Vyxn Restaurant & Lounge

Housemade pesto, zoodles, pasta, lemon, parmesan, and sunny side up egg.

BBQ glaze, cauliflower, spinach, and tomato.

Roasted garlic herb butter 10 oz.

Miso glaze and enoki fried rice.

Sharp cheddar, applewood smoked bacon, and crispy onions.

Applewood smoked bacon, tomato, sharp cheddar, and secret sauce.

Sweet chili glaze and papaya salad.

Kecap, mint, cilantro, and carrots.

Citrus aioli and blistered chili cocktail sauce.

Pickled onion, pico de gallo, chipotle crema, and cotija.

Heirloom tomatoes, mozzarella, fresh basil, and balsamic glaze.

Hot Italian sausage, soprasetta, spicy tomato sauce, mozzarella, and honey drizzle.

Mozzarella, parmesan, tomato, basil, and garlic.

Exotic mushrooms, white sauce, fontina, and arugula.

Sherry, gruyere, and asiago.

Pancetta, candied pecans, shaved chevre, and apple cider vinaigrette.

Shaft's bleu cheese, applewood smoked bacon, red onion, shaved egg, grape tomatoes, and champagne vinaigrette.

Grilled street corn, crema, lime, Mexican spices, cotija, and cilantro.

Ponzu, chili, and brown butter.

Bacon lardons, garlic butter, balsamic reduction, and shaved asiago.

Olive oil, thyme, and garlic.

Vanilla bean ice cream and chocolate sauce.