Akashi Fusion Sushi (9550 Spring Green Blvd)

2 pieces of an egg roll.

2 pieces.

6 pieces.

6 pieces.

4 pieces.

6 pieces.

4 pieces.

6 pieces.

Served for two with fried shrimp, beef sticks, bbq rib, chicken wing, crab puff egg roll.

Jalapeño stuffed with cream cheese and spicy tuna and tempura. Served with eel sauce and spicy mayo.

7 slices of salmon with jalapeño & served with ponzu sauce & herb oil.

7 Slices of yellowtail with jalapeño & served with ponzu sauce & herb oil.

Marinated tuna tartare, snow crab, avocado, bedded on sushi rice, top with honey wasabi sauce.

Spicy salmon, shrimp, crunch, and avocado wrapped inside of a thin tuna. Served with spicy mayo, eel sauce, and honey wasabi.

Tuna seared with 7 Japanese seasonings and cilantro and parsley with spicy mayo, wasabi sauce, and eel sauce.

Tempura shrimp or scallop with chef signature sauce.

7 slices tuna sashimi top with jalapeño & served with chef special spicy ponzu sauce.

Tuna, salmon, white fish, and shrimp with ponzu and Japanese yuzu natural juice.

Tuna, white tuna, and salmon with chef special wasabi soy sauce.

Spicy tuna tartar on top of a martini glass with two pieces of pepper salmon sushi.

Grilled yellowtail cheek.

Boiled green soybeans.

Ginger dressing.

Served with daikon radish and ponzu sauce. Served hot & spicy.

Freshly, thin-sliced cucumber, with Ebi, kami, marinated with refreshing Japanese ponzu sauce.

Fresh peppercorn tuna lightly torched chef special sauce & tossed with tempura flakes on the top.

Fried soft shell crab with chef special caril sauce, crunchy.

Crabmeat, cream cheese, avocado, and fried tempura style topped with masago, green onion, and chef special honey wasabi sauce and eel sauce.

Crabmeat, shrimp, cucumber, seaweed salad, crunch, avocado, and spicy sauce.

California roll topped with Alaskan king crab baked in mayo. Served with eel sauce, spicy mayo, and honey wasabi.

California roll topped with cream cheese & baked in mayo and eel sauce, spicy mayo, and honey wasabi.

Shrimp tempura, cream cheese, and avocado inside, topped with tempura flakes, eel sauce, and spicy mayo.

Spicy tuna, cucumber inside, top with tuna and chef special spicy garlic ponzu sauce, eel sauce, and honey wasabi sauce. Served hot & spicy.

Shrimp tempura, avocado mix with snow crab wrapped with tuna, served with chef special yuzu sauce, eel sauce, and honey wasabi.

Fresh salmon, tempura flakes inside, topped with thinly sliced mango and avocado. Served with eel sauce, honey wasabi sauce, and mango sauce.

Inside deep-fried sea bass, avocado, and asparagus wrapped in soy paper. Served with eel sauce, spicy mayo, and honey wasabi.

Inside crunchy spicy salmon topped with eel and avocado. Eel sauce and spicy mayo.

Lobster tempura, avocado, asparagus, and snow crab inside. Served with spicy mayo, honey wasabi, and eel sauce.

Crab stick tempura & avocado inside, topped with seared beef tenderloin and jalapeños. Served with homemade eel sauce and spicy mayo.

Grilled shrimp & scallops in spicy mayo, served around a California roll, topped with eel sauce and spicy mayo.

Salmon, tuna, cream cheese, and jalapeño inside, then deep-fried. Served with eel sauce and spicy mayo.

Crab and cucumber inside. Topped with raw fish.

Inside spicy scallops crunchy on top with tuna salmon, yellowtail served with eel sauce and spicy mayo.

Yellowtail, tuna, salmon, avocado, asparagus on top w/super white tuna, yuzu miso, and mango sauce.

Inside snow crab cream cheese asparagus on top with baked salmon.

Crunchy spicy tuna inside, topped with pepper tuna and avocado. Served with eel sauce and spicy mayo. Served hot & spicy.

Inside fried calamari, snow crab roll, and crunchy on top.

Inside salmon, tuna, white fish, avocado, asparagus, and snow crab. One of the largest rolls, cut into 10 pieces. Served with eel sauce and spicy mayo.

Snow crab, avocado inside, topped with fresh tuna wrapped in soy paper. Served with eel sauce and spicy mayo.

Snow crab inside, topped with spicy salmon and spicy tuna. Served with tempura flakes, eel sauce, and spicy mayo. Served hot & spicy.

Inside shrimp tempura, topped with snow crab and beef tataki. Served with spicy mayo and eel sauce.

Inside spicy tuna and cream cheese, whole roll deep fried. Served with eel sauce and spicy mayo.

Inside tuna, salmon, yellowtail, crunchy. Served with wasabi sauce.

Inside crunchy spicy salmon, topped with fresh tuna. Served with spicy mayo and eel sauce.

Inside spicy scallops, on top with mango, avocado served with eel sauce spicy mayo mango. Served hot & spicy.

Inside shrimp tempura, cream cheese, and snow crab then the whole roll is deep-fried. Served with eel sauce, spicy mayo, and honey wasabi sauce.

Inside snow crab, on top with eel and avocado served with eel sauce spicy mayo.

Inside eel avocado, on top with spicy tuna served with eel sauce spicy mayo.

Yellowtail, tuna, avocado inside, spicy tuna, spicy salmon, white tuna, jalapeño on top, served with eel sauce and spicy mango sauce.

Steamed lettuce, inside snow crab, shrimp tempura, and avocado. Rolled like a sushi roll. Served with eel sauce and spicy mayo.

Fried soft shell crab, eel, snow crab, and avocado.

Inside shrimp tempura, cucumber, on top with tuna, snow crab, avocado, soy paper, eel sauce, spicy mayo.

Inside spicy crawfish, snow crab, avocado, topped with spicy tuna & crunchy served with eel sauce, spicy mayo.

Inside pepper tuna, avocado, topped with fresh tuna, salmon, white tuna, and eel sauce. Served with tempura flakes, honey wasabi, and eel sauce.

Crab stick, soft shell crab, cream cheese inside then fried. Topped w/spicy salmon, crunch, & eel sauce and spicy mayo.

Eel tempura inside, on top with shrimp, eel sauce and spicy mayo. Served hot & spicy.

Inside pepper tuna, avocado, and asparagus, topped with spicy salmon. Served with eel sauce, and spicy mayo. Served hot & spicy.

Inside pepper salmon, avocado, and asparagus, topped with spicy tuna. Served with eel sauce, and spicy mayo. Served hot & spicy.

Inside snow crab, cream cheese, peanuts, and beef tataki, whole roll deep fried. Served with spicy mayo, eel sauce, and honey wasabi.

Inside smoked salmon, cream cheese, and jalapeño tempura outside soy bean paper.

Inside yellowtail, fresh tuna, topped with salmon, avocado, and eel. Served with eel sauce and spicy mayo.

The biggest roll 8 pieces Inside shrimp tempura, snow crab, tuna, avocado, and cream cheese.

Crunchy spicy tuna avocado inside, wrapped with fresh tuna served with eel sauce and spicy mayo. Served hot & spicy.

Inside crabstick avocado cucumber, topped with snow crab, spicy tuna, crunchy eel sauce, and spicy mayo.

Jumbo shrimp tempura, cream cheese inside, topped with crab stick and spicy mayo eel sauce.

Shrimp tempura, snow crab, avocado top with mango, eel sauce, and honey wasabi sauce.

Roll or handroll.

Roll or handroll.

Roll or handroll.

Roll or handroll.

Roll or handroll.

Roll or handroll. Served hot & spicy.

Roll or handroll.

Roll or handroll.

Roll or handroll.

Roll or handroll.

Roll or handroll.

Roll or handroll.

Avocado, cucumber, and Kani. Roll or handroll.

Smoked salmon, cream cheese, and avocado. Roll or handroll.

Softshell crab, cucumber, mayo, and masago.

Whitefish tempura with eel sauce and spicy mayo. Roll or handroll.

Eel topped with avocado, sesame seeds, and unagi sauce. Roll or handroll.

Spicy tuna and shrimp tempura in soy paper. Roll or handroll.

Shrimp tempura, cucumber, snow crab and eel sauce & spicy mayo. Roll or handroll.

Served hot & spicy.

Fried tofu, stir-fried with mixed vegetables cooked in brown sauce.

Stir-fried mixed vegetables with a brown or white sauce.

Eggplant sautéed in spicy garlic sauce. Served hot & spicy.

Stir-fried broccoli cooked in spicy garlic sauce. Served hot & spicy.

Served with hoisin sauce and four pancakes.

Served with hoisin sauce and four pancakes.

Served with hoisin sauce and four pancakes.

Served with hoisin sauce and four pancakes.

Served with hoisin sauce and four pancakes.

Served with hoisin sauce and four pancakes.

Choice of one entree per person.

Cantonese sweet and sour sauce. Served with white or fried rice.

Lightly sweet brown sauces with mix vegetables. Served with white or fried rice.

Lightly sweet brown sauce. Served with white or fried rice.

Sautéed with skinned mushrooms, scallions, red bell peppers, and celery cooked in spicy garlic sauce. Served with white or fried rice. Served hot & spicy.

Spicy brown sauces and sautéed with peanuts and diced vegetables. Served with white or fried rice. Served hot & spicy.

Stir-fried with green onions, onions, and carrots cooked in a sweet soy sauce. Served with white or fried rice. Served hot & spicy.

Sautéed with fresh vegetables and jalapeño cooked in brown sauce. Served with white or fried rice. Served hot & spicy.

Coconut sauce, Thai basil, ginger, red bell pepper, and onions. Served hot & spicy.

Served with snow peas and carrots cooked in brown sauce. Served with white or fried rice.

Asparagus and carrots cooked in brown sauce. Served with white or fried rice.

Lightly battered chicken, deep-fried and coated with famous General Tso's sauce. Served hot & spicy.

Chunked chicken stir-fried with brown sauce and topped with sesame seed.

Sliced beef, deep-fried with brown sauce and topped with sesame seed.

Sliced beef, deep-fried with fresh orange peel for a spicy and citrus combination. Served hot & spicy.

Beef and shrimp sautéed with mushroom, snow peas & baby corn with savory, sweet-spicy sauce. Served hot & spicy.

Crispy seasoned duck braised with spices. Served with hoisin sauce.

Chicken, shrimp, and beef with scallions in Mongolian style. Served hot & spicy.

Sautéed scallops, shrimp, beef with hot pepper, peanuts in chef’s special sauce. Served hot & spicy.

Jumbo shrimp stir-fried with fresh ginger, garlic and mixed some black pepper powder to stir. Served hot & spicy.

Stir-fried shrimp and General Tso's chicken. Served hot & spicy.

Fresh scallop, shrimp, beef, chicken sautéed with vegetables.

Fresh lobster, crab meat, scallops & shrimp mixed mushroom, red pepper and snow peas on white sauce.

Sliced scallops, roast pork with fresh mixed vegetable blended with brown sauce topped with lemon chicken and surrounded by seven fried jumbo shrimp for two.

Thick wheat flour noodle with shrimp & fried tempura in special soup. Entrees are served with Japanese steamed rice and miso soup.

Entrees are served with Japanese steamed rice and miso soup.

Chilean sea bass marinated in miso sauce, sake, grilled to perfection. Entrees are served with Japanese steamed rice and miso soup.

Lightly coated with a delicate butter and gently fried. Entrees are served with Japanese steamed rice and miso soup.

Grilled marinated meat in soy, sake, mirin, and black pepper sauce. Entrees are served with Japanese steamed rice and miso soup.

Combination of shrimp tempura, beef teriyaki, and pork cutlet. Entrees are served with Japanese steamed rice and miso soup.

Sushi grade tuna with Japanese seasoning grilled to perfection. Entrees are served with Japanese steamed rice and miso soup.

5 pieces of seasoned nigiri, salmon, tuna, Japanese snapper, albacore, and yellowtail.

6 pieces of chef’s choice vegetable nigiri with a vegetable roll.

12 pieces of sashimi tuna, salmon, and yellowtail sashimi.

7 pieces of nigiri tuna, yellowtail, salmon, red snapper, octopus, sea bass, freshwater eel, and tuna roll.

11 pieces of nigiri 2 tuna, 2 yellowtails, 2 salmon, red snapper, octopus, sea bass freshwater eel, white tuna, and California roll.

Assorted fish over sushi rice.

Rock n’ roll, spider roll, and crazy.

Served for 2. 8 nigiri, 9 sashimi, and 2 sushi roll.

Served for 4. 16 nigiri, 18 sashimi, and 4 sushi roll.

Coke, diet coke, dr. pepper, sprite, lemonade, and zero coke.

Orange, apple, pineapple, and cranberry.

Lightly battered chicken, deep-fried and coated with famous General Tso's sauce. Served hot & spicy.

Jumbo shrimp tempura, cream cheese inside, topped with crab stick and spicy mayo eel sauce.

Served with miso soup and salad.

Dishes are served with egg roll, fried rice, or steamed rice, hot and sour, egg drop, miso, or wonton soup.

Dishes are served with egg roll, fried rice, or steamed rice, hot and sour, egg drop, miso, or wonton soup.

Dishes are served with egg roll, fried rice, or steamed rice, hot and sour, egg drop, miso, or wonton soup.

Dishes are served with egg roll, fried rice, or steamed rice, hot and sour, egg drop, miso, or wonton soup. Served hot & spicy.

Dishes are served with egg roll, fried rice, or steamed rice, hot and sour, egg drop, miso, or wonton soup. Served hot & spicy.

Dishes are served with egg roll, fried rice, or steamed rice, hot and sour, egg drop, miso, or wonton soup. Served hot & spicy.

Dishes are served with egg roll, fried rice, or steamed rice, hot and sour, egg drop, miso, or wonton soup.

Dishes are served with egg roll, fried rice, or steamed rice, hot and sour, egg drop, miso, or wonton soup.

Dishes are served with egg roll, fried rice, or steamed rice, hot and sour, egg drop, miso, or wonton soup.

Dishes are served with egg roll, fried rice, or steamed rice, hot and sour, egg drop, miso, or wonton soup. Served hot & spicy.

Dishes are served with egg roll, fried rice, or steamed rice, hot and sour, egg drop, miso, or wonton soup. Served hot & spicy.

Dishes are served with egg roll, fried rice, or steamed rice, hot and sour, egg drop, miso, or wonton soup.

Dishes are served with egg roll, fried rice, or steamed rice, hot and sour, egg drop, miso, or wonton soup.

Mongolian style. Dishes are served with egg roll, fried rice, or steamed rice, hot and sour, egg drop, miso, or wonton soup.

Dishes are served with egg roll, fried rice, or steamed rice, hot and sour, egg drop, miso, or wonton soup.

Served with miso soup, California roll, and green salad. Served hot & spicy.

Served with miso soup, California roll, and green salad.

Served with miso soup, California roll, and green salad.

Served with miso soup, California roll, and green salad. Served hot & spicy.

Served with miso soup, California roll, and green salad. Served hot & spicy.

Served with miso soup, California roll, and green salad. Served hot & spicy.

Served with miso soup, California roll, and green salad.

Served with miso soup, California roll, and green salad.

Served with miso soup, California roll, and green salad.

Served with miso soup, California roll, and green salad.

Only sashimi served with miso soup and salad.

Only sashimi served with miso soup and salad.

Only sashimi served with miso soup and salad.

Only sashimi served with miso soup and salad.

Only sashimi served with miso soup and salad.

Only sashimi served with miso soup and salad.

2 pieces of an egg roll.

2 pieces.

6 pieces.

6 pieces.

4 pieces.

6 pieces.

4 pieces.

6 pieces.

Served for two with fried shrimp, beef sticks, bbq rib, chicken wing, crab puff egg roll.

Jalapeño stuffed with cream cheese and spicy tuna and tempura. Served with eel sauce and spicy mayo.

7 slices of salmon with jalapeño & served with ponzu sauce & herb oil.

7 Slices of yellowtail with jalapeño & served with ponzu sauce & herb oil.

Marinated tuna tartare, snow crab, avocado, bedded on sushi rice, top with honey wasabi sauce.

Spicy salmon, shrimp, crunch, and avocado wrapped inside of a thin tuna. Served with spicy mayo, eel sauce, and honey wasabi.

Tuna seared with 7 Japanese seasonings and cilantro and parsley with spicy mayo, wasabi sauce, and eel sauce.

Tempura shrimp or scallop with chef signature sauce.

7 slices tuna sashimi top with jalapeño & served with chef special spicy ponzu sauce.

Tuna, salmon, white fish, and shrimp with ponzu and Japanese yuzu natural juice.

Tuna, white tuna, and salmon with chef special wasabi soy sauce.

Spicy tuna tartar on top of a martini glass with two pieces of pepper salmon sushi.

Grilled yellowtail cheek.

Boiled green soybeans.

Ginger dressing.

Served with daikon radish and ponzu sauce. Served hot & spicy.

Freshly, thin-sliced cucumber, with Ebi, kami, marinated with refreshing Japanese ponzu sauce.

Fresh peppercorn tuna lightly torched chef special sauce & tossed with tempura flakes on the top.

Fried soft shell crab with chef special caril sauce, crunchy.

Crabmeat, cream cheese, avocado, and fried tempura style topped with masago, green onion, and chef special honey wasabi sauce and eel sauce.

Crabmeat, shrimp, cucumber, seaweed salad, crunch, avocado, and spicy sauce.

California roll topped with Alaskan king crab baked in mayo. Served with eel sauce, spicy mayo, and honey wasabi.

California roll topped with cream cheese & baked in mayo and eel sauce, spicy mayo, and honey wasabi.

Shrimp tempura, cream cheese, and avocado inside, topped with tempura flakes, eel sauce, and spicy mayo.

Spicy tuna, cucumber inside, top with tuna and chef special spicy garlic ponzu sauce, eel sauce, and honey wasabi sauce. Served hot & spicy.

Shrimp tempura, avocado mix with snow crab wrapped with tuna, served with chef special yuzu sauce, eel sauce, and honey wasabi.

Fresh salmon, tempura flakes inside, topped with thinly sliced mango and avocado. Served with eel sauce, honey wasabi sauce, and mango sauce.

Inside deep-fried sea bass, avocado, and asparagus wrapped in soy paper. Served with eel sauce, spicy mayo, and honey wasabi.

Inside crunchy spicy salmon topped with eel and avocado. Eel sauce and spicy mayo.

Lobster tempura, avocado, asparagus, and snow crab inside. Served with spicy mayo, honey wasabi, and eel sauce.

Crab stick tempura & avocado inside, topped with seared beef tenderloin and jalapeños. Served with homemade eel sauce and spicy mayo.

Grilled shrimp & scallops in spicy mayo, served around a California roll, topped with eel sauce and spicy mayo.

Salmon, tuna, cream cheese, and jalapeño inside, then deep-fried. Served with eel sauce and spicy mayo.

Crab and cucumber inside. Topped with raw fish.

Inside spicy scallops crunchy on top with tuna salmon, yellowtail served with eel sauce and spicy mayo.

Yellowtail, tuna, salmon, avocado, asparagus on top w/super white tuna, yuzu miso, and mango sauce.

Inside snow crab cream cheese asparagus on top with baked salmon.

Crunchy spicy tuna inside, topped with pepper tuna and avocado. Served with eel sauce and spicy mayo. Served hot & spicy.

Inside fried calamari, snow crab roll, and crunchy on top.

Inside salmon, tuna, white fish, avocado, asparagus, and snow crab. One of the largest rolls, cut into 10 pieces. Served with eel sauce and spicy mayo.

Snow crab, avocado inside, topped with fresh tuna wrapped in soy paper. Served with eel sauce and spicy mayo.

Snow crab inside, topped with spicy salmon and spicy tuna. Served with tempura flakes, eel sauce, and spicy mayo. Served hot & spicy.

Inside shrimp tempura, topped with snow crab and beef tataki. Served with spicy mayo and eel sauce.

Inside spicy tuna and cream cheese, whole roll deep fried. Served with eel sauce and spicy mayo.

Inside tuna, salmon, yellowtail, crunchy. Served with wasabi sauce.

Inside crunchy spicy salmon, topped with fresh tuna. Served with spicy mayo and eel sauce.

Inside spicy scallops, on top with mango, avocado served with eel sauce spicy mayo mango. Served hot & spicy.

Inside shrimp tempura, cream cheese, and snow crab then the whole roll is deep-fried. Served with eel sauce, spicy mayo, and honey wasabi sauce.

Inside snow crab, on top with eel and avocado served with eel sauce spicy mayo.

Inside eel avocado, on top with spicy tuna served with eel sauce spicy mayo.

Yellowtail, tuna, avocado inside, spicy tuna, spicy salmon, white tuna, jalapeño on top, served with eel sauce and spicy mango sauce.

Steamed lettuce, inside snow crab, shrimp tempura, and avocado. Rolled like a sushi roll. Served with eel sauce and spicy mayo.

Fried soft shell crab, eel, snow crab, and avocado.

Inside shrimp tempura, cucumber, on top with tuna, snow crab, avocado, soy paper, eel sauce, spicy mayo.

Inside spicy crawfish, snow crab, avocado, topped with spicy tuna & crunchy served with eel sauce, spicy mayo.

Inside pepper tuna, avocado, topped with fresh tuna, salmon, white tuna, and eel sauce. Served with tempura flakes, honey wasabi, and eel sauce.

Crab stick, soft shell crab, cream cheese inside then fried. Topped w/spicy salmon, crunch, & eel sauce and spicy mayo.

Eel tempura inside, on top with shrimp, eel sauce and spicy mayo. Served hot & spicy.

Inside pepper tuna, avocado, and asparagus, topped with spicy salmon. Served with eel sauce, and spicy mayo. Served hot & spicy.

Inside pepper salmon, avocado, and asparagus, topped with spicy tuna. Served with eel sauce, and spicy mayo. Served hot & spicy.

Inside snow crab, cream cheese, peanuts, and beef tataki, whole roll deep fried. Served with spicy mayo, eel sauce, and honey wasabi.

Inside smoked salmon, cream cheese, and jalapeño tempura outside soy bean paper.

Inside yellowtail, fresh tuna, topped with salmon, avocado, and eel. Served with eel sauce and spicy mayo.

The biggest roll 8 pieces Inside shrimp tempura, snow crab, tuna, avocado, and cream cheese.

Crunchy spicy tuna avocado inside, wrapped with fresh tuna served with eel sauce and spicy mayo. Served hot & spicy.

Inside crabstick avocado cucumber, topped with snow crab, spicy tuna, crunchy eel sauce, and spicy mayo.

Jumbo shrimp tempura, cream cheese inside, topped with crab stick and spicy mayo eel sauce.

Shrimp tempura, snow crab, avocado top with mango, eel sauce, and honey wasabi sauce.

Roll or handroll.

Roll or handroll.

Roll or handroll.

Roll or handroll.

Roll or handroll.

Roll or handroll. Served hot & spicy.

Roll or handroll.

Roll or handroll.

Roll or handroll.

Roll or handroll.

Roll or handroll.

Roll or handroll.

Avocado, cucumber, and Kani. Roll or handroll.

Smoked salmon, cream cheese, and avocado. Roll or handroll.

Softshell crab, cucumber, mayo, and masago.

Whitefish tempura with eel sauce and spicy mayo. Roll or handroll.

Eel topped with avocado, sesame seeds, and unagi sauce. Roll or handroll.

Spicy tuna and shrimp tempura in soy paper. Roll or handroll.

Shrimp tempura, cucumber, snow crab and eel sauce & spicy mayo. Roll or handroll.

Served hot & spicy.

Fried tofu, stir-fried with mixed vegetables cooked in brown sauce.

Stir-fried mixed vegetables with a brown or white sauce.

Eggplant sautéed in spicy garlic sauce. Served hot & spicy.

Stir-fried broccoli cooked in spicy garlic sauce. Served hot & spicy.

Served with hoisin sauce and four pancakes.

Served with hoisin sauce and four pancakes.

Served with hoisin sauce and four pancakes.

Served with hoisin sauce and four pancakes.

Served with hoisin sauce and four pancakes.

Served with hoisin sauce and four pancakes.

Choice of one entree per person.

Cantonese sweet and sour sauce. Served with white or fried rice.

Lightly sweet brown sauces with mix vegetables. Served with white or fried rice.

Lightly sweet brown sauce. Served with white or fried rice.

Sautéed with skinned mushrooms, scallions, red bell peppers, and celery cooked in spicy garlic sauce. Served with white or fried rice. Served hot & spicy.

Spicy brown sauces and sautéed with peanuts and diced vegetables. Served with white or fried rice. Served hot & spicy.

Stir-fried with green onions, onions, and carrots cooked in a sweet soy sauce. Served with white or fried rice. Served hot & spicy.

Sautéed with fresh vegetables and jalapeño cooked in brown sauce. Served with white or fried rice. Served hot & spicy.

Coconut sauce, Thai basil, ginger, red bell pepper, and onions. Served hot & spicy.

Served with snow peas and carrots cooked in brown sauce. Served with white or fried rice.

Asparagus and carrots cooked in brown sauce. Served with white or fried rice.

Lightly battered chicken, deep-fried and coated with famous General Tso's sauce. Served hot & spicy.

Chunked chicken stir-fried with brown sauce and topped with sesame seed.

Sliced beef, deep-fried with brown sauce and topped with sesame seed.

Sliced beef, deep-fried with fresh orange peel for a spicy and citrus combination. Served hot & spicy.

Beef and shrimp sautéed with mushroom, snow peas & baby corn with savory, sweet-spicy sauce. Served hot & spicy.

Crispy seasoned duck braised with spices. Served with hoisin sauce.

Chicken, shrimp, and beef with scallions in Mongolian style. Served hot & spicy.

Sautéed scallops, shrimp, beef with hot pepper, peanuts in chef’s special sauce. Served hot & spicy.

Jumbo shrimp stir-fried with fresh ginger, garlic and mixed some black pepper powder to stir. Served hot & spicy.

Stir-fried shrimp and General Tso's chicken. Served hot & spicy.

Fresh scallop, shrimp, beef, chicken sautéed with vegetables.

Fresh lobster, crab meat, scallops & shrimp mixed mushroom, red pepper and snow peas on white sauce.

Sliced scallops, roast pork with fresh mixed vegetable blended with brown sauce topped with lemon chicken and surrounded by seven fried jumbo shrimp for two.

Thick wheat flour noodle with shrimp & fried tempura in special soup. Entrees are served with Japanese steamed rice and miso soup.

Entrees are served with Japanese steamed rice and miso soup.

Chilean sea bass marinated in miso sauce, sake, grilled to perfection. Entrees are served with Japanese steamed rice and miso soup.

Lightly coated with a delicate butter and gently fried. Entrees are served with Japanese steamed rice and miso soup.

Grilled marinated meat in soy, sake, mirin, and black pepper sauce. Entrees are served with Japanese steamed rice and miso soup.

Combination of shrimp tempura, beef teriyaki, and pork cutlet. Entrees are served with Japanese steamed rice and miso soup.

Sushi grade tuna with Japanese seasoning grilled to perfection. Entrees are served with Japanese steamed rice and miso soup.

5 pieces of seasoned nigiri, salmon, tuna, Japanese snapper, albacore, and yellowtail.

6 pieces of chef’s choice vegetable nigiri with a vegetable roll.

12 pieces of sashimi tuna, salmon, and yellowtail sashimi.

7 pieces of nigiri tuna, yellowtail, salmon, red snapper, octopus, sea bass, freshwater eel, and tuna roll.

11 pieces of nigiri 2 tuna, 2 yellowtails, 2 salmon, red snapper, octopus, sea bass freshwater eel, white tuna, and California roll.

Assorted fish over sushi rice.

Rock n’ roll, spider roll, and crazy.

Served for 2. 8 nigiri, 9 sashimi, and 2 sushi roll.

Served for 4. 16 nigiri, 18 sashimi, and 4 sushi roll.

Coke, diet coke, dr. pepper, sprite, lemonade, and zero coke.

Orange, apple, pineapple, and cranberry.