Anothai Cuisine-1960

Combination of chicken satay, crab angel, calamari, fried vegetable, spring roll and Thai dumpling - kanom jeeb.

Skewer chicken, peanut sauce and cucumber relish.

Skewer beef, served with spicy sauce.

Deep-fried calamari served with sweet and sour sauce.

Fried crab and cream cheese seasoned wontons.

Kanom jeeb. Chicken, shrimp, mushroom, water chestnuts dumpling served with soy vinegar sauce.

Fried tofu served with sweet and sour sauce.

Pastry filled with chicken, potato, onion and carrot served with cucumber relish.

Mild spicy. Fish cake. Deep-fried lightly spice ground whitefish served with spicy cucumber sauce.

Deep-fried shrimp wrapped in spring roll skin served sweet and sour sauce.

Cabbage, carrot, ear mushroom, clear noodle roll in crispy wrapper. Cucumber wrapped in rice paper served with spicy sauce.

Boiled chicken, shrimp, green leaves lettuce, bean sprouts, carrot, cilantro, cucumber and vermicelli wrapped in rice paper served with spicy sauce.

Mild spicy lemongrass soup, straw mushroom, and tomato.

Mild spicy. Chicken, coconut milk, galangal, kaffir lime leaves, mushroom, and lime juice.

Chicken, shrimp dumpling in chicken soup with bean sprouts and tofu.

Mixed green vegetable with sliced chicken topped with peanut dressing.

Mild spicy. Sum tum. Julienned green papaya, roasted peanuts, green bean, tomato and grilled shrimp on lettuce seasoned with spicy lime dressing.

Mild spicy. Spicy lettuce wrap. Minced chicken, red onion, green onion, cilantro, roasted rice powder on lettuce seasoned with spicy lime dressing.

Mild spicy. Slices of grilled steak, red onion, green onion, cilantro, roasted rice powder on lettuce seasoned with spicy lime dressing.

Mild spicy. Ground chicken, glass noodle, onion, cilantro, scallions, carrot on lettuce seasoned with spicy lime dressing.

Mild spicy. Seafood salad. Combination of shrimp, squid, scallop, mussel, red onion, green onion, cilantro, roasted rice powder on lettuce seasoned with spicy lime dressing.

A choice of meat fried rice with pineapple, dried grapes, green onion and egg.

Mild. Spicy. A choice of meat fried rice with chili-garlic sauce and sweet basil.

Mild. Spicy. Fried rice with chicken & shrimp, spicy shrimp powder, green onion cashew nut, and egg.

Fried rice with chicken & shrimp, vinegar-tamarind sauce topped with omelet.

Fried rice with real crab, scallion and egg.

A choice of protein, stir-fried with rice noodle, egg, bean sprout and green onion in soy-tamarind sauce and crush peanut on the side.

A choice of protein, stir-fried with spaghetti, bell pepper, broccoli, tomatoes, mushroom and basil in chili garlic sauce.

A choice of meat, stir-fried with flat rice noodle, bell peppers, broccoli, tomatoes, mushroom and basil in chili garlic sauce.

A choice of meat, stir-fried with flat noodle, egg and broccoli in house brown sauce.

A choice of meat, stir-fried with egg noodle, egg, baby corn, broccoli, carrot and mushroom in house brown sauce.

Glass noodle in soup. Choice of meat, glass noodle and Chinese cabbage in chicken soup with sukiyaki sauce.

A choice of protein grill with teriyaki sauce, toasted sesame seeds and preserved cabbage and carrot on the side. Served with jasmine rice.

Pan seared chicken, peanut sauce steamed broccoli. Served with jasmine rice.

Crispy breaded chicken, bell pepper, cashew nut, sesame seed seasoned with orange-soy sauce. Served with jasmine rice.

Deep-fried breaded chicken, bell pepper, onion, green onion, tomato, pineapple, cucumber cooked in pineapple and tomato sauce. Served with jasmine rice.

Shrimp, bell pepper, onion, green onion, tomato, mango, cucumber cooked in pineapple and tomato sauce. Served with jasmine rice.

A choice of meat with pan-fried mixed veggies, cabbage, carrot, mushroom, broccoli and baby corn. Served with jasmine rice.

Mild Spicy. A choice of meat with black mushroom, straw mushroom, onion, green onion and ginger strips in house sauce. Served with jasmine rice.

Mild Spicy. A choice of meat sauteed with onion, green onion, carrots, bell pepper, dried chili and cashew nut in Thai sauce. Served with jasmine rice.

Mild Spicy. A choice of meat sauteed with onion, green onion and bell pepper with house sauce. Served with jasmine rice.

A choice of meat with house special garlic sauce served with cucumber. Served with jasmine rice.

Mild Spicy. A choice of protein stir-fried with chili-garlic sauce, green bean, bell pepper, and basil. Served with jasmine rice.

Mild Spicy. A choice of meat with prik khing curry paste and green bean and bell pepper. Served with jasmine rice.

Mild Spicy. Tofu and Asian eggplant, bell pepper sautéed in chili-garlic and black bean sauce. Served with jasmine rice.

Mild Spicy. Shrimp, coconut milk, red curry paste, pineapple and basil. Served with jasmine rice.

Mild Spicy. A choice of meat, coconut milk, green curry paste, green bean, Thai eggplant, bell pepper and basil. Served with jasmine rice.

Mild Spicy. A choice of meat, coconut milk, red curry paste, bamboo shoot. Served with jasmine rice.

Mild Spicy. A choice of protein, coconut milk, panang curry paste, and carrot. Served with jasmine rice.

Mild Spicy. A choice of meat, coconut milk, yellow curry paste, onion, and potato. Served with jasmine rice.

A choice of meat, chili-krachai root - Thai herb paste, mushroom, baby corn, Thai eggplant, bamboo shoot and basil. Served with jasmine rice.

Mild Spicy. Beef simmered in a coconut milk, musamun curry paste, yellow onion, carrot, and potato. Served with jasmine rice.

Mild Spicy. Roasted duck in coconut milk, red curry paste, pineapple, tomato, bamboo shoot, and basil. Served with jasmine rice.

Mild spicy. Crispy catfish fillet, prik khing curry paste, bell pepper, and green bean. Served with jasmine rice.

Topped with sauce of choice: sweet and sour sauce, Thai herb sauce, tamarind sauce. Served with jasmine rice.

Mild spicy. Flambé. Shrimp, Chinese cabbage, Thai sweet chili paste served on hot plate. Served with jasmine rice.

Mild spicy. Shrimp coconut milk, panang curry and bell pepper. Served with jasmine rice.

Mild spicy. Shrimp, scallop, squid, mussel, coconut milk, panang curry and bell pepper. Served with jasmine rice.

Mild spicy. Flambé. Shrimp, scallop, catfish, mussel, Chinese cabbage, coconut milk, house curry paste served on hot plate. Served with jasmine rice.

Roasted duck in coconut milk, red curry paste, pineapple, tomato, bamboo shoot and basil. Served with jasmine rice.

Only for 10 years old and under.

Only for 10 years old and under.

Only for 10 years old and under.

Jasmine tea, green tea, chrysanthemum tea, ginger tea.