Le Parrilla De Manila

Crispy Squid. Marinated in buttermilk, garlic, and fried crispy topped with garlic jalapeno lime aioli.

Ruffle Fat. Fried crispy served with vinegar, garlic, shallots, pepper dipping sauce.

Pork egg roll. Ground pork, carrots, onions, potato with in house made dipping sauce.

Vegetable egg roll. Cabbage, carrots, green beans, beansprouts, with dipping sauce.

Fresh egg roll. Cabbage, carrots, green beans, bib lettuce, fresh egg roll wrapper.

3 cheese dip topped with panko bread crumbs and served with chips.

Fried pork belly and fried tofu with onions, scallions, chili and special in house sauce.

Pork sisig, flour tortillas with special sauce.

Fertilized duck eggs. Garlic, onions, leeks, green onions, reb & green bell, adobo sauce and butter.

Bok choi, green beans, daikon radish and tomato.

Filipino congee made with chicken, scallion and garlic.

Filipino congee made with tripe, scallion and garlic.

Stew consisting of tripe and beef.

Spring mix, cherry tomato, cucumber, red onions, with citrus vinaigrette.

Served with garlic rice, fried egg.

Marinated beef, garlic rice and fried egg.

Filipino sausage served with garlic rice and fried egg.

In house made sweet pork tocino, garlic rice and fried egg.

Milk Fish. Marinated in vinegar, garlic, fried, garlic rice and fried egg.

Pork, chicken, shrimp, Chinese sausage, cabbage, carrots, snow peas, celery, egg noodles.

Garlic, onion, pork, chicken, shrimp, cabbage, carrots, green beans, celery, fish sauce and rice noodles.

Chicken, shrimp, cabbage, celery, carrots, green beans, annatto, fish sauce and glass noodles.

Shrimp sauce, egg, shrimp, fried garlic, green onions, rice noodles.

In house made sauce with pork, filipino hot dog, cheddar cheese, sweet banana sauce and spaghetti noodles.

Thick noodles with squid balls, kikiam, pork, liver, egg, carrots and bok choi.

Family style. Chicken, pork, shrimp, cabbage, carrots, green beans, celery, miki noodles and bihon.

Braised beef with carrots, potato, peanuts and tomato sauce and served with steamed rice.

Beef braised in peanut sauce with tripe, eggplant, green beans, bok choi, served with shrimp paste and steamed rice.

Beef marinated in soy sauce and spices with onions.

Braised beef cooked in special spices, served with garlic rice and broth.

Fried crispy pork belly and pork ears with white onions, mayonnaise served with rice and vegetables.

Stuffed with, onions, tomato, served with rice and veggies.

Grilled pork with special gravy and served with rice and vegetables.

With garlic, onions, red and green bell pepper, cooking wine with rice.

Breaded chicken with special gravy, served with rice and vegetables.

Fried crispy pork belly with banana peppers and dipping sauce and served with steamed rice.

Pork braised in shrimp paste, with okra and chili and served with steamed rice.

Inihaw na liempo. Served with steamed rice and vegetables.

House special with java rice and stir fried veggies.

Braised pork in pork blood and vinegar and served with steamed rice.

Pork, liver, hotdog, carrots, potato, red bell peppers.

Boiled to tenderness with herb and spices and fried crispy served with dipping sauce.

Family style. Pork belly, tamarind soup, bok choi, green beans.

Braised chicken with coconut milk potato, carrot, red and green bell pepper with curry spices and served with steamed rice.

House special with java rice and stir fried veggies.

Fried crispy served with assorted veggies and rice with a side of special gravy.

Pork, green beans, eggplant, okra, calabasa, ampalaya with shrimp paste.

Pork, chicken, pork liver, shrimp, cabbage, carrots, snow peas, red and green bell pepper.

Mixed vegetables with coconut milk with choice of pork or shrimp.

Family style. Jackfruit, shrimp with coconut milk.

Mixed vegetables with soy sauce.

Squid braised in soy sauce, vinegar and fish sauce and served with steamed rice.

Family style. Open crab or alimasag sautéed in garlic, onions, red bell peppers, leeks, rice wine, calamansi, oyster sauce and soy sauce. Crab.

Fried crispy whole tilapia, with bell pepper, ginger, sweet & sour sauce.

Grilled whole Pompano fish with soy sauce.

Family style. Shrimp, tamarind soup, bok choi, green beans.

Family style. Pompano, tamarind soup, bok choi, green beans.

Family style.

Family style.

Marinated squid with tomato, onion, green onions with sweet soy glaze.

Crispy Squid. Marinated in buttermilk, and fried crispy topped with garlic jalapeno lime aioli.

Ruffle fat. Fried crispy served with vinegar, garlic, shallots, pepper dipping sauce.

Pork egg roll. Ground pork, carrots, potato onions, in house made dipping sauce.

Vegetable egg roll. Cabbage, carrots, green beans, beansprouts, with dipping sauce.

Fresh egg roll. Cabbage, carrots, green beans, fresh egg roll wrapper.

Per Stick. Grilled pork barbecue marinated in special in house sauce.

Grilled chicken barbecue marinated in special in house sauce.

Fertilized Duck Eggs. Garlic, onions, leeks, green onions, reb & green bell, adobo sauce and butter.

Bok choi, green beans, daikon radish and tomato.

Filipino Congee made with chicken, scallion and garlic.

Filipino Congee made with tripe, scallion and garlic.

Stew consisting of tripe and beef.

Pork, chicken, shrimp, Chinese sausage, cabbage, carrots, snow peas, celery and egg noodles.

Garlic, onion, pork, cabbage, carrots, green beans, celery, fish sauce and rice noodles.

Chicken, shrimp, cabbage, celery, carrots, green beans, annatto, fish sauce and glass noodles.

Shrimp sauce, egg, fried garlic, shrimp, green onions, rice noodles, ground pork rind.

Ground pork, Filipino hotdog, sweet banana sauce, cheddar cheese and spaghetti noodles.

Chicken, pork, shrimp, cabbage, carrots, green beans, celery, miki noodles and bihon.

Thick noodles with squid balls, kikiam, pork, live, egg, carrots and bok choi.

Fried crispy pork belly and pork ears with white onions, mayonnaise served with rice and vegetables.

Grilled Pork with special gravy and served with rice and vegetables.

Served with garlic, onions, red and green bell pepper, cooking wine with rice.

Breaded chicken with special gravy, served with rice and vegetables.

Braised beef with carrots, potato, peanuts and tomato sauce.

Beef braised in peanut sauce with tripe, eggplant, green beans, Bok choi served with shrimp paste.

Beef marinated in soy sauce and spices with onions.

Pork Knuckles. Boiled to tenderness with herb and spices and fried crispy served with dipping sauce.

Fried crispy pork belly with banana peppers and dipping sauce.

Pork braised in shrimp paste with okra and chili.

Braised pork in pork blood and vinegar.

Pork, liver, hotdog, carrots, potato, red bell peppers.

Pork belly, tamarind soup, bok choi, green beans.

Braised chicken with coconut milk potato, carrot, red and green bell pepper with curry spices.

Fried crispy served with a side of gravy.

Pork, green beans, eggplant, okra, calabasa.

Chicken, pork liver, pork, shrimp, cabbage, carrots and snow peas.

Mixed vegetables with coconut milk with choice of pork or shrimp.

Jackfruit, shrimp with coconut milk.

Mixed vegetables with soy sauce.

pen crab or alimasag sautéed in garlic, onions, red bell peppers, leeks, rice wine, calamansi, oyster sauce and soy sauce.

Fried crispy, with bell pepper, ginger, sweet & sauce.

Squid braised in soy sauce, vinegar and fish sauce.

Grilled whole Pompano fish with soy sauce.

Shrimp, tamarind soup, bok choi, green beans.

Pompano, tamarind soup, bok choi, green beans.

Pork, shrimp paste, garlic, onion, fish sauce.

Boiled to tenderness with herb and spices then fried crispy served with in house made sauce.

Filipino Roasted Chicken. Marinated with soy, celery, lemon, sugar.

Family style.

Per Pieces.

Crème caramel custard.

Ginger, Pandan, Strawberry.

Banana Langka, with caramel sauce and topped with vanilla ice cream.

Per scoop. Vanilla, Chocolate.

Red Mongo, langka, nata de coco, leche plan, ube, macapuno, vanilla ice cream.

Served with lychee, almond milk & roasted almonds.

Cream corn style corn, vanilla ice cream.

Wrapped in eggroll and then fried crispy topped.

Seasonal.

Hot or iced coffee.

Contact merchant for flavor selection.

Hot or iced.