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three empanadas made with gluten-free high-protein hemp flour, blended cheddar & mozzarella cheese, cilantro, raisins, & 44 Farms® all-natural angus beef; served with roasted garlic cilantro sauce & spicy peach chipotle sauce.
three baby iceberg lettuce wraps filled with yellow & red bell peppers, organic quinoa, onion, celery, mushrooms, zucchini, corn, garlic, cilantro & sesame oil; topped with queso fresco, crispy quinoa strips & served with savory ginger sauce
three baby iceberg lettuce wraps filled with all-natural ground turkey, black beans, corn, yellow & red peppers, shredded carrots; sautéed in a spicy soy glaze & served with savory ginger sauce.
served with kalamata olives, sun-dried tomatoes & house-made flatbread
blended organic spinach, artichoke hearts, cream cheese, parmesan, goat cheese, white wine & ricotta cheese; served with kalamata olives, sun-dried tomatoes & house-made flatbread
corn & oaxacan poblano peppers fire roasted & cooked in a classic bisque style, simmered with garlic, shallots & creamed for smooth texture; garnished with goat cheese, red & yellow bell peppers & cilantro
a delicious combination of black beans, organic quinoa, corn, tomatoes, onions, jalapenos, garlic, chipotle pepper sauce, cilantro & spices; topped with house-made tortilla strips & avocado
served with crispy puff pastry dome & sliced mozzarella cheese
half boneless chicken marinated overnight with herbs, garlic & olive oil, sautéed in a hot skillet for extra crisp texture, garnished with lemons & rosemary; served with chipotle mashed sweet potatoes & roasted vegetables
fresh spinach, hard boiled eggs, bacon, diced tomatoes, red onions, sliced cremini mushrooms, croutons & queso fresco; tossed with our warm bacon vinaigrette
baby arugula, fresh jicama, almonds, raisins, shaved carrots & mango tossed with our mango ranch dressing & topped with parmesan cheese & a honey-fried goat cheese medallion
crisp romaine lettuce & kale mixed with crispy capers, caramelized red onions, sun-dried tomatoes, manchego & parmesan cheese & croutons; tossed with creamy chipotle caesar dressing
mixed greens, arugula, sun-dried tomatoes, sliced apples, parmesan cheese; tossed with our sun-dried tomato vinaigrette & topped with a warm almond-crusted goat cheese medallion
mixed greens, romaine, shaved carrots, croutons, boiled eggs, & queso fresco; tossed with our mango ranch dressing & topped with chipotle-honey seared salmon
mixed greens, pineapple, strawberries, mango, pistachios, cranberries & raisins; tossed with our garlic hemp poppy seed dressing & topped with blackened shrimp
mixed greens, shaved carrots, mango, sliced oranges, jicama, raisins & toasted almonds; tossed with our orange honey yogurt dressing & topped with grilled all-natural chicken with curry spice
kale tossed in our avocado lemon dressing, tomatoes, red onions, mango, carrots & strawberries; topped with roasted pumpkin seeds
carved turkey, raspberry jam, homemade coleslaw & house-made pickles; served warm on toasted ciabatta
roasted all-natural chicken, celery, pecans, cranberries, green onions, mayonnaise & parsley; topped with mixed greens, tomato & served on sprouted wheat bread
house-made organic chickpea hummus, sautéed cremini mushrooms, red & yellow peppers, fresh spinach, zucchini & sliced carrots wrapped in a spinach tortilla
tri-tip sirloin, brie, arugula & horseradish; served warm on a toasted baguette
grilled all-natural chicken breast, bacon, mixed greens, tomato, house-made pickles, onion, avocado, swiss cheese, mango ranch dressing; served on ciabatta
sliced all-natural grilled chicken, romaine lettuce, caramelized red onions, sun-dried tomatoes, parmesan & manchego cheese, tossed with creamy chipotle caesar dressing & wrapped in a chipotle tortilla
roasted all-natural zaatar-crusted chicken topped with sautéed red onions, yellow & red peppers, avocado, queso fresco, cilantro & spicy sriracha peach chipotle sauce on warm corn tortillas
sautéed baby shrimp, shredded romaine lettuce, capers, pico de gallo, cilantro, roasted pepper herb aioli, queso fresco & spicy peach chipotle sauce on warm corn tortillas
your choice of grilled or fried basa, green & red cabbage, pico de gallo, cilantro, roasted pepper herb aioli, queso fresco & spicy peach chipotle sauce on warm corn tortillas
warm corn tortillas topped with black bean spread, grilled sautéed cremini mushrooms, roasted garlic cilantro sauce, corn salsa, shredded carrots, avocado slices & queso
all-natural 44 Farms® angus beef* with mixed greens, tomato, house-made pickles, red onion & choice of swiss, cheddar or mozzarella cheese; served on a brioche bun
all-natural buffalo* with mixed greens, tomato, house-made pickles, red onion & choice of swiss, cheddar or mozzarella cheese; served on a brioche bun
all-natural ground turkey*, honey dijon mustard, mixed greens, tomato, house-made pickles, red onion & choice of swiss, cheddar or mozzarella cheese; served on a brioche bun
house-made veggie patty with sautéed vegetables, potatoes, hemp seed, almonds, corn, gluten-free bread crumbs & organic chickpea hummus; topped with mixed greens, tomato, house-made pickles, red onion & choice of swiss, cheddar or mozzarella cheese; served on a brioche bun
gluten-free spaghetti pasta with spicy shrimp, basil chiffonade, garlic, fresh roma tomatoes, shallots, red & yellow bell peppers, jalapeños, ricotta & parmesan cheese, with organic tomato cream sauce with lobster base
pan-seared chicken, lightly crusted with lemon pepper parmesan; served with gluten-free spaghetti pasta tossed with olive oil, homemade bechamel & white wine sauce with garlic, shallots, fresh roma tomatoes, romano & parmesan cheese; garnished with broccoli, parsley & grilled lemon
gluten-free spaghetti squash “noodles” served in an oregano, thyme & chipotle pepper-infused marinara sauce of roasted vegetables with well-browned all-natural 44 Farms® ground beef*; finished with fresh basil & parmesan (optional)
gluten-free penne pasta with cream sauce, mozzarella, parmesan & cheddar cheese; topped with fresh basil
gluten-free spaghetti pasta, grilled salmon* tossed with fresh roma tomatoes, red & yellow bell peppers, shallots, diced jalapeños, kalamata olives, capers & garlic in pesto cream sauce with lobster base; topped with queso fresco
gluten-free penne pasta tossed with homemade chorizo sausage, roasted chicken, asparagus, red & yellow bell peppers, garlic, shallots, cremini mushrooms, crushed red pepper, romano & parmesan cheese, olive oil, homemade bechamel & white wine sauce; finished with fresh roma tomatoes & fresh basil
house-made garlic cream, organic spinach dip & red pepper pesto; topped with fresh roma tomatoes, mozzarella, parmesan cheese & crushed red pepper; finished with garlic olive oil & fresh basil
traditional margherita with marinara sauce, tomatoes, mozzarella & parmesan cheese; finished with oregano, thyme, garlic olive oil & fresh basil
large hand-sliced pepperoni atop marinara sauce, mozzarella & parmesan cheese; finished with garlic olive oil & fresh basil
fig jam, mozzarella, parmesan, goat cheese & prosciutto; finished with balsamic vinegar, garlic olive oil & fresh basil
tomato sauce, organic flour dough with mozzarella cheese add pepperoni (optional)
cheddar & mozzarella cheese on sprouted wheat
gluten-free penne pasta in choice of olive oil, fresh marinara sauce or alfredo sauce add all-natural ground turkey (optional)
all-natural crispy chicken seasoned in gluten-free tempura batter
all-natural 44 Farms® angus beef* & choice of swiss or cheddar cheese, served on a brioche bun {+ add tomato-lettuce-pickle set up for 1.99}
gluten-free penne pasta with mozzarella, parmesan & sharp cheddar cheese
tossed in creamy chipotle caesar dressing
Add a Side of Dressing
in olive oil
with homemade honey mustard
with hemp poppy seed dressing
organic quinoa, tomatoes, green onion, chopped pecans, dried cranberries, lemon, olive oil, fresh mint
in olive oil
cut fresh daily!
voted best in town!
Known for its dark, blackish color, made from only the best fruit each area has to offer
Dark ruby in color with aromas of blackberry & cassis
Ruby-hued with lifted aromas; bright & jammy fruit
Vibrant dark fruit & bright acidity; notes of vanilla from French oak aging
Black cherries, strawberries, vanilla, raspberries & spices
Dark aromas of black cherries & blueberries, raspberries & Bing cherries
Dark berries layered with luscious vanilla & mocha to round out the palate
Sweet wine with aromas of citrus and a touch of mint
Tropical flavors with a crisp finish
Firm acidity, bold aromatics, vivid flavors
Notes of meadow flowers, pears & golden apple; elegant minerality
Effusive and aromatic with citrus & melon notes culminating in a refreshing finish
Well balanced fruit, oak & acidity
Opens with lively fruit & oak spice aromas; citrus, pineapple, white peach & apple
Perfect balance of fruit & minerality
Intense fruity bouquet with a hint of golden apples
contains pistachios
contains pecans
12 oz
Hot or Iced Coffee
Peach Apricot Honeybush Black Tea African Amber Spring Melon
bottled water
sparking water
all-natural beef* with mixed greens, tomato, house-made pickles, red onion & choice of swiss, cheddar or mozzarella cheese; served on a whole-wheat bun
sliced all-natural grilled chicken, romaine lettuce, caramelized red onions, sun-dried tomatoes, parmesan & manchego cheese, tossed with creamy chipotle caesar dressing & wrapped in a chipotle tortilla
all-natural crispy chicken seasoned in gluten-free tempura batter
baby arugula, fresh jicama, almonds, raisins, shaved carrots & mango tossed with our mango ranch dressing & topped with parmesan cheese & a honey-fried goat cheese medallion
half boneless chicken marinated overnight with herbs, garlic & olive oil, sautéed in a hot skillet for extra crisp texture, garnished with lemons & rosemary; served with chipotle mashed sweet potatoes & roasted vegetables
grilled all-natural chicken breast, bacon, mixed greens, tomato, house-made pickles, onion, avocado, swiss cheese, mango ranch dressing; served on ciabatta
mixed greens, romaine, shaved carrots, croutons, boiled eggs, & queso fresco; tossed with our mango ranch dressing & topped with chipotle-honey seared salmon
house-made organic chickpea hummus, grilled portobello mushrooms, fresh spinach, zucchini, red & yellow peppers, sliced carrots wrapped in a spinach tortilla
three empanadas made with gluten-free high-protein hemp flour, blended cheddar & mozzarella cheese, cilantro, raisins, & 44 Farms® all-natural angus beef; served with roasted garlic cilantro sauce & spicy peach chipotle sauce.
all-natural grilled turkey*, honey dijon mustard, mixed greens, tomato, house-made pickles, red onion & choice of swiss, cheddar or mozzarella cheese served on a whole-wheat bun
three empanadas made with gluten-free high-protein hemp flour, blended cheddar & mozzarella cheese, cilantro, raisins, & 44 Farms® all-natural angus beef; served with roasted garlic cilantro sauce & spicy peach chipotle sauce.
three baby iceberg lettuce wraps filled with all-natural ground turkey, black beans, corn, yellow & red peppers, shredded carrots; sautéed in a spicy soy glaze & served with savory ginger sauce.
served with kalamata olives, sun-dried tomatoes & house-made flatbread
blended organic spinach, artichoke hearts, cream cheese, parmesan, goat cheese, white wine & ricotta cheese; served with kalamata olives, sun-dried tomatoes & house-made flatbread
three mini crab cakes with bell pepper, onion, garlic, in a roasted tomato cream sauce & topped with cilantro, queso fresco & micro greens
three baby iceberg lettuce wraps filled with yellow & red peppers, organic quinoa, onion, celery, mushrooms, zucchini, corn, garlic, cilantro, sesame oil; topped with queso fresco & crispy quinoa strips
made with vegetables & gluten-free penne pasta
served with crispy puff pastry dome & sliced mozzarella cheese
topped with truffle oil & fresh cracked black pepper
half boneless chicken marinated overnight with herbs, garlic & olive oil, sautéed in a hot skillet for extra crisp texture, garnished with lemons & rosemary; served with chipotle mashed sweet potatoes & roasted vegetables
mixed greens, arugula, sun-dried tomatoes, sliced apples, parmesan cheese; tossed with our sun-dried tomato vinaigrette & topped with a warm almond-crusted goat cheese medallion
mixed greens, romaine, shaved carrots, croutons, boiled eggs, & queso fresco; tossed with our mango ranch dressing & topped with chipotle-honey seared salmon
baby arugula, fresh jicama, almonds, raisins, shaved carrots & mango tossed with our mango ranch dressing & topped with parmesan cheese & a honey-fried goat cheese medallion
mixed greens, pineapple, strawberries, mango, pistachios, cranberries & raisins; tossed with our garlic hemp poppy seed dressing & topped with blackened shrimp
mixed greens, shaved carrots, mango, sliced oranges, jicama, raisins & toasted almonds; tossed with our orange honey yogurt dressing & topped with grilled all-natural chicken with curry spice
kale tossed in our avocado lemon dressing, tomatoes, red onions, mango, carrots & strawberries; topped with roasted pumpkin seeds
crisp romaine lettuce & kale mixed with crispy capers, caramelized red onions, sun-dried tomatoes, manchego & parmesan cheese & croutons; tossed with creamy chipotle caesar dressing
fresh spinach, boiled eggs, bacon, diced tomatoes, red onions, sliced portobello mushrooms, croutons & queso fresco; tossed with warm bacon vinaigrette
herb roasted all-natural chicken sautéed with plantains, cilantro, bacon, chopped jalapeños, red & yellow peppers, black beans in a marinara sauce, fresh mozzarella cheese, mixed greens, tomato, house-made pickles, red onion & our peach chipotle dressing; served on ciabatta
baguette with two fried eggs, all-natural ham, cheddar, swiss & arugula
grilled all-natural chicken breast, bacon, mixed greens, tomato, house-made pickles, onion, avocado, swiss cheese, mango ranch dressing; served on ciabatta
roasted all-natural chicken, celery, pecans, cranberries, green onions, mayonnaise & parsley; topped with mixed greens, tomato & served on sprouted wheat bread
all-natural turkey meatballs, mozzarella & swiss cheese, organic tomato sauce, red & yellow peppers on ciabatta
roasted all-natural pork, poblano peppers, cilantro, caramelized onions, mozzarella & peach chipotle dressing on sprouted wheat organic white bread
thin-sliced sirloin steak sautéed with bell peppers, onions, mushrooms, in a soy sauce demi-glaze with melted mozzarella cheese, topped with a pepperoncini on ciabatta
sliced all-natural grilled chicken, romaine lettuce, caramelized red onions, sun-dried tomatoes, parmesan & manchego cheese, tossed with creamy chipotle caesar dressing & wrapped in a chipotle tortilla
house-made organic chickpea hummus, grilled portobello mushrooms, fresh spinach, zucchini, red & yellow peppers, sliced carrots wrapped in a spinach tortilla
your choice of grilled or fried basa, green & red cabbage, pico de gallo, cilantro, roasted pepper herb aioli, queso fresco & spicy peach chipotle sauce on warm corn tortillas
sautéed baby shrimp, shredded romaine lettuce, capers, pico de gallo, cilantro, roasted pepper herb aioli, queso fresco & spicy peach chipotle sauce on warm corn tortillas
roasted all-natural zaatar-crusted chicken topped with sautéed red onions, yellow & red peppers, avocado, queso fresco, cilantro & spicy sriracha peach chipotle sauce on warm corn tortillas
three warm corn tortillas topped with black bean spread, grilled portobello mushrooms, roasted garlic cilantro sauce, corn salsa, shredded carrots, avocado slices & queso fresco
all-natural beef* with mixed greens, tomato, house-made pickles, red onion & choice of swiss, cheddar or mozzarella cheese; served on a whole-wheat bun
veggie patty with sautéed vegetables, potatoes, hemp seed, almonds, corn, gluten-free bread crumbs & organic chickpea hummus; topped with mixed greens, tomato, house-made pickles, red onion & choice of swiss, cheddar or mozzarella cheese; served on a whole-wheat bun
all-natural grilled turkey*, honey dijon mustard, mixed greens, tomato, house-made pickles, red onion & choice of swiss, cheddar or mozzarella cheese served on a whole-wheat bun
all-natural buffalo* with mixed greens, tomato, house-made pickles, red onion & choice of swiss, cheddar or mozzarella cheese; served on a whole-wheat bun
lamb seasoned with herbs & spices, dressed with mixed greens, tomato, onion, house-made pickles & tzatziki sauce; served with your choice of swiss, cheddar or mozzarella cheese on a whole-wheat bun
naturally gluten-free spaghetti squash roasted at 400 degrees to produce tender scratch made “noodles”; served in an oregano, thyme & chipotle pepper-infused marinara sauce of roasted vegetables with well-browned all-natural 44 Farms® ground beef base; finished with fresh basil & (optional) parmesan. *can be made vegetarian upon request.
gluten-free angel hair pasta, grilled salmon* tossed with roasted tomatoes, red & yellow bell peppers, shallots, diced jalapeños, kalamata olives, capers & garlic in pesto cream sauce with lobster base & topped with queso fresco
organic whole-wheat spaghetti pasta with spicy shrimp, basil chiffonade, garlic; tomatoes, shallots, red, yellow & jalapeño peppers, ricotta & parmesan cheese, with organic tomato cream sauce with lobster base
gluten-free elbow pasta with mozzarella, parmesan & sharp cheddar cheese topped with basil
gluten-free linguini, roasted all-natural chicken, black beans, tomatoes, shallots, red & yellow bell peppers, jalapeños, garlic, queso fresco, sweet plantains & organic tomato sauce with vegetable stock; finished with pico de gallo
gluten-free spaghetti pasta, all-natural turkey meatballs, garlic, shallots, organic tomato sauce with vegetable stock, basil, chopped cilantro & parmesan cheese
gluten-free linguini with spicy shrimp, crab meat, red, yellow & jalepeño peppers, shallots, corn & garlic in avocado cream sauce with lobster base; finished with pico de gallo & cilantro & topped with parmesan cheese
roasted all-natural chicken & ham glazed with house-made bbq sauce with grilled pineapple, mozzarella cheese, topped with chopped cilantro
roma tomatoes, organic tomato sauce, roasted garlic, thyme, oregano, basil, & shredded mozzarella cheese; topped with fresh mozzarella cheese & extra virgin olive oil
roasted tomatoes, eggplant, zucchini, mushrooms, red onion, garlic, mozzarella & feta cheese, pesto sauce; topped with baby arugula tossed in balsamic vinegar
organic tomato sauce, all-natural pepperoni, basil, thyme, mozzarella & parmesan cheese
roasted all-natural chicken, caramelized onions, basil, roasted garlic, crème fraîche, kalamata olives, jalapeños, sun-dried tomatoes & mozzarella cheese
all-natural ham, bacon, crème fraîche, basil, thyme, roasted garlic & mozzarella cheese; topped with sea salt & cracked black pepper
all-natural beef* & choice of swiss or cheddar cheese, served on a whole wheat bun {+ add tomato-lettuce-pickle set up for 1.99}
all-natural crispy chicken seasoned in gluten-free tempura batter
organic tomato sauce, organic wheat flour dough with mozzarella cheese
quinoa linguini in choice of olive oil, fresh marinara sauce or alfredo sauce {+ add two turkey meatballs for 1.99}
cheddar & mozzarella cheese on sprouted wheat or organic white bread {+ add all-natural ham for .99}
quinoa elbow pasta with mozzarella, parmesan & sharp cheddar cheese
cut fresh daily
with homemade honey mustard
tossed in creamy chipotle caesar dressing
with hemp poppy seed dressing
organic quinoa, tomatoes, green onion, chopped pecans, dried cranberries, lemon, olive oil, fresh mint
in olive oil
in olive oil
Peach Apricot Honeybush Black Tea African Amber Spring Melon
Hot or Iced Coffee
Izze Blackberry Izze Clementine Izze Peach Izze Pomegranate
bottled water
bottled water
sparking water
contains pistachios
contains pecans
Last updated October 1, 2020