With chipotle aioli, scared ahi tuna slices, pickled veggies, soy caramel, and sesame seeds.

With lemon aioli, smoked salmon, avocado slices crispy onions, and lemons.

Lime marinated shrimp, fish ceviche with sliced avocado, topped with carrot, and cucumber pico de gallo.

Signature roasted poblano creamy soup.

New York steak chicharron signature roasted poblano creamy soup.

Two homemade tostadas with a chipotle aioli spread , seared ahi tuna slices pickled veggies, soy caramel and sesame seeds.

Signature chipotle cream, black beans, chiffonade onion, cilantro, cabbage mix, pickled veggies, and guacamole on a corn tortilla.

Roasted bone marrow, chiffonade onion, cilantro, and a side of guacamole served with com tortillas.

Beer battered swai fish, chipotle aioli, cilantro, cabbage mix, radish, and pickled veggies.

Beer battered swai shrimp, chipotle aioli, cilantro, cabbage mix, radish, and pickled veggies.

Version of traditional mexican came asada, chiffonade onion, cilantro, chiffonade lettuce, tomatoes, guacamole, on grilled tail onion on corn tortilla.

Chicharron de queso, zucchini, mushrooms , chiffonade mix greens, pickle veggies, queso fresco, and balsamic honey drizzle on corn tortilla.

Achiote marinated pork shoulder broiled, served with pineapple slices, chiffonade onion, cilantro, cabbage mix, and guacamole on corn tortillas.

Batter coated poblano chile, filled with cheese, black beans, queso fresco, crema Mexicana, side of guacamole, and Relleno sauce over a flour tortilla.