Our famous, thin crust, Neapolitan-style pizza has been a Rutgers tradition for over thirty years. Made with real Wisconsin mozzarella cheese, and imported Italian tomatoes, this pizza is still made the same way it was thirty years ago, and that’s what keep sit tasting great today.

Named for the queen of Italy. It’s red tomato, white fresh mozzarella and green fresh basil.

Sausage, fresh chopped tomato & mozzarella.

Literally translated, it means“angry pizza”– it’s not angry, but it is fiery hot and spicy.

Broccoli florets, mushrooms and chopped garlic topped with fresh chopped tomato.

Chopped spinach with ricotta, provolone and mozzarella cheese.

Plum tomatoes, mushrooms and chopped spinach.

A three cheese white pie with mozzarella, ricotta and Parmesan.

Fresh mozzarella, diced tomatoes, fresh chopped garlic and fresh basil.

Broccoli florets, chopped spinach and fresh garlic with diced tomatoes.

Chopped spinach, plum tomato, sun-dried tomato, red onion & feta cheese.

Sliced meatballs, plum tomato and fresh mozzarella.

Chopped spinach, cheddar cheese, pesto sauce, fresh chopped tomato and ricotta cheese.

Pizza with vodka sauce, mozzarella and plum tomato.

Plum tomato, pesto sauce and mozzarella cheese.

Broccoli florets, cheddar cheese, ricotta and mozzarella.

Feta cheese, olives, chopped spinach, plum tomato and mozzarella.

Our own roasted garlic, plum tomato and mozzarella.

A spicy mix of corn, peppers & onions, cheddar cheese and a fire-roasted salsa.

Grilled eggplant with dollops of ricotta and mozzarella.

A white pie with ricotta, cheddar, mozzarella and provolone cheese.

Mozzarella, roasted red potato and roasted garlic.

Ricotta, mozzarella with chopped pineapple and ham.

Chopped breaded chicken with mozzarella and sauce topped with Parmesan and spices.

A spicy mix of diced chicken, onions & peppers, cheddar cheese.

Smoky chicken cutlet with a red-hot sauce, topped with plum tomato, basil and bacon.

Chicken cutlet marinated in barbecue sauce topped with mozzarella and cheddar cheese.

Spicy marinated chicken, mozzarella, and bleu cheese.

Diced chicken cutlet, broccoli florets, cheddar, mozzarella on a ricotta cheese base.

Grilled chicken, mozzarella, pesto, and chopped sun-dried tomatoes.

Pulled pork with barbecue sauce topped with smoked mozzarella.

Our traditional square shaped thick crust pie.

Our round crust Sicilian topped with sausage, pepperoni, peppers & onions and mushrooms.

Roasted red pepper, portabello mushroom, roasted eggplant, roasted red potato and fresh garlic.

Sausage, Pepperoni, Meatball and Mozzarella between two layers of dough.

Spinach, ricotta & mozzarella cheese between two layers of dough, topped with sauce.

Chopped spinach, bacon, red onion over mozzarella and sauce.

Diced breaded chicken, roasted garlic, spinach & plum tomato over mozzarella and sauce.

Peppers, onions, roasted potatoes and sausage over mozzarella and sauce.

Strips of smoky chicken, grilled onion and pepper Jack cheese over mozzarella and sauce.

Our house salad with iceberg lettuce, romaine lettuce, field greens, garnished with cucumbers and tomatoes. Served with a variety of dressings.

A classic Caesar salad served with croutons and Caesar dressing.

Clipped leaves of fresh spinach garnished with sliced hard-boiled eggs, red onions & tomatoes.

Twelve oz.

Decoratively plattered. Per lb.