George Street Ale House

Vegetarian. Argentine spinach and cheese, classic beef, or southwest chicken and cheese, served with chimichurri.

6 pieces. Topped with crumbled bacon and paprika.

Vegetarian. Panko breaded smoked gouda, with tomato fondue.

Shaved top round, red peppers, onions, mozzarella cheese in a crispy egg roll, served with chipotle ranch.

White meat chicken breast, cut into strips then battered and fried. Honey mustard or BBQ.

Gluten free. With celery, carrots; blue cheese or ranch dressing. Mild, medium, hot, BBQ, teriyaki, garlic parmesan.

Gluten free, with celery, carrots; blue cheese or ranch dressing. Mild, medium, hot, BBQ, teriyaki, garlic parmesan.

Gluten free, vegan. Made fresh every day; served with tortilla chips.

Wonton chips, sesame garlic chicken, cheddar cheese sauce, scallions, ginger cream.

Gluten free, vegetarian. Tortilla chips, cheddar cheese sauce, pico de gallo, jalapenos, scallions, sour cream.

Vegetarian. Red peppers, sauteed onions, cheddar, jack cheese.

8 pieces. Breaded shrimp served with bangin’ Thai chili sauce.

Vegetarian. Served with cheddar cheese sauce and honey mustard.

Vegetarian. Served with marinara.

Vegan. Diced tomatoes, onions, garlic, olive oil, and Italian seasonings on top of crostini, drizzled with fig balsamic.

Made with 100% grass fed flat iron steak. Topped with cheddar, jack cheese and served with tortilla chips.

Garlic crouton, Swiss cheese, and scallions.

Vegetarian. Vegan. With flying dog gonzo, imp. porter. Topped with cheddar, jack cheese and served with tortilla chips.

Chicken, celery, carrots, long noodles, crostini.

Chopped romaine, avocado slices, bacon, hard boiled egg, cheddar jack cheese, cranberry walnut vinaigrette. Gluten free.

Chopped romaine, shaved parmesan, house made croutons, tossed with caesar dressing. Vegetarian.

Vegetarian and gluten Free. Spring mix, toasted almonds, crumbled goat cheese and sliced apple, raspberry balsamic vinaigrette on side.

Vegetarian and gluten Free. Spring mix, carrots, grape tomato, cucumber, broccoli, red onion, cheddar jack cheese. Ranch on side.

Gluten free and vegan. Red quinoa, diced tomato, cucumber, red onion, avocado, tossed with orange vinaigrette. Cold.

Gluten free and vegan. Red quinoa, spinach, asparagus, broccoli, grilled onion, black beans, orange vinaigrette. Hot.

Shredded pork, BBQ sauce, cheddar cheese, cole slaw, on foccacia, try it with jalapeno peppers.

Vegetarian. Cheddar, pepper jack, smoked gouda, Texas toast, tomato fondue on side.

Grilled chicken, sun dried tomatoes, roasted red peppers, fresh mozzarella and basil pesto, on foccacia.

Sliced flat iron steak, baby arugula, goat cheese, sauteed onions, fig balsamic, pretzel bun.

Top round steak, roasted red peppers, caramelized onions, chimichurri sauce, mozzarella, hoagie.

Panko breaded shrimp, rice, broccoli, bangin’ sauce.

Crispy chicken fingers, buffalo sauce, blue cheese, lettuce, tomato, red onion.

Cajun seasoned grilled chicken, sliced avocado, bacon, pepper jack cheese, lettuce, tomato, red onion, citrus aioli. .

Crispy chicken fingers, bacon, cheddar, lettuce, tomato, onion, honey mustard.

Vegan. Black bean veggie patty, crimini mushrooms, spinach, roasted red peppers, avocado, fig balsamic.

Smoked gouda, bacon and chipotle mayo.

BBQ Burger bacon, cheddar cheese, BBQ sauce and onion straws.

Fried gouda, fried egg, bacon, pork roll, onion ring and chipotle mayo.

Sliced avocado, pepper jack cheese, fried tomato and citrus aioli on our black bean veggie patty. Vegetarian.

Cahill’s Irish whiskey cheddar and jameson glazed onions.

Vegetarian. Mozzarella cheese and marinara.

Vegetarian. Our house bruschetta mix with fresh mozzarella and fig balsamic drizzle.

Vegetarian. Mozzarella, goat cheese, mushrooms, truffle oil, scallions.

Almond pesto, shrimp, mushrooms, sun dried tom. mozzarella.

Pulled pork, BBQ sauce, coleslaw, cheddar.

IPA battered cod, coleslaw.

Unsweetened.

One Liter.

Half liter.

Breaded shrimp served with bangin' Thai chili sauce.

Served with marinara. Vegetarian.

White meat chicken breast cut into strips, then battered and fried. Served with your choice of honey mustard or BBQ. Make them Buffalo-style or add fries for an additional charge. Gluten-free.

Breaded shrimp served with bangin' Thai chili sauce.

Battered with almond milk and buffalo sauce, panko breaded, served with celery, carrots, buffalo sauce, and choice of blue cheese or ranch.

Your choice of flavor. Served with celery, carrots and bleu cheese or ranch dressing. Add ghost chili on the side for an additional charge.

100% grass-fed Angus beef from New Zealand drizzled with A1 steak sauce. Served with 2 sides. Add chimichurri sauce, whiskey butter or make it surf and turf with a skewer of 6 Cajun shrimp for an additional charge.

Chopped romaine, shaved Parmesan and house-made croutons tossed with Caesar dressing. Vegetarian.

8 chicken fingers

grilled chicken, alfredo sauce, mozzarella & parmesan

3 count

Served w/ celery, carrots and bleu cheese or ranch.

Served w/ celery, carrots and bleu cheese or ranch.

8 chicken fingers

7 sticks

8 count

3 count

Chopped romaine hearts, grape tomatoes, carrots, red onion, black olives, fresh mozzarella balls; served w/ garlic knots. Choice of house balsamic, ranch, or bleu cheese dressing.

Chopped romaine hearts, house-made croutons, shaved parmesan, house-made Caesar dressing, served w/ garlic knots.

House-made pizza dough, house-made marinara, shredded mozzarella

pepperoni, sausage, mushrooms, red onion, olives, marinara, mozzarella

house-made pink vodka sauce, sun-dried tomatoes, mozzarella, & parmesan

sautéed shrimp, grape tomatoes, baby portabella mushrooms, almond-basil pesto, mozzarella

baby portabella mushrooms, garlic, ricotta cheese, mozzarella cheese, truffle oil

grilled chicken, alfredo sauce, mozzarella & parmesan

sweet Italian sausage, red onion, baby portabella mushrooms, mozzarella

grilled chicken Caesar salad on top of a mozzarella pizza

baby spinach, red onion, baby portabella mushrooms, black olives, tomatoes, fresh garlic, marinara, mozzarella

baby spinach, tomatoes, black olives, mozzarella, ricotta

grilled chicken, buffalo sauce, mozzarella, topped with bleu cheese dressing

fried chicken, French fries, mozzarella, ranch

1/2 a tray of pasta. Served with garlic knots (feeds 7-8 people). Every time you purchase a family meal a cheese pizza will be donated to a family in need Every Thursday all profits from the family meal go towards providing food for first responders and medical staff.

Marinated, panko breaded chicken cutlet, house-made marinara, mozzarella & parmesan cheese; served over linguini. 1/2 a tray of pasta. Served with garlic knots (feeds 7-8 people). Every time you purchase a family meal a cheese pizza will be donated to a family in need Every Thursday all profits from the family meal go towards providing food for first responders and medical staff