Hand cut mozzarella lightly breaded with our thunderhead beer batter. Served with marinara sauce.

A large flour tortilla is stuffed with grilled chicken breast, pepper Jack cheese and Ortega chilies. Served with our fresh salsa.

Lightly breaded, fried and served with our pesto garlic ranch sauce.

Dill pickle chips lightly coated in japanese bread crumbs and deep fried. Served with our brown mustard ranch dipping sauce.

In a garlic butter broth served with sourdough bread.

Sequoia appetizer sampler. Potato skins, homemade mozzarella sticks, buffalo wings, fried green beans and garlic fries.

Four rolls.

Smothered with melted Cheddar cheese, bacon and green onions, served with ranch or sour cream.

Lightly dusted with the chef's special blend of herbs and spices, gently fried to a golden brown.

Fresh cut zucchini dipped in our famous beer batter and fried to perfection. Served with ranch dipping sauce.

Fresh housemade tortilla chips covered with our homemade chili, melted cheese, olives, scallions and jalapeno peppers. Served with fresh salsa and pico.

Smoked andouille sausage and cavatappi pasta topped in a creamy amber ale cheese sauce made from a blend of cheddar, Swiss and pepper Jack. All topped with a baked crouton crust.

Angus steak with red onions, tomatoes, bell peppersand bleu cheese with your choice of dressing.

Bay shrimp piled high on mixed greens with sliced, egg, cucumbers, red onions and tomatoes. Served with thousand island dressing on the side.

Mixed greens raisins sunflower seeds and our homemade croutons.

Romaine lettuce mixed with our creamy Caesar dressing, Parmesan cheese and homemade croutons. Topped with a grilled chicken breast.

Half sandwich and choice of protein and side.

Mixed greens tossed in our homemade spicy ranch dressing with avocado, tomatoes, black olives, Jack and Cheddar cheese. All topped with a marinated grilled chicken breast and our homemade tortilla chips.

A cup of our homemade soup and sequoia salad.

Mixed greens with grilled chicken breast, our smoked bacon, ham, red onion, cucumber, egg, tomatoes and a blend of Jack and Cheddar cheese. Served with your choice of dressing.

Mixed greens topped with tasty sweet glazed chicken, wontons, scallions, rice noodles, cucumbers, cilantro, and mandarin oranges. Served with our sesame seed dressing.

Romaine lettuce with a grilled chicken breast, penne pasta, fresh diced apples, diced tomatoes and cucumbers, all tossed with bleu cheese dressing and topped with bleu cheese crumbles.

The tried and true favorite! Charbroiled chicken, feta cheese, tomatoes. And artichoke hearts with our roasted garlic sauce.

Pizza with pesto sauce, fresh tomatoes, mushrooms, mozzarella cheese, chicken and basil.

Barbeque chicken breast, red onion, cilantro with mozzarella, Cheddar cheese and our ranch BBQ sauce.

Green peppers, mushrooms, red onions, scallions, tomatoes, black olives and cheese, with our zesty marinara sauce.

Pepperoni, Italian sausage, mushrooms, peppers, onions, with mozzarella cheeseand marinara sauce.

Comes with cheese and onions.

Fresh basil, garlic, tomatoesand parsley, sauteed in a bacon cream sauce. All of this tossed with rigatoni pasta.

Penne pasta with broccoli, zucchini and fresh tomatoes tossed with our roasted garlic-herb sauce.

Sequoia's version of this timeless classic is served with our garlic mashed potatoes and gravy.

Thinly sliced turkey, bacon, avocadoand lettuce with a roasted garlic red pepper spread on toasted wheat bread.

Our delicious shrimp tacos! Shrimp sauteed in garlic butter, topped with our house-made pico de gallo, Cotija cheese and cilantro. two tacos and your choice of side.

Our daily fresh salmon served on wheat bread with lettuce, tomato, baconand lemon dill tartar sauce.

Thinly sliced tri-tip piled high on a sourdough roll covered with our housemade BBQ sauce.

Hot pastrami with melted Swiss cheese and sauerkraut on rye bread.

Shrimpandouille sausage, red potatoesand corn on the cob all sauteed in garlic butterand old bay seasoning.

Tender marinated beef with melted Cheddar, mozzarella, grilled onions and peppers.

Whole grain wheat bread with avocado, tomato, cucumber, lettuceand sliced red onion.

Three corn tortillas filled with sauteed white fish, our fresh pico salsa, cilantro, Cheddar, and Jack cheese with shredded lettuce.

Smoked shredded pork, sliced ham, melted Swiss cheese with a Jamaican relish on a hoagie roll. Served with your choice of side.

Three deep fried chicken tenders with your choice of side.

Smoked ham, turkey, bacon and tri-tip stacked high with lettuce, red onionand tomato on toasted sourdough bread.

A large catfish fillet battered in a Cajun seasoning then lightly fried. Served on a hoagie roll with a sriracha aioli sauce, lettuce and tomato. Served with your choice of side.

Comes with your choice of side.

Thinly sliced tri-tip piled high on a sourdough roll with melted mozzarella cheese. Served with au jus.

Buffalo chicken dipped in our buffalo sauce with beer battered jalapenosand smothered with pepper Jack cheese on a sesame seed bun.

Sequoia Brewing Company (Olive Ave) favorite: our 1-2 lb patty smothered with sauteed mushrooms and melted mozzarella cheese. Served on a sesame seed bun.

Our 8 oz steak served open-faced on grilled Parmesan sourdough and topped with grilled onions and bell peppers.

A 1-2 lb charbroiled patty, topped with grilled onions and melted mozzarella cheese. Served on grilled Parmesan sourdough.

A tender charbroiled chicken breast topped with bacon, avocado and mozzarella cheese. Served on sesame seed bun.

A 1-2 lb patty, charbroiled, topped with avocado, smoked bacon and melted mozzarella cheese. Served on a sesame bun.

A 1-2 lb Angus beef patty, charbroiled with a blend of special spices and topped with Cheddar cheese. Served on a sesame seed bun.

Two 1-2 pound angus beef patties with our smoked bacon, Barbeque sauce, onion rings, lettuce and tomato. Served on a sesame seed bun.

A 1-2 lb patty, charbroiled, topped with bleu cheese and smoked bacon, served on a sesame bun.

Our full flavored 14 oz ribeye cooked to your liking.

Two charbroiled chicken breasts prepared with a fresh pesto and garlic sauce.

Two chicken breasts, artichoke hearts, mushrooms, onionsand red bell peppers. Everything is smothered with our housemade garlic brown mustard cream sauce.

8 oz. Our Angus flat iron steak cooked to your liking.

Smoked pork ribs, slow-cooked for maximum tenderness and basted with our sequoia BBQ sauce.