Shrimp in garlic sauce.

Clams in garlic, cilantro white wine sauce.

Clams casino.

Stuffed mushrooms in port wine sauce.

Mussels in marinara sauce.

Roasted Portuguese sausage flambé in grappa.

Fresh fried calamari served in spicy tomato sauce.

Scallops with homemade crab stuffing.

Octopus drizzled with olive oil sea salt and paprika.

Thin sliced prosciutto Portuguese soft cheese.

Spanish sausage and shrimps, fresh mushrooms in Espanola sauce.

Potato based soup with kale garnish and Portuguese sausage drizzled with olive oil.

Cream of seafood.

French onion soup.

Green garden salad.

Grilled chicken salad.

Skirt steak salad.

Chicken breast marsala.

Chicken breast in lemon butter sauce.

Chicken breast in garlic sauce.

Chicken breast with shrimps & mushrooms in our pink sauce.

Chicken breast with pineapple.

Chicken breast in a creamy mushroom sauce in penne pasta.

Skirt steak served on a Portuguese clay roof tile 16 oz.

Sirloin steak served on a Portuguese clay roof tile 16 oz.

Filet mignon served on a Portuguese clay roof tile 14 oz.

Giant porterhouse grilled to perfection 34 oz.

T-bone steak grilled to perfection 22 oz.

Grilled prime rib 22 oz.

Delicious surf & turf 8 oz.

Filet mignon with shrimps fresh mushrooms in house sauce 14 oz.

Grilled filet mignon 14 oz.

Sirloin steak in garlic sauce topped with ham & eggs 16 oz.

Sirloin steak grilled to the desired temperature of 16 oz.

Veal marsala.

Veal in lemon butter sauce.

Pork cubes and Clams in white wine sauce.

Sautéed pork cubes and shrimp in a bed of potatoes.

Pork chops topped with garlic sauce.

Grilled salmon topped with shrimps and clams in seafood sauce.

Fillet of flounder stuffed with crab meat.

Broiled tilapia topped with shrimp sauce.

Grilled salted codfish topped with onions, peppers, and garlic drizzled in extra virgin olive oil.

Grilled fillet of grouper topped with clams, shrimps in seafood sauce.

Seafood combination (lobster, clams, mussels, served with saffron rice).

Seafood combination (lobster, clams, mussels, shrimps, scallops, chicken and sausage served with saffron rice).

Lobster, clams, mussels, and shrimp in marinara sauce.

Broiled stuffed twin lobster tails.

Broiled twin lobster tails.

Jumbo shrimp stuffed with crab meat.

Jumbo shrimp in a spicy cherry pepper tomato sauce.

Jumbo shrimp sautéed in scampi sauce.

Velvet shrimp.

Seafood combination of lobster, shrimp, clams, mussels, and scallops served over pasta in a white wine sauce.