Soy marinated wakame seaweed and sesame seeds.

Boiled soybeans seasoned with sea salt.

Crispy vegetable potstickers with a ponzu dipping sauce.

Crispy pork potstickers with a ponzu dipping sauce.

Octopus filled fried fritters, okonomi sauce, aonori, and bonito flakes.

Pork bone stock soy sauce seasoned with chasu pork belly, wood ear mushrooms, cabbage, and green onions.

Spicy pork bone stock and soy sauce seasoned, chasu pork belly, spicy miso blend, chili threads, wood ear mushrooms, cabbage, and green onions.

Pork bone stock and soy sauce seasoned, chasu pork belly, crushed garlic, wood ear mushrooms, cabbage, and green onions.

Pork bone stock and soy sauce seasoned, chasu pork belly, spicy miso blend, black garlic oil, wood ear mushrooms, cabbage, and green onions.

Miso broth, braised chicken, wood ear mushrooms, cabbage, and green onions

Vegan miso broth, vegan noodles, impossible meat, wood ear mushrooms, cabbage, and green onions.

Vegan miso broth, vegan noodles, organic tofu, wood ear mushroom, cabbage, and green onions.

Slow braised pork belly with white rice, carrot, cabbage, green onions, and sesame seeds.

Grilled teriyaki chicken with white rice, carrot, cabbage, green onions, and sesame seeds.

Japanese curried tofu with white rice, carrot, cabbage, green onions, and sesame seeds.