Bananas Restaurante

8 pcs grilled shrimp with sauteed onions. Served with seasoned rice, salad of cabbage, and tomato. Green slices or French fries and dressing of the house.

With leg and sweetbreads of chicken, potatoes, carrots, and pieste. Served with white rice and handmade tortillas.

With crab, fish, shrimp, octopus, squid, carrot, chayote, and yuccaand banana. Served with white rice and handmade tortillas.

Fried chicken leg, cabbage salad, chimol, pickled, and covered with a delicious original dressing of the house. Served with green slices.

Fried corn tortillas stuffed with chicken, vegetables, cabbage salad with red sauce, chimol, and pickledand grated cheese.

Yuca cooked or fried with homemade pork rinds. Served with cabbage salad with red sauce, chimol, and pickled.

Corn tortillas and stuffed with quesillo.Served with salad and cabbage dressing of the house.

Fried corn tortillas stuffed with chicken, vegetables, cabbage salad with red sauce, chimol, and pickledand grated cheese.

Green banana slices, ground beef, cabbage salad with red sauce, chimol, pickled, and grated cheese.

Corn dough fried stuffed with ground beef, riceand potatoes, cabbage salad with red sauce, chimol, pickled, and grated cheese.

Ripe banana slices with honduran cream.

Handmade flour or corn tortilla stuffed with fried beans, cream, and grated cheese.

Sweet corn dough specially seasoned and stuffed with stewed pork chops and wrapped in corn husk.

Maize dough specially seasoned, stuffed with pieces of stewed pork meat, rice, potatoesand vegetables, and wrapped in banana leaf.

Revueltas and loroco.

Served with French fries, celery, and dressing.

Corn toast with ground beef, cabbage salad with chimol, pickled, and grated cheese.

With crab, fish, shrimp, octopus, squid, carrot, chayote, and yuccaand banana. Served with white rice and handmade tortillas.

With rib of beef, banana, and cassava. Served with white rice and handmade tortillas.

With rib of beef, corn, carrot, cassava, cabbage, green banana, and chayote. Served with white rice and handmade tortillas.

With homemade pork rinds, banana, and yucca. Served with white rice and handmade tortillas.

With crab, carrot, yucca, papaya, and banana. Served with white rice and handmade tortillas.

With leg and sweetbreads of chicken, potatoes, carrots, and pieste. Served with white rice and handmade tortillas.

8 pcs grilled shrimp. Served over salad of lettuce and tomato with spatial dressing of the house.

Grilled breast. Served with salad of lettuce, avocado, dressing of the house, and slices of bananas.

Served with rice with vegetables, salad of iechuga, and boiled potatoes.

A pork chop, cabbage salad with red sauce, chimol, pickled, and green chops.

Two skewers of roast beef and grilled shrimp. Served with cabbage salad and green slices.

With white rice, fried beans, avocado, and grated cheese.

Roasted meat chopped eggs, marinated rice and scrambled beans, grated cheese, avocado, and ripe banana slices.

With white rice, fried beans, avocado, and grated cheese.

With white rice, fried beans, avocado, and grated cheese.

Fried chicken leg, cabbage salad, chimol, pickled, and covered with a delicious original dressing of the house. Served with green slices.

Served with cabbage salad with red sauce, chimol, pickled, and green slices.

With white rice, fried beans, avocado, and grated cheese.

8 pcs grilled shrimp with sauteed onions. Served with seasoned rice, salad of cabbage, and tomato. Green slices or French fries and dressing of the house.

8 pcs shrimp in butter and coconut cream. Served with white rice, potato salad, and green slices or French fries.

Pieces of fish fillet with red onion, green pepper, cilantro, and avocado. Served with tortilla chips made at home.

Two skewers of shrimp with green pepper and onion, in a caribbean sauce. Served with white rice, cabbage salad with Caribbean sauce, and green slices or French fries.

Breaded fish fillet. Served with rice, French fries, lettuce salad, and tartara sauce.

Fish fillet and grilled shrimp. Served with vegetable rice, lettuce salad, and banana slices.

Breaded shrimp served with rice, French fries, lettuce salad, and tartara sauce.

Shrimp in a special sauce of tomato, avocado, and jalapeno. Served with crackers.

Whole fish steamed in habanera sauce and coconut cream. Served with festive rice, lettuce, tomato salad, and green slices or French fries.

Grilled breaded shrimp and caribbean pinchos. Rice, sundries, and green chops.

With white rice, fried beans, avocado, and grated cheese.

Served with soft rice, repolo salad, and green slices.

Whole fish, green slices, or French fries, cabbage salad with red sauce, chimol, and pickled.

Coconut based with sea snail, yucca, green banana, chayote, and carrot. Served with white rice and 2 tortillas.

A fillet of breaded fish grilled, bathed in a delicious alfredo sauce with shrimp. Served with rice party, lettuce salad, and French fries.

1 leg of fried chicken. Served with chips and catsup.

1 hot dog served with chips and catsup.

Yuca cooked or fried with homemade pork rinds. Served with cabbage salad with red sauce, chimol and pickled.

Corn tortillas, stuffed with quesillo and served with salad and cabbage dressing of the house.

Fried corn tortillas stuffed with chicken and vegetables, cabbage salad with red sauce, chimol, pickled, and grated cheese.

Green banana slices, ground beef, cabbage salad with red sauce, chimol, pickled, and grated cheese.

Corn toast with ground beef, cabbage salad with chimol, pickled, and grated cheese.

Corn dough (fried) stuffed with ground beef, rice, and potatoes, cabbage salad with red sauce, chimol, pickled, and grated cheese.

Ripe banana slices with honduran cream.

Handmade flour or corn tortilla stuffed with fried beans, grated cheese, avocado, egg, meat, ham, or chorizo.

Handmade flour or corn tortilla stuffed with fried beans, cream and grated cheese.

Sweet corn dough specially seasoned and stuffed with stewed pork chops, wrapped in corn husk.

Maize dough specially seasoned, stuffed with pieces of stewed pork meat, rice, potatoes, and vegetables, wrapped in banana leaf.

Revueltas and loroco.

Served with French fries, celery and dressing.

With crab, fish, shrimp, octopus, squid, carrot, chayote, yucca, and banana.

With crab, carrot, yucca, papaya, and banana.

With rib of beef, corn, carrot, cassava, cabbage, green banana, and chayote.

With leg and sweetbreads of chicken, potatoes, carrots, and pieste.

With rib of beef, banana and cassava.

With homemade pork rinds, banana and yucca.

Grilled breast, served with salad of lettuce, avocado, dressing of the house, slices of bananas.

8 grilled shrimp, served over salad of lettuce and tomato with spatial dressing of the house.

Roasted meat chopped eggs, marinated (rice and scrambled beans), grated cheese, avocado, and ripe banana slices.

A pork chop, cabbage salad with red sauce, chimol, pickled, and green chops.

With white rice, fried beans, avocado, and grated cheese.

Served with cabbage salad with red sauce, chimol, pickled, and green slices.

With white rice, fried beans, avocado, and grated cheese.

Fried chicken breast, cabbage salad, chimol, pickled, covered with a delicious original dressing of the house and served with green slices.

With white rice, fried beans, avocado, and grated cheese.

Fried chicken leg, cabbage salad, chimol, pickled, covered with a delicious original dressing of the house and served with green slices.

With white rice, fried beans, avocado, and grated cheese.

Two skewers of roast beef and grilled shrimp. Served with cabbage salad and green slices.

Served with rice with vegetables, salad of iechuga and boiled potatoes.

Coconut based with sea snail, yucca, green banana, chayote and carrot. Served with white rice and two tortillas.

Breaded fish fillet. Served with rice, French fries, lettuce salad, and tartara sauce.

Pieces of fish fillet with red onion, green pepper, cilantro, and avocado. Served with tortilla chips made at home.

A fillet of breaded fish grilled, bathed in a delicious alfredo sauce with shrimp. Served with rice party, lettuce salad and French fries.

Whole fish steamed in habanera sauce and coconut cream. Served with festive rice, lettuce and tomato salad; and green slices or French fries.

Served with soft rice, repolo salad and green slices.

Whole fish, green slices, or French fries, cabbage salad with red sauce, chimol and pickled.

Two skewers of shrimp with green pepper and onion, in a Caribbean sauce. Served with white rice, cabbage salad with Caribbean sauce and green slices or French fries.

Eight shrimp in butter and coconut cream. Served with white rice, potato salad and green slices or French fries.

Eight grilled shrimp with sautéed onions. Served with seasoned rice, salad of cabbage, and tomato, green slices or French fries and dressing of the house.

Shrimp in a special sauce of tomato, avocado and jalapeño. Served with crackers.

Breaded shrimp served with rice, French fries, lettuce salad, and tartara sauce.

Fish fillet and grilled shrimp. Served with vegetable rice, lettuce salad and banana slices.

Grilled breaded shrimp and Caribbean pinchos. Rice, sundries and green chops.

With white rice, fried beans, avocado, and grated cheese.

1 leg of fried chicken, served with chips and catsup.

1 hot dog served with chips and catsup.