2 pieces. Fresh green, avocado, rice noodle served with peanut sauce or sweet Asian sauce.

4 pieces. Crispy roll stuffed with vermicelli and vegetable with plum sauce.

Crispy firm tofu served with oriental sweet chili sauce.

Fried chive vegetable dumpling with spicy garlic soy sauce.

Fried seasonal vegetable with peanut sauce.

6 pieces. Shrimp dumpling served with garlic soy sauce.

6 pieces. Steamed dumpling stuffed with chicken, served with garlic soy sauce.

4 pieces. Grilled chicken on the skewer served with peanut sauce and cucumber salad.

5 pieces. Marinated crab meat, cream cheese and Thai spice wrapped with wonton skin served with sweet chili sauce.

6 pieces. Spicy chicken ball marinated with fresh chili, garlics, onion, rice, kaffir lime leave. Served spicy.

4 pieces. Onion, potato, edamame, curry, Indian and Thai spice served spicy tamarind sauce.

6 pieces. Coconut shrimp served with sweet & sour sauce.

15-18 pieces. Served with oriental sweet & sour sauce.

3 pieces. Pasty puff stuffed with chicken, potato, onion, cumin served with cucumber salad.

Thai spicy chicken wing with spicy chili lime sauce. Served spicy.

Pork rib marinated with savory spices of lemongrass and garlic served with sriracha sauce.

In a lemongrass soup with fresh mushrooms, cilantro, scallions, galangal, kaffir-lime leaves and Thai spice. Served spicy.

In coconut milk with galangal, lemongrass, mushrooms, kaffir-lime leaves, cilantro, scallions and lime juice.

In a lemongrass soup with fresh mushrooms, cilantro, scallions, galangal, kaffir-lime leaves, and Thai spice. Served spicy.

In coconut milk with galangal, lemongrass, mushrooms, kaffir-lime leaves, cilantro, scallions and lime juice.

Wonton stuffed with seasoned chicken, napa cabbage, in chicken broth.

Steamed chicken dumpstick, rice noodle, Chinese broccoli and bean sprout with chicken broth. Served spicy.

Steamed beef, rice noodle, Chinese broccoli and bean sprout with beef broth. Served spicy.

Colossal shrimp, finely diced chicken, rice noodle, bean sprout. Served spicy.

Boneless duck, rice noodle, bean sprout and Chinese broccoli with duck broth. Served spicy.

Steamed shrimp, squids, mussels, Chinese broccoli with spicy udon soup. Served spicy.

Pork chop, Chinese broccoli, bean sprout traditional udon soup.

Breaded chicken, steamed ramen with yellow curry. Served spicy.

Pork chop, Chinese broccoli, bean sprout traditional ramen soup.

Mixed green, carrot, cucumber, tomato, onion and avocado with peanut sauce.

Shredded green papaya with peanut, green bean, tomato and spicy lime juice dressing. Served spicy.

Minced chicken, red onion, scallion and spice tossed in spicy lime juice dressing served over lettuce. Served spicy.

Fresh mango tossed with tomatoes, carrot, red onion, cashew nut and chili lime dressing. Served spicy.

Tradition tossed rice with chicken marinated with fresh Thai spice and spicy chili lime dressing. Served spicy.

Crispy duck tossed with onion, scallion, pineapple, cashew nut, chili and lime juice. Served spicy.

Stir-fried rice with egg and scallion.

Stir-fried rice with egg & pineapple.

Stir-fried rice with egg, garlic, chili, pepper, onion, and basil. Served spicy.

Stir-fried rice with egg, garlic, pepper, onion and fresh ginger.

Stir-fried fresh flat noodle with egg, garlic, and Chinese broccoli.

Stir-fried fresh flat noodle with egg, chili, garlic, onion, pepper in Thai style spicy chili sauce. Served spicy.

Stir-fried with rice noodle, egg, scallion, bean sprout, and crushed peanut.

Streamed rice noodle with stir-fried seasonal vegetables and peanut sauce.

Crispy duck with rice noodle, egg, crushed peanut, scallion and beansprout.

Stir-fried with egg, flat noodle, chili, garlic, onion and Thai style basil chilli sauce. Served spicy.

Fried rice with fresh ginger, egg, onion, and carrot.

Topped with spicy homemade three flavor sauce served with steamed vegetable.

Topped with tamarind sauce served with steamed vegetable.

Sautéed with authentic prik khing curry, green bean and kaffir-lime leaves. Served spicy.

Crispy duck topped with ginger, pepper, carrot, onion and scallion.

Served with authentic homemade pineapple red curry. Served spicy.

Stir-fried crispy duck with seasonal vegetables, chili, garlic and Thai basil. Served spicy.

Home made spicy fresh ginger sauce and seasonal vegetables. Served spicy.

Homemade spicy prik khing curry sauce and seasonal vegetables. Served spicy.

Grilled salmon with fresh mango salsa and seasonal vegetables.

Grilled salmon with traditional Asian sauce, served with stir fried vegetables.

Home made three flavor sauce and seasonal vegetables.

Choice of your seafood with seasonal vegetables and fresh ginger with ginger brown sauce.

Choice of your seasonal vegetables, chili, garlic and Thai basil. Please contact the merchant for vegetable selection.

Sauteed with red curry, coconut milk, bamboo shoot, green bean, pepper and basil. Served spicy.

Sautéed with green curry, coconut milk, bamboo shoot, green bean, pepper and basil. Served spicy.

Mild curry. Sauteed with massamun curry, coconut milk, carrot, onion, and peanut.

Sautéed with panang curry coconut milk, peanut paste, carrot, green bean and kaffir-lime leaves. Served spicy.

Sauteed with authentic prik khing curry, green bean and kaffir lime leave. Served spicy.

Stir-fried with seasonal vegetables with garlic brown sauce.

Stir-fried with seasonal vegetables and fresh ginger with ginger brown sauce.

Stir-fried with seasonal vegetables with chili, garlic and Thai basil. Served spicy.

Minced chicken sauteed with green bean, bamboo, chili in spicy Thai style basil sauce. Served spicy.

Your choice of lightly fried chicken, tofu or colossal shrimp with homemade spicy three flavor sauce and crispy Thai basil.

Stir-fried marinated spicy beef with fresh ginger chili and seasonal vegetables. Served spicy.

Grilled seasoned chicken breast topped with spicy peanut sauce and steamed vegetable.

Lightly breaded chicken with mango sweet and sour sauce.

Your choice of lightly breaded chicken or shrimp topped with curry paste, pepper, green bean, baby corn, carrot and cashew nut. Served spicy.

Grilled seasoned chicken topped with traditional Asian sauce, served with stir-fried vegetable.

Grilled marinated pork chop Thai style served with stir-fried mixed vegetable.

Grilled exotic marinated pork rib served with stir-fried mixed vegetable.

Norwegian salmon with pineapple red curry. Served spicy.

Significant colossal shrimp dish with crabmeat homemade curry served with stir-fried mixed vegetable. Served spicy.

24 oz.

24 oz.

Coke, sprite, diet coke, ginger ale.

2 pieces.

Stir-fried rice with egg, carrot and scallion.

Coconut, green tea or vanilla ice cream.

Coconut, green tea, chocolate or strawberry mochi ice cream.