marinated with sour cream, yogurt, mint, and coriander cooked to perfection.
Five pieces. Chicken drumsticks marinated with yogurt and special spices cooked to perfection in a clay oven.
Most popular. Chicken marinated with yogurt and spices.
Boneless chicken marinated in mint, coriander and cooked to perfection.
Cubed filet of fish spiced with herbs and fried.
Chicken pieces marinated with yogurt, fresh garlic and cooked to perfection.
Steamed rice cakes with chutney and sambar.
A traditional lentil bean and vegetable soup.
Spicy. A traditional south Indian spicy lent and tomato essence soup.
Lentil donuts with chutney and sambar.
Most popular. Soft and creamy homemade cottage cheese dumpling filled with vegetables finished in a mild gravy. Served with basmati rice.
Most popular. Fresh spinach cooked with homemade cottage cheese, delicate Indian herbs, and spices. Served with basmati rice.
A traditional combination of nine vegetables cooked in an exotic sauce. Served with basmati rice.
Eggplant simmered in tamarind and coconut gravy. Served with basmati rice.
A dry preparation of cauliflower, potatoes, and spices. Served with basmati rice.
Spicy. Garden fresh vegetables simmered in spicy tamarind and coconut gravy. Served with basmati rice.
Creamed lentils delicately cooked overnight on low heat finished with butter and garnished with cream. A delicacy of herbs. Served with basmati rice.
Vegetable dumpling cooked in yogurt sauce with ginger and curry leaves. Served with basmati rice.
A dry preparation of potatoes cooked with cumin and in house spices. Served with basmati rice.
Most popular. A northern delicacy, fresh homemade cottage cheese cubes cooked in butter-tomato sauce. Served with basmati rice.
An exotic combination of green peas and mushroom or paneer cooked with aromatic herbs and spices. Served with basmati rice.
Roasted eggplant finished in a pan with tomatoes, onion, and ginger. Served with basmati rice.
Fresh garden okra tossed with onions, tomatoes and Indian spices. Served with basmati rice.
Chickpeas cooked in a combination of green masala and herbs. Served with basmati rice.
An excellent combination of green peas and fenugreek. Served with basmati rice.
Simmered yellow lentils tempered with ginger, garlic and cumin seeds. Served with basmati rice.
Fresh homemade cottage cheese cooked with onions, tomatoes, bell pepper and spices. Served with basmati rice.
Served with basmati rice.
Crispy rotis served with aloo filling.
Crispy rotis served with chicken kebab filling.
Crispy rotis served with paneer filling.
Crispy rotis served with chicken filling.
Most popular. Soft white flour bread. Cooked in our clay oven.
An unleavened whole wheat thin bread. Cooked in our clay oven.
Minted whole wheat bread. Cooked in our clay oven.
Stuffed homemade cottage cheese bread. Cooked in our clay oven.
Stuffed bread with ground chicken filling. Cooked in our clay oven.
Flat bread with spiced potato stuffing. Cooked in our clay oven.
Most popular. A bread made of white flour topped with fresh garlic. Cooked in our clay oven.
Superfine flour bread stuffed with meat. Cooked in our clay oven.
Dumplings made from cheese soaked in sweetened, thickened milk delicately flavored and garnished.
Sweet boiled rice in milk syrup and garnished.
Tender boneless pieces of white meat chicken cooked in tandoor and finished in tomato-based gravy, flavored with fresh Indian herbs. Served with basmati rice.
Chicken marinated with Hyderabad-style spices and cooked to perfection. Served with raita.
Fresh spinach cooked with homemade cottage cheese, delicate Indian herbs, and spices. Served with basmati rice.
Tender boneless pieces of dark meat chicken cooked in tandoor and finished in authentic rich tomato-based gravy, flavored with fresh Indian herbs. Served with basmati rice.
Boneless chicken piece cooked in rich almond sauce and fresh Indian herbs. Served with basmati rice.
20 oz bottle.
Can.
Homemade cottage cheese fried in gram flour batter served with mint and tamarind chutney.
Two pieces. Spiced potatoes and peas in pastry shell lightly fried.
Assorted vegetable fritters fried with gram flour batter served with chutney.
A combination of mint chutney, yogurt, and tamarind chutney with potatoes sliced and chickpeas.
Two pieces. Potato patties fried with bread crumbs filled with mashed potato and green peas served with chickpea sauce.
An exotic mint-flavored homemade cottage cheese kebabs. For vegetarians.
Peas and potato pastry topped with Indian spices and sauces.
Chili pakoras.
Fresh mushroom fried in gram flour batter served with mint and tamarind chutney.
Two pieces. Spiced chicken in a pastry shell, and lightly fried.
Ten pieces.
A spicy blend of tomatoes garnished with coriander and cream.
A chicken extract flavored with mild spices and fresh herbs.
An exotic soup of vegetables and tomatoes.
An exotic soup of diced chicken and vegetables.
The fresh vegetable stock is finished with corn.
Diced chicken with corn and chicken stock.
A delicious lentil soup garnished with lemon and boiled rice.
South Indian favorite traditional pancake made from rice and lentil flour. Topped with onion, carrots, green peas, and tomato.
South Indian favorite traditional pancake made from rice and lentil flour.
South Indian favorite traditional pancake made from rice and lentil flour.
South Indian favorite traditional pancake made from rice and lentil flour. Topped with onion and green chili.
Tender boneless pieces of white meat chicken cooked in tandoor and finished in tomato-based gravy, flavored with fresh Indian herbs. Served with basmati rice.
A traditional Indian-style chicken curry. Served with basmati rice.
A delicious combination of vinegar and spices marinated chicken cubes with potatoes cooked to perfection. For spicy lovers. Served with basmati rice.
Chicken pieces are cooked with a combination of onion, ginger, and spices. Served with basmati rice.
Fresh shredded spinach cooked with boneless pieces of chicken. Served with basmati rice.
Tender boneless pieces of dark meat chicken cooked in tandoor and finished in authentic rich tomato-based gravy, flavored with fresh Indian herbs. Served with basmati rice.
Boneless chicken piece cooked in rich almond sauce and fresh Indian herbs. Served with basmati rice.
Spicy fried chicken cooked with a variety of in-house spices. Served with basmati rice.
Boneless pieces of chicken cooked with yogurt, ginger, garlic, and freshly ground black pepper. Served with basmati rice.
Indian style chicken curry cooked with fenugreek and traditional spices. Served with basmati rice.
Chef special chicken curry cooked over bone, spiced to perfection. Served with basmati rice.
Minced chicken cooked and simmered with fresh herbs and spices. Served with basmati rice.
Crepe is made of rice and lentil. Served with sambar and coconut chutney.
Crepe filled with lightly spiced onions and potatoes. Served with sambar and coconut chutney.
Crepe filled with mildly spiced onions and potatoes. For spicy lovers. Served with sambar and coconut chutney.
Crepe filled with minced chicken along with herbs and spices. Served with sambar and coconut chutney.
Crepe filled with homemade cottage cheese and served with sambar and coconut chutney.
Contain nut paste.
Fish. Served with basmati rice.
Served with basmati rice.
Shrimp seasoned with garlic and other spices. Served with basmati rice.
Fish cooked in coconut sauce with herbs and spices for spicy lovers. Served with basmati rice.
Chicken marinated with Hyderabad-style spices and cooked to perfection. Served with raita.
Garden fresh vegetable with finest quality basmati rice cooked to perfection. Served with raita.
Basmati rice cooked with Indian herbs and spices. Served with raita.
Tender pieces of goat marinated with Hyderabad-style spices and cooked to perfection. Served with raita.
Mutter pulao served with raita.
Traditional Hakka-style noodles cooked with fresh chicken.
Traditional Hakka-style Chinese noodles cooked with fresh vegetables.
Cubes of cottage cheese cooked with onions, bell pepper in a chili garlic sauce.
Cauliflower cooked with onion and bell pepper in chili garlic sauce.
Mixed vegetable dumplings fried and cooked in special soy sauce indo-Chinese style. It is gravy preparation unless semi sautéed preparation is requested.
Indo-Chinese style fried rice cooked with fresh vegetables.
Chicken cooked with onion and bell peppers in a chili garlic sauce.
Indo-Chinese style fried rice cooked with chicken.
Boneless lamb pieces cooked in traditional Kashmiri masala with saffron and yogurt. Served with basmati rice.
Tender juicy lamb pieces marinated in vinegar and Indian spices cooked in simmering style with potatoes. Served with basmati rice.
Tender pieces of lamb roasted with fresh herbs and spices cooked in Kadai. Served with basmati rice.
Juicy lamb cooked in shahi gravy to perfection. Served with basmati rice.
Fresh chopped spinach cooked with a tender piece of lamb. Served with basmati rice.
Lamb cooked to perfection in an exquisite sauce made with tomatoes, onions, peppers, fresh green coriander, and a blend of in-house spices. Served with basmati rice.
Tender pieces of lamb cooked in tomato-based gravy, flavored with fresh Indian herbs. Served with basmati rice.
Tender pieces of goat cooked home-style in an authentic Indian curry. Served with basmati rice.
Fresh chopped spinach cooked with juicy goat pieces. Served with basmati rice.
Tender pieces of goat cooked and simmered with bell peppers, tomatoes, and onions in Peshawari style. Served with basmati rice.
Minced goat cooked to perfection.
Skewered tender rolls of ground chicken.
Chicken marinated with yogurt and spices.
Boneless chicken marinated with yogurt, coriander, and cooked to perfection spices and herbs.
Boneless chicken marinated in mint, coriander and cooked to perfection.
Tender chicken cooked in a clay oven.
Cubed fillet of fish spiced with herbs and fried.
Chicken marinated with sour cream, yogurt, mint, and coriander cooked to perfection.
Chicken pieces marinated with yogurt, fresh garlic and cooked to perfection.
Five pieces. Chicken drumsticks marinated with yogurt and special spices cooked to perfection in a clay oven.
Flavorful in-house specialty with bone 8 pcs chicken wings marinated with yogurt and special spices cooked to perfection in a clay oven.
Fish marinated with special herbs and spices cooked to perfection in a clay oven. 8 pcs.
Steamed rice cakes with chutney and sambar.
A traditional south Indian spicy lent and tomato essence soup.
A traditional lentil bean and vegetable soup.
Lentil donuts with chutney and sambar.
Soft and creamy homemade cottage cheese dumpling filled with vegetables finished in a mild gravy. Served with basmati rice.
A northern delicacy, fresh homemade cottage cheese cubes cooked in butter-tomato sauce. Served with basmati rice.
Fresh spinach cooked with homemade cottage cheese, delicate Indian herbs, and spices. Served with basmati rice.
An exotic combination of green peas and mushroom or paneer cooked with aromatic herbs and spices. Served with basmati rice.
A traditional combination of nine vegetables cooked in an exotic sauce. Served with basmati rice.
Roasted eggplant finished in a pan with tomatoes, onion, and ginger. Served with basmati rice.
Eggplant simmered in tamarind and coconut gravy. Served with basmati rice.
Fresh garden okra tossed with onions, tomatoes, and Indian spices. Served with basmati rice.
A dry preparation of cauliflower, potatoes, and spices. Served with basmati rice.
Chickpeas are cooked in a combination of green masala and herbs. Served with basmati rice.
Garden fresh vegetables simmered in spicy tamarind and coconut gravy. Served with basmati rice.
An excellent combination of green peas and fenugreek. Served with basmati rice.
Creamed lentils delicately cooked overnight on low heat finished with butter and garnished with cream. A delicacy of herbs. Served with basmati rice.
Simmered yellow lentils tempered with ginger, garlic, and cumin seeds. Served with basmati rice.
Vegetable dumplings cooked in yogurt sauce with ginger and curry leaves. Served with basmati rice.
Long hot peppers cooked in onion puree, yogurt, and a rich blend of spices. Served with basmati rice.
Fresh homemade cottage cheese cooked with onions, tomatoes, bell pepper, and spices. Served with basmati rice.
A dry preparation of potatoes cooked with cumin and in-house spices. Served with basmati rice.
Served with basmati rice.
Served with basmati rice.
Crispy Rotis served with aloo filling.
Crispy Rotis served with paneer filling.
Crispy Rotis served with chicken kebab filling.
Crispy Rotis served with chicken filling.
Soft white flour bread. Cooked in our clay oven.
An unleavened whole wheat bread. Cooked in our clay oven.
An unleavened whole wheat thin bread. Cooked in our clay oven.
Multi-layered whole wheat bread. Cooked in our clay oven.
Minted whole wheat bread. Cooked in our clay oven.
A flatbread with spiced potato stuffing. Cooked in our clay oven.
Stuffed homemade cottage cheese bread. Cooked in our clay oven.
A bread made of white flour topped with fresh garlic. Cooked in our clay oven.
Stuffed bread with ground chicken filling. Cooked in our clay oven.
Superfine flour bread stuffed with meat. Cooked in our clay oven.
Superfine flour bread stuffed with onions. Cooked in our clay oven.
Dumplings made from cheese soaked in sweetened, thickened milk delicately flavored and garnished.
Sweet boiled rice in milk syrup and garnished.
Used with chicken rice or paneer rice platter.
Online Ordering Options
(See pickup options)Last updated January 9, 2022