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House sweet and spicy garlic sauce over deep fried chicken thighs.
Marinated Lao style steak strips served with chili garlic sauce.
Rice paper wrap, fresh mixed veggies, tofu, served with peanut sauce.
Homemade sausage served with Thai tomato sauce.
Marinated thinly sliced beef jerky served with Thai tomato sauce.
Marinated fried quail served with sweet garlic sauce.
Thai sweet and spicy sauce over fried shrimp.
Four pieces. Rice paper wrap, fresh mixed veggies, shrimp, served with peanut sauce.
Five pieces. Egg paper wrap with ground pork, glass noodles cabbage, carrots, white onions served with sweet garlic sauce.
Six pieces. Egg paper wrap with crabmeat, cream cheese, white onions, green onions served with sweet garlic sauce.
Six pieces. Egg paper wrap with ground pork, green peas, carrots, ginger, served with sweet garlic sauce.
Four pieces. Marinated chicken on a stick, served with peanut sauce.
House sweet and spicy garlic sauce over deep fried tofu.
House sweet and spicy garlic sauce over deep fried chicken wings.
Marinated chicken wings served with sweet garlic sauce.
Marinated crispy pork belly served with Thai tomato sauce.
Sweet lemon grass soup, tomatoes, mushrooms, green onions.
Rice noodle soup served with basil, bean sprouts, jalapeno.
Thick rice noodles in sweet curry soup, lemon grass, lettuce, bean sprouts, and carrots.
Thick rice noodles, chicken broth soup, green onions, cilantro, fried garlic.
Spicy lemon grass soup, tomatoes, mushrooms, green onions and cilantro.
Spicy lemon grass soup, tomatoes, mushrooms, green onions, and cilantro.
Minced beef or chicken, crushed Thai chili, mint, cilantro, green onions, served with slices of cucumbers and cabbage.
Shrimp with cucumbers, tomatoes, carrots, onions, mixed in sweet and spicy sauce.
Iceberg lettuce, boiled egg, cucumbers, tomatoes, served with house dressing.
Sliced beef with cucumbers, tomatoes, carrots, onions, mixed in sweet and spicy sauce.
Shredded papaya or cucumbers, tomatoes, lemon juice, fish sauce and Thai chilies.
Pan fried rice noodles, bean sprouts, green onions, tamarind sauce served with crushed peanuts.
Pan fried wide rice noodles, broccoli, carrots, and zucchini with homemade sweet sauce.
Spicy pan fried wide rice noodles, broccoli, carrots, basil, bell peppers, zucchini, and green beans.
Pan fried wide rice noodles, broccoli, carrots, zucchini and green beans with gravy sauce.
Pan fried glass noodles, bean sprouts, green onions, green beans, and broccoli.
Stir fried pork and onions served with egg rolls, rice noodles, beansprouts, lettuce, carrots, cilantro and topped with sweet sauce.
Fried rice with mixed vegetables, cashew nuts, pineapple, chicken and shrimp.
Rice noodles, chiken, shrimp, bean sprouts, potatoes, carrots, onions, cilantro and crushed peanuts. Serve with your choice of steam rice or sticky rice.
Blended leafs, Thai chili, fresh herbs, green beans, bell peppers, and basil. Topped with friend egg. Serve with your choice of steam rice or sticky rice.
Sliced beef, bell peppers, zucchini, onions, and peanuts. Serve with your choice of steam rice or sticky rice.
Bell peppers, zucchini, onions, peanuts, and dry Thai chilies. Serve with your choice of steam rice or sticky rice.
Eggplant, green beans, bell peppers, basil cooked in a sweet plum & ginger sauce. Serve with your choice of steam rice or sticky rice.
Battered talapia, cucumbers, tomatoes, onions, pineapple, and bell peppers. Serve with your choice of steam rice or sticky rice.
Bamboo shoots, bell peppers, onions cooked in spicy coconut sauce. Serve with your choice of steam rice or sticky rice.
Broccoli, green beans, carrots topped with peanut sauce. Serve with your choice of steam rice or sticky rice.
Marinated choice of meat served with steamed broccoli and BBQ sauce. Serve with your choice of steam rice or sticky rice.
Bamboo shoots, bell peppers, basil. Serve with your choice of steam rice or sticky rice.
Eggplant, bell peppers, basil. Serve with your choice of steam rice or sticky rice.
Potatoes and carrots. Serve with your choice of steam rice or sticky rice.
Last updated November 10, 2020