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Tofu & Beef.
Served with steamed buns.
Served with ginger & green onion.
Served spicy.
Served spicy.
Served spicy.
Served spicy.
Served spicy.
Served spicy.
Served spicy.
Served spicy.
Served spicy.
Each, half shell, min 4.
Har kow.
Salty egg yolk.
6 pieces.
2 Egg rolls, 3 fried shrimp, 3 foil chicken, 3 chicken wings and 3 beef sticks.
3 egg rolls, 5 fried shrimp, 5 chicken wings, 5 beef sticks, and 5 foil chicken.
Spicy.
Spicy.
6 pieces.
6 pieces.
6 pieces.
Served spicy.
Served spicy.
Served spicy.
Served spicy.
Shrimp with onion, bell pepper, ground pork whipped eggs and special black bean sauce.
Lightly fried shrimp in special mayonnaise sauce served with honey walnut.
Lightly fried shrimp dry cooked with garlic, pepper and green onion. Spicy
Lightly fried shrimp dry cooked with garlic, pepper and green onion. Spicy
Shrimp stir-fried with onion, mushroom, water chestnut, squash and carrot in garlic sauce with toasted cashews.
Served spicy.
Served spicy.
Served spicy.
Served spicy.
Shrimp stir-fried with onion, fresh mushrooms, squash, carrot and broccoli with hot spicy sauce.
Lightly fried shrimp cooked in special chili sauce with steamed broccoli. Served spicy.
Shrimp, scallops, fish fiillet squid and vegetables stirred with chef's chili sauce. Served spicy.
Served spicy.
Served spicy.
Served spicy.
Bean sprout, carrot, cabbage, black mushroom and egg served with Chinese pancake and plum sauce.
Bean sprout, carrot, cabbage, black mushroom and egg served with Chinese pancake and plum sauce.
Bean sprout, carrot, cabbage, black mushroom and egg served with Chinese pancake and plum sauce.
Bean sprout, carrot, cabbage, black mushroom and egg served with Chinese pancake and plum sauce.
Bean sprout, carrot, cabbage, black mushroom, and egg served with Chinese pancake and plum sauce.
Pan fried patty with brown gravy.
Pan fried patty with brown gravy.
Pan fried patty with brown gravy.
Pan fried patty with brown gravy.
Beef with shredded bell pepper, onion and green onion in chef's special spicy sauce.
Lightly breaded beef seasoned with fresh oranges and spice. Served spicy.
Served spicy.
Beef, bell pepper, onion, fresh mushroom, squash, carrot and onion in a curry sauce.
Beef, onion, fresh mushroom, squash, carrot and broccoli with hot spicy garlic sauce.
Lightly breaded beef, carrot and onion in sesame sauce.
Seasoned beef, onion and green and red peppers.
Served spicy.
Served spicy.
Deep fried white meat chicken cooked in special teriyaki sauce, topped with sesame seeds.
Served with meat chicken stir fried with onion, mushroom, squash, carrot and water chestnut with heavy garlic sauce.
Served With meat chicken stir fried with onion, mushroom, squash, carrot and water chestnut with heavy garlic sauce.
Served spicy.
Deep fried boneless cube of chicken cook in special hot sauce surrounded with steamed broccoli. Served spicy.
Chicken stir-fried with diced onion, squash, bell pepper in chefs special chili sauce with toasted peanuts. Served spicy.
Served spicy.
White meat chicken stir fried with onion, fresh mushroom, squash, carrot and broccoli with hot spicy sauce. Served spicy.
Served spicy.
Served spicy.
Served spicy.
Served spicy.
Served spicy.
Served spicy.
Served spicy..
Egg roll, chicken wings, pork fried rice, sweet and sour chicken and pork chow mein with bean sprouts.
Fried shrimp, sweet and sour chicken, egg roll, pork fried rice and pork chop suey chow mein.
Paper wrapped chicken, egg roll, pork fried rice, pork chop suey chow mein and sweet and sour chicken.
Vegetable tempura, egg roll, brown rice, and vegetable chow mein.
The seafood dinner. For 2 includes honey walnut shrimp and kung pao shrimp, for 3 add sizzling seafood (spicy), for 4 add shrimp with mixed vegetables, for 5 add seafood chow mein. Served with sizzling rice soup, chicken salad, pot stickers, steamed rice and hot tea.
The chef's special dinner. For 2 includes orange chicken and Mongolian beef, for 3 add kung pao san yang, for 4 add honey walnut chicken, for 5 add special chow mein. Served with sizzling rice soup, chicken salad, pot stickers, steamed rice and hot tea. Served spicy.
The mandarin dinner. For 2 includes broccoli beef and almond chicken, for 3 add sweet and sour pork, for 4 add kung pao chicken - spicy, for 5 add chicken chow mein. Served with sizzling rice soup, chicken salad, pot stickers, steamed rice and hot tea.
Served with egg roll and choice of side.
Served with egg roll and choice of side.
Served with egg roll and choice of side.
Served with egg roll and choice of side.
Served with egg roll and choice of side.
Served with egg roll and choice of side.
Served spicy. Served with egg roll and choice of side.
Served spicy. Served with egg roll and choice of side.
Served spicy.Served with egg roll and choice of side.
Served spicy. Served with egg roll and choice of side.
Served with egg roll and choice of side.
Served spicy.
Served spicy.
Served with egg roll and choice of side.
Chicken, shrimp, fish fillet and vegetables.
Served with choice of side.
Served with choice of side.
Served with choice of side.
Served with choice of side.
Served with choice of side.
Served with choice of side.
Served with choice of side.
Served spicy. Served with choice of side.
Served spicy. Served with choice of side.
Served spicy. Served with choice of side.
Served spicy. Served with choice of side.
Served spicy. Served with choice of side.
Served with choice of side.
Served spicy. Served with choice of side.
Served with choice of side.
Served spicy. Served with choice of side.
Served spicy. Served with choice of side. Chicken, shrimp, fish fillet and vegetables.
Served with choice of side. Chicken wings, egg roll, pork fried rice, pork chow mein with bean sprouts.
Fried shrimp, egg roll, pork fried rice, pork chop suey chow mein.
Served with choice of side. Sweet & sour chicken, pork fried rice, egg roll, pork chop suey chow mein.
Vegetable tempura, steamed rice, egg roll, vegetable chow mein.
Last updated September 7, 2020