Soupe a hearty cream-based vegetarian not vegan soup made with juicy, vine-ripened tomatoes, fresh cream, and fresh basil.

Butter croissant filled with rich almond cream and topped with sliced almonds.

Flaky dough filled with a luscious dark Belgian chocolate.

Smoked turkey, crisp bacon, and provolone with sun-dried tomato pesto baked on a baguette.

Fresh strawberries, crisp bacon, toasted pecans, red bell pepper, and fresh spinach tossed in balsamic vinaigrette.

A serving of 4 salmon fillets, Caesar Salade, your choice of two sides and a fresh baguette.

Chicken la Madeleine, Mashed Potatoes, Steamed Broccoli, Caesar Salade and Fresh Baguette.

Chicken Pesto Pasta, our Classic Caesar Salade, and 4 sea-salt baguettes.

Two homemade quiche, a strawberry bacon spinach salade, a gallon of iced tea and four lemon tarts.

Two eggs were cooked to order with a potato galette and a freshly baked butter croissant.

Two eggs were cooked to order with a potato galette and a freshly baked butter croissant.

Two eggs cooked to order and freshly baked butter croissant.

Scrambled eggs with sausage and topped with fresh cheddar on a flaky butter croissant.

Two eggs are cooked to order with a freshly baked butter croissant.

Make it yours with any three fresh ingredients. Served with a freshly baked butter croissant.

Fresh melons, grapes, and pineapple cut fresh daily.

Yogurt with fresh strawberries, blueberries, and granola with nuts.

Half of chicken Parisien sandwich made with shaved balsamic marinated chicken, crispy bacon, and cheddar with mayonnaise baked on a baguette. Served with one side.

Half of chicken salade croissant, sandwich served cold with crisp lettuce, tomatoes on a fresh-baked, and flaky butter croissant. Served with aside.

Premium roast beef with caramelized onions, melted provolone, and horseradish sauce baked on a baguette. Served au jus.

Half of Croque Monsieur sandwich made with savory sliced smoked ham and Swiss with garlic cream sauce baked on thick-cut seven-grain bread. Served with one side.

Smoked turkey, mayonnaise, caramelized apples, and onions with Brie and a house-made-goat-cheese spread baked on a baguettine.

Smoked turkey, crisp bacon, and provolone with sun-dried tomato pesto baked on a baguette.

Roast Beef, provolone, tomato, spring mix, and mayonnaise on an all-butter croissant.

Ham, swiss, tomato, spring mix, and mayonnaise on an all butter croissant.

Turkey, cheddar, tomato, spring mix, and mayonnaise on an all butter croissant.

Choose any three soup or salad.

Crisp romaine, croutons, freshly shredded parmesan, and original caesar dressing.

Crisp romaine, croutons, freshly shredded parmesan, and original caesar dressing.

Crisp romaine, croutons, freshly shredded parmesan, and original caesar dressing topped with balsamic marinated chicken.

Crisp romaine, croutons, freshly shredded parmesan, and original caesar dressing in flaked salmon.

Crisp romaine, croutons, freshly shredded parmesan, and original caesar dressing in shrimp.

Sweet dried cranberries, toasted pecans, and field greens tossed in balsamic vinaigrette.

Sweet dried cranberries, toasted pecans, and field greens tossed in balsamic vinaigrette.

Kale and quinoa seasonal salade featuring cranberries, pecans, feta, and balsamic dressing topped with our balsamic marinated chicken.

Kale and quinoa seasonal salade featuring cranberries, pecans, feta, and balsamic dressing topped with flaked salmon.

Fresh strawberries, crisp bacon, toasted pecans, red bell pepper, and fresh spinach tossed in balsamic vinaigrette.

Fresh strawberries, crisp bacon, toasted pecans, red bell pepper, and fresh spinach tossed in balsamic vinaigrette.

Fresh strawberries, crisp bacon, toasted pecans, red bell pepper, and fresh spinach tossed in a balsamic vinaigrette topped with balsamic marinated chicken.

Fresh strawberries, crisp bacon, toasted pecans, red bell pepper, and fresh spinach tossed in a balsamic vinaigrette topped with flaked salmon.

Soupe a hearty cream-based vegetarian not vegan soup made with juicy, vine-ripened tomatoes, fresh cream, and fresh basil.

Creamy potato soup accented with leeks and onions. Garnished with cheddar cheese and chopped bacon.

Carrots, celery, onions, tomatoes, broccoli, cabbage, corn, peas, and potatoes in a savory vegetable broth.

Beef broth-based soup filled with tender onions and flavorful spices. Garnished with Swiss cheese and croutons.

Creamy vegetarian soup bursting with flavorful pieces of wild mushrooms and special seasonings.

Fresh strawberries with sweet brandy sour cream Romanoff sauce topped with cinnamon.

Six ounces.

Penne pasta with sun-dried tomato pesto, fresh basil, green onions, tomatoes, and parmesan.

Flaky dough layered with rich and creamy butter.

A pack of six butter croissants. Flaky dough layered with rich and creamy butter.

Hearty oatmeal cookie studded with raisins and pecans.

Butter croissant filled with rich almond cream and topped with sliced almonds.

Cookie studded with semi-sweet chocolate chunks.

Flaky dough filled with a luscious dark Belgian chocolate.

Belgian chocolate croissant filled with rich almond cream, topped with sliced almonds, and donut sugar.

Flaky vanilla pastry shell filled with smooth chocolate pastry cream, topped with whipped topping, and a chocolate flute.

Flaky vanilla pastry shell with a sweet, tart creamy lemon filling, topped with a rosette of whipped cream, and glazed lemon slice.

Moist coconut syrup-soaked white cake layers filled with creamy coconut custard, sweet toasted coconut finished with coconut flavored topping, and coconut.

Flaky pastry dough layered with sugar and butter baked until golden brown.

Sliced ham and Swiss baked into flaky croissant dough.

Flaky vanilla pastry shell filled with smooth vanilla pastry cream, topped with seasonal fresh fruit, and an apricot glaze.

Flaky puff pastry filled with sweet apple filling and baked until golden brown.

The sweet vanilla cream is layered with mandarin oranges, strawberries, and blueberries to create this tasty mini parfait.

Signature balsamic marinated chicken topped with creamy wild mushroom sauce served with rice provençal, and steamed broccoli.

Our house-made egg, ham, bacon, and Swiss custard baked in a buttery, flaky pie crust

Egg, spinach, Swiss custard baked in a buttery, and flaky pie crust.

A fudge brownie topped with powdered sugar.

Slow-cooked rolled oats. Brown sugar available upon request.

16.9 oz Dasani bottled water.

20 oz smart water bottle.

Large.