Beer Market Co.
About Beer Market Co.
If you're looking for burger restaurants in Houston look no further. Beer Market Co. is known for having some of the best Burgers in Houston. Located at 3304 Milam St, Beer Market Co. is a great ...show more
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Six creamy mac ‘n cheese balls deep fried to golden perfection. Served with spicy tomato sauce.
Creamy cheese dip served alongside warm pretzel sticks.
Six large gulf shrimp hand battered in coconut flakes and panko bread crumbs. Served with our Caribbean rum sauce.
Shoe string fries tossed in a parmesan truffle oil and served with garlic aioli.
Fried to perfection and served with garlic ranch aioli.
Flour tortilla, breaded chicken breast tossed in a spicy buffalo sauce, feta cheese and melted cheese. Served with a side of ranch.
Chicken and mixed cheese served on a grilled flour tortilla. Served with sour cream, pico de gallo, and salsa.
House smoked brisket and mixed cheese served on a grilled flour tortilla. Served with sour cream, pico de gallo, and BBQ sauce.
Mixed greens topped with boiled eggs, diced tomato, bacon, mixed cheese, avocado, and grilled chicken. Salads served with choice of dressing: ranch, bleu cheese, BBQ ranch, honey mustard, blush vinaigrette, lime vinaigrette.
Mixed greens tossed with strawberries, grapes, toasted candied pecans, and feta cheese. Salads served with choice of dressing: ranch, bleu cheese, BBQ ranch, honey mustard, blush vinaigrette, lime vinaigrette.
Mixed greens tossed with jicama, black beans, corn, tomatoes, and cilantro. Topped with grilled chicken, fried onion strings, and drizzled with BBQ ranch dressing. Salads served with choice of dressing: ranch, bleu cheese, BBQ ranch, honey mustard, blush vinaigrette, lime vinaigrette.
Our ½ lb patty topped with cheddar cheese, bacon, lettuce, tomato, onion, and pickle. Served on a freshly baked challah bun. Served with choice of shoestring fries, sweet potato fries, or side salad. Upgrade to any house side for an additional cost.
Our ½ lb patty topped with mac ‘n cheese and bacon. Served on a freshly baked challah bun. Served with choice of shoestring fries, sweet potato fries, or side salad. Upgrade to any house side for an additional cost.
Our ½ lb patty, grilled onions, mushrooms, and melted swiss cheese on texas toast. Served with choice of shoestring fries, sweet potato fries, or side salad. Upgrade to any house side for an additional cost.
Breaded chicken breast tossed in a spicy buffalo sauce with lettuce, tomato, and onion. Served on a freshly baked challah bun with ranch or bleu cheese. Served with choice of shoestring fries, sweet potato fries, or side salad. Upgrade to any house side for an additional cost.
Juicy thinly sliced sirloin beef, sautéed peppers, mushrooms, grilled onions, and our signature cheese sauce on a hoagie. Served with choice of shoestring fries, sweet potato fries, or side salad. Upgrade to any house side for an additional cost.
Grilled Texas toast stuffed with smoked brisket, pimento, and cheddar cheese. Served with choice of shoestring fries, sweet potato fries, or side salad. Upgrade to any house side for an additional cost.
Marinated grilled chicken breast, lettuce, tomato, onion, pickle, and ranch dressing on a wheat bun. Served with choice of shoestring fries, sweet potato fries, or side salad. Upgrade to any house side for an additional cost.
Vegetarian patty topped with a grilled portobello mushroom, lettuce, onion, tomato, and pickle on a wheat bun. Served with choice of shoestring fries, sweet potato fries, or side salad. Upgrade to any house side for an additional cost.
Crisp romaine lettuce tossed in Caesar dressing, chicken, sliced fresh parmesan and croutons.
Grilled chicken, romaine lettuce, diced cucumber, tomatoes, couscous, parsley, chives, red onion, kalamata olives and crumbled feta cheese with extra virgin olive oil lemon dressing.
Grilled chicken, spring mix, romaine lettuce, sliced fresh jalapenos, julienne carrots, diced cucumbers and sliced almonds with sesame chili dressing.
10 boneless or traditional wings in one of our mouth-watering flavors. Served with celery, carrot sticks, and your choice of ranch or bleu cheese.
3 flour tortillas filled with house smoked brisket, spicy red cabbage slaw, and sriracha ranch.
3 flour tortillas with chicken fajita, sautéed peppers, grilled onions, cilantro, pico de gallo, and sour cream.
3 flour tortillas filled with large hand-battered fried gulf shrimp tossed in our firecracker sauce, topped with shaved red cabbage, romaine lettuce, and green onions.
Cauliflower crust topped with light wasabi cream sauce, grilled chicken, mozzarella cheese, bacon, avocado, red onions, and sriracha ranch.
Cauliflower crust topped with BBQ ranch, house-smoked brisket, mozzarella cheese, cilantro, fresh red and pickled onions.
Cauliflower crust topped with marinara sauce, mozzarella cheese, roasted red and yellow tomatoes and served with a basil pesto sauce.
Grilled chicken breast basted with our whiskey glaze, topped with fried onion strings, and served with mashed potatoes.
Our hand-battered steak fried until golden brown and topped with our homemade pepper gravy. Served on a bed of mashed potatoes.
Our signature orange glazed salmon served on a mixed bed of quinoa pilaf and broccoli.
6" freshly baked chocolate chip cookie topped with vanilla ice cream and whipped cream.
Non-alcoholic.
Served á la mode and topped with seasonal fruit and caramel sauce.
Fried to perfection and served with garlic ranch aioli.
Grilled Texas toast stuffed with smoked brisket, pimento, and cheddar cheese.
Smoked brisket and mixed cheese. Served on a grilled flour tortilla, sour cream, pico de gallo, and BBQ sauce.
Flour tortilla, breaded chicken breast tossed in a spicy buffalo sauce, feta cheese, and melted cheese. Served with a side of ranch.
Battered steak fried until golden brown and topped with our pepper gravy. Served on a bed of mashed potatoes.
Six creamy macaroni and cheese balls are deep fried to golden perfection. Served with spicy tomato sauce.
Creamy cheese dip. Served along with side warm pretzel sticks.
Five large gulf shrimp hand battered in coconut flakes and panko bread crumbs. Served with our Caribbean rum sauce.
Cut fries tossed in a parmesan truffle oil. Served with garlic aioli.
Fried to perfection and served with garlic ranch aioli.
Flour tortilla, breaded chicken breast tossed in a spicy buffalo sauce, feta cheese, and melted cheese. Served with a side of ranch.
Chicken and mixed cheese. Served on a grilled flour tortilla, sour cream, pico de gallo, and salsa.
Smoked brisket and mixed cheese. Served on a grilled flour tortilla, sour cream, pico de gallo, and BBQ sauce.
Served with celery and carrot sticks.
Mixed greens topped with boiled eggs, diced tomato, bacon, mixed cheese, avocado, and grilled chicken.
Mixed greens tossed with strawberries, grapes, toasted candied pecans, and feta cheese.
Mixed greens tossed with jicama, black beans, corn, tomatoes, and cilantro. Topped with grilled chicken, fried onion strings, and drizzled with BBQ ranch dressing.
Our half lb. Patty topped with cheddar cheese, bacon, lettuce, tomato, onion, and pickle. Served on a freshly baked challah bun.
Our half lb. Patty topped with macaroni and cheese and bacon. Served on a freshly baked challah bun.
Our half lb. Patty, grilled onions, mushrooms, and melted Swiss cheese on Texas toast.
Breaded chicken breast tossed in a spicy buffalo sauce with lettuce, tomato, and onion. Served on a freshly baked challah bun.
Juicy thinly sliced sirlon beef, sauteed peppers, mushrooms, grilled onions, and our signature cheese sauce on a hoagie.
Grilled Texas toast stuffed with smoked brisket, pimento, and cheddar cheese.
Marinated grilled chicken breast, lettuce, tomato, onion, pickle, and ranch dressing on a wheat bun.
Vegetarian patty topped with a grilled portbello mushrooms, lettuce, tomato, and pickle on a wheat bun.
Grilled chicken breast basted with our whiskey glaze. Topped with fried onion strings and served with mashed potatoes.
Battered steak fried until golden brown and topped with our pepper gravy. Served on a bed of mashed potatoes.
Our signature orange glazed salmon. Served on a mixed bed of quinoa pilaf and broccoli.
Six inches freshly baked chocolate chip cookie topped with vanilla ice cream and whipped cream.
Served a la mode and topped with seasonal fruit and caramel sauce.
Three flour tortillas filled with smoked brisket, spicy red cabbage slaw, and sriracha ranch.
Three flour tortillas with chicken fajita, sauteed peppers, grilled onions, cilantro, pico de gallo, and sour cream.
Three flour tortillas filled with large hand battered fried gulf shrimp tossed in our firecracker sauce, topped with shaved red cabbage, romaine lettuce, and green onions.
Cauliflower crust topped with light wasabi cream sauce, grilled chicken, mozzarella cheese, bacon, avocado, red onions, and sriracha ranch.
Cauliflower crust topped with BBQ ranch, smoked brisket, mozzarella cheese, cilantro, fresh red, and pickled onions.
Cauliflower crust topped with marinara sauce, mozzarella cheese, roasted red, and yellow tomatoes. Served with a basil pesto sauce.
Maple sausage, egg, and American cheese on an English muffin. Served with roasted potato hash.
Crispy applewood smoked bacon, eggs, pico de gallo, shredded cheese, and cilantro. Served with a side of salsa.
Two halves of an English muffin topped with short rib, poached eggs, and hollandaise sauce. Served with roasted potato hash.
Two halves of an English muffin topped with salmon, pickled onion, poached eggs, and hollandaise sauce. Served with roasted potato hash.
Three slices of French toast layered with two fried eggs, two maple sausage patties, and two slices of Swiss cheese. Topped with bacon and maple syrup.
Fresh strawberry and banana slices, cream cheese, nutella stuffed crepes topped with more nutella sauce, whipped cream, and crushed hazelnuts.
Two stacked waffles topped with battered fried chicken, bacon jam, and drizzled with buffalo and maple syrup.
Maple sausage, egg, and American cheese on an English muffin. Served with roasted potato hash.
Half lb. Angus beef burger topped with an egg, bacon, and American cheese on an English muffin. Served with roasted potato hash.
Egg whites with fresh spinach and topped with sliced cherry tomatoes. Served with seasonal fruit and side of salsa.
Three biscuits smothered in pepper country gravy and topped with a pecan porter marinated ground pork sausage.
Crispy applewood smoked bacon, eggs, pico de gallo, shredded cheese, and cilantro. Served with a side of salsa.
With deep eddy and pecan porter.
Two slices of breaded cheesecake fried to golden perfection topped with strawberry and powdered sugar.
Six inches freshly baked chocolate chip cookie topped with vanilla ice cream and whipped cream.
Creamy macaroni and cheese deep fried to golden perfection. Served with spicy tomato sauce.
Creamy cheese alongside warm pretzel sticks.
Flour tortilla, chicken, and melted cheese. Served with sour cream and salsa.
Flour tortilla, breaded chicken breast tossed in a spicy buffalo sauce, feta cheese, and melted cheese. Served with a side of ranch.
Served with celery sticks.
Formed half lb certified Angus beef patty. Served with lettuce, tomato, onion, and a dill pickle spear.
Our signature half lb. Patty, lettuce, tomato, onion, and avocado.
Our signature half lb certified Angus beef patty topped with macaroni and cheese and bacon.
Our signature half lb. Patty, topped with caramelized onions, and crumbled bleu cheese.
Signature half lb patty, grilled onions, mushrooms, and melted Swiss on Texas toast.
Grilled chicken, Romaine lettuce, diced cucumber, tomatoes, couscous, parsley, chives, red onion, Kalamata olives, and crumbled feta cheese with extra virgin olive oil lemon dressing.
Texas toast, short rib, and tomato with pimento cheese.
Juicy thinly sliced sirloin beef, sauteed peppers, mushrooms, grilled onions, our signature cheese sauce, and topped with provolone on a hoagie. Authentic Philly.
Breaded chicken breast tossed in a spicy buffalo sauce with lettuce, tomato, onion, and a dill pickle spear.
Online Ordering Options
(See pickup options)Last updated June 23, 2020