Chef On The Run Express

A new unique style pita pocket filled with fried falafel, fried eggplants fried, cauliflower, and fries served over tahini sauces. Add on would be fries and mixed vegetable pickles.

Falafel bowl includes green salad, cucumber, tomatoes, parsley, feta cheese, hummus, bell paper, and garlic sauces dressing.

Includes basmati rice, grilled vegetables, and side of salad. Ability to substitute the rice with greens and more grilled vegetables.

We have taken on a classic dish in a new age style with this triple layer dish. Hummus on the bottom, beautifully marinate shawarma chicken or beef on top, sparkled with parsley, served with tahini sauce and crushed up pita chips.

Fresh made creamy hummus soup with baked pita chips appetizer size.

Loaded beef shawarma over french fries and melted cheese topped with white sauce.

Chicken shawarma platter over basmati rice served with side of mixed pickles and garlic sauce.

Vegetable pickles cauliflower, carrots, celery, and red pepper strips.

Fried cauliflower with delicious white creamy white sauces dip.

Fresh made creamy hummus soup with baked pita chips appetizer size.