The Irving Inn Social

Parmesan crust, fried caper aioli, and arugula salad.

Thick-cut bacon, smoked gouda, roasted shallots, brioche, and fries.

General Tso's cauliflower, onion, carrot, peas, and sesame.

Old bay fries, jalapeno slaw, and aioli.

Flounder, beer batter, homemade tartar, LTO, and fries.

Pecorino, crostini, basil, and marinara.

Caponata, whipped ricotta, pinenut, and pickled raisin.

Chipotle BBQ or honey sriracha served with homemade buttermilk ranch.

Fresh crab, garlic-butter, seven-spice, aioli, and scallion.

Chefs selection, pickled things, sweet things, and crostini.

Roast pork, queso, sour cream, and jalapeno.

Baby bells, cucumber, carrot, avocado vinaigrette, and cilantro.

Crouton, pecorino, and black pepper.

Panella, olive oil, chive, mayonnaise, fontina, and tomato.

Old bay fries, jalapeno slaw, and aioli.

Vodka sauce, broc rabe, and provolone.

Flounder, beer batter, homemade tartar, LTO, and fries.

Thick-cut bacon, smoked gouda, roasted shallots, brioche, and fries.

Double patty, American cheese, LTO, Irving sauce, brioche, and fries.

American, chile crunch mayonnaise, pickle relish, fried onion, potato chip, and martins potato roll.

Double patty, cherry pepper relish, provolone, arugula, and pesto.

Parmesan crust, fried caper aioli, and arugula salad.

Homemade steak sauce, broccoli rabe, French fries, chiles, and horseradish.

General Tso's cauliflower, onion, carrot, peas, and sesame.

Spinach pasta, pistachio, vodka sauce, and spicy breadcrumb.

Ground beef, whipped ricotta, pecorino, and basil.

Torchio, pickled peppers, braised sausage, lemon, and broccoli rabe.

Condensed milk and whipped cream.