Asian city

Chicken in five spicy sauces and sauteed with peanuts and diced vegetables.

Tempura fried soft shell crab, cucumber, rice, seaweed, freshwater eel, and avocado on top with eel sauce.

Shrimp lightly dusted with flour and stir-fried in a sweet and spicy sauce.

White meat chicken fried in a delicious spicy brown sauce.

Battered and deep-fried chicken served with pineapple, cucumber, and carrots with sweet and sour sauce on the side.

Six fried oysters. Served with a wasabi mayonnaise dipping sauce.

House french fries layered with spicy mayonnaise, ground beef, Asian city made kimchi topped with chives and sprinkled chili pepper.

Shrimp and beef with lettuce, basil, and rice noodle wrapped with rice paper. Served with peanut sauce.

A sampler of appetizers. Egg rolls, chicken wings, crab puffs, bbq ribs, fried wontons, and beef kabobs.

Shrimp strips battered and lightly fried with vegetables. Served with tempura sauce.

Boiled soybeans topped with salt.

Shrimp, lettuce, and vermicelli wrapped with rice paper. Served with peanut sauce.

Steamed, or pan-fried pork dumplings. Served with dumpling sauce.

Steamed or pan-fried shrimp dumplings served with dumpling sauce.

Steamed, or pan-fried vegetable dumplings. Served with dumpling sauce.

Shredded chicken, mushrooms, water chestnuts, baby corn, bamboo shoots, and scallions. Served with lettuce and hoisin sauce.

Handmade pork and vegetables wrapped in an egg roll paper and deep-fried.

Handmade cream cheese and crab meat, flour battered.

Beef on skewers.

Ribs in a sweet BBQ sauce.

Fried calamari served with salt and pepper.

Fried tofu. Served with light sauce.

Grilled chicken on top of a bed of fresh lettuce.

Shrimp tempura, and spicy salmon.

Smoked salmon, avocado, cream cheese, and escolar.

Tempura fried soft shell crab, cucumber, rice, seaweed, freshwater eel, and avocado on top with eel sauce.

Shrimp tempura, cucumber, rice, seaweed, fresh water eel, avocado on top with crunchy flakes, eel sauce, and spicy mayonnaise.

Freshwater eel, cucumber, rice, seaweed, with crunchy flakes and eel sauce.

Crawfish and spicy garlic mayonnaise.

Spicy tuna, spicy fresh salmon, asparagus, rice, seaweed, the whole roll is tempura fried, Kani and crunchy flakes on the side with spicy mayonnaise.

Spicy tuna, cream cheese, jalapeno, rice, seaweed, the whole roll is tempura fried with spicy mayonnaise on top, Kani, and crunchy flakes on the side.

Shrimp tempura, cucumber, rice, seaweed, massage,and Kani on top with spicy mayonnaise.

Fresh water eel, cucumber, rice, seaweed, avocado, and eel sauce.

Spicy tuna, rice, seaweed, chili powder, Kani, crunchy flakes on top with eel sauce and spicy mayonnaise.

Spicy tuna, rice, seaweed, fresh salmon, avocado, and boiled shrimp.

Snow crab, and tuna.

Shrimp tempura, spicy tuna, rice, and pink soybean paper.

Spicy tuna, jalapeno, seaweed, rice, chili powder, white soybean paper, the whole roll is tempura fried with spicy mayonnaise on top.

Shrimp tempura, cucumber, massage, Kani, rice, seaweed, and chunky flakes on top with eel sauce.

Smoked salmon, cream cheese, jalapeno, seaweed, rice, massage, and white soy bean paper.

Kani, cucumber, avocado, rice, seaweed, tuna, fresh salmon, white fish, and massage.

Snow crab, cucumber, avocado, rice, seaweed, and massage.

Smoke salmon, avocado, cream cheese, jalapeno, rice, and seaweed, the whole roll is tempura fried with eel sauce on top.

Tempura fried soft shell crab, seaweed, massage, and cucumber.

Sea eel topped on rice served with special sweet sauce. Sesame seed on top.

Assorted fish. Served on top of rice in a box.

Served with 10 pcs of different sushi, one crunchy roll and 6 pcs of California rolls, and 2 different kinds of sashimi. (chef's choice).

Served with 8 pcs of sushi, 5 pcs of sashimi, and 3 cs of California rolls. (chef's choice).

Served with 5 pcs of different sushi, 5 pcs of sashimi, and 3 pcs of California rolls. (chef's choice).

Serves 4 people comes with hibachi soup and salad, hibachi noodles, hibachi vegetables, rice (steam or brown). For hibachi chicken fried rice.

Serves 4 people comes with hibachi soup and salad, hibachi noodles, hibachi vegetables, rice (steam or brown). For hibachi chicken fried rice.

Serves 4 people comes with hibachi soup and salad, hibachi noodles, hibachi vegetables, rice (steam or brown). For hibachi chicken fried rice.

American Kobe steak sirloin (the most marbled cut).

Asparagus, broccoli, corns, and straw mushrooms.

Steak, chicken, and shrimp.

Premium deer tenderloin recommended doneness rare, medium-rare.

Korean style marinated grilled beef.

Two whole lobster tails.

Filet mignon, lobster, and chicken.

Chicken and scallops.

Steak and cold water lobster.

Chicken and calamari.

Steak and scallop.

Shrimp, sacllop and lobester.

Center cut tenderlion.

Mixed vegetables with fried bean curd.

Steak and shrimp.

Chicken and shrimp.

Shrimp, calamari, and ocean scallops.

Light fried battered chicken strips with sweet potatoes, green beans, squash, and eggplants Served with tempura sauce.

Shrimp, chicken, bean sprouts, bell peppers, and rice noodles stir-fried in a spicy curry sauce.

Shrimp, beef, and chicken in five spicy sauces and sautéed with peanuts and diced vegetables.

Breaded jumbo shrimp, simmered in creamy mayonnaise sauce, and sprinkled with honey walnuts.

Shrimp, scallops, cooked with green mussels and onions in a delicious special curry sauce.

Shrimp lightly dusted with flour and stir-fried in a sweet and spicy sauce.

Beef and scallops stir-fried with green onions, carrots, and mushrooms. Served on a sizzling hot plate.

Battered shrimp deep-fried in a delicious brown sauce. Served with sprinkled sesame seeds on top.

Chunks of beef, onions, green and red bell pepper, in a butter and black pepper sauce. Served on a sizzling plate.

Scallops, shrimp, chicken, beef, and mixed vegetables in brown sauce. Served in a fried wonton shell.

Stir-fried shrimp with onions, scallions, and jalapeno.

Sliced chicken with onions, carrots, and bell peppers in a delicious curry sauce.

Light fried battered chicken strips with sweet potatoes, green beans, squash, and eggplants. Served with tempura sauce.

Shrimp, chicken, bean sprouts, bell peppers, and rice noodles stir-fried in a spicy curry sauce.

Shrimp, beef, and chicken in five spicy sauces and sautéed with peanuts and diced vegetables.

Breaded jumbo shrimp, simmered in creamy mayonnaise sauce, and sprinkled with honey walnuts.

Shrimp, scallops, cooked with green mussels and onions in a delicious special curry sauce.

Shrimp lightly dusted with flour and stir-fried in a sweet and spicy sauce.

Beef and scallops stir-fried with green onions, carrots, and mushrooms. Served on a sizzling hot plate.

Battered shrimp deep-fried in a delicious brown sauce. Served with sprinkled sesame seeds on top.

Chunks of beef, onions, green and red bell pepper, in a butter and black pepper sauce. Served on a sizzling plate.

Scallops, shrimp, chicken, beef, and mixed vegetables in brown sauce. Served in a fried wonton shell.

Stir-fried shrimp with onions, scallions, and jalapeno.

Sliced chicken with onions, carrots, and bell peppers in a delicious curry sauce.

Grilled Chicken breat. Served with teriyaki sauce.

White meat chicken fried in a delicious spicy brown sauce.

Sliced chicken with carrots and broccoli in a brown sauce.

Sliced chicken sauteed with fresh vegetables and jalapenos cooked in brown sauce.

Sliced chicken with broccoli, cabbage, water chestnuts, and mushrooms in a classic white sauce.

Battered and deep-fried chicken served with pineapple, cucumber, and carrots with sweet and sour sauce on the side.

Chicken in five spicy sauces and sauteed with peanuts and diced vegetables.

Grilled Chicken breat. Served with teriyaki sauce.

White meat chicken fried in a delicious spicy brown sauce.

Sliced chicken with carrots and broccoli in a brown sauce.

Sliced chicken sauteed with fresh vegetables and jalapenos cooked in brown sauce.

Sliced chicken with broccoli, cabbage, water chestnuts, and mushrooms in a classic white sauce.

Battered and deep-fried chicken. Served with pineapple, cucumber, and carrots with sweet and sour sauce on the side.

Chicken in five spicy sauces and sauteed with peanuts and diced vegetables.

Sliced beef with bell peppers, broccoli, and onions on a sizzling hot plate.

Ribeye steak served with teriyaki sauce, or garlic sauce.

Ribeye steak served with teriyaki sauce, or garlic sauce.

Ribeye steak served with teriyaki sauce, or garlic sauce.

Sliced beef is stir-fried with carrots and broccoli.

Sliced beef is stir-fried with carrots and green onions cooked deliciously in a garlic sauce. Served with crispy noodles.

Sliced beef sauteed with fresh broccoli in jalapeno brown sauce.

Sliced beef with bell peppers, broccoli, and onions on a sizzling hot plate.

Ribeye steak. Served with teriyaki sauce or garlic sauce.

Ribeye steak served with teriyaki sauce, or garlic sauce.

Ribeye steak. Served with teriyaki sauce, or garlic sauce.

Sliced beef is stir-fried with carrots and broccoli.

Sliced beef is stir-fried with carrots and green onions cooked deliciously in a garlic sauce. Served with crispy noodles.

Sliced beef sauteed with fresh broccoli in jalapeno brown sauce.

Shrimp lightly dusted with flour and stir-fried in a sweet and spicy sauce.

Grilled salmon filet. Served with teriyaki sauce. Side of steamed vegetables.

Light fried battered shrimp strips with sweet potatoes, green beans, squash, and eggplants Served with a tempura sauce.

Beef, chicken, shrimp, and mixed vegetables stir-fried with brown sauce.

Shrimp lightly dusted with flour and stir-fried in a sweet and spicy sauce.

Grilled salmon filet. Served with teriyaki sauce. Side of steamed vegetables.

Light fried battered shrimp strips with sweet potatoes, green beans, squash, and eggplants Served with a tempura sauce.

Beef, chicken, shrimp, and mixed vegetables stir-fried with brown sauce.

Light fried battered mixed vegetables served with a tempura sauce.

Mixed vegetables cooked with flavored curry sauce.

Stir-fried mixed vegetables with a white sauce.

Eggplant sauteed in spicy garlic sauce.

Fried tofu stir-fried with mixed vegetables in a brown sauce.

Szechuan's famous dish of soft tofu with mushrooms and green onions.

Light fried battered mixed vegetables. Served with a tempura sauce.

Mixed vegetables cooked with flavored curry sauce.

Stir-fried mixed vegetables with a white sauce.

Eggplant sauteed in spicy garlic sauce.

Fried tofu stir-fried with mixed vegetables in a brown sauce.

Szechuan's famous dish of soft tofu with mushrooms and green onions.

Udon noodles in a chicken soup. Served with tempura shrimp and vegetables on the side.

Pork with Chinese vegetables topped on rice noodles in a chicken broth.

Shrimp, scallops, and Chinese vegetables topped on rice noodles in a chicken broth.

Fried rice with assorted vegetables.

Udon stir-fried with chicken or pork. Topped with bonito flakes.

Sea eel topped on rice. Served with special sweet sauce. Sesame seed on top.

Fried rice topped with shrimp, scallops, imitation crab meat, and pineapples over a white sauce.

Fried rice with egg, peas, carrots, and soy sauce garnished with sliced scallions and choice of beef, chicken, pork, or shrimp.

Egg noodles stir-fried with mixed vegetables and a choice of beef, pork, chicken or shrimp.

Crispy noodles topped with sauteed shrimp, scallops, imitation crab meat, and assorted vegetables in a white sauce.

Udon noodles in a chicken soup. Served with tempura shrimp and vegetables on the side.

Pork with Chinese vegetables topped on rice noodles in a chicken broth.

Shrimp, scallops, and Chinese vegetables topped on rice noodles in a chicken broth.

Fried rice with assorted vegetables.

Udon stir-fried with chicken or pork. Topped with bonito flakes.

Sea eel topped on rice. Served with special sweet sauce. Sesame seed on top.

Fried rice topped with shrimp, scallops, imitation crab meat, and pineapples over a white sauce.

Fried rice with egg, peas, carrots, and soy sauce garnished with sliced scallions and choice of beef, chicken, pork, or shrimp.

Egg noodles stir-fried with mixed vegetables and a choice of beef, pork, chicken, or shrimp.

Crispy noodles topped with sauteed shrimp, scallops, imitation crab meat, and assorted vegetables in a white sauce.