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All time Malaysian favorite, crispy style pancake served with curry dipping sauce.
A traditional Indian pancake filled with egg and onion served with curry chicken dipping sauce.
A traditional Indian pancake filled with egg, onion, and beef served with curry dipping sauce.
Marinated chicken on skewers, charcoal grilled to perfection served with peanut sauce. Malaysian specialties.
Marinated beef on skewers, charcoal grilled to perfection served with peanut sauce. Malaysian specialties.
Shrimp, scallop and crab meat.
A famous Nyonya concotion of fruit, shrimp paste, sesame seeds and peanuts.
Sweet and spicy Thai sauce served with mango, calamari, and onion.
Mango, green and red peppers and lettuce.
Crispy fried tofu stuffed with cucumber and bean sprouts served with shrimp paste and peanut sauce.
steamed bean sprouts dried onion with Chef's special sauce.
Deep fried pork intestines.
Eggplant, bitter melon, green pepper and tofu stuffed with minced fish in a clear fish broth or curry soup.
Malaysian favorite pan fried baby oyster with egg.
Small dried fish with red onion and special sauce.
Vegetables pickled in turmeric powder and spicy herbs topped with sesame seed and peanut.
Crispy fried spiced pork roll, fried tofu, fried shrimp pancake served with hoi sin plum sauce and chili sauce.
Deep fried shrimp wrapped in taro.
Chef's famous homemade chicken & Shrimp noodle soup.
Penang famous noodle soup served in Chef's special shrimp broth with shrimp, chicken and bean sprouts.
Rice noodle served in Chef's special spicy and sour lemon grass broth with fish flakes.
Noodle served in a spicy lemon grass, coconut curry broth with young tofu.
Egg noodle served in curry beef stew and bean sprouts.
Egg noodle served in curry broth with seafood and bean sprouts.
Egg noodle served in curry broth with mixed vegetables and bean sprouts.
Egg noodle served in curry broth with hainanese chicken and bean sprouts.
Rice noodle served in spicy and sour lemon grass broth with seafood and straw mushrooms.
Rice noodle served in fish broth with fish and cabbage.
Egg noodle served in homemade soy sauce with slice chicken and mushroom.
Buckwheat udon noodle with shrimp, calamari, chicken, pork and egg.
Egg noodle served with wonton soup.
Egg noodle served in homemade sauce with BBQ pork and vegetables.
Flat noodle served in chef's special broth With fish balls.
Flat Noodle served in chef's special broth with seafood.
Noodle served in spicy lemon grass, coconut curry with shrimp, sliced chicken, pork & vegetable.
Malaysian famous stir fried flat rice noodle with shrimp, calamari, bean sprouts, egg, soy sauce and chili paste.
Malaysian famous stir fried flat rice noodle with cockle clams, bean sprouts, soy sauce and chili paste
Thick yellow noodle mixed w/rice noodle cooked flavored soy sauce with shrimp, calamari, pork, chic vegetables
Thick yellow noodle mixed w/rice noodle cooked in heavily flavored soy sauce w/shrimp, calamari, pork, chicken & vegetables.
Indian Style stir fried egg noodle in an authentic mild dried calamari sauce w/tofu, potatoes, shrimp, egg, bean sprouts & peanuts.
Singapore stir fried rice noodle in a mild sauce w/shrimp onion, bean , sprouts, egg and Chinese sausage.
Stir Fried flat noodle with beef, onion, scallion and bean sprouts.
Pan fried flat noodle in brown sauce with pork, chicken, shrimp, calamari & vegetables.
Pan fried flat noodle with light brown sauce topped with seafood and vegetables.
Stir fried rice noodle w/shrimp, calamari, scallop, egg and vegetables with splash of spicy soy sauce.
Stir fried rice noodle with salted fish, shrimp, egg, chicken, pork, vegetables, bean sprouts and scallion.
Pan fried rice noodle with seafood topped with brown sauce.
Stir fried rice noodle with tofu, egg, shrimp, and bean sprouts.
Stir fried pearl noodle with with shrimp, chicken, pork, and bean sprouts.
Crispy egg noodle in light brown sauce with egg, pork, shrimp, scallop and vegetables.
Stir fried crispy egg noodle with shrimp, calamari, scallop and bean sprouts.
Malaysian style famous pan fried flat rice noodle in brown sauce with shrimp, calamari, pork, chicken and vegetables.
Stir Fried rice noodle with shrimp, pork, chicken and bean sprouts
Pan fried flat noodle mixed w/rice noodle topped with light brown sauce with shrimp, chicken, pork, calamari, and vegetables.
Stir fried flat noodle served in a spicy sauce with shrimp, pork, chicken, and vegetables.
Stir fried rice noodle with shrimp, ham and vegetables.
Stir fried Thai rice noodle with bean curd, shrimp, bean sprouts, calamari and ground peanut in a spicy Thai chili sauce.
Stir Fried Rice Noodle w/Pickled Mustard.
Steamed chicken with bone (room temperature) served with Chef's special soy sauce.
Coconut rice flavored with cloves and screw-pine leaves served with chili anchovy pickle, curry chicken with bone and hard boiled egg.
Rice topped with coconut curry chicken.
Rice topped with dried beef curry.
Fried rice with pork, shrimp, chicken and egg.
Fried rice with shrimp, calamari and egg.
Fried rice with salted fish, chicken and egg.
Fried rice with pork, chicken, shrimp, egg and basil leave.
Fried rice with chicken, shrimp paste, bean sprouts, lettuce, pea and carrots.
Rice topped with Chef's special beef stew.
Fried rice served with beef, egg and vegetables.
Fried rice served with chicken, egg and vegetables.
Fried rice served with shrimp, egg and vegetables.
Fried Rice served with mix vegetables.
Fried rice served with shrimp, chicken, vegetables and an over easy egg.
Fried rice served with shrimp, calamari, BBQ pork and vegetables.
Sauteed convulse with spicy Malaysian shrimp paste sauce.
Stir fried water spinach with preserved bean curd sauce.
Stir fried egg plant with preserved shrimp paste sauce.
Stir fried sauteed okra with spicy Malaysian shrimp paste sauce.
Stir fried sauteed string beans with spicy Malaysian shrimp paste sauce
Stir fried mixed vegetables with bean curd skin and shiitake.
Stir fried bean sprouts with deep fried salted fish.
Stir fried Chinese broccoli with deep fried salted fish.
Stir fried Chinese broccoli with oyster sauce.
Stir fried yu choy with oyster sauce.
Stir fried snow pea leaf with garlic sauce.
Stir fried pickled mustard with pork intestine with oyster sauce.
Chef made bean curd served with minced pork in a spicy sauce.
Deep fried bean curd served with mix vegetables in oyster sauce.
Bean curd topped with minced pork, shrimp, and shiitake served in Thai style spicy sauce.
Steamed Chicken served with Chef's special soy sauce - room temperature.
Roasted chicken with garlic served with chef's special soy sauce.
Crispy chicken with Thai sauce served with shredded mango, onion, red and green pepper.
Chicken served with shredded mango cooked in spicy sweet and sour sauce and onion.
Chicken with basil cooked in brown special sauce.
Beef with basil cooked in brown special sauce.
Chicken cooked over low heat with lemo grass and chili paste and simmered in thick coconut curry.
Tender pieces of beef simmered with spices (cinnamon & cloves) lemon grass in coconut milk.
Shaped fried taro stuffed with shrimp, chicken, corn, snow peas, and shiitake mushroom topped with cashew nut.
Deep fried pork chop in an authentic BBQ sauce.
Lightly fried spare ribs which marinated in special sauce.
Spare ribs topped with Malaysia authentic sauce.
Flaming spare ribs wrapped in foil topped with Chef's special sauce.
Pork Chop with Onion.
Pork chop topped with honey sauce.
Oyster sauce tomato onion green onion.
Deep fried calamari served with green and red pepper.
Deep fried calamari served with green and red pepper.
Stir fried calamari with lemom grass, dried shrimp topped with chef special sauce.
Calamari served w/onion, red and green pepper topped with chef's special dried curry.
Calamari served with onion, red and green pepper topped w/spicy sambal sauce.
Calamari, onion, red and green pepper in hot spicy sauce.
Deep fried jumbo shrimp served w/green and red peppers.
Deep fried jumbo shrimp served with onion, green and red pepper, pineapple and mint.
Deep fried jumbo shrimp served with shredded mango topped with Thai sauce.
Jumbo shrimp served with tomato and onion topped with dried curry.
Basil, onion, red and green pepper in basil sauce.
Basil onion, red and green pepper in basil sauce.
Jumbo Shrimp served with tomato, onion and scallion.
Fried jumbo shrimp with onion and dried shrimp topped with special sauce.
Sauteed shrimp with spicy Malaysian shrimp paste w/mango, onion, and pepper.
Fried Jumbo shrimp topped with brown sauce.
Jumbo shrimp topped with coconut sauce.
Stir fried jumbo shrimp with onions topped with spicy sauce.
Basil, onion, red and green pepper in basil sauce,
Basil, onion, red and green pepper in basil sauce.
Basil, onion, red and green pepper in basil sauce.
Basil, onion, red and green pepper in basil sauce.
BBQ Flounder wrapped in banana leaf topped with Chef's special sauce.
Chef's special coconut curry served with fish head & mixed vegetables.
Spicy & Sour sauce served with fish head, okra, egg plant and tomato.
Thai style tom yum sauce with fish head and mix vegetables.
Chef's special coconut curry served with mix vegetables.
Chef's special coconut curry served with beef stew.
Bean curd, shrimp, calamari, and scallop topped with chef's special sauce.
Homemade bean curd, diced chicken, salted fish topped with brown sauce.
Eggplant, scallion, salted fish topped with brown sauce.
Jumbo shrimp topped with spicy and sour sauce.
Jumbo shrimp and mixed vegetables served in coconut curry.
Chef made bean curd egg with minced pork, shrimp, shiitake mushrooms served in Chef's special sauce.
Chef made bean curd egg with shiitake mushroom and mix vegetables topped with special sauce.
Scallop, shrimp, & calamari with red and green pepper and onion topped chef's special sauce.
Beef, red and green pepper and onion topped with brown sauce.
Beef, red and green pepper and onion topped with special black pepper brown sauce.
Shrimp, pea and carrot, red onion with special black pepper brown sauce.
Last updated May 22, 2020